Albero Bistro Menu

Vegan. Toasted bread topped with olive oil, basil, tomatoes, and fresh mozzarella.

Calamari strip "Steak fries," lightly breaded, served with marinara and Parmesan horseradish sauce.

Pasta chips topped with Italian cheeses and our Mediterranean tomato relish. Add chicken, Italian sausage or ground beef for an additional charge.

Assorted Italian meats, fresh mozzarella, vine-ripe tomatoes, and marinated vegetables.

Sautéed shrimp in cream and cheese, with basil and prosciutto, served with crusty bread.

Vegan. Toasted Italian roll with garlic butter.

Vegan. Toasted Italian roll with garlic butter and mozzarella cheese, served with our house-made marinara.

Vegan.

Marinara, shaved Parmesan, cured prosciutto, and balsamic caramelized onions.

Marinara, spicy capicola, salami, mozzarella, basil, and vine ripe tomatoes.

Vegan. Marinara, roasted portabella mushrooms, eggplant, mozzarella, arugula, and olive oil.

Grilled chicken, pesto, sun dried tomatoes, basil, and mozzarella.

Spicy. Marinara, blackened chicken breast, sun-dried tomatoes, pepperoncini peppers, roasted red peppers, and gorgonzola cheese.

Marinara, grilled chicken breast, roasted red peppers, sweet yellow onions, and a creamy roasted garlic sauce topped with Parmesan cheese and basil.

Salami, prosciutto, eggplant, portabella, mushrooms, vine ripe tomatoes, provolone, mixed greens, pepper rings, and creamy Italian dressing.

Vegan. Pears, toasted walnuts, gorgonzola, and roasted red pepper vinaigrette.

Vegan. Fresh sliced mozzarella, tomatoes, and basil, seasoned with salt, pepper, and olive oil.

Vegan. Mixed greens, tomatoes, pepper rings, olives, and sun- dried tomato vinaigrette.

Penne pasta tossed in our house-made dressing with olives, pepperoncini peppers, roasted red peppers, tomatoes, and Parmesan cheese, topped with a grilled chicken breast.

Vegan. Your choice of soup, paired with a smaller version of our Caesar, house, or arugula salad. Add chicken, shrimp or salmon (8 oz) for an additional charge.

Vegan. Fresh sliced mozzarella, tomatoes, and basil, seasoned with salt, pepper, basil aioli, and olive oil on Italian bread. Add prosciutto, capicola ham, or salami for an additional charge.

Grilled Italian sausage, garlic pesto aioli, provolone cheese, and Albero relish on an Italian roll.

Grilled chicken, provolone, prosciutto, and arugula with garlic pesto aioli on ciabatta roll.

1/2 lb tender peppered pastrami, sun-dried tomato aioli, and provolone cheese on marble rye bread.

Lightly breaded chicken breast topped with mozzarella cheese and house-made marinara sauce on an Italian roll.

Prosciutto, salami, capicola ham, garlic pesto aioli, provolone, and Albero relish on an Italian roll.

Italian breaded fish fillet, Albero relish, and garlic pesto aioli on flatbread.

1/2 lb prime beef, crisp pancetta, balsamic caramelized onions, mayo, and Gorgonzola. Menu items are cooked to order and can be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.

1/2 lb prime beef, mayo, provolone, romaine lettuce, and tomato. Menu items are cooked to order and can be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.

Italian roll, three beef meatballs, marinara, and provolone cheese.

Pork tenderloin, garlic pesto aioli, gorgonzola cheese, and Albero relish on an Italian roll.

Blackened and fried shrimp and calamari, Albero relish, and spicy mustard on an Italian roll.

Vegan. Eggplant, sun-dried tomato aioli, pepperoncini peppers, provolone cheese, and arugula on an Italian roll.

Grilled chicken with romaine, Parmesan cheese, Caesar dressing on Italian roll.

Seared pork tenderloin, capicola ham, provolone cheese, tomatoes, pepperoncini peppers, and dijon mustard.

Vegan. Italian cheese sauce, basil, and roasted garlic.

Vegan. Cream and cheese sauce.

Vegan. Roasted portobellos, sun-dried tomatoes, roasted garlic, Italian cheese sauce, and Parmesan.

Sun-dried tomatoes, capers, herb butter, white wine. Black olives and arugula tossed with pappardelle.

Spicy nduja sausage, lemon, garlic, parsley, Parmesan tossed with pappardelle.

Vegan. House-made basil pesto, pine nuts, and fresh basil.

House-made beef meatballs and marinara sauce.

Beef, onion, garlic, and Italian herbs.

Fettuccini, pancetta, cream, peas, and Parmesan.

Vegan. Spaghetti tossed in olive oil, basil pesto with mushrooms, eggplant, sun-dried tomatoes, and roasted red peppers.

Grilled Italian sausage, marinara, cream, and Parmesan.

Blackened chicken breast, roasted red peppers, pepperoncini peppers, tomatoes and penne tossed in a cajun cheese sauce.

Roasted garlic, sautéed chicken breast, white wine, capers, lemon, oregano, and angel hair.

Roasted garlic, sautéed pork tenderloin, white wine, capers, lemon, oregano, red bell pepper, arugula, and spaghetti.

Lightly breaded, topped with mozzarella, and served with spaghetti.

Grilled chicken, sun-dried tomato, cream, roasted garlic, pine nuts, fettuccine pasta.

Vegan. Lightly breaded eggplant topped with mozzarella, served with spaghetti.

Grilled chicken breast, Italian sausage, and shrimp topped with a tomato caper sauce.

Salmon with lemon herb garlic butter sauce.

Shrimp, Italian sausage, olives, pepperoncini peppers, penne pasta tossed in our house-made spicy rosa sauce.

Seared tilapia topped with lemon garlic butter sauce.

Chicken scaloppine with prosciutto, sage, mozzarella, and provolone over a Parmesan mushroom cream sauce & fettuccine pasta.

Salmon, calamari, shrimp, olives, pepperoncini, roasted bell peppers and arugula over an herb-butter wine sauce and spaghetti.

Flaky pastry filled with a delightful creamy filling, perfect for satisfying your sweet tooth.

Italian cake filled with mascarpone lemon cream and topped with vanilla cake crumbs.

Typically made with fresh fruit puree, please ask your server for available flavors.

Gluten free.

Espresso blended with milk and sweetened with rich dulce de leche, served over ice.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Effervescent, refreshing water with a lively burst of bubbles.

Handmade Italian soda with white peach syrup, topped with cream.

Handmade Italian soda with raspberry syrup and sparkling soda water, typically topped with cream.

Handmade Italian soda with vanilla syrup, topped with cream.

Handmade Italian soda with desert pear syrup, topped with cream.