Al Dente Menu

3201 New Mexico Ave NW, Washington, DC 20016
  • Neapolitan Style Pizza

    • Marinara Pizza

      Vegetarian. Tomato, garlic, olive oil & oregano.
      $12.95
    • Margherita D.O.C Pizza

      Vegetarian. Tomato, mozzarella fior di latte & basil.
      $14.95
    • Pepperoni Pizza

      Pepperoni, mozzarella, tomato.
      $15.95
    • Romana Pizza

      Anchovies, capers, olives, chiles, tomato & mozzarella.
      $15.95
    • Napoletana Pizza

      Anchovies, tomato, mozzarella & basil.
      $14.95
    • Quattro Stagioni Pizza

      Olives, mushrooms, artichokes, ham, tomato, mozzarella, basil & oregano.
      $16.95
    • Prosciutto Rucola Pizza

      Prosciutto crudo, arugula, tomato, mozzarella fior di latte.
      $15.95
    • Melanzane Pizza

      Vegetarian. Olives, roasted eggplant, tomato, mozzarella & oregano.
      $15.95
    • Salsiccia E Rapini Pizza

      Sausage, broccoli rabe, tomato, smoked mozzarella, garlic.
      $15.95
    • Capriciosa Pizza

      Artichokes, pancetta, pesto, tomato, mozzarella fior di latte, basil.
      $15.95
    • Vegetariana Pizza

      Vegetarian. Grilled vegetables, smoked mozzarella, garlic, tomato, parmigiano reggiano.
      $15.95
  • White Pizza

    • Formaggi Pizza

      Vegetarian. Mozzarella, provolone, parmigiano Reggiano, garlic, rosemary, oregano & smoked mozzarella.
      $15.95
    • Piemontese Pizza

      Fontina cheese, mozzarella fior di latte, porcini mushrooms, house made pork sausage & rosemary.
      $15.95
  • Antipasti

    • Focaccia

      Vegetarian. Baked freshly in our wood-burning oven, sea salt, oregano, rosemary, parmesan
      $5.95
    • Polpette

      Italian meatballs “Al Dente Style
      $12.95
    • Baked Eggplant Parmesan

      Gluten-free, vegetarian. Tomato, basil, mozzarella, granite.
      $9.95
    • Fried Zucchini Flowers

      Vegetarian. Stuffed with ricotta, mint, and lemon.
      $12.95
    • Fried Calamari

      Fried squid rings, tentacles, hot slice peppers. Served with tomato sauce and lemon
      $12.95
    • Prosciutto Di Parma

      Gluten-free. Burrata cheese, extra virgin olive oil
      $18.95
  • Soup

    • Lentil Soup

      Vegetarian. Olive oil and parmesan cheese.
      $8.95
  • Insalate

    • Roasted Beets Salad

      Gluten-free, vegetarian. Baby arugula, buffalo mozzarella, grapefruit, pine nuts, mustard vinaigrette.
      $11.95
    • Romaine Salad

      Anchovies, crouton, garlic, parmesan cheese, 5-min poached egg
      $10.95
    • Spinach Salad

      Walnuts, pancetta, pecorino cheese, strawberries, balsamic vinaigrette
      $10.95
    • Caprese Salad

      Tomatoes, buffalo mozzarella, balsamic
      $11.95
  • Calzones

    • Polpette Calzone

      "Al dente" meatballs, mozzarella, tomato.
      $15.95
  • House Made Pasta

    • Calamarata Pasta

      Squid, shrimp, mussels, clams, cherry tomatoes, garlic, basil.
      $24.95
    • Mezzi Rigatoni

      Cream and black truffle sauce, pancetta, fried leek.
      $23.95
    • Gnocchi

      Housemade pork sausage ragu.
      $23.95
    • Raviolini Del Plin

      Veal, beef, and pork ravioli, butter, sage, veal jus.
      $23.95
    • Fettuccine Alla Bolognese

      Traditional bolognese meat sauce.
      $19.95
    • Lasagnette

      Bescamella sauce and bolognese sauce, gratinated with parmesan cheese
      $23.95
    • Agnolotti Di Anatra

      Duck agnolotti, porcini mushroom sauce with butter and sag
      $25.95
    • Farro Taglatelle

      Vegetarian. Whole wheat pasta with sweet cherry tomato sauce, basil
      $18.95
    • Cacio E Pepe

      Vegetarian. Short rigatoni pasta, melted pecorino cheese, black pepper, and butter.
      $18.95
    • Chicken Alfredo

      Fettuccine pasta, creamy - garlic sauce.
      $18.95
  • Main Courses

    • Roasted Herb-Marinated Salmon

      Gluten-free. Smashed potatoes with crab meat, garlic roasted peppers, lemon vinaigrette.
      $24.95
    • Grilled Branzino Filets

      Gluten-free. Sautéed spinach with garlic, salsa verde.
      $29.95
    • Cheeseburger

      Tomato, gherkins, house cut fries.
      $13.95
    • Lemon Chicken

      Gluten-free. Served with roasted potatoes and carrots.
      $24.95
    • Ribeye Steak

      Rosemary-balsamic sauce, house-cut fries, arugula salad.
      $28.95
    • Veal Scallopini

      Leeks, fontina cheese, portobello mushrooms, marsala sauce.
      $26.95
    • Chicken Parmesan

      Tomato sauce, mozzarella cheese, and a side of fettuccine pasta.
      $20.95
    • Eggplant Parmesan

      Tomato sauce, mozzarella cheese.
      $18.95

Know a great happy hour or special for this location?

© 2024 Checkle, Inc