Alaine's Osteria Menu

$Italian, Restaurant

7290 SW 168th St D, Palmetto Bay, FL 33157

Dessert
- Tiramousse
  A delicious smooth twist to a traditional italian dessert.
  $6.00
- Seasonal Fruit Tart
  Pastry cream and fruit of the season combined in a soft baked tart.
  $6.00
- Cannoli Bites
  Ricotta based filling, cannoli crowns and chocolate chips.
  $6.00
- Profiteroles A La Mode
  Crispy puffs filled with dulce de leche gelato.
  $6.00
- Chocolate Visuvius
  Light chocolate tart, cheesecake, and amaretto truffles.
  $7.00
Appetizers
- Mozzarella Capresse
  Fresh mozzarella served with ripe tomatoes, arugula, prosciutto and basil pesto.
  $9.00
- Antipasto Freddo
  Assorted italian cold cuts and cheese.
  $10.00
- Calamari Marinara
  Tender squid rings & tentacles prepared in a fresh tomato sauce.
  $10.00
- Eggplant Rollatini
  Stuffed with ricotta & herbs in tomato sauce & melted mozzarella.
  $9.00
- Meatballs And Sausage
  Served in a mushroom marsala sauce.
  $10.00
- Mozzarella Fritti
  Golden crispy fried mozzarella.
  $9.00
Pasta
- Mozzarella Ravioli
  $16.00
- Capellini Primavera
  Angel hair with fresh vegetables in pink sauce.
  $16.00
- Rigatoni Alla Alaine's
  Prociutto, onions, and creamy tomato sauce.
  $16.00
- Tortellini Alla Bolognese
  With creamy tomato sauce
  $18.00
- Baked Ziti Sorrento
  Penne pasta mixed with tomato, ricotta, & eggplant.
  $16.00
- Fettucine Alfreddo
  $16.00
- Pappardelle Capress
  $16.00
- Linguini Carbonara
  Onions, prosciutto, creamy white sauce, & egg yolk.
  $16.00
- Meat Lasagna
  $16.00
- Eggplant Parmigiana
  $14.00
Zuppe
- Pasta E Fagioli
  $6.00
- Lentil Soup
  $6.00
- Zuppa Del Giorno
  $6.00
Insalata
- Insalata Caesar
  Bibb lettuce, garlic crouton and creamy dressing.
  $9.00
- Tomato & Onion Salad
  $9.00
Entrees
- Pollo Alla Fiorentina
  $22.00
- Pollo Marsala
  Breast of chicken sautéed with sweet marsala wine & mushrooms.
  $22.00
- Pollo Alla Scarpariello
  Sautéed with mushrooms, onions, & sausage in a balsamic sauce.
  $22.00
- Scaloppine Di Vitello Francese
  Veal sautéed with lemon white wine sauce over spinach.
  $24.00
- Scaloppine Di Vitello Saltimbucca
  Veal cutlets with prosciutto in a sage butter sauce.
  $24.00
- Scaloppine Di Vitello Milanese
  Veal medallions lightly breaded & fried
  $24.00
- Salmon Grilled
  Wild scottish assorted seasonal vegetables and pesto cream sauce.
  $24.00
- Dentice Livornese
  Filet of yellow tail snapper, clams, mussels in red sauce over spinach.
  $26.00
- Gamberoni Fra Diablo
  Jumbo shrimp sautéed with spicy chili peppers in tomato sauce.
  $26.00
- Malafemmina
  Shrimp, clams, mussels and lobster ina white clam sauce over spaghetti.
  $28.00
- Bistecca Alla Cutler
  Rib eye steak, caramelized onions, panetta, & blue cheese over fries.
  $28.00

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Alaine's Osteria Menu

Dessert

Tiramousse

Seasonal Fruit Tart

Cannoli Bites

Profiteroles A La Mode

Chocolate Visuvius

Appetizers

Mozzarella Capresse

Antipasto Freddo

Calamari Marinara

Eggplant Rollatini

Meatballs And Sausage

Mozzarella Fritti

Pasta

Mozzarella Ravioli

Capellini Primavera

Rigatoni Alla Alaine's

Tortellini Alla Bolognese

Baked Ziti Sorrento

Fettucine Alfreddo

Pappardelle Capress

Linguini Carbonara

Meat Lasagna

Eggplant Parmigiana

Zuppe

Pasta E Fagioli

Lentil Soup

Zuppa Del Giorno

Insalata

Insalata Caesar

Tomato & Onion Salad

Entrees

Pollo Alla Fiorentina

Pollo Marsala

Pollo Alla Scarpariello

Scaloppine Di Vitello Francese

Scaloppine Di Vitello Saltimbucca

Scaloppine Di Vitello Milanese

Salmon Grilled

Dentice Livornese

Gamberoni Fra Diablo

Malafemmina

Bistecca Alla Cutler

Menu Gallery

Menu Gallery