Alachi Masala Menu

Lentil and flour chips mixed with tamarind, yogurt and mint sauce.

Rice crispies, peanuts, onion, mango powder, tomato and cilantro. Vegan.

Crispy pastry turnover filled with vegetables. Vegan.

Crispy pastry turnover filled with spiced minced meat.

Combination of chicken tikka, sheekh kabab, boti kabab, rashmi kabab.

Fried mixed vegetable fritters. Vegan.

Onion fritters. Vegan.

Pieces of chicken breast seasoned with garlic and curry leaves.

Cauliflower seasoned with garlic, curry leaves and an exotic blend of Indian spices. Vegan.

Baby shrimp seasoned with zesty garlic sauce, served with poori.

Samosa, mixed pakora. Vegan.

Crabs sauteed with onions and tomatoes flavored with herbs and served with poori.

Chickpeas cooked in spices, served with poori. Vegan.

Chicken breast marinated in ginger, garlic and garam masala.

Spicy fried shrimp served with hot, sweet and sour sauce.

Traditional, delicately spiced soup with lentils.

Fresh coconut soup made with honey.

Peas and mushrooms with lentils. Vegan.

Boneless chicken marinated in subtly flavored spices cooked in a tandoor.

Chef's special. Boneless pieces of chicken breast marinated in yogurt and spices.

Choice of chicken or beef. Minced meat with onions and herbs roasted on skewers.

Chunks of lamb marinated in subtly flavored spices and cooked in a tandoor.

Jumbo shrimp marinated and cooked in a tandoor.

Assorted tandoori specialties. (One piece of each: tandoori chicken, chicken tikka, reshmi kabab, sheekh kabab, boti kabab and tandoori shrimp).

Chunks of salmon marinated in subtly flavored spices and cooked in a tandoor.

Chef's special. Fresh vegetables marinated in Indian spices, sour cream and white pepper.

Chef's special. Charcoal grilled lamb chops marinated in exotic spices and yogurt.

Shrimp cooked in very hot sauce with potatoes, Madras style.

Shrimp cooked in very hot sauce with lentils, Madras style.

Fresh shrimp cooked with choice of mushrooms, spinach or cauliflower in a thick, spiced, flavored sauce.

Chef's special. Shrimp cooked with ground spices, bell peppers, broccoli, tomatoes and herbs, served in an Indian wok.

Chef's special. Jumbo shrimp cooked in a tangy garlic sauce.

Chef's special. Filleted fish cooked with rich tomato sauce and fenugreek leaves.

Chef's special. Shrimp cooked with rich tomato sauce and fenugreek leaves.

Chunks of salmon simmered in a spicy hot coconut sauce.

Stir fried tilapia fillet topped with sauternes onions and exotic spices and herbs.

Fresh fish sauteed with herbs, mustard and spices, garnished with onions, peppers and tomatoes.

Mixed vegetable dumplings.

Mixed vegetables cooked in cream and sweet spices.

Chickpeas cooked with onions, tomatoes and freshly ground spices. Vegan.

Stir fried vegetables cooked in a sweet and sour sauce. Vegan.

Chef's special. Florets of cauliflower, peas and potatoes in delicate spices. Vegan.

Eggplant puree cooked with fresh tomatoes, onions, herbs and spices. Vegan.

Okra cooked with onions, tomatoes and an exotic blend of Indian spices. Vegan.

Choice of saag paneer or mattar paneer. Homemade cheese cooked with creamed spinach or green peas.

Chef's special. Baby eggplant cooked in onion, peanut, coconut and sesame sauce. Vegan.

Chef's special. Spinach cooked with chickpeas and exotic spices. Vegan.

Choice of daal, saag aloo and saag khumb. Spinach cooked with onions and tomatoes with lentils, potatoes or mushrooms. Vegan.

Mixed lentils and red kidney beans. Vegan.

Chef's special. Eggplant and potatoes cooked with toasted cumin and exotic spices. Vegan.

Grilled salmon served with potato, rice and salad.

Boneless chicken cooked with exotic Indian spices and creamy mango sauce.

Chef's special. Boneless chicken cooked in peppercorns, tamarind and garam masala.

Fresh shrimp sauteed in herbs, dry fruit, nuts and spices cooked with basmati rice.

Basmati rice with minced meat, saffron, dry fruit, nuts and exotic spices garnished with tandoori chicken.

Basmati rice with cubes of lamb or chicken cooked with saffron, dry fruit, nuts, onions, ginger, garlic, herbs and spices.

Long grain basmati rice with saffron and green peas long grain basmati rice with saffron and green peas. Vegan.

Vegan.

Prepared with roasted mustard seeds, curry leaves and lemon juice.

Boneless chicken cooked with onions and mild spices.

Medium hot chicken cooked with tomatoes, south Indian style.

Chicken cooked with lentils and hot spices, Persian style.

Chicken cooked in creamy almond sauce and sweet spices, Mughlai fashion.

Stir fried chicken and vegetables cooked in sweet and sour sauce.

Chicken cooked with hot, spicy vinegar mixed sauce and potatoes.

Chicken cooked with onions, tomatoes and cream of spinach.

Boneless pieces of tandoori chicken, cooked in a rich tomato sauce and fenugreek leaves.

Boneless tandoori chicken breast poached in a rich tomato sauce.

Chicken cooked in a mixed sauce of dry spices, curry leaves, mustard seed and coconut.

Chicken cooked with exotic spices and black pepper.

Chicken cooked with exotic spices and fenugreek leaves.

Grilled chicken with onion and bell pepper in rich tomato sauce.

Medium hot lamb or beef cooked with tomatoes, south Indian style.

Lamb cooked with onions, tomatoes and cream of spinach.

Lamb or beef cooked with hot, spicy vinegar mixed sauce and potatoes.

Lamb or beef cooked with mixed vegetables in a light, spice sauce.

Medium hot lamb or beef cooked with tomatoes and onions.

Cubes of lamb cooked with onions, green peppers, tomatoes and green chili.

Lamb or beef cooked with lentils, hot spices Persian style.

Lamb or beef cooked with cream, almonds and sweet spices Mughlai fashion.

Ground beef and green peas cooked with onions, toasted cumin, green chili and coriander.

Typical Indian bread made from whole wheat flour baked in charcoal oven. Vegan.

Thin whole wheat bread. Vegan.

Multi-layered whole wheat flour bread.

Naan stuffed with spice-flavored minced meat.

Naan stuffed with spice-flavored cheese.

Naan stuffed with spice-flavored potatoes.

Bread stuffed with sauteed spice-flavored diced onions.

Deep fried puffed whole wheat bread. Vegan.

Paratha stuffed with mildly spiced potatoes.

Naan topped with fresh garlic.

Naan stuffed with cherries, raisins and coconut.

Choice of 3 breads, except poori.

Cheese naan.

Light Indian ice cream flavored with saffron.

Cottage cheese cooked with cream in sweet almond sauce.

Fried rounds of cheese dipped in honey sauce.

Mango, vanilla or pistachio.

Alachi Masala's traditional Indian carrot pudding.

Crispy pastry turnover filled with sweet coconut. Vegan.

Roasted suji cooked with sugar and olive oil. Vegan.

Crisp lettuce with tomatoes and cucumbers. Vegan.

Vegan.

Vegan.

Vegan.