Starters
- POACHED SALMON RILLETTEToasted Ciabatta, Leaf Salad, Citrus Dressing$7.95
- GLAZED GOATS CHEESE AND BABY BEETROOTTossed Leaves, Beetroot Puree, Coriander Oil$6.95
- PRESSED CONFIT DUCK TERRINEApple and Plum Chutney, Toasted Brioche$7.95
- SUNBLUSHED TOMATO, MOZZARELLA AND WILD ROCKET SALADBasil Croute and Pesto$6.95
- WILD MUSHROOM AND CHIVE ARANCINSweet Pepper and Vine Tomato Salsa, Leaf salad$6.95
- CRISP FRIED HAGGIS BON BONSGrain Mustard and Whisky Dip, Leaf Salad$6.95
Main and Sides
- PAN SEARED SEA BASS FILLETSpiced Crab Risotto, Stirfried Greens, Tomato Oil$15.95
- PAN ROASTED CHICKEN SUPREMEHaggis Mash, Roasted Turnip, Ayrshire Bacon and Baby Onion Jus$13.95
- HONEY GLAZED PORK LOINBlack Pudding Mash, Buttered Cabbage, Apple Sauce, Pan Gravy$14.95
- STEAMED HADDOCK FILLETCreamed Potatoes, Baby Spinach, Poached Egg, Chive Hollandaise$14.95
- ROASTED BABY LEEK AND WILD MUSHROOM RISOTTOWild Rocket, Basil Oil and Parmesan$13.95
- PECORINO GLAZED BUTTERNUT SQUASH GNOCCHIBraised Shallot and Sage Butter Sauce, Black Olive Croute$13.95
- TURMERIC AND CORIANDER BUTTER GLAZED CAULIFLOWER “STEAK”Spiced Sweet Pepper and Onion Tapenade, Steamed Rice and Garlic Flatbread$13.95
- CHAR GRILLED PRIME 10OZ SCOTCHThick Hand Cut Chips, Grilled Field Mushroom and Vine Tomato$25.95
- SKINNY FRIES$3.50
- CHUNKY CHIPS$3.50
- MASHED POTATOES$3.50
- BUTTERED NEW POTATOES$3.50
- MIXED SEASONAL VEGETABLES$3.50
- CRISP ONION RINGS$3.50
- SEASONAL HOUSE SALAD$3.50
- PEPPERCORN SAUCE$3.50
- MUSHROOM CREAM SAUCE$3.50
- BEARNAISE$3.50
Desserts
- STICKY TOFFEE PUDDINGButterscotch Sauce, Vanilla Ice Cream$4.95
- WHITE CHOCOLATE AND VANILLA CHEESECAKEBerry Compote and Coulis$4.95
- “LOTUS BISCOFF” BROWNIEDark Chocolate Sauce, Vanilla Ice Cream$4.95
- ICED CRANNACHAN AND WHISKY PARFAITHoney, Berries, Anglaise and Shortbread Biscuit$4.95
- SCOTTISH AND CONTINENTAL CHEESESGrapes, Celery and Oatcakes$4.95
- SELECTION OF DAIRY ICE CREAMS$4.95
Starters
- CRISP FRIED HAGGIS BON BONSGrain Mustard and Whisky Dip, Leaf Salad
- SUNBLUSHED TOMATO, MOZZARELLA AND WILD ROCKET SALADBasil Croute and Pesto
Mains
- STEAMED HADDOCK FILLETCreamed Potatoes, Baby Spinach, Poached Egg, Chive Hollandaise
- ROASTED BABY LEEK AND WILD MUSHROOM RISOTTOWild Rocket, Basil Oil and Parmesan
- PAN ROASTED CHICKEN SUPREMEHaggis Mash, Roasted Turnip, Ayrshire Bacon and Baby Onion Jus
- CHAR GRILLED PRIME 10OZ SCOTCH SIRLOINThick Hand Cut Chips, Grilled Field Mushroom and Vine Tomato$9.50
Desserts
- STICKY TOFFEE PUDDINGButterscotch Sauce, Vanilla Ice Cream
- WHITE CHOCOLATE AND VANILLA CHEESECAKEBerry Compote and Coulis
- SELECTION OF DAIRY ICE CREAMS
Starters
- CRISP FRIED HAGGIS BON BONSGrain Mustard and Whisky Dip, Leaf Salad$6.95
- GLAZED GOATS CHEESE AND BABY BEETROOT (Tossed Leaves, Beetroot Puree, Coriander Oil$6.95
- PRESSED CONFIT DUCK TERRINEApple and Plum Chutney, Toasted Brioche$7.95
- SUNBLUSHED TOMATO, MOZZARELLA AND WILD ROCKET SALADBasil Croute and Pesto$6.95
Mains
- ROASTED SIRLOIN OF SCOTCH BEEF AND YORKSHIRE PUDDINGWith Buttered Seasonal Vegetables, Roasted Baby Potatoes and Pan Gravy$18.95
- SAGE AND ONION ROASTED HALF CHICKENWith Buttered Seasonal Vegetables, Roasted Baby Potatoes and Pan Gravy$15.95
- STEAMED HADDOCK FILLETCreamed Potatoes, Buttered Spring Greens, Tomato and Chive Butter Sauce$13.95
- ROASTED BABY LEEK AND WILD MUSHROOM RISOTTOWild Rocket, Basil Oil and Parmesan$12.95
- PECORINO GLAZED BUTTERNUT SQUASH GNOCCHIBraised Shallot and Sage Butter Sauce, Black Olive Croute$12.95
Desserts
- STICKY TOFFEE PUDDINGButterscotch Sauce, Vanilla Ice Cream$4.95
- WHITE CHOCOLATE AND VANILLA CHEESECAKEBerry Compote and Coulis$4.95
- ICED CRANNACHAN AND WHISKY PARFAITHoney, Berries, Anglaise and Shortbread Biscuit$4.95
- SCOTTISH AND CONTINENTAL CHEESESGrapes, Celery and Oatcakes$4.95
- SELECTION OF DAIRY ICE CREAMS$4.95