Albert's Schloss - Liverpool Menu

Radiant House, 18-26 Bold St, Liverpool, L1 4DS
  • BAKERY

    • GARLIC BREAD

      Milk buns, garlic butter, rosemary
      £5.00
  • STARTERS

    • ULTIMAT ALPINE KROKETTE

      Four mountain cheeses, tomato, herb sauce
      £7.50
    • HONEY ROAST PORK BELLY

      Slow roasted + crackly pork belly, burnt apple ketchup, rainbow sauerkraut
      £9.00
    • ASPARAGUS + EGG

      Charred + marinated asparagus, crispy fried Burford brown egg, Frankfurt sauce
      £9.50
    • KREUZBERG CHICKEN WINGS

      Bier chilli sauce, blue cheese dip
      £7.50
    • PAPRIKA PRAWNS

      Crispy panko prawns, paprikash + Frankfurt sauce
      £9.00
    • SCOTTISH SMOKED SALMON

      Traditional rope hung smoked salmon, litte pitta, capers, cornichons, shallots, sour cream
      £11.00
    • HUMMUS + PICKLE

      Haus-baked pitta, pomegranate, coriander
      £6.50
  • FAVOURITES

    • FONDUE

      Melted gruyère, emmental, white wine, Haus pickles, sourdough + new potatoes
      £2.50
    • BAVARIAN FEAST

      Roast pork knuckle, chicken schnitzel, bratwurst, kaiserwurst, honey roast pork belly, sformato, braised red cabbage, seasonal greens, bier jus, rainbow sauerkraut, pickles
      £65.00
  • HAUS OF SCHNITZEL

    • SCHLOSS SCHNITZEL

      Chicken breast, salsa verde, aioli, charred lemon, herbed new potatoes
      £17.00
    • TYROLEAN SCHNITZEL

      Chicken breast, ‘nduja, mozzarella, parmesan, spaghetti pomodoro
      £19.50
    • CORDON BLEU

      Chicken breast, gruyère, prosciutto, wild mushroom + brandy sauce, truffle fries
      £22.50
    • CAESAR

      Chicken breast, baby gem, capers, anchovy, parmesan cheese, Caesar dressing
      £17.00
  • BIER HALLE

    • COOK HAUS CHEESEBURGER

      7oz chuck, short rib + smoked beef-fat patty, Albert’s burger sauce, pickles, red onion, fondue cheese, fries
      £15.50
    • BARON BURGER

      7oz chuck, short-rib + smoked beef-fat patty, taleggio cheese, crispy maple bacon, caramelised onion, crispy onion + truffle mayo, fries
      £18.50
    • BLACK FOREST CHICKEN BURGER

      Buttermilk chicken, gouda, rainbow slaw, Russian dressing, fries
      £15.50
    • VEGAN BURGER

      Beyond Meat burger, Albert’s burger sauce, pickles, mustard, red onion, Violife cheese, vegan bun, fries
      £15.50
    • CURRYWURST PLATE

      Two klassic bratwurst, crispy onions, Curry ketchup sauce, fries
      £19.00
    • SAUSAGE FEST

      Bratwurst sausage, kaiserwurst sausage, chilli beef frankfurter, Bavarian potato salad, green salad, rainbow sauerkraut, pickles, Haus mustard, curry ketchup
      £24.00
  • SUNDAY SERVICE

    • GROOVES, GRAVY + GOOD TIMES

      Hearty Sunday roast dishes served with a family style accompaniment of roast potatoes, maple glazed roast root vegetables, seasonal greens + lashings of proper gravy. Live entertainment throughout.
      £23.00
  • SCHLOSS KLASSICS

    • SCHWEINSHAXE

      Crispy roasted pork knuckle seasoned with juniper, carraway, fennel, black pepper, rich gravy, red cabbage, apple sauce
      £19.00
    • PAN ROASTED SEABASS

      Fillets of seabass, celeriac purée, green beans + smoked paprika butter
      £18.50
    • COQUILLE PRETZEL PIE

      Scallop, haddock and prawn, parmesan cream, buttery mash, sautéed cabbage, peas
      £18.00
    • FISH FRITES

      Haddock goujons, fried capers, mushy peas, tartar sauce, fries
      £17.00
    • SUPERFOOD SALAT

      Quinoa, wild rice, yellow split peas, cumin roasted pumpkin, pickled rainbow carrots, tenderstem broccoli, herbs, lime + sumac dressing, tahini sauce
      £13.00
    • PAPRIKASH CHICKEN

      Rubbed + roasted supreme chicken, apple mash, ginger, garlic, tomato, sour cream, smoked paprika, pepper + onion sauce
      £17.00
    • MUSHROOM “SPÄTZLE”

      Trofiette pasta, sautéed mushrooms, crème fraiche, truffle + parmesan
      £14.00
  • SIDES

    • GREEN SALAT

      Butterhead lettuce, radish, peas, chives, lemon vinagrette
      £4.00
    • SFORMATO

      Baked truffle mash, alpine melting cheese
      £7.50
    • CHARRED BROCCOLI

      Lemon, shallots, anchovy aioli
      £5.00
    • GREEN BEANS

      Lemon + shallot vinagrette
      £5.00
    • CAESAR SALAT

      Baby gem, capers, anchovy, parmesan cheese, Caesar dressing, sourdough croutons
      £5.00
    • BIER HALLE PICKLES

      Bavarian potatoes, pickles, rainbow sauerkraut
      £5.00
    • HAUS FRIES

      £5.00
    • TRUFFLE + PARMESAN FRIES

      £6.00
  • WURSTS

    • BRATWURST

      PORK + HERBS
      £8.00
    • KAISERWURST

      PORK + CHEESE
      £8.00
    • GARLICWURST

      PORK + SMOKED GARLIC
      £8.00
    • IBERICOWURST

      IBERICO PORK + HERBS
      £8.00
    • CURRYWURST

      BEEF + CHILLI
      £8.00
    • VEGANWURST

      MOVING MOUNTAINS DOG
      £8.00
  • BURGERS

    • BEEF

      (LOCAL GRASS-FED BEEF, CHEDDAR)
      £9.00
    • CHICKEN

      (BUTTERMILK BREAST, GOUDA)
      £9.00
    • VEGAN

      (BEYOND MEAT PLANT-BASED BURGER)
      £9.00
  • SIDES

    • PICKLES

      £3.00
    • FRIES

      £4.50
    • TRUFFLE FRIES

      £6.00
  • KINDERMENÜ

    • SCHLOSS BREAKFAST

      Cumberland sausage, smoked back bacon, Burford Brown egg, baked beans, potato rosti, Pain de Mie toast
      £6.00
    • SCRAMBLED EGGS

      Creamy Burford Brown eggs, buttered Pain de Mie Toast
      £6.00
    • BRAT DOG

      Mini bratwurst , fries
      £8.00
    • CHICKEN SCHNITZEL

      Crumbed chicken fillet, spaghetti pomodoro
      £8.00
    • FISH FRITES

      Battered haddock goujon, fries
      £8.00
    • POMODORO

      Spaghetti, garlic + tomato sauce
      £8.00
    • ROAST CHESHIRE CHICKEN

      £8.00
    • LANCASHIRE BEEF

      £8.00
    • SCHLOSS NO-NUT ROAST

      £8.00
    • ALBERT’S BROWNIE

      Salted caramel chocolate sauce
      £3.00
    • NORTHERN BLOC ICE CREAM

      Ice cream. Done different. Done right. 2 scoops of vanilla
      £3.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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