Ali Baba Grill Menu

A puree of chickpeas, sesame, lemon juice, and salt. Topped with paprika and olive oil. Served with pita bread.

Sandwiches are wrapped in pita bread with lettuce, diced tomatoes, and sesame sauce. Rotisserie broiled spiced beef and lamb filet on a bed with tzatziki sauce.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Fresh romaine lettuce tossed with diced tomatoes, cucumbers, olives, and feta cheese, and topped with a vinaigrette dressing.

Fried veggie patties are created with a combination of chickpeas, vegetables, and spices. Served with sesame sauce for dipping.

Sandwiches are wrapped in pita bread with lettuce, diced tomatoes, and sesame sauce. Tender chicken fillets marinated in a savory garlic sauce.

Fresh chopped parsley, diced tomatoes, rice, and onions wrapped in seasoned grape leaves.

Two skewers of grilled all white meat chicken breast pieces, marinated in lemon pepper, olive oil, and spices with grilled onions, bell peppers, ana tomato.

Sandwiches are wrapped in pita bread with lettuce, diced tomatoes, and sesame sauce. Fried veggie patties on a bed of hummus.

Sandwiches are wrapped in pita bread with lettuce, diced tomatoes, and sesame sauce. Tender chicken fillets marinated in a savory garlic sauce.

Sandwiches are wrapped in pita bread with lettuce, diced tomatoes, and sesame sauce. Fried veggie patties on a bed of hummus.

Koobideh kabob sandwich sandwiches are wrapped in pita bread with lettuce, diced tomatoes, and sesame sauce. Ground beef skewer on a bed of hummus.

Sandwiches are wrapped in pita bread with lettuce, diced tomatoes, and sesame sauce. Ground lamb skewer on a bed of hummus.

Grilled ground chicken breast mixed with parsley, red pepper, and garlic. served on a bed of hummus and wrapped in pita bread with lettuce and tomato.

Sandwiches are wrapped in pita bread with lettuce, diced tomatoes, and sesame sauce. Baked eggplant puree of pomegranate, garlic, sesame, and lemon.

Sandwiches are wrapped in pita bread with lettuce, diced tomatoes, and sesame sauce. Ground lamb skewer on a bed of hummus.

Fried veggie patties are created with a combination of chickpeas, vegetables, and spices. Served with sesame sauce for dipping.

Fresh chopped parsley, diced tomatoes, rice, and onions wrapped in seasoned grape leaves.

Baked eggplant puree of pomegranate, garlic, sesame, and lemon juice. Topped with sumac and olive oil. Served with pita bread.

Feta cheese, eggs, parsley, red pepper, and olive oil with spices wrapped in wonton skin and lightly fried in soybean oil.

Seasoned sirloin and ground beef combined with walnuts, cracked wheat, and spices.

A blend of spinach, onion, pomegranate, walnut, and olive oil wrapped in wonton skin. Lightly fried in soybean oil.

A puree of walnut, red bell peppers, cracked wheat, onion, and lemon juice. Topped with olive oil. Served with pita bread.

Grilled mushrooms topped with special seasoning.

Two skewers of grilled mushrooms, tomatoes, onions, and bell pepper.

Traditional fava beans are cooked with garlic, salt, cumin, olive oil, and lemon juice topped with tomatoes, and served with pita bread.

Fried Shrimp.

Roasted eggplant with onion, garlic, bell red pepper, pomegranate sauce, olive oil and fresh lemon juice.

Mozzarella Sticks.

Finely chopped parsley, onions, tomatoes, and cracked wheat topped with lemon juice and olive oil.

Fresh romaine lettuce tossed with chopped tomatoes, cucumbers, topped with black olives, and seasoned pita chips, olive oil, lemon juice and sumac spice.

Served with diced carrots, onions, cumin, and parsley.

Served with diced cucumber, dry mint, garlic, and lemon juice.

Marinated chunks of chicken, skewered and grilled, typically served with tomatoes.

Rotisserie broiled spiced lamb and beef thinly sliced. served with a side of tzatziki.

Thinly sliced chicken marinated in savory garlic oranges and spices. served with a side of garlic paste.

Marinated lamb cubes skewered and grilled, typically seasoned with special spices and garlic.

Ground beef and lamb mixed with onions, parsley, and spices, skewered and grilled.

Ground chicken mixed with onions and spices, skewered and grilled.

Ground beef kabob, seasoned and grilled on skewers.

Ground beef and lamb mixed with onions, parsley, and spices, grilled on a skewer.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Smooth blend of garlic, typically combined with oil and salt, creating a versatile condiment for enhancing various dishes.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Feta cheese topped with olive oil and oregano.

Hot spiced latte mixed with a blend of honey, vanilla, black tea, and spices.

Choice of Peach Green Tea, Red Raspberry, or Sweetened.

Hot herbal tea brewed with dry mint leaves.

Turkish Coffee

Yogurt Drink

Fresh Juice - Mango

Fresh Juice - Lemonade

Fresh Juice - Strawberry

Lemonade - Soft Drinks

Rotisserie broiled spiced lamb and beef thinly sliced. Served with a side of tzatziki sauce.

Two filets, breaded with cajun spice, deep fried to perfection. Served with french fries, garlic paste and Ali Baba sauce.

Simmered shrimp cooked in a savory curry sauce with onions, bell peppers and tomatoes.

Tender cut pieces of lamb cooked in a savory curry sauce with carrots, onions, peppers, and potatoes.

Slices of chicken breast cooked in a savory curry sauce with carrots, onions, potatoes and bell peppers.

Fried okra slowly cooked in a savory tomato and pomegranate sauce with cilantro, tomatoes, and tender pieces of lamb.

Fried chickpea vegetable patties mixed with herbs and spices. Served with a side of tahini dipping sauce, and your choice of one salad. (Greek, Fettoush, Tebbouleh or House salad). Rice included upon request.

A Mediterranean combination of hummus, baba ghanouj, tebbouleh, fettoush salad, rice, falafel , and grape leaves.

A Mediterranean combination of hummus, baba ghanouj, tabbouleh, fettoush salad, rice, falafel, grape leaves, lamb kabob, chicken kabob, and kobideh kabob.

One skewer of chicken kobideh kabob, and two chicken breast fillets marinated in lemon juice, olive oil, garlic, and spices. Served with a grilled tomato.

Thin cut strips of grilled beef tenderloin, and one skewer of kobideh kabob. Served with a grilled tomato.

Tender grilled lamb rack strips, lightly seasoned with salt and pepper. Served with a grilled tomato.

A grilled Mediterranean meat combination of two chicken kabobs, two lamb kabobs and three kafta kabobs. Served with two salads and hummus for two.

Boneless skinless chicken thighs, marinated with lemon juice, fresh garlic, olive oil, grilled to perfection.

A three skewer combination of chicken kabob, lamb kabob, and kobideh kabob. Served with a grilled tomato.

Three skewers of grilled ground lamb, mixed with onions, parsley, red bell peppers, and black pepper. Served with a grilled tomato.

Two skewers of grilled ground beef tenderloin mixed with onion, salt, and paprika. Served with a grilled tomato.

Two skewers of grilled tenderloins pieces, marinated in olive oil, salt, and pepper with grilled onions, bell peppers, and tomato.

Two skewers of grilled all white meat chicken breast pieces, marinated in lemon pepper, olive oil, and spices with grilled onions, bell peppers, ana tomato.

Two skewers of grilled tender lamb pieces, marinated in olive oil, garlic, and Mediterranean spices, with grilled onions, bell peppers, and tomato.

Tender bone in lamb shank slowly baked in a savory tomato sauce with carrots and potatoes.

Pieces of lamb cooked in traditional kabsa spices and vegetables, on top of kabsa rice.

A generous portion of hummus, topped with your choice of Gyro, Chicken shawarma or a combination of both. Rice included upon request.

One skewer of grilled ground chicken breast mixed with parsley, red bell pepper, and garlic. Served with a grilled tomato.

Thinly slices chicken marinated in savory garlic, oranges, and Mediterranean spices. Served with a side of garlic paste.

Rotisserie broiled spiced lamb and beef thinly sliced. Served with a side of tzatziki sauce.

Two skewer of grilled ground lamb, mixed with onions, parsley, red bell peppers, and black pepper. Served with a grilled tomato.

One skewer of grilled tender lamb pieces, marinated in olive oil, garlic, and Mediterranean spices, with grilled onions, bell peppers, and tomato.

One skewer of grilled all white meat chicken breast pieces, marinated in lemon pepper, olive oil, and spices with grilled onions, bell peppers, and tomato.

Chopped spinach, onions, walnuts, pomegranate molasses, and olive oil spread on fresh baked dough.

Pureed cracked bulgur wheat, red bell pepper, pomegranate molasses, onion and chili sauce spread on fresh baked dough.

A combination of two cheese pies, two spinach pies, and two muhamara pies.

Rotisserie broiled spiced lamb and beef thinly sliced on top of a bed of tzatziki and topped with mozzarella cheese.

Traditional Lebanese style thyme spread on top of a bed of olive oil.

Bell peppers, onions, mushrooms and tomatoes on top of homemade pizza sauce and topped with mozzarella cheese.

Chopped spinach, onions, walnuts, pomegranate molasses, and olive oil topped with mozzarella cheese.

Pureed cracked bulgur wheat, red bell pepper, pomegranate molasses, onion, and chili sauce.

Chopped spinach, onions, walnuts, pomegranate molasses, and olive oil.

Mozzarella cheese on top of a bed of homemade pizza sauce.