Alforno Trattoria • Bar • Pizza Menu

4.6
(425+ Reviews)
  • Starters

    • Tuscan White Bean Soup

      Our signature soup, Alforno’s Tuscan White Bean Soup is a hearty potage of Great Northern white beans, carrot, onion, and European bacon in our house-made chicken stock.
      $10.00
    • Fried Mozzarella

      Breaded mozzarella served with a side of Tuscan tomato sauce
      $13.00
    • Fried Calamari

      Rhode Island Calamari, lightly battered and fried, served with our Tuscan tomato sauce and housemade asiago aioli
      $19.00
    • Fried Cauliflower

      Battered and lightly fried, served with a lemon aioli
      $14.00
    • Veal And Ricotta Meatballs

      2 large meatballs with Toscano sauce per serving
      $14.00
    • Veal Ricotta Meatballs

      2 large meatballs with our Tuscan tomato sauce
      $12.00
  • Salads

    • Lnsalata Verde

      House greens of Romaine, Green Leaf, and Radicchio tossed in our famous Asiago dressing
      $11.00
    • Gorgonzola Walnut Salad

      House greens of Romaine, Green Leaf, and Radicchio tossed with balsamic dressing and topped with Gorgonzola and walnuts
      $13.00
    • Caesar Salad

      House greens of Romaine, Green Leaf, and Radicchio with a blizzard of Asiago cheese, croutons, and anchovies
      $12.00
    • Arugula And Parmigiano Salad

      Baby Arugula dressed with white balsamic vinaigrette and topped with thinly shaved Parmigiano Reggiano
      $13.00
      Arugula And Parmigiano Salad
    • Warm Goat Cheese Salad

      Goat cheese with a crushed walnut crust, baked until golden and served on a bed of fresh greens with our house-made creamy balsamic dressing and finished with croutons
      $15.00
  • Pasta

    • Homemade Ravioli “Quattro Formaggi”

      Our oversized house-made ravioli is stuffed with a delicious mixture of Ricotta, Parmigiana Reggiano, Asiago, and Mozzarella cheeses with a hint of parsley. Served with Pomodoro sauce
      $25.00
    • Penne Toscano

      Penne tossed with our homemade Toscano sauce
      $17.00
    • Tagliatelle Bolognese

      Housemade tagliatelle with our famous Bolognese sauce
      $25.50
      Tagliatelle Bolognese
    • Spaghetti With Littleneck Clams

      Spaghetti with Rhode Island Littlenecks in a white wine or red sauce
      $26.50
    • Spaghetti With Meatballs

      Spaghetti tossed with Toscano sauce and topped with our homemade veal & ricotta meatballs
      $23.00
  • Entrées

    • Flounder Livornese

      Pan-roasted Atlantic flounder with a sauce of tomatoes, green and black olives, and white wine over sautéed spinach
      $28.00
    • Chicken Parmigiana

      Bell & Evans® tender chicken breasts lightly breaded, pan-browned, and topped with housemade tomato sauce and melted mozzarella cheese. Served with rigatoni and our famous Tuscan red sauce
      $27.50
    • Chicken Picatta,

      Bell & Evans® tender boneless breast of chicken sautéed in a lemon white wine sauce with capers over sautéed spinach and spaghetti
      $27.50
    • Chicken Marsala

      Bell & Evans® tender chicken breasts sautéed in a Marsala wine sauce with sliced Mushrooms over sautéed spinach and spaghetti
      $27.50
    • Chicken Francese

      Bell & Evans® tender boneless breast of chicken egg-battered and sautéed in a lemon white wine sauce over sautéed spinach and spaghetti
      $27.50
    • Veal Parmigiana

      Plume de Veau veal lightly breaded, pan-browned, topped with housemade tomato sauce, and melted mozzarella cheese. Served with rigatoni and our famous Tuscan red sauce
      $29.50
    • Veal Picatta

      Plume de Veau veal, pounded thin, sautéed in a lemon white wine sauce with capers over sautéed spinach and spaghetti
      $29.50
    • Veal Marsala

      Plume de Veau veal, pounded thin, sautéed in a Marsala wine sauce with sliced Mushrooms over sautéed spinach and spaghetti
      $29.50
    • Veal Francese

      Plume de Veau veal pounded thin, egg-battered, and sautéed in a lemon white wine sauce over sautéed spinach and spaghetti
      $29.50
  • Brick Oven Pizza

    • Pizza Napolitano Vera

      True Naples Original Pizza. We are certified as producers of this original 250-year-old version. It has a light tasty crust, simple tomato sauce, fresh mozzarella, basil, and extra virgin olive oil. One size only 12″
      $14.50
    • Our Famous Pizza

      Tomato sauce, mozzarella, and Romano cheeses, with a drizzle of extra virgin olive oil
      $13.00
    • Margherita

      Fresh plum tomatoes, mozzarella, basil, garlic
      $17.00
    • Bianca Ala Romana

      Caramelized onions, European bacon, mozzarella, thyme
      $17.00
    • Wild Mushroom

      Mushrooms, fresh plum tomatoes, mozzarella, caramelized onions, garlic, and fresh thyme
      $17.00
    • Chicken, Broccoli & Ricotta

      Fresh broccoli, ricotta, mozzarella, chicken, garlic, thyme, and oregano
      $17.00
    • Barbecued Chicken

      Slow-cooked chicken, red onion, mozzarella, and barbecue sauce
      $17.00

Menu Photos

  • Menu 1

Menu Photos

  • Menu 1
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+1 860-399-4166

1654 Boston Post Rd, Old Saybrook, CT 06475


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