Alhumza - Pakistani/Indian - Halal Meat, Restaurant and Grocceries Menu

Serving 20oz Container; Biryani is prepared by layering parboiled basmati rice, marinated or cooked chicken, fried onions, fresh herbs, lemon juice, etc.

Serving 20oz Container; Biryani is prepared by layering parboiled basmati rice, marinated & cooked Goat meat, fried onions, fresh herbs, lemon juice, etc.

Serving 12oz Container; chicken cubes marinated in onion, a can of crushed tomatoes, garlic, and ginger, and some added spices to continue to enhance those beautiful flavors coming together in the sauce.

Serving per piece; Tandoori chicken is a popular dish where marinated chicken is grilled to perfection in a Tandoor, a cylindrical clay oven.

Serving 6 pieces; marinated in yogurt, the chicken is also seasoned with tandoori masala. It is a special mixture in Indian cuisine that works well with any meat cooked in a clay oven.

Serving 12oz Container; authentic Chicken Tikka Masala is made with Sour-cream marinated chicken, skewered and chargrilled for incredible bbq flavors.

Serving by piece; A samosa or singhara is a fried South Asian pastry with a savory filling, including ingredients such as spiced Beef, onions, and cumin.

Serving 12oz Container; Chicken curry from the Indian subcontinent typically features chicken stewed in a tomato-based sauce seasoned with aromatic spices. This recipe, like many others, calls for curry powder (a spice blend made with coriander, turmeric, cumin, and chili powder).

12oz Container; It's made of a base of chopped-up samosa (savory fried pastries filled with spicy potatoes and herbs) and topped with chutney, yogurt, and sev (those thin fried potato bits)

Serving by piece; A samosa or singhara is a fried South Asian pastry with a savory filling, including ingredients such as spiced chicken, onions, and cumin.

Serving by piece, the Spring roll is a traditional Chinese snack where a pastry sheet is filled with chicken, vegetables, rolled & fried. Spring Vegetables like cabbage, Spring onions, and carrots are used for the filling.

12oz Container; It's made of a base of chopped-up samosa (savory fried pastries filled with spicy potatoes and herbs) and topped with chutney, yogurt, and sev (those thin fried potato bits)

1/2 lb of Pakora; is a famous Indian snack made with crispy battered fish deep-fried to perfection. Traditional, pakora batter is a combination of gram flour, and plain flour or rice flour. The meat and vegetables are seasoned with aromatic classic Indian spices, coriander, curry leaves, and green chilies.

1 Roll with 2 kababs wrapped in naan and filled with lettuce, cucumber, and tomatoes.

1 Roll with 2 kababs wrapped in naan and filled with lettuce, cucumber, and tomatoes.

Serving by piece; Aloo tikki, a snack made of boiled potatoes, peas, and various curry spices

12oz Container; It's made of a base of chopped-up samosa (savory fried pastries filled with spicy potatoes and herbs) and topped with chutney, yogurt, and sev (those thin fried potato bits)

Serving by piece, Shami kebabs are tender patties made with chicken and chana dal (yellow split peas), and then dipped in eggs and pan-fried.

Serving by piece; A samosa or singhara is a fried South Asian pastry with a savory filling, including ingredients such as spiced potatoes, onions, and cumin.

Serving by piece, the Spring roll is a traditional Chinese snack where a pastry sheet is filled with vegetables, rolled & fried. Spring Vegetables like cabbage, Spring onions, and carrots are used for the filling.

Serving per piece; Tandoori chicken is a popular dish where marinated chicken is grilled to perfection in a Tandoor, a cylindrical clay oven.

Serving per piece; Seekh kebab is a popular variety of kebabs available in North India. It is made with seasoned minced or ground chicken and formed into a cylindrical shape, threaded on metal skewers.

Serving 6 pieces; marinated in yogurt, the chicken is also seasoned with tandoori masala. It is a special mixture in Indian cuisine that works well with any meat cooked in a clay oven.

Serving 12oz Container; Kadai chicken is well-known for its strong, spicy, and profound taste. Kadai chicken gets most of its flavor from ingredients like garlic, ginger, and red chilies but there are a lot of warming spices that make the aroma

Serving 12oz Container; Nihari is a rich, slow-cooked meat stew flavored with spices and thickened with flour,

Serving 12oz Container; Chana masala is a North Indian curried dish made with white chickpeas, onions, tomatoes, spices and herbs

Serving 20oz Container; Biryani is prepared by layering parboiled basmati rice, marinated & cooked Goat meat, fried onions, fresh herbs, lemon juice, etc.

Serving 20oz Container; Yakhni pulao is a classic mutton and rice dish with deep but subtle flavors. Long-grain Basmati rice teams up with the choicest cuts of bone-in meat and whole spices to make this authentic Pulao

2 Puri Bread with a portion of sooji halwa and channa in a platterbox.

Serving 12oz Container; Paya curry has sheep's trotters, cooked in a luscious tomato-onion curry. This is a famous Pakistani dish that is eaten popularly in Muslim

Serving 12oz Container; Chicken curry from the Indian subcontinent typically features chicken stewed in a tomato-based sauce seasoned with aromatic spices. This recipe, like many others, calls for curry powder (a spice blend made with coriander, turmeric, cumin, and chili powder).

Serving 12oz container; Chicken Jalfrezi is a delightfully flavorful curry with tender, juicy chunks of chicken in a spicy tomato sauce studded with stir-fried peppers and onions. A mashup of Chinese techniques with Indian flavors, the stir-fry comes together

Chicken and Vegetable of the Day

Serving 12oz Container; authentic Chicken Tikka Masala is made with Sour-cream marinated chicken, skewered and chargrilled for incredible bbq flavors.

Serving 12oz Container; Has Nuts like Cashews and Almonds Kofta Curry, or simply kofte, is a classic Pakistani curry made of tender meatballs simmered in a spicy, flavorful sauce.

Serving 12oz Container; Achari chicken has a piquant pickling taste with an aromatic fragrance from all the spices in it. It's rich, spicy, and slightly tangy.

Serving 12oz Container; Palak Chicken is an Indian curried dish where chicken is cooked with onions, tomatoes, spices, herbs, and plenty of spinach.

Serving 12oz Container; This curry is made by slow-cooking Goat in a flavorful curry base with potatoes, and chopped vegetables as base.

Serving 12oz Container;

Serving 12oz Container; Spinach Infused with delicious Goat

Serving 12oz Container; Chana masala is a North Indian curried dish made with white chickpeas, onions, tomatoes, spices and herbs

Creamy lentils and kidney beans simmered in a rich, buttery tomato sauce, garnished with fresh cilantro.

Serving 12oz Container;

Serving 12oz Container; Dal is one of the most popular lentil recipes from North Indian cuisine made with mix lentils.

Serving 12oz; Aloo gobi is a simple vegetarian dish made with potatoes, cauliflower, spices, and herbs.

Serving 12oz Container; Palak paneer is a classic curried dish from North Indian cuisine made with fresh spinach, onions, spices, paneer and herbs

Spinach and potato in a rich curry sauce. Option to add naan bread or veg rice.

Serving 20oz Container; Biryani is prepared by layering parboiled basmati rice, marinated or cooked chicken, fried onions, fresh herbs, lemon juice, etc.

Serving 20oz Container; Yakhni pulao is a classic mutton and rice dish with deep but subtle flavors. Long-grain Basmati rice teams up with the choicest cuts of bone-in meat and whole spices to make this authentic Pulao

Serving 8oz Container; Zarda is a traditional boiled sweet rice dish, native to the Indian subcontinent, made with saffron, milk, and sugar, and flavored with cardamom, raisins and nuts

Serving 20oz Container; Peas, Carrots, corn, and String beans in Rice

Serving per piece

Serving per piece

Serving per piece

Serving per piece;

Serving per piece

Serving 8oz Container; Rice Pudding

Serving Per bar; 6 Flavours - Malai, Mango, Pistachio, Almond, Chocolate, Coconut.

Serving 8oz Container;

Colorful sweet rice with mixed nuts, saffron, and cardamom, garnished with almonds and raisins.

Traditional Indian tea made by simmering black tea in milk, sweetened with sugar, and often infused with cardamom.

must pick a drink

Laziza non-alcoholic beverage in flavors of apple, malt, peach, pomegranate, raspberry, strawberry.

Traditional Indian drink with mango and yogurt.

Selection of sodas including cola varieties, Pepsi, Vimto, ginger ale, Fanta, and Sprite.

An assortment of samosa, paneer tikka, onion bhaji, and aloo tikki, typically accompanied by a selection of dipping sauces.

Mix platter with choice of chicken curry, achari chicken, chicken tikka masala, or butter chicken, served amidst an array of accompanying flavors.