Al Zaytouna Menu

A blend of chickpeas, tahini sauce, topped with extra virgin oil.

Charcoal (chicken, lamb, and kofta).

A blend of chickpeas, parsley, special spices, deep fried served with tahini sauce.

Lettuce, tomatoes, cucumbers, feta cheese, and olives.

Charcoal grilled chicken cutlet gyro style.

Baked and diced eggplant with sesame seed puree.

A blend of chickpeas, parsley, special spices, deep fried served with hummus, lettuce, tomatoes, cucumbers, onions, and tahini sauce.

Charcoal grilled zucchini, red peppers, eggplants, and onions.

A blend of chickpeas with parsley and special spices, deep fried with eggplant and French fries, served with hummus, lettuce, tomatoes, cucumbers, onions, and tahini sauce (fries inside the sandwich).

Ground beef with onions chopped parsley served with hummus, lettuce, tomatoes, cucumbers, onions, and tahini sauce.

Skewered chicken cubes, served with hummus, lettuce, tomatoes, cucumbers, onions, and tahini sauce.

Thin sliced chicken gyro style.

Served with hummus, lettuce, tomatoes, cucumbers, onions, and tahini sauce.

Skewered lamb cubes, served with hummus, lettuce, tomatoes, cucumbers, onions, and tahini sauce.

Ground beef with special spices, mishwi salad, and fries (fries inside the sandwich).

Lamb and chicken kabobs, grilled vegetables, mishwi salad.

Crushed fava beans, lemon juice, garlic, and extra virgin oil.

A blend of chickpeas, parsley, special spices, deep fried served with tahini sauce.

Concentrated tart yogurt served with extra virgin olive oil.

Bulgur, chopped tomatoes, chopped parsley, dry spearmint, lemon juice, and extra virgin oil.

Baked and diced eggplant with sesame seed puree.

Grilled zucchini, red and green peppers, eggplants, and onion.

Hummus, falafel (two pcs), foul, grape leaves (two pcs), tabouli, and side of salad.

Lettuce, tomatoes, onions, (caesar dressing), and Parmesan cheese.

Lettuce, mix greens, tomatoes, and onions.

Lettuce, tomatoes, cucumbers, feta cheese, and olives.

6 oz., pan- seared tilapia over a bed of lettuce, mixed greens, cucumbers, and onions.

Grilled chicken cubes over a bed of lettuce, mixed greens, tomatoes, cucumbers, and onions.

Five pcs of large grilled shrimp over a bed of lettuce, mixed greens, tomatoes, cucumbers, and onions.

6 oz. grilled salmon over a bed of lettuce, mixed greens, tomatoes, cucumbers, and onions.

A blend of chickpeas, parsley, special spices, deep fried served with tahini sauce.

Grilled zucchini, red peppers, eggplant, and onions.

Charcoal grilled chicken.

Charcoal grilled chicken cutlet gyro style.

Roasted chicken leg and thigh seasoned with rosemary and thyme.

Choice of Grilled Veggies, Salad and Rice for an additional charges.

Charcoal grilled lamb cubes.

Charcoal (chicken, lamb, and kofta).

Charcoal grilled beef cube.

Choice of Grilled Veggies, Salad and Rice for an additional charges.

Charcoal grilled salmon steak.

Charcoal grilled lamb chops.

Grilled beef, chicken, kofta, a lamb chop, and salmon.

Roasted and seasoned with rosemary and thyme.

whole fish grlled Mediterranean style served with Two big sides of salads al zaytouna salad and a mixed greens salad

Pan-seared tilapia over grilled vegetables (zucchini, red pepper, and onions) and side of creamy sauce.

Tunisian style couscous, red sauce, zucchini, carrots, potatoes, onions, chickpeas.

whole fish grlled Mediterranean style served with Two big sides of salads al zaytouna salad and a mixed greens salad

Served with marinara sauce.

Kabob over French fries.

Italian sparkling orange soda.

Blueberries, raspberries, and strawberries.

Carbonated soft drink in a 20-ounce bottle.

Pure bottled water from Deer Park.