AL FORNO ITALIAN RESTAURANT Menu

Served with sauce.

Golden-baked bread infused with rich, melted cheese.

Freshly baked bread topped with melted cheese, pepperoni slices, garlic butter, and Italian spices.

Cheesy bread topped with garlic sauce, fresh parmesan cheese, and Italian spices.

Toasted Italian bread topped with diced tomatoes, garlic, basil, olive oil, and a balsamic glaze.

Sliced vine-ripened tomatoes, creamy burrata cheese, fresh basil, and a balsamic glaze.

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

Creamy cheese dip with a smooth texture, perfect for dipping.

New Zealand mussels in a spicy marinara sauce with basil and garlic.

A creamy spinach delight

Ground beef and Italian sausage simmered in marinara sauce.

Ground meat rolled into small spheres, typically prepared with breadcrumbs, minced onion, eggs, and seasoning, served in marinara sauce.

Creamy alfredo sauce made with butter, parmesan cheese, and cream.

Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.

Grilled chicken breast, typically seasoned with Italian herbs and spices.

Vegetarian.

Fresh, tender spinach leaves - perfect for healthy salads and sides.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

San Marzano tomatoes, fresh garlic, basil, and Sicilian sea salt. Ideal for dipping garlic bread or adding extra flavor to your meal.

Pan-seared scallops, wild mushrooms, arugula, leek purée, smoked bacon jam, brussels sprouts.

A traditional Italian sauce, typically includes tomatoes, garlic, and herbs, ideal for enhancing your meal.

Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.

Our Caesar salad consists of romaine lettuce, croutons, and cheese.

Our garden salads are a mix of iceberg and romaine lettuce topped with tomatoes and onions.

Our Caesar salad consists of romaine lettuce, croutons, and cheese.

Our garden salads are a mix of iceberg and romaine lettuce topped with tomatoes and onions.

Our Caesar salad consists of romaine lettuce, croutons, and cheese.

Our garden salads are a mix of iceberg and romaine lettuce topped with tomatoes and onions.

Garden salad topped with rolls of ham and cheese.

Our garden salad topped with pickled veggies, ham, salami, mozzarella, and buffalo mozzarella cheese.

Garden salad with feta cheese and banana pepper.

Our garden salads are a mix of iceberg and romaine lettuce topped with tomatoes and onions.

Our Caesar salad consists of romaine lettuce, croutons, and cheese.

Pasta, spinach, mini-meatballs, and carrots.

Shell pasta, spinach, turkey, and chicken broth.

Fresh broccoli and cheddar cheese in a creamy soup, typically including onions, carrots, and cream.

Chicken, sun-dried tomatoes, cayenne peppers, onions, and chopped tomatoes served over fettuccine pasta with cream sauce.

Kielbasa sausage, three shrimp, peas, and cayenne peppers served over fettuccine pasta with cream sauce.

Sautéed portabella mushrooms with white wine and a touch of cream, baked to perfection!

Shrimp, Italian sausage, and broccoli in a cream cheese sauce.

Sautéed mushrooms, onions, and peas in our wine sauce.

Mushrooms and capers sautéed in white wine sauce with a touch of marinara sauce.

Prosciutto and fresh spinach sautéed in a white wine sauce with a touch of marinara, smothered in melted mozzarella cheese.

Mushrooms, prosciutto, and eggplant sautéed in a white wine sauce and a touch of marinara, smothered in melted mozzarella cheese.

Fresh garlic, tomatoes, and mushrooms in a white wine sauce and melted mozzarella cheese.

Sautéed pepper, tomatoes, mushrooms, and fresh garlic in olive oil and white wine sauce.

Sautéed onions and mushrooms in a Marsala wine sauce.

Sautéed onions, bacon, fresh herbs, and eggs with a touch of cream.

Fresh garlic, olives, and capers sautéed with a white wine sauce with a touch of tomato sauce.

Shrimp, mussels, clams, and calamari, with garlic in white wine sauce with fresh marinara.

Fresh shrimp, mussels, and scallops sautéed in a white wine sauce with fresh marinara.

Fresh shrimp, mussels, and scallops sautéed in white wine sauce with fresh marinara.

Fresh shrimp sautéed in garlic, marinara sauce, and a touch of cream.

Broccoli, spinach, mushrooms, and fresh tomatoes with white cream sauce.

Sautéed with garlic and shrimp over fettuccine pasta in a creamy sauce.

Sautéed with garlic, smoked salmon with peas, onions, and sun-dried tomatoes with penne pasta covered with a mixture of marinara sauce and a touch of cream.

Shrimp, sun-dried tomatoes, cayenne pepper, crushed red pepper and basil. Served with tortellini pasta with a blend of cream, marinara, and white wine sauce.

Blackened grilled tilapia, cooked with cream and grilled shrimp over fettuccine pasta with basil and alfredo sauce.

Tilapia, peas, and sundried tomatoes over fettuccine pasta smothered in a blend of Marsala wine and cream.

Turkey, ham, and salami with provolone cheese, lettuce, onions, and mayonnaise. Served with potato chips.

Mayo, lettuce, tomatoes, onions, and cheese. Served with potato chips.

Meatballs, parmesan cheese, and mozzarella cheese.

Chicken breast, breaded with marinara sauce and then baked with mozzarella cheese.

Polish sausage cooked with onions, green peppers, marinara sauce and mozzarella cheese.

Ham, pineapple, and double cheese.

Beef, pepperoni, jalapeños, crushed red peppers. Topped with cheese.

Ham, mozzarella, and ricotta cheese.

Spinach, fresh garlic, ricotta, parmesan, and mozzarella cheese.

Pepperoni, beef, sausage, cheese, mushrooms, green peppers, black olives, and onions.

Pepperoni and cheese.

Mushrooms, green peppers, onions, cheese, and black olives.

Sausage, cheese, green peppers, onions, and mushrooms.

Meatballs, cheese, and marinara sauce.

Loaded with pepperoni slices. Available in 14", 16", and 18" sizes.

Pepperoni, beef, sausage, cheese, mushrooms, green peppers, olives, and onions.

Mushrooms, green peppers, onions, cheese, and black olives.

Beef, pepperoni, jalapeños, crushed red peppers, black beans, and cheese.

Pepperoni, ham, onions, feta cheese, mozzarella, and parmesan cheese.

Spinach, fresh garlic, ricotta, parmesan, and mozzarella cheese.

Fresh tomatoes, basil, garlic, and fresh mozzarella.

Tomatoes, garlic, and ricotta.

Ham, pineapple, and mozzarella cheese.

Alfredo sauce, chicken, mushrooms, broccoli, and cheese on a 14-inch pizza.

Pepperoni, sausage, mushrooms, onions, green peppers, and black olives on a personal-sized pizza crust.

Ham, pineapple, tomato sauce, and cheese on a personal-sized pizza crust.

Tomato sauce, mozzarella cheese, and sliced pepperoni on a hand-tossed crust.

Broccoli, spinach, peppers, onions, and mushrooms.

Personal-sized pizza topped with tangy feta cheese, typically accompanied by a blend of other cheeses and a tomato-based sauce.

House-made Italian sausage, plum tomato sauce, roasted red onion, Calabrian chili crunch honey, fresh parsley, and parmesan.

Tomato base, cheese, hot salami, capsicum, onion, jalapeño, and chili.

Square with all the toppings of the combo!

Tomatoes, garlic, and ricotta.

Ricotta, spinach, and mozzarella cheese.

Tomato, basil, fresh tomato sauce, and mozzarella cheese.

Gluten-free crust topped with tomato sauce, cheese, and pepperoni.

Tomato sauce, cheese, hot salami, capsicum, onion, jalapeños, and chili.

Hawaiian Pizza on a gluten-free crust with tomato sauce, cheese, ham, and pineapple.

Broccoli, tomatoes, ricotta, and garlic on a gluten-free crust.

Pepperoni, salami, artichoke hearts, mushrooms, and green onions on a gluten-free crust.

Gluten-free crust with olive oil, garlic, and a blend of cheeses.

Marinara sauce, spinach, and ricotta cheese on a gluten-free crust.

Gluten-free crust with feta cheese, spinach, black olives, and tomatoes.

Tomato sauce, mozzarella cheese, and fresh basil on a gluten-free crust.

Spaghetti and marinara sauce covered with cheese, then baked.

Spaghetti with meatballs baked in a red sauce, topped with a cheese blend.

Layers of spaghetti, hearty meat sauce, and creamy cheese all baked to perfection.

Breaded eggplant topped with marinara sauce on a bed of spaghetti baked with mozzarella cheese.

A classic dish! Three layers of meat and cheese topped with our homemade tomato sauce!

Layers of lasagna sheets, spinach, ricotta, and casa blend cheese, with marinara sauce, baked to perfection.

Three cheese ravioli over a bed of spaghetti smothered in our homemade marinara sauce and melted mozzarella cheese.

Three spinach ravioli on a bed of spaghetti smothered in our taverna sauce.

Three meat ravioli over a bed of spaghetti, smothered in our homemade marinara sauce, and melted mozzarella cheese.

Breaded chicken on a bed of spaghetti smothered in homemade marinara sauce topped with melted mozzarella cheese.

Two manicotti with spinach, ricotta cheese with creamy alfredo sauce and mozzarella cheese.

Choice of 3 baked pasta.

Penne rigate mixed with a blend of cheeses, smothered in our homemade tomato sauce, baked.

Breaded veal with homemade marinara sauce and melted mozzarella cheese served on a hearty portion of spaghetti.

Cheese tri-colored tortellini pasta, peas, and Alfredo sauce.

Grilled chicken mixed with fettuccine pasta in a creamy Alfredo sauce.

Sautéed mushrooms in a marsala wine with pasta.

Sautéed mushrooms, tomatoes, capers, olives in white wine smothered with fresh tomatoes on a bed of spaghetti noodles.

Grilled chicken mixed with fettuccine pasta and broccoli in a cream Alfredo sauce.

Fresh tomatoes with basil and oregano sautéed in white wine and fresh marinara sauce on a bed of spaghetti noodles.

Smothered in taverna sauce.

Lightly battered chicken in seasoned flour and eggs. Fried and simmered in a tasty lemon-filled sauce.

Grilled chicken, fresh spinach, pine nuts, tomatoes, and penne pasta. Served in homemade pesto and white wine sauce.

Crispy, tender chicken nuggets served with a side of golden fries.

Spaghetti pasta typically topped with a rich tomato-based marinara sauce.

Spaghetti with tomato sauce and one homemade meatball.

Classic spaghetti served with a hearty, homemade meat sauce.

Ravioli filled with choice of either meat or cheese.