ALEM RESTAURANT Menu

Savor the exquisite fusion of flavors with Tibs Firfir, an Ethiopian culinary delight featuring tender, marinated grilled meat, finely shredded injera, and aromatic spices, creating a mouthwatering dish that embodies the essence of Ethiopian cuisine.

Succulent, marinated strips of beef expertly sautéed with onions, tomatoes, and a harmonious medley of spices, served atop injera bread. This delectable dish offers an enticing fusion of flavors and textures that will captivate your taste buds, and it comes with a delightful boiled egg for an extra touch of perfection.

A traditional Ethiopian dish featuring cubes of raw, tender beef marinated in fiery spices, offering a bold and adventurous taste experience. Served with injera and a zesty dipping sauce, it's a thrilling journey for the palate that's not to be missed.

Meat Combo Platter, featuring a delectable assortment of Ziggni, Doro Watt, Ye-Beg Alicha, and Zilzil Tibs. This enticing selection showcases the diverse and savory delights of Ethiopian cuisine, all on one plate for a culinary journey like no other.

Savor the exquisite taste of Kitfo, an Ethiopian culinary delicacy that presents finely minced, seasoned raw beef, skillfully blended with spices and served with injera, offering a unique and flavorful experience that captures the essence of Ethiopian gastronomy.

Derek Tibs, which translates to "chicken cubes" in English, is a traditional Ethiopian dish that showcases the vibrant and diverse flavors of the country.

Introducing our delectable Ethiopian Tibs, a culinary masterpiece that brings the rich and authentic flavors of Ethiopia to your plate.

Savor the succulent flavors of Lamb Tibs, tender pieces of lamb stir-fried to perfection with aromatic spices and served with a side of injera bread. A delicious and satisfying Ethiopian dish that's sure to delight your taste buds.

Indulge in a delectable selection of our finest Ethiopian dishes, carefully curated to satisfy your cravings. This sumptuous platter includes mouthwatering choices like Doro Wot, Lamb Tibs, and creamy Ayib (cottage cheese). Complement this feast with your choice of side, be it the traditional Injera Bread for an authentic experience, soft Pita Bread, or fluffy Rice. Perfect for sharing and savoring the rich flavors of Ethiopia.

Savor the culinary artistry of Zil Zil Tibs, an Ethiopian delicacy that showcases perfectly grilled strips of marinated meat, delivering a symphony of flavors with aromatic spices and a tantalizing blend of textures, offering a truly unforgettable taste experience.

Gomen be siga: A traditional Ethiopian dish featuring tender beef simmered with collard greens, onions, garlic, and Ethiopian spices, creating a flavorful and comforting stew commonly served with injera for a hearty and satisfying meal.

Experience the vibrant burst of tartness in every sip of our Cranberry Juice, a refreshing elixir crafted from succulent, ruby-red cranberries for a tangy and invigorating sensation.

Savor the sunshine in a glass with our Orange Juice, a zesty and invigorating citrus delight, packed with the natural goodness of ripe, handpicked oranges.

Pure and refreshing, our restaurant's water is a crisp and hydrating companion to elevate your dining experience.

Non-alcoholic beverages characterized by their effervescence, diverse flavors, and sweetness, providing a refreshing and enjoyable option for quenching thirst and indulging in a wide range of taste experiences.

The Jebena Buna introduces an elevated dimension to the art of coffee brewing, rooted in Ethiopian tradition.

A flavorful and aromatic beverage brewed from the leaves of the Camellia sinensis plant, offering a comforting and diverse range of tastes, from soothing herbal blends to robust black teas

Experience the rich and indulgent flavor of Latte Coffee, a delightful fusion of robust espresso and the aromatic essence of traditional Ethiopian Doro Wet spices, creating a unique and satisfying beverage that elevates the coffee experience.

Indulge in the invigorating embrace of freshly brewed coffee, where rich flavors and aromatic notes awaken the senses in every sip.

Green juice: A refreshing beverage made by blending leafy green vegetables such as spinach, kale, or celery with fruits like apples, pineapples, or kiwis, resulting in a nutrient-packed drink that is both delicious and healthful.

Aleem Restaurant's mixed juice: A flavorful blend of various fresh fruits and vegetables, expertly crafted to create a refreshing and nutritious beverage option that complements the diverse menu offerings at Aleem Restaurant.

Savor the perfect union of fluffy rice and tender, flaky fish in this delightful dish. Expertly seasoned and cooked to perfection, our rice with fish offers a symphony of flavors that will transport your taste buds to a culinary paradise.

Indulge in the rich and spicy flavors of Enjera Firfir, an Ethiopian delicacy that combines shredded injera with a tantalizing blend of herbs and spices, creating a savory and satisfying culinary experience.

Geat Eritrean cuisine: A vibrant tapestry of aromatic spices, hearty stews, and injera, creating a sensory journey through the rich and diverse flavors of Eritrea's culinary heritage.

A simple and delicious dish where eggs are beaten, cooked gently, and stirred until softly scrambled, resulting in a creamy texture perfect for any mealtime.

A satisfying combination of fluffy scrambled or fried eggs, nestled between slices of toasted bread or a soft bun, often accompanied by cheese, bacon, or other toppings for a hearty and delicious meal on the go or at home.

Kicha firfir: A traditional Eritrean dish consisting of torn pieces of injera (a sourdough flatbread) sautéed with clarified butter and seasoned with berbere spice, onions, and tomatoes, resulting in a savory and flavorful breakfast or snack option.

Egg silsi: A delectable Eritrean dish featuring scrambled eggs cooked with tomatoes, onions, and green chili peppers, offering a delightful balance of flavors and textures, commonly enjoyed as a breakfast or brunch option.

Tibs sandwich: A mouthwatering Eritrean creation featuring tender pieces of seasoned grilled or sautéed meat, typically beef or lamb, served between slices of toasted bread or wrapped in injera, offering a flavorful and satisfying handheld meal.

Ful, a traditional Eritrean dish, is a flavorful and hearty stew made from simmered fava beans, seasoned with spices, and often served with bread.

A delightful medley of vibrant, plant-based dishes featuring a variety of fresh vegetables, legumes, and lentils, all expertly prepared with aromatic spices and served with injera bread for a wholesome and flavorful dining experience. This hearty vegetarian feast is a celebration of nature's bounty and a delightful journey for your taste buds.

Indulge in the rich and spicy flavors of Enjera Firfir, an Ethiopian delicacy that combines shredded injera with a tantalizing blend of herbs and spices, creating a savory and satisfying culinary experience.

Indulge in a delectable selection of our finest Ethiopian dishes, carefully curated to satisfy your cravings. This sumptuous platter includes mouthwatering choices like Doro Wot, Lamb Tibs, and creamy Ayib (cottage cheese). Complement this feast with your choice of side, be it the traditional Injera Bread for an authentic experience, soft Pita Bread, or fluffy Rice. Perfect for sharing and savoring the rich flavors of Ethiopia.

A delightful medley of vibrant, plant-based dishes featuring a variety of fresh vegetables, legumes, and lentils, all expertly prepared with aromatic spices and served with injera bread for a wholesome and flavorful dining experience. This hearty vegetarian feast is a celebration of nature's bounty and a delightful journey for your taste buds.

Savor the culinary artistry of Chicken Tibs, an Ethiopian delicacy that showcases perfectly grilled strips of marinated meat, delivering a symphony of flavors with aromatic spices and a tantalizing blend of textures, offering a truly unforgettable taste experience.

Spaghetti with meat sauce: A classic Italian-inspired dish featuring al dente spaghetti noodles topped with a rich and savory tomato-based sauce infused with ground meat, onions, garlic, herbs, and spices, offering a hearty and comforting meal loved by many.