Aldo's Italian Restaurant & Pane E Vino / Wyckoff Menu

Served with choice of side salad or pasta.

Served with choice of side salad or pasta.

Served with choice of side salad or pasta.

Served with choice of side salad or pasta.

Served with choice of side salad or pasta.

Served with choice of side salad or pasta.

Served with choice of side salad or pasta.

Served with choice of side salad or pasta.

Served with choice of side salad or pasta.

Served with choice of side salad or pasta.

Served with choice of side salad or pasta.

Served with choice of side salad or pasta.

Served with choice of side salad or pasta.

Served with choice of side salad or pasta.

Served with choice of side salad or pasta.

Served with choice of side salad or pasta.

Tossed with mixed greens, capers, onions in red vinaigrette, garlic and olive oil.

Sliced hearts of palm with onion, lettuce, roasted peppers and tomato with house dressing.

Grilled Shrimp Caesar Salad, garnished with shaved parmesan and homemade Caesar dressing.

Grilled Shrimp House Salad. Lettuce, tomato, onions, peppers, string beans and artichoke hearts with house dressing.

Garnished with shaved Parmasan and homemade Caesar dressing.

Grilled Chicken Caesar Salad, garnished with shaved parmesan and homemade Caesar dressing.

Seafood Salad. Calamari, scungilli, mussels and shrimp with lettuce onions and peppers in garlic, lemon and olive oil.

Homemade Mozzarella and sliced tomato with onion on a bed of lettuce with house dressing.

Grilled Chicken House Salad. Lettuce, tomato, onions, peppers, string beans and artichoke hearts with house dressing.

Grilled Salmon Caesar Salad, garnished with shaved parmesan and homemade Caesar dressing.

Tomato and red onion with garlic vinagrette.

Grilled Salmon House Salad. Lettuce, tomato, onions, peppers, string beans and artichoke hearts with house dressing.

Lettuce, tomato, onions, peppers, string beans and artichoke hearts with house dressing.

String beans and red onions and tomato in a garlic vinagrette.

Sliced breaded chicken with salami Mozzarella, ham, tomatoes, onions, roasted pepper, lettuce in an Italian vinaigrette.

Penne in the sauce of your choice. Option to add a small side salad.\n

Marinara sauce and chopped eggplant. Option to add a small side salad.\n\n

White or red clam sauce. Option to add a small side salad.\n

Onion, prosciutto, cream, egg and cheese. Option to add a small side salad.\n

Mushrooms, arugula, sun-dried tomato, white wine, garlic and plum tomato. Option to add a small side salad.\n\n

A spicy pink cream sauce with prosciutto and cheese. \n

Pink cream sauce with vodka, onions, peas and prosciutto. Option to add a small side salad.\n

Tubular spaghetti in a plum tomato sauce with onions and prosciutto. Option to add a small side salad.

Good for 3-4 people. Served with complimentary cheese bread, 1/2 tray of penne pasta (marinara, vodka, or bolognese sauce) and 1/2 tray of house salad. Substitute Caesar salad for $10. \n\nDipped in egg, butter & sauteed in lemon white wine sauce.

Good for 3-4 people. Served with complimentary cheese bread, 1/2 tray of penne pasta (marinara, vodka, or bolognese sauce) and 1/2 tray of house salad. Substitute Caesar salad for $10. \n\nBreaded veal cutlet, topped with Mozzarella cheese and baked in meat sauce.

Good for 3-4 people. Served with complimentary cheese bread, 1/2 tray of penne pasta (marinara, vodka, or bolognese sauce) and 1/2 tray of house salad. Substitute Caesar salad for $10. \n\nSeasoned in bread crumbs & broiled in butter, lemon garlic white wine sauce.

Good for 3-4 people. Served with complimentary cheese bread, 1/2 tray of penne pasta (marinara, vodka, or bolognese sauce) and 1/2 tray of house salad. Substitute Caesar salad for $10. \n\nBreaded, topped with Mozzarella cheese & baked in filleto Di' pomodoro sauce.

Breaded cutlet baked in a meat sauce with Mozzarella. Served with salad or pasta.

Sauteed in Marsala wine with prosciutto, onions, mushrooms and artichoke hearts. Served with salad or pasta.

Sautéed mushrooms and onions in a Marsala wine sauce. Served with salad or pasta.

Breaded cutlets served with sautéed escarole. Served with salad or pasta.

Topped with arugula, Mozzarella, tomatoes, onions, olive oil and lemon. Served with salad or pasta.

Tricolor spiral pasta in a pink sauce with mushrooms, onions and prosciutto. Option to add a small side salad.\n

Potato pasta with bolognese or filetto di pomodoro sauce. Option to add a small side salad.\n

Chopped fresh broccoli with olive oil, garlic and a touch of marinara sauce. Option to add a small side salad.\n

With cream, butter and cheese. Option to add a small side salad.\n

With cream, prosciutto and cheese. Option to add a small side salad.\n

Hay and straw thin fettuccine in filetto di pomodoro sauce. Option to add a small side salad.\n

Twisted pasta in a plum tomato sauce with onions and prosciutto. Option to add a small side salad.\n

With marinara, bolognese or filetto dl pomodoro sauce. Option to add a small side salad.\n

Dipped in egg and butter, sautéed in lemon and white wine sauce. Served with salad or pasta.

Sautéed with onions, black olives, capers and tomato wine sauce. Served with salad or pasta.

Served over pasta. Breaded and topped with sauteed chopped tomato, garlic, lemon, white wine and butter sauce, with melted Mozzarella cheese on a bed of linguini. Served with salad or pasta.

Broiled in garlic, lemon and butter with seasoned bread crumbs. Served with salad or pasta.

Broiled in garlic, lemon and butter with seasoned bread crumbs. Served with salad or pasta.

In garlic, lemon and white wine sauce. Served with salad or pasta.

Steamed in marinara sauce with garlic and wine. Served with salad or pasta.

Sautéed in a light batter with lemon, white wine and butter sauce. Served with salad or pasta.

Sautéed in a homemade marinara sauce with garlic and wine. Served with salad or pasta.

Sauteed mushrooms and onions in a Marsala wine sauce. Served with salad or pasta.

Sauteed in lemon, wine and garlic sauce with sausage, mushrooms, onions and pepperoncini. Served with salad or pasta.

Boneless chicken breasts sauteed with mushrooms and onions in garlic, lemon and butter sauce. Served with salad or pasta.

With hot peppers, potatoes, onions and mushrooms in Marsala sauce. Served with salad or pasta.

Sauteed in a light batter with white wine, lemon and butter sauce. Served with salad or pasta.

Breaded and baked in filetto di pomodoro sauce and topped with melted Mozzarella. Served with salad or pasta.

Zucchini, Mushrooms, Peppers, and our homemade Pizza Sauce

Romaine Lettuce, Sliced Tomato, and Lemon Aioli over a White Pizza

Prosciutto di Parma, Mozzarella, Parmigana Reggiano, Green Olives

Meatballs, Sausage, Pepperoni, Mozzarella Cheese

It's Hot! House Pizza Sauce, Spicy Soppressata, Hot Honey, dollops of Ricotta

Fresh tomato basil sauce and homemade Mozzarella.

Ground Sausage, Broccoli Rabe, and Cannellini Beans on a White Pizza

Traditional Mozzarella cheese and Aldo's famous pizza sauce.

Sliced breaded Veal with Salami, Ham, Tomatoes, Onions, Roasted Pepper, Lettuce served on a house made Focaccia and topped with House Vinaigrette.

Ham, prosciutto, white onions and mozzarella.

Ricotta, Mozzarella cheese, fresh chopped basil and hot pepper.

Mozzarella, Baby Arugula, Slices Tomato, Balsamic Drizzle.

Mozzarella Cheese, Ham, Mushrooms, and a touch of Marinara Sauce

Deep fried and served with marinara sauce.

Mozzarella and tomato, roasted peppers, anchovies, ham, salami, string beans, artichoke hearts and hard boiled egg.

Stuffed eggplant, clams oreganato, stuffed mushrooms, artichoke hearts, shrimp oreganato, mussels and roasted peppers.

Crispy zucchini sticks served with marinara sauce.

Breaded Mozzarella with bechamel chopped ham topped with creamy cheese sauce and mushrooms.

Whole clams stuffed with seasoned bread crumbs, baked with lemon and garlic.

Sauteed in a white wine, garlic, lemon and butter sauce.

Aldo's famous Bruschetta and Cheese Bread. Your choice of 12 pieces cheesy bread, 12 pieces bruschetta, or 6 of each.

Steamed in marinara with garlic and wine.

Rollatini filled with Ricotta, baked in filetto'di pomodoro sauce and topped with Mozzarella.

Baked and stuffed with garlic, chopped roasted peppers, bread crumbs and cheese.

In a tomato and Marsala wine sauce with onions, mushrooms, olives, roasted peppers, pepperoncini and artichoke hearts. Served with salad or pasta.

Tripe sautéed with mushrooms, olives, onions and vinegar peppers in a tomato and wine sauce with garlic. Served with salad or pasta.

Rollatini with Ricotta, baked In filetto di pomodoro sauce and topped with Mozzarella. Served with salad or pasta.

Shrimp, clams, mussels and calamari sautéed in a spicy marinara with garlic and wine. Served with salad or pasta.

Twin tails sautéed with mussels, clams and calamari in a spicy marinara sauce. Served with salad or pasta.

Broiled in garlic, lemon and butter. Served with salad or pasta.

Stuffed with spinach, prosciutto. Mozzarella, breaded and sautéed in sherry wine sauce. Served with salad or pasta.

Sautéed in wine sauce with mushrooms, onions and hot cherry peppers. Served with salad or pasta.

Sautéed in a homemade marinara sauce with garlic and wine. Served with salad or pasta.

Rolled and stuffed with prosciutto, Mozzarella and garlic, sauteed with mushrooms and onions in a Marsala wine sauce. Served with salad or pasta.

Stuffed with crabmeat Bechamel and baked In white wine sauce. Served with salad or pasta.

Grilled and topped with mushrooms, sautéed cherry peppers, onions and a touch of tomato sauce In a spicy Marsala sauce. Served with salad or pasta.

Calamari mussels, clams scungilli and shrimp sauteed with marinara, garlic and wine. Served with salad or pasta.

Breaded veal, topped with cheese, garlic, white wine and lemon. Served with salad or pasta.

Homemade Mozzarella & tomato.

Good for 3-4 people. Served with complimentary cheese bread, 1/2 tray of penne pasta (marinara, vodka, or bolognese sauce) and 1/2 tray of house salad. Substitute Caesar salad for $10. \n\nDipped in egg, butter & sauteed in lemon white wine sauce.

Good for 3-4 people. Served with complimentary cheese bread, 1/2 tray of penne pasta (marinara, vodka, or bolognese sauce) and 1/2 tray of house salad. Substitute Caesar salad for $10. \n\nBreaded veal cutlet, topped with Mozzarella cheese and baked in meat sauce.

Good for 3-4 people. Served with complimentary cheese bread, 1/2 tray of penne pasta (marinara, vodka, or bolognese sauce) and 1/2 tray of house salad. Substitute Caesar salad for $10. \n\nSeasoned in bread crumbs & broiled in butter, lemon garlic white wine sauce.

Good for 3-4 people. Served with complimentary cheese bread, 1/2 tray of penne pasta (marinara, vodka, or bolognese sauce) and 1/2 tray of house salad. Substitute Caesar salad for $10. \n\nBreaded, topped with Mozzarella cheese & baked in filleto Di' pomodoro sauce.

Chopped fresh broccoli with olive oil, garlic, and a touch of marinara sauce. Served with choice of side salad or pasta.

Hay & straw: Spinach and egg fettuccine in a filetto di pomodoro sauce. Served with choice of side salad or pasta.

Chopped fresh broccoli with olive oil, garlic, and a touch of marinara sauce. Served with choice of side salad or pasta.

In brandy cream sauce. Served with choice of side salad or pasta.

Fresh tomato sauce with onions and prosciutto. Served with choice of side salad or pasta.

Pasta in the sauce of your choice. Served with choice of side salad or pasta.

With white or red sauce. Served with choice of side salad or pasta.

Pink cream sauce with prosciutto onions and peas. Served with choice of side salad or pasta.

Cut ziti with prosciutto in spicy creamy pink sauce. Served with choice of side salad or pasta.

Large pasta with homemade meat sauce. Served with choice of side salad or pasta.

Aldo's famous Bruschetta and Cheese Bread. Your choice of 12 pieces cheesy bread, 12 pieces bruschetta, or 6 of each.

Plum tomatoes and mushrooms sauteed in marsala wine sauce. Served with salad or pasta.

Steamed in homemade marinara or provinciale sauce. Served with salad or pasta.

Tripe sauteed with mushrooms, olives, onions and vinegar peppers in a tomato and wine sauce with garlic. Served with salad or pasta.

Scaloppine sautéed in a light egg and flour batter and finished in a lemon, wine and butter sauce. Served with salad or pasta.

Chicken breast with onions, mushrooms, garlic and lemon sauce. Served with salad or pasta.

Firm and flavorful fillet grilled. Served with salad or pasta.

Rollantini filled with Ricotta, baked in filetto di pomodoro sauce and topped with Mozzarella. Served with salad or pasta.

Broiled with seasoned bread, crumbs, with a touch of garlic oil and white wine. Served with salad or pasta.

Served with clams, mussels and calamari in a spicy marinara sauce. Served with salad or pasta.

Broiled shrimp oreganato, wrapped in Mozzarella and prosciutto. Served with salad or pasta.

Sautéed mixed vegetables, garlic white wine sauce. Served with salad or pasta.

Clams, mussels, scungilli and calamari in a light marinara sauce. Served with salad or pasta.

Breaded, baked in filetto di pomodoro sauce and topped with melted Mozzarella. Served with salad or pasta.

Veal cutlet topped with arugula, tomatoes, onions and olive oil. Served with salad or pasta.

Chicken cutlet topped with arugula, tomatoes, onions and olive oil. Served with salad or pasta.

Breaded veal, topped with Mozzarella and bolognese sauce. Served with salad or pasta.

Sliced breaded veal with salami, Mozzarella, ham, tomatoes, onions, roasted pepper, lettuce in an Italian vinaigrette.

Marinated with fresh vegetables.

Tossed with croutons in our own Caesar dressing.

Calamari, scungilli, mussels & shrimp with lettuce, onions and peppers in garlic, lemon and olive oil.

Sliced breaded chicken with salami Mozzarella, ham, tomatoes, onions, roasted pepper, lettuce in an Italian vinaigrette.

Fresh tomato basil sauce and homemade Mozzarella.

Prosciutto di parma, Mozzarella, Parmigiana Reggiano and olives.

Basil, garlic shaved parmigiana cheese light marinara and extra virgin olive oil.

Prosciutto di Parma, Mozzarella, Parmigana Reggiano, Green Olives

Ham, prosciutto, white onions and mozzarella.

Ground Sausage, Broccoli Rabe, and Cannellini Beans on a White Pizza

Ricotta, Mozzarella cheese, fresh chopped basil and hot pepper.

Traditional Mozzarella cheese and Aldo's famous pizza sauce.

Meatballs, Sausage, Pepperoni, Mozzarella Cheese

Mozzarella, Baby Arugula, Slices Tomato, Balsamic Drizzle.

Mozzarella Cheese, Ham, Mushrooms, and a touch of Marinara Sauce

It's Hot! House Pizza Sauce, Spicy Soppressata, Hot Honey, dollops of Ricotta

Zucchini, Mushrooms, Peppers, and our homemade Pizza Sauce

Romaine Lettuce, Sliced Tomato, and Lemon Aioli over a White Pizza

Sliced breaded Veal with Salami, Ham, Tomatoes, Onions, Roasted Pepper, Lettuce served on a house made Focaccia and topped with House Vinaigrette.

Served with side salad.

Served with side salad.

Served with side salad.

Served with side salad.

Served with side salad.

Served with side salad.

Served with side salad.

Served with side salad.

Served with side salad.

Served with side salad.

Served with side salad.

Served with side salad.

Served with side salad.

Served with side salad.