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Specials
- EGG PLANT PARMIGIANA
- FRIED RAVIOLI$9.50
- BUFFALO CAULIFLOWER BITES$10.50
- STUFFED LONG HOT PEPPERS$15.57
- SCALLOPS WRAPPED IN BACON$23.95
- FONTINI SAUSAGEfontini spiraled sausage fried served with broccoli rabe, roasted red pepper and long hot pepper$19.95
- CHICKEN SANTILIpan fried chicken cutlet topped with sauteed spinach, fresh mozzarella cheese, plum tomatoes drizzled with a balsamic reduction choice of baked potato, french fries or linguine$34.50
- AUPOIVRE(SATURDAY ONLY) choice of New York Strip or Center Cut Filet cooked to your liking and topped with jumbo lump crabmeat smothered with a brandy peppercorn sauce
- FRESH FISH OF THE DAY(ASK SERVER FOR SELECTION) served grilled, blackened baked potato, french fries, linguine or over linguine
- CHILEAN SEA BASS
- HALIBUT
Appetizers
- FRIED MOZZARELLA$9.25
- GARLIC BREAD$5.50
- GARLIC BREAD WITH CHEESE$6.50
- BROCCOLI RABE$12.50
- CLAMS CASINO$14.75
- SHRIMP COCKTAIL$13.50
- SHRIMP SCAMPI$13.50
- COCONUT SHRIMP$13.50
- SHRIMP WRAPPED IN PROSCIUTTO$13.50
- FRIED CALAMARI$13.50
- CALAMARI DIABLOFRIED CALAMARI SAUTEED IN A WHITE WINE SAUCE WITH HOT VINEGAR PEPPERS, BLACK OLIVES AND CAPERS$18.25
- ESCARGOT$13.50
- STUFFED MUSHROOMS (CRABMEAT)$1.75
- STUFFED LONG HOTS3 STUFFED LONG HOT PEPPERS WITH PROSCIUTTO, BLU CHEESE AND CARAMELIZED ONIONS TOPPED WITH MOZZARELLA CHEESE$15.75
Soup and Salad
- ESCAROLE SOUP$6.25
- NEW ENGLAND CLAM CHOWDER$8.50
- SPICY PASTA FAGIOLI$10.50
- HOUSE SALADLETTUCE, TOMATO, CUCUMBER, RED ONION WITH OUR FAMOUS HOUSE MADE DRESSING$10.50
- ALFE SALADHOUSE SALAD WITH THE ADDITION OF SOPPRESATO, PROVOLONE CHEESE, AND BLACK OLIVES$17.75
- CAESAR SALAD$14.75
- ROASTED RED PEPPER PLATTER$18.75
- ANTIPASTOLETTUCE, TOMATO, CUCUMBER, ONION, SOPPRESATO, PROVOLONE, TUNA, ANCHOVIES, BOILED EGG, ARTICHOKE HEARTS, ROASTED REDS, OLIVES AND OUR HOUSE MADE DRESSING$22.00
House Made Pasta
- CHEF'S TOUR OF ITALYRAVIOLI, GNOCCHI, STUFFED SHELLS, SPAGHETTI, MEATBALL & SAUSAGE$25.00
- SPAGHETTI$18.75
- SPAGHETTI & MEATBALL$22.00
- SPAGHETTI & SAUSAGE$22.00
- RAVIOLI$19.75
- RAVIOLI & MEATBALL$23.00
- RAVIOLI & SAUAGE$23.00
- GNOCCHI$19.75
- GNOCCHI & MEATBALL$23.00
- GNOCCHI & SAUSAGE$23.00
- STUFFED SHELLS$21.00
- FETTUCCINE ALFREDO$23.75
- CHICKEN ALFREDO$30.25
- LINGUINE AGLIO E OLIO$21.00
Pasta with Seafood
- SHRIMP SCAMPIserved over Fettuccine$34.50
- SHRIMP ALFREDOserved over Fettuccine$32.25
Specialties of the House
- FLOUNDER SICILIANmedallions of flounder breaded in a mix of Italian seasonings and grated cheese pan fried to a golden brown, served with lemon$33.25
- FLOUNDER FRANCAISEflounder dipped in a batter of cheese, eggs and parsley, sautéed and topped with a white wine lemon butter sauce$33.25
Veal and Chicken
- VEAL SCALLOPINIchunks of veal sautéed with mushrooms, peppers and onions, served in a tomato sauce$29.25
- VEAL CUTLET$25.95
- VEAL PARMIGIANA$28.25
- CHICKEN CUTLET$22.00
- CHICKEN PARMIGIANA$25.00
Steaks and Chops
- PRIME NEW YORK STRIP$37.50
- FILET MIGNON$57.25
- SURF & TURFcenter cut filet & South African tail$72.75
- SURF &CENTER CUT PORK CHOPS TURF$33.25
- VEAL CHOP$52.00
- LAMB CHOPS$44.75
Side Orders
- LINGUINE$7.50
- SPAGHETTI$7.50
- RAVIOLI$10.25
- GNOCCHI$9.50
- LINGUINE OIL & GARLIC$10.50
- MEATBALLS$7.75
- SAUSAGE$7.75
- FETTUCCINE ALFREDO$13.00
- SHRIMP ALFREDO$18.75
- SPINACH IN OIL & GARLIC$9.50
Desserts and After Dinner Drinks
- TARTUFOvanilla and chocolate ice cream with a cherry center with a hard chocolate shell$9.50
- CANNOLI$10.50
- DARK SIDE OF THE MOON$10.50
- TIRAMISU CAKE$10.50
- CHEESE CAKE$10.50
Menu Photos
Menu Photos
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