Alcatraz Restaurant & Taqueria Menu

Servidos con ranch. / Served with ranch.

Selección de tacos enrollados de res o pollo deshebrado con lechuga, tomate, crema agria, guacamole, salsa ranchera y queso cotija. / Choice of shredded beef or chicken rolled tacos with lettuce, tomato, sour cream, guacamole, ranch style sauce and cotija cheese.

Breaded and deep-fried jalapeños, typically includes a filling of cream cheese.

Servidas con ranch. / Served with ranch.

Carne asada, frijoles, queso Monterey Jack, salsa de queso, guacamole, crema agria y pico de gallo apilados en chips de tortilla. / Carne asada, beans, Monterey Jack cheese, cheese sauce, guacamole, sour cream and pico de gallo piled high on tortilla chips.

Camarones al coco con salsa de mango. / Coconut shrimp with mango sauce.

Sausage and eggs served with a choice of hash browns or country potatoes.

Crispy bacon paired with eggs, choice of hash browns or country potatoes as a side.

NY Strip steak with eggs, choice of hash browns or country potatoes.

Corte fino de res, champiñones, pimientos, cebolla y queso suizo. / Thin sliced beef, mushrooms, peppers, onions and Swiss cheese.

Jamón en cubos, pimiento verde y cebolla. / Diced ham, green peppers and onions.

Camarones a la plancha, cebolla, pimiento, espinaca y salsa chipotle. / Grilled shrimp, onions, peppers, spinach and chipotle sauce.

Champiñones, espinacas frescas, tomates, cebollas y pimientos. / Mushrooms, fresh spinach, tomatoes, onions and peppers.

Cubierto con chile y mezcla de queso. / Topped with chili and cheese mix.

2 panqueques de suero de leche servidos con 2 huevos, 2 rebanadas de tocino y 1 salchicha. / 2 buttermilk pancakes served with 2 eggs, 2 slices of bacon and 1 sausage.

Three pancakes, typically served with butter and maple syrup, and may include a selection of fruits or other sweet toppings.

Three slices of French toast, typically served with a dusting of powdered sugar and accompanied by butter and syrup.

Jamón, pechuga de pavo, tocino, mayonesa, lechuga, tomate, queso americano y queso suizo, servido sobre 3 rebanadas de tostada Texas. / Ham, turkey breast, bacon, mayo, lettuce, tomato, American and Swiss cheese served on 3 slices of Texas toast.

Una jugosa carne de res CAB para hamburguesa, mayonesa, lechuga, tomates, pepinillos, tocino y queso americano. / A juicy CAB patty, mayo, lettuce, tomatoes, pickles, bacon and American cheese.

Tocino, lechuga, tomate, aguacate y mayonesa servidos en tostadas de Texas. / Bacon, lettuce, tomato, avocado and mayo served on Texas toast.

Carne de res CAB para hamburguesa, mayonesa, salsa, lechuga, tomate, pepinillos y queso americano. / CAB patty, mayo, relish, lettuce, tomato, pickles and American cheese.

Corte fino de res, servidas en un panecillo hoagie, con cebollas, champiñones y pimientos a la parrilla, cubierto de queso suizo. / Thinly sliced beef, served on a hoagie roll, with grilled onions, mushrooms and bell peppers, topped with Swiss cheese.

Carne de res CAB para hamburguesa cubierta con queso suizo, cebollas a la parrilla servidas en pan de masa madre a la parrilla. / CAB patty topped with Swiss cheese, grilled onions served on grilled sourdough.

Tocino, pavo, mayonesa y queso suizo en pan de masa madre. / Bacon, turkey, mayo and Swiss cheese on sourdough bread.

Shredded cabbage and carrots combined in a creamy dressing.

Crispy and golden breakfast potatoes, perfect for starting your day off right.

Seasonal vegetables, expertly grilled to enhance their natural flavors.

Pinto beans simmered with bacon, onion, tomato, and a blend of spices, offering a savory side option.

Generous portion of roasted potatoes, seasoned with onions and bell peppers.

Oven-baked until tender, typically served with butter, sour cream, and chives. Additional toppings may vary.

Flavorful rice entrée prepared with care and expertise.

A la parrilla y sazonado a la perfección, servido con papa horneada, puré de papa o papas fritas, tostada de ajo y una ensalada de acompañante. / Seasoned and grilled to perfection, served with baked potato, mashed potato or fries, garlic toast and a side salad.

Servido con salsa BBQ. / Served with BBQ sauce.

Cubierta con piña. / Topped with pineapple.

Beef patty topped with beef chili, typically includes lettuce, tomato, onions, pickles, and 1000 island dressing on sesame seed buns.

Pollo o bistec a la parrilla, queso Monterey Jack, pepino, tomate y cebolla sobre una cama de lechuga crujiente. / Grilled chicken or steak, Monterey Jack cheese, cucumber, tomato and onion atop a bed of crisp lettuce.

Camarones sazonados, queso Monterey Jack, pepino, tomate, cebolla y aguacate sobre una cama de lechuga crujiente. / Seasoned shrimp, Monterey Jack cheese, cucumber, tomato, onion and avocado atop a bed of crisp lettuce.

Salmón o mojarra a elegir sobre una cama de verduras, tomates, cebollas y pepinos. / Choice salmon or tilapia on a bed of greens, tomatoes, onions and cucumbers.

Concha de taco, frijoles, lechuga, pico de gallo, queso y crema agria con carne. / Taco shell, beans, lettuce, pico de gallo, cheese & sour cream with meat.

Dos huevos revueltos con chorizo y salsa de tomate. / Two scrambled eggs with chorizo and tomato sauce.

Elección de chorizo o tocino y dos huevos con Hash Browns, pico de gallo y queso. / Choice of chorizo or bacon and two eggs with Hash Browns, pico de gallo and cheese.

Dos huevos con salsa ranchera y queso Monterey Jack. / Two eggs with ranch style sauce and Monterey Jack cheese.

Huevos salteados con cebolla, tomate y jalapeños. / Eggs sautéed with onions, tomatoes and jalapeños.

Carne deshebrada, dos huevos, cebollas salteadas, chiles poblanos y tomates. / Shredded beef, two eggs, sautéed onions, poblano peppers and tomatoes.

Shredded beef burrito typically includes tender shredded beef with a blend of cheese, wrapped in a flour tortilla, often accompanied by onions and peppers.

Shredded chicken wrapped in a flour tortilla, typically includes rice, beans, and cheese, garnished with pico de gallo and a drizzle of burrito sauce.

Champiñones, espinacas frescas, tomates, cebollas y pimientos. / mushrooms, fresh spinach, tomatoes, onions and peppers.

Cerdo cocido en salsa de chile verde. / pork cooked in green chili sauce.

Marinated pork and pineapple wrapped in a flour tortilla, typically includes rice, beans, and topped with a blend of cheeses.

Tierno bistec marinado, cebollas y jalapeños servido con pico de gallo. / tender marinated steak, onions and jalapeños served with pico de gallo.

Grilled chicken wrapped in a flour tortilla, typically includes rice, beans, lettuce, tomato, and sour cream, garnished with pico de gallo.

Servido con tomate, cebolla, jalapeño, aguacate y cilantro. / served with tomato, onion, jalapeño, avocado and cilantro.

Servido con tomate, cebolla, jalapeño, aguacate y cilantro. / Served with tomato, onion, jalapeño, avocado and cilantro.

Servido con cebolla, cilantro y salsa de tomatillo. / Served with onions, cilantro and tomatillo sauce.

Servido con tomate, cebolla, jalapeño, aguacate y cilantro. / Served with tomato, onion, jalapeño, avocado and cilantro.

Elección de pescado a la parrilla o empanizado servido con repollo, pico de gallo y salsa de chipotle. / Choice of grilled or breaded fish served with cabbage, pico de gallo and chipotle sauce.

Elección de camarones a la parrilla o empanizados servidos con repollo, pico de gallo y salsa de chipotle. / Choice of grilled or breaded shrimp served with cabbage, pico de gallo and chipotle sauce.

Camarones, queso fundido, col, pico de gallo y salsa chipotle. / Shrimp, melted cheese, cabbage, pico de gallo and chipotle sauce.

Grilled chicken typically served with sautéed bell peppers and onions, accompanied by warm tortillas.

Grilled steak accompanied by sautéed bell peppers and onions, typically served with warm tortillas and a selection of toppings like guacamole and sour cream.

Servido con tomate, cebolla, jalapeño, aguacate y cilantro. / served with tomato, onion, jalapeño, avocado and cilantro.

Mixed fajitas typically include steak, chicken, and shrimp, cooked with onions, bell peppers, and tomatoes, served with tortillas.

Sautéed in a distinctive Kora style, this fajita combines meats and vegetables, typically including onions and bell peppers.

Corn tortillas filled with a specialty blend of meats, vegetables, and cheeses, typical of Michoacán, generously topped with a regionally inspired sauce.

Authentic Mexican corn cakes topped with delectable fillings and garnished with savory ingredients.

Elección de pollo o res. / choice of chicken or beef.

Crispy tacos filled with seasoned potatoes, often garnished with toppings such as pico de gallo, sour cream, guacamole, and queso fresco.

Shrimp and mango atop a crispy tostada, marinated in lime juice with cilantro, onion, and possibly other citrus flavors.

Prawn broth, a savory soup, typically includes prawns simmered with a selection of vegetables.

Elección de camarón, pescado o pulpo. / Choice of shrimp, fish or octopus.

Sopa de mojarra con verduras. Servida con tortillas. / Tilapia soup with vegetable. Served with tortillas.

Crispy tortilla topped with a combination of seafood, typically includes shrimp, octopus, and fish, garnished with pico de gallo and avocado.

Sopa de carne con verduras. Servida con tortillas. / Beef soup with vegetables. Served with tortillas.

Media libra como mínimo. / Half pound minimum.

Servido con tortillas. / Served with tortillas.

Shrimp marinated in a vibrant mix of mango and habanero, typically includes lime juice and fresh vegetables.

Mussels prepared with a blend of wine sauce, tomatoes, basil, and red onions.

Pulpo, camarón, ostiones, jugo de Clamato, tomate, cebolla, cilantro y aguacate. / Octopus, shrimp, oysters, Clamato juice, tomato, onion, cilantro and avocado.

Oysters served with choice of half dozen or full dozen.

Se sirve frío o caliente. / Served cold or hot.

Kora style dish with options for 6 or 12 servings.

Camarón y pulpo. / Shrimp and octopus.

Nayarit-style seafood, available in servings of 6 or 12.

Freshly marinated citrus fish or shrimp, served with a side of crisp vegetables. Choice of half pound of fish or shrimp.

Oyster shots, served in choices of 6 or 12, nestled in a savory broth.

Burrito mojado, elección de salsa roja o verde. / Wet burrito, choice of red or green sauce.

Chile relleno burrito typically includes a cheese-stuffed chile relleno, wrapped in a flour tortilla with beans, rice, and topped with ranchero sauce.

Elección de pollo o res. / Choice of chicken or beef.

A Mexican sandwich typically served on a bolillo or telera bread, filled with ingredients such as lettuce, tomato, avocado, mayonnaise, and various meats or cheeses.

Elección de res, pollo, o carne molida. Pollo a la parrilla, bistec asado, al pastor o carnitas por un cargo extra. / Choice of beef, chicken or ground beef. Grilled chicken, grilled steak, pastor, or pork for an extra charge.

Shrimp cooked in a special Kora style sauce, typically accompanied by a selection of spices and herbs to enhance the flavor.

Shrimp sautéed with onions, tomatoes, and bell peppers in a ranchero sauce, typically includes a blend of spices.

Camarones, maíz y chile poblano, con una salsa secreta de crema. / Shrimp, corn and poblano peppers, with a secret cream sauce.

Camarones marinados con nuestro condimento secreto y asados a la perfección. / Marinated shrimp with our secret seasoning and grilled to perfection.

Crispy breaded shrimp, golden fried to perfection

Shrimp sautéed with sour cream sauce typically includes tender shrimp enveloped in a rich, creamy sauce, often accompanied by mushrooms and hints of garlic for added depth.

Pez gato iridiscente cualquier estilo: al ajo, empanizado, ranchero, a la diabla, al chipotle o a la kora. / Pangasius any style: in garlic, breaded, ranch style, deviled, in chipotle or kora style.

Camarones salteados con ajo, cebolla, champiñones y salsa picante. / Shrimp sauteed with garlic, onions, mushrooms and spicy sauce.

Relleno de arroz, frijoles, queso, lechuga, crema agria, salsa de guacamole, pico de gallo y salsa de tomatillo. / Stuffed with rice, beans, cheese, lettuce, sour cream, guacamole sauce, pico de gallo and tomatillo sauce.

Prawns typically marinated in a special seasoning sauce, served alongside a portion of Mexican rice.

Servida con arroz y frijoles. / Served with rice and beans.

Camarones envueltos en tocino. Agrega salsa por un cargo extra. / Bacon wrapped shrimp. Add sauce for an extra charge.

Un chile relleno con camarón a la crema. / A chile relleno with shrimp in cream sauce.

Camarones salteados con chipotle o salsa cremosa de chipotle. / Shrimp sautéed with chipotle or creamy chipotle sauce.

Camarones, piña, champiñones y cebollas salteados en salsa picante. / Shrimp, pineapple, mushrooms, & onions sautéed in spicy sauce.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

A classic blend of seasoned rice paired with savory beans.

Beans simmered with chili peppers, offering a robust and hearty side dish.

Mouthwatering Mexican delight, filled with savory ingredients and wrapped in a warm tortilla.

Folded tortilla fried until crispy, filled with seasoned beef, typically includes lettuce, tomatoes, and cheese.

Corn dough typically includes a savory meat filling, steamed within a corn husk.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Flavorful rice entrée prepared with care and expertise.

Savory legumes cooked to perfection, served as a delicious and nutritious side dish.

This dish features a serving of ripe, creamy avocado, typically served as a simple yet nutritious complement to any meal.

Thinly sliced potatoes, fried and typically seasoned with salt.

A soft, freshly made flour tortilla, typically includes a light toasting to enhance its flavor and texture.

Cheesy delight made for dipping and adding a burst of flavor to any dish.

Avocado, lime, onion, cilantro. Choose small or large.

1 cucharada. Acompañante. / 1 scoop. Side.

Rebanadas de pechuga de pollo salteadas con cebolla, tomate y jalapeños con salsa ranchera. / Sliced chicken breast sautéed with onions, tomatoes and jalapeños with ranch style sauce.

Cerdo cocido en salsa de chile verde. / Pork cooked in green chili sauce.

Rebanadas de pechuga de pollo salteadas con cebolla y champiñones en salsa de crema. Cubierta con queso cotija. / Sliced chicken breast sautéed with onions and mushrooms in cream sauce. Topped with cotija cheese.

Cerdo asado desmenuzado, pimientos morrón y cebollas. / Shredded roasted pork, bell peppers and onions.

Tierno bistec marinado, cebollas y jalapeños servido con pico de gallo. / Tender marinated steak, onions and jalapeños served with pico de gallo.

Pechuga de pollo sazonada, servida con pico de gallo y crema agria. / Seasoned chicken breast, served with pico de gallo and sour cream.

Tierno bistec salteado con cebolla, tomate, jalapeños, cilantro y salsa ranchera. / Tender steak sautéed with onions, tomatoes, jalapeños, cilantro and ranch style sauce.

Pechuga de pollo sazonada, servida con auténtica salsa de mole mexicano. / Seasoned chicken breast, served with authentic Mexican mole sauce.

Slow-cooked birria and melted cheese, typically includes onions and cilantro, served with a side of birria consommé for dipping.

Slow-cooked beef in a rich chili pepper sauce, typically includes a side of corn tortillas for dipping.

Grilled shrimp quesabirria with melted cheese, served with seasoned rice, refried beans topped with cheese, fresh orange slices, radishes, and a side of savory dipping sauce.

Productos Coca-Cola. / Coke products.