Alamod Caribbean Restaurant Menu

4.6

(150+ Reviews)

Customer Favorites Lunch Dinner Fritay (Fried Platters)Complete Fritay Pate/ Patties Side Orders Dessert (Upon Availability)

Customer Favorites
Our most frequently ordered and highly rated selections.
- Griot (Fried Pork)
  Griot: Tender pork cubes. Served with choice of white rice & bean sauce, rice & peas, or black mushroom rice.
  $18.00
- Legume
  Served with choice of rice and plaintains.
  $22.00
- Akra
  3 pieces.
  $4.00
- Tasso Turkey (Fried Turkey)
  Fried tasso turkey served with a choice of Haitian sides: white rice & bean sauce, rice & peas, or black mushroom rice.
  $18.00
- Boulette (Meatballs)
  Meatballs served with a choice of white rice and bean sauce, rice & peas, or black mushroom rice.
  $18.00
- Plantains
  3 pieces.
  $4.00
- Baked Macaroni
  Includes one side.
  $6.00
- Pikliz
  A spicy and tangy pickled vegetable medley, typically includes shredded cabbage, carrots, and hot peppers, marinated in vinegar.
  $0.50
- Sauce
  $0.50
- Diri (Rice)
  Rice, typically prepared to complement a variety of dishes, may include a simple seasoning to enhance its natural flavor.
  $6.00
Lunch
All lunch meals include one side choices of: fries, plaintains or salad.
- Baked Macaroni
  Includes one side.
  $17.50
- Lemon Pepper Wings
  10 well-seasoned wings that come with a choice of fries or plantains.
  $18.50
- Buffalo Chicken Wings
  10 well-seasoned wings that come with a choice of fries or plantains.
  $18.50
- BBQ Chicken Wings
  10 well-seasoned wings that come with a choice of fries or plantains.
  $18.50
- Ribs
  Grilled ribs that come with fries or plantains
  $25.00
- Grilled Chicken
  Grilled chicken that come with fries or plantains
  $17.00
Dinner
All dinner meals served with choice of rice and plantains rice choice: diri blan ak sos pwa or diri kole.
- Legume
  Served with choice of rice and plaintains.
  $22.00
- Boulette (Meatballs)
  Meatballs served with a choice of white rice and bean sauce, rice & peas, or black mushroom rice.
  $18.00
- Poule en Sauce (Stew Chicken)
  $18.00
- Tasso Cabrit (Fried Goat)
  Fried goat served with a choice of white rice with bean sauce, rice & peas, or black mushroom rice.
  $28.00
- Poul Fri (Fried Chicken)
  Crispy fried chicken served with choice of white rice and bean sauce, rice & peas, or black mushroom rice.
  $18.00
- Griot (Fried Pork)
  Griot: Tender pork cubes. Served with choice of white rice & bean sauce, rice & peas, or black mushroom rice.
  $18.00
- Tasso Turkey (Fried Turkey)
  Fried tasso turkey served with a choice of Haitian sides: white rice & bean sauce, rice & peas, or black mushroom rice.
  $18.00
- Stew Turkey
  Served with choice of rice and plaintains.
  $18.00
- Kribich Dinner (Fried Shrimp)
  Fried shrimp served with choice of rice: black mushroom rice, rice & peas, or white rice with bean sauce.
  $25.00
- Pwason Fri (Fried Snapper)
  Fried snapper served with choice of black mushroom rice, rice & peas, or white rice with bean sauce.
  $32.00
- Tilapia Dinner
  mouthwatering fried tilapia served with choice of rice and plantains.
  $21.00
- Lalo
  Greens made Haitian style served with rice of choice.
  $28.00
Fritay (Fried Platters)
- Tasso (Fried Turkey Platter)
  Marinated and fried turkey, typically accompanied by fried plantains and a spicy cabbage salad known as pikliz, following Haitian culinary tradition.
  $19.50
- Chicken (Fried Chicken Platter)
  Fried chicken, prepared and served as a hearty platter, typically includes a selection of chicken pieces, seasoned and fried to golden perfection.
  $18.00
- Griot (Fried Pork Platter)
  Tender fried pork pieces paired with crispy fried plantains, garnished with pickled onions and served with a side of spicy pikliz (Haitian pickled vegetables).
  $19.50
- Cabrit (Fried Goat Platter)
  Crispy fried goat pieces garnished with sautéed onions and bell peppers, accompanied by golden fried plantains.
  $28.00
- Whole Fish Snapper
  Whole fish snapper, 1 lb, served as fried.
  $32.00
- Tilapia
  Tilapia filets, typically fried and served with onions, green peppers, and a blend of mixed masala spices.
  $21.00
- Kribich (Fried Shrimp Platter)
  Crispy fried shrimp served with golden fried plantains, accompanied by a side of pikliz (spicy pickled vegetable relish) and a creamy dipping sauce.
  $25.00
- Fried Meatball Platter (Boulette Fritay)
  Flavorful meatballs paired with plantains.
  $19.50
- Turkey Wings Fritay Platter
  Fried Turkey wings served with your choice of plantains, salad, or fries
  $19.50
Complete Fritay
your choice of meat with plantains, marinade (Haitian dumplings), and akra (Haitian fried malanga).
- Complete Turkey Fritay
  served with your choice of meat, along with plantains, marinade (Haitian dumpling), and akra (Haitian fried malanga).
  $31.00
- Complete Griot Fritay
  served with your choice of meat, along with plantains, marinade (Haitian dumpling), and akra (Haitian fried malanga).
  $31.00
- Complete Chicken Fritay
  served with your choice of meat, along with plantains, marinade (Haitian dumpling), and akra (Haitian fried malanga).
  $31.00
- Complete Boulette (Meatball) Fritay
  served with your choice of meat, along with plantains, marinade (Haitian dumpling), and akra (Haitian fried malanga).
  $31.00
- Complete Cabrit (Goat) Fritay
  served with your choice of meat, along with plantains, marinade (Haitian dumpling), and akra (Haitian fried malanga).
  $37.00
- Complete Tilapia Fritay
  served with your choice of meat, along with plantains, marinade (Haitian dumpling), and akra (Haitian fried malanga).
  $29.00
- Complete Shrimp Fritay
  served with your choice of meat, along with plantains, marinade (Haitian dumpling), and akra (Haitian fried malanga).
  $37.00
- Complete Snapper Fritay
  served with your choice of meat, along with plantains, marinade (Haitian dumpling), and akra (Haitian fried malanga).
  $37.00
Pate/ Patties
- Pate Kode Aranso (Fried Fish Patty)
  Fried Haitian Patties with Aranso (Herring).
  $6.00
- Pan Ayisyen (Haitian Bread)
  daily fresh baked Haitian long whole white bread.
  $3.50
- Baked Pate- half a dozen
  Baked Haitian Patties with your choice of meat. Aranso (Herring), Mauri (Salt Fish), Chicken or Beef.
  $12.00
- Baked pate- a dozen
  Baked Haitian Patties with your choice of meat. Aranso (Herring), Mauri (Salt Fish), Chicken or Beef.
  $17.00
Side Orders
- Akra
  3 pieces.
  $4.00
- Baked Macaroni
  Includes one side.
  $6.00
- Legume (Vegetable)
  A medley of seasonal vegetables, typically including beans, peas, and lentils, lightly seasoned and cooked to preserve their natural flavors.
  $11.00
- Diri (Rice)
  Rice, typically prepared to complement a variety of dishes, may include a simple seasoning to enhance its natural flavor.
  $6.00
- Sos Pwa (Bean Sauce)
  Bean sauce traditionally prepared with a blend of cooked beans, typically seasoned with garlic, onions, and spices to complement a variety of dishes.
  $5.00
- Plantains
  3 pieces.
  $4.00
- French Fries
  Crispy golden strips of deliciousness served hot and seasoned to perfection.
  $4.00
- Pan Ayisyen (Haitian Bread)
  daily fresh baked Haitian long whole white bread.
  $4.00
- Salad
  Crisp, fresh garden greens with a light, refreshing dressing.
  $4.00
- Pikliz Jar
  pikliz in a 16 oz mason jar
  $12.00
- Pikliz
  A spicy and tangy pickled vegetable medley, typically includes shredded cabbage, carrots, and hot peppers, marinated in vinegar.
  $0.50
- Sauce
  $0.50
Dessert (Upon Availability)
- Vanilla Cake
  Layers of moist vanilla and chocolate sponge cake, interspersed with creamy frosting.
  $5.00