Aldeez Afribbean, Restaurant Menu

Chicken pieces in a brown sauce with potatoes and carrots.

Tender oxtails cooked in a brown sauce.

Succulent, spiced grilled chicken paired with seasoned rice and a side of sautéed cabbage with peppers.

Chicken pieces potatoes and carrots in our spicy jamaican curry sauce.

Goat pieces in our spicy curry sauce.

Six pieces ripened sweet plantains.

Whole red snapper. Choice of fried, grilled, or steamed. Served with Aldeez Specialty, Creole, Escoveitched, or no sauce.

Grilled, spiced beef strips accompanied by fresh cucumber, tomato, and red onion salad.

Crispy, golden-brown fish nuggets paired with a side of fries and creamy dipping sauce.

Crispy, jumbo chicken wings coated in a tangy sauce, served with a side of golden fries.

Crispy triangular pastries filled with spiced vegetables, served alongside golden, perfectly fried potato sticks.

Refreshing, Sparkling Beverage with a Zesty Ginger Kick

Naturally and artificially flavored soda with a distinct kola champagne taste.

Non-alcoholic malt beverage with a rich, dark color and a smooth, slightly sweet flavor.

A refreshing grapefruit-flavored soda with a tangy and citrusy taste.

Juicy sausages paired with crispy fries and a fresh salad of tomatoes, cucumbers, and onions.

Five fried shrimp, crispy on the outside with fries and hush puppies.

Spicy jamaican beef pastry.

Six wings served with fries and hush puppies.

2 kenyan pastries filled with savory ground beef served with fries.

Four pieces of chicken tenders served over fries and hush puppies.

Five plump shrimp dipped in shredded coconut served with our honey mustard sauce with fries and hush puppies.

Pieces of fish fillet fried and served with fries and hush puppies.

Six pieces ripened sweet plantains.

New york style cheesecake with graham cracker crust.

Fresh, crisp garden cabbage, perfectly trimmed and ready to enhance any dish.

Soft, unleavened whole wheat bread, freshly pan-toasted to golden perfection.

Crisp shredded cabbage in a creamy, tangy dressing.

Crispy, golden fries with a light seasoning.

Fugali is more than just a taste, it is an afribbean food culture in itself. this dish is usually served with whatever stew, meat or sour milk you have.

Golden, deep-fried cornmeal balls with a crispy exterior and tender interior.

Seasoned chicken marinated in jerk spices, accompanied by a small portion of sauce.

Savory rice paired with seasoned peas, a classic comfort side dish.

Golden brown sweet plantain slices, lightly caramelized for a subtly sweet and rich flavor.

Fugali is more than just a taste, it is an afribbean food culture in itself. this dish is usually served with whatever stew, meat or sour milk you have.

Light and fluffy white rice.

Spicy shrimp over fresh greens. Choice of Blue Cheese, Italian, Jerk Sauce, Ranch, or no dressing.

Tender shrimp cooked in a rich curry sauce, served with a side of rice and fresh vegetables.

Served with fries and hush puppies.

Served with fries and hush puppies.

Jerk shrimp with your choice of Blue Cheese, Italian, Jerk Sauce, Ranch, or no dressing. Fresh greens and vegetables.

Served with fries and hush puppies.

Tilapia fillet served with your choice of fried, grilled, or steamed. Accompanied by a selection of Aldeez Specialty, Creole, Escovecitched sauces, or served plain without sauce.

Tilapia options: Fried, grilled, or steamed fish served with your choice of Aldeez Specialty, creole, escoveitched sauce, or no sauce.

Served with fries and hush puppies.

Whole red snapper. Choice of fried, grilled, or steamed. Served with Aldeez Specialty, Creole, Escoveitched, or no sauce.

Spicy broth with pieces of goat.

Jerk chicken salad with choice of dressing: Blue Cheese, Italian, Jerk Sauce, Ranch, or None.

Jerk shrimp paired with fresh greens. Choice of dressing: Blue Cheese, Italian, Jerk Sauce, None, or Ranch.

Tender grilled meat chunks paired with seasoned rice and sautéed greens with onions and red peppers.

Succulent shrimp in a rich curry sauce, accompanied by steamed rice and a side of fresh vegetables.

Tender goat pieces simmered in a rich, flavorful sauce, served with steamed rice and a side of fresh, crisp salad.

Succulent, spiced grilled chicken paired with seasoned rice and a side of sautéed cabbage with peppers.

Grilled NY strip steak with a peppery crust, served with sautéed vegetables and a side of golden fries.

Chicken pieces in a brown sauce with potatoes and carrots.

Grilled, spiced beef strips accompanied by fresh cucumber, tomato, and red onion salad.

Chicken pieces potatoes and carrots in our spicy jamaican curry sauce.

Goat pieces in our spicy curry sauce.

Tender oxtails cooked in a brown sauce.

Tender goat pieces sautéed with leafy greens, paired with seasoned rice, garnished with a tomato slice and a wedge of yellow cornbread.