Aldino at The Vineyard - Italian Restaurant In San Antonio Menu
1203 North Loop 1604 W at Blanco, San Antonio, TX 78232
Lunch Menu-Appetizers
- Lobster BisqueGarnished with crabmeat$13.00
- MinestroneRed lentil or tomato leek$8.00
- Piatti Di SalumiCiterio capicola, sopresatta, giardinara$18.00
- Crab BruschettaHouse Tuscan Toast topped with shrimp, crabmeat, and avocado$17.00
- Carpaccio Di TonoSeared Ahi Tuna, mango, relish & Ponzu$17.00
- Pei MusselsMarinara or White Wine Sauce$17.00
- Calamari FrittiLightly batter-dipped & fried$14.00
Lunch-Salads
- Caprese Di Burrato (To Share)Handmade creamy burrata & mozzarella, campari tomatoes & fresh basil$15.00
- Mediterraneancrisp lettuce, plump tomatoes, cucumbers, scallions, cannellini beans, kalamata olives, goat cheese, (Rosa’s Favorite!)$12.00
- Mediterranean With Marinated Black Tiger Shrimpcrisp lettuce, plump tomatoes, cucumbers, scallions, cannellini beans, kalamata olives, goat cheese, (Rosa’s Favorite!) WITH Black Tiger Shrimp$18.00
- Aldino & ShrimpFresh mixed California greens, grilled large shrimp, sprinkled with pine nuts, shaved parmesan and topped with our house vinaigrette$20.00
- SalmonBed of fresh baby spinach, radicchio, red onions, mushrooms, aged asiago fresh filet of salmon, pecans, and the dressing is a balsamic vinaigrette$21.00
- Tuscan CeasarCool and refreshing baby kale, radicchio & romaine signature creamy dressing with a hint of aged balsamic, and chicken breast.$19.00
- StageoneStart with a bed of greens, add in fresh crab meat & avocado, and finish it with a mango vinaigrette, and crispy potato strings$23.00
- Extra Toppings For SaladsGrilled prawns | $10, 6 oz Scottish salmon | $12 , 5 oz center cut beef tenderloin | $20, Asparagus | $5 , House Meatball | $5
Lunch-Le Pizze
- MargheritaOur hand tossed dough is topped with red-ripe Roma tomatoes and fresh picked basil & house mozzarella for a simple, but delicious traditional Italian favorite$19.00
- Johnny'sSausage, cured Italian bacon, avocado, then add jalapeño for a kick$23.00
- Traditzionale(Cheese Pizza)Topped with house tomato sauce and a combination of mozzarella & parmesan$17.00
- Extra Pizza ToppingsBell Pepper, mushrooms, black olives, sausage, anchovies, artichoke hearts, pepperoni$2.50
Lunch-Di Mare (seafood)
- Gamberoni Alla LimoneLage gulf shrimp sautéed in white wine and lemon$23.00
- Anetto Salmon Alla GrigliaGrilled w/ dill caper cream sauce, veggies & pasta$24.00
- Flounder PortonfinoParmesan & potato encrusted, mango relish, fresh arugula, bed of orzo & Beurre blanc$21.00
- Linguni Alla CalabrianaShrimp & baby clams w/lemon, calabrian hot peppers & touch of tomato sauce$20.00
- Pasta Ole' (Spicy) Tuscany Meets San AntonioLarge shrimp, ripe tomatoes, minced red onions, cilantro, jalapeno & avocado, over a bed of bowtie pasta$21.00
Lunch-Pollo (Chicken)
- Arrabiatta"Arrabiatta means angry, this dish is spicy and flavorful." Tomato sauce, roasted eggplant, black olives, chicken breast, and bowtie pasta$20.00
- PicattaLightly flour coated and sautéed with mushrooms, capers, white wine w/lemon$19.00
- ParmesanBreaded & baked with house tomato sauce & mozzarella served with veggies and pasta$19.00
- GorgonzolaCremini mushrooms, tangy sun-dried tomatoes, tossed w/ creamy tarragon & gorgonozla$22.00
Lunch-Paste e altro ( Pasta & More)
- Farfalle FlorentineButterfly pasta, spinach, red onions, cream and proscuitto$20.00
- Ravioli Di VitelloRavioli filled w/spinach, ricotta, ground veal and topped with a presto cream or rosini sauce$20.00
- Meatball RavioliRoasted wild mushroom ravioli and Adino's classic meatball and rosin$19.00
- Fettuccine Con SalsicciaHandmade pasta, Italian fennel sausage, black olives, SPICY light tomato calabrian pepper sauce & feta cheese.$21.00
- Fettuccini AlfredoHandmade pasta, cream parmesan$19.00
- Fettuccini Alfredo W/ Seasonal Vegetables$20.00
- Fettuccini Alfredo With Shrimp$21.00
- Lasagna Al FornoLayers of homemade pasta, a hearty meat ragu blended with ricotta and mozzarella cheese, and baked to perfection$20.00
- Pasta Bella DonnaWhole-wheat angel hair pasta blended with wild mushrooms, crisp asparagus, roasted garlic and sweet peppers sprinkled with pine nuts and fresh parmesan$18.00
- Eggplant ParmesanHand Battered stacks of fresh slices of eggplant baked with a house tomato sauce and mozzarella for a vegetarian dish$19.00
Dinner-Soups & Appetizers
- MinestroniTomato, leek & red lentil$9.00
- Lobster BisqueGarnished w/lobster$13.00
- Calamari Fritilightly seasoned and deep-fried$15.00
- Tonno Carpaccioseared Ahi Tuna ponzu drizzled$16.00
- Pei Musselsmarinara or white wine sauce$17.00
- House Made Jumbo Meatball W/Melted Mozzarella$12.00
- Bruschettahouse Tuscan toast topped w/shrimp, crabmeat & avocado$17.00
- Shrimp CocktailSignature Sauce 1/2 Dozen$14.00
- Shrimp CocktailSignature Sauce Dozen$26.00
Dinner-Salads
- Caprese Di Buffalo Mozzarella(To Share)handmade creamy burrata cheese Campari tomatoes and sprigs of basil$15.00
- Stageonehalf avocado stuffed w/fresh crabmeat, bed farm fresh of greens, finish with a mango vinaigrette$24.00
- Capicucco (Chef's Salad)green and red leaves tossed with hearts of palm, sliced red onions, topped with gorgonzola, and caramelized pecans$14.00
- Accompany Any Entree Or SaladGrilled Prawns $10 Grilled Chicken Breast $5 8 oz Grilled Salmon $15
Dinner-Pasta
- Lasagna Al Fornolayers of homemade pasta a hearty meat ragu blended with ricotta and mozzarella, baked to perfection$24.00
- FETTUCCINI PRIMAVERAhandmade pasta & fresh seasonal vegetables nestled in Aldino’s Alfredo sauce$23.00
- Ravioli Di Vitellogarden spinach, ground veal & ricotta, pesto or rossini$23.00
- Farfalle Florentinebutterfly pasta, prosciutto, spinach, onions & Alfredo$24.00
- Penne Alla VodkaSmoked fennel sausage or seasoned chicken sweet peas, rossini vodka sauce & asiago$27.00
- Eggplant Parmesanhand battered stacks of fresh slices of eggplant baked with house tomato sauce and mozzarella$24.00
- Risotto Alla MilaneseArborio rice, chicken, mushroom, spinach tossed in a creamy saffron sauce$25.00
Dinner-Pizza
- MargheritaMargherita red-ripe Roma tomatoes and fresh basil$19.00
- Johnny'sSausage, pancetta, avocado & jalapeño$26.00
- Di ParmaParma prosciutto, fresh buffalo mozzarella, and fresh baby arugula$24.00
- TradizionaleHouse tomato sauce, combination of mozzarella & fontina cheese$18.00
- Pizza Toppingsbell pepper, mushroom, black olive, sausage, anchovies, artichoke hearts, pepperoni$2.50
Dinner-Seafood
- Gamberoni Alla Limonelarge gulf shrimp sautéed w/ white wine lemon$31.00
- Cappellini Con Gamberiangel hair, large shrimp, sun-dried tomatoes, and asparagus tossed in alfredo sauce$31.00
- Salmon Con Pennehealthy portion of Scottish salmon, shallots, Kalamata olives, fresh dill, zesty beurre blanc$27.00
- Cappellini Di MareFresh, fish, shrimp & mussels, SPICY calabriana pepper, marinara sauce/ angel hair$36.00
- Anetto Salmon Alla Grigliaw/a dill and caper cream sauce, mixed veggies and pasta$32.00
- Trout Alla PiccataArtichoke hearts, mushrooms, capers w/wine lemon$30.00
Dinner-Carne Pollo
- Pollo Gorgonzolacremini mushrooms with sun-dried tomatoes & cream tarragon gorgonzola$27.00
- Pollo ParmesanBaked with mozzarella and house tomato sauce$24.00
- Veal Saltimbuca Alla MarsalaSpinach, prosciutto, provolone, marsala mushroom sauce$38.00
- Scaloppini Di Vitellolightly floured tender veal slices sautéed w/mushrooms, capers and white wine served w/pasta$33.00
- Fileto Alla Grigliacenter cut black Angus beef tenderloin, wedge potatoes and vegetables, Sangiovese Demi-glace $39 for the 5oz $48 for the 8oz
- Accompany Any Entree Or SaladGrilled Prawns $10, Grilled Chicken Breast $5, Grilled Salmon $12
- Brasato Stinco Di AngelloBraised lamb shank in natural juices, chianti mushroom demi & Dill risotto. (cooking time 25minutes)$41.00
Menu Gallery
Menu Gallery
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