Alberto's on Fifth - Fine Italian Restaurant Menu

4.4

(650+ Reviews)

$Italian, Bar, Fine dining

Albertos Healthy, Organic Lunch Menu Paste Carne

Albertos Healthy, Organic Lunch Menu
- Organic Tomato, Fresh Mozzarella And Basil
  $10.00
- Organic Baby Field Greens With Aged Balsamic Vinegar From Modena
  $8.00
- Fresh Organic Arugula Salad With Shaved Parmesan Cheese, Lemon And Extra Virgin Olive Oil
  $9.00
- Fresh Spinach Salad With Roasted Organic Chicken Breast, Montasio Cheese And Vincotto And Figs
  $16.00
- Traditional Salad From Puglla: Cucumber, Red Onion, Tomatoes, Ollve, Celery, Lettuce, Burrata Cheese, Capers, Homemade Bread, Red Vinaigretts, Grlil Salmon
  $18.00
- Fresh Lobster Salad With Shrimp, Arugula, Watermelon, Fennel, Orange And Lemon
  $24.00
- Home Made Fresh Seafood Salad With Octopus, Shrimp Calamari, With Lemon Oil And Touch Of Cllantro
  $22.00
- Carpaccio Of Smoke Salmon With Arugula Salad, Avocado, Red Onions And Capers
  $19.00
- Italian Sandwiches With Prosciutto Di Parma, And Mozzarella Cheese, Tomato
  $17.00
Paste
- Fettucine Servite Con Ragu Alla Bolognese
  Homemade fettuccine tossed with bolognese style veal ragout
  $22.00
- Agnolotti Di Ricotta E Spinaci Con La Salsa Di Mascarpone E Parmigiano
  Homemade pillow shaped pasta stuffed with spinach and ricotta cheese, in mascarpone and parmesan cream
  $22.00
- Tagliatelle Verdi Con Ragu D'agnello
  Homemade green tagliatelle in a white lamb ragu, shave parmesan
  $26.00
- Pappardelle Con Costolette Di Manzo Brasate, Ricotta Salata
  Homemade pappardelle, chianti braised beef ribs, shaved ricotta salata
  $27.00
- Capellacci Di Zucca Con Salsiccia E Ameretto
  Homemade round ravioli stuffed with butternut squash, homemade sausage
  $25.00
- Taglierini Saltati Al Pesto Alla Genovese E Polpa Di Granchio
  Homemade taglierini sautéed with genovese pesto and jumbo lump crab
  $29.00
- Raviolini Di Vitello Ai Funghi Porcini E Olio Al Tartufo
  Homemade veal ravioli sautéed with creamy porcini mushrooms and truffle oil
  $25.00
Carne
- Petto Di Pollo Organico Al Forno Con Cipolle,Patate E Salsa Al Limone
  Roasted organic chicken breast lightly blackened served with caramelized onion baby carrots fingerling potatoes cremini mushrooms, lemon butter sauce
  $25.00
- Costolette Di Maiale Alla Griglia Con Pepperonata, E Salsiccia
  Grilled jimmy p organic berkshire pork chop, with yellow and red peppers ragout and italian sausage
  $34.00
- Filettino Di Vitello Organico Arrosto Con Asparagi E Slasa Ai Porcini
  Sautéed all natural veal tenderloin served asparagus and porcini mushrooms
  $35.00
- Costata Di Manzo Alla Griglia Con Patatinc Al Forno Tartufate E Broccoli
  Grilled 16oz bone in rib-eye steak with trumed fingerling potatoes, broccoli rabe, natural jus
  $38.00
- Coscolette D'agnello Alla Griglia Con Spinaci, Patatine E Porcini
  Grilled colorado lamb chop with organic baby spinach, fingerling potatoes, porcini mushrooms
  $40.00