AL Aqsa Restaurant | Halal Food in Jamaica Menu

Tahari is a rice dish that is almost always made with beef in Bangladesh. With mustard oil, tahari is prepared.

Small pieces of baby goat meat cooked with aromatic rice, flavored with fine spices and green chilies.

Chicken Biryani is a delicious savory rice dish that is loaded with spicy marinated chicken, caramelized onions, and flavorful saffron rice.

Steamed long-grain rice, light and fluffy, serving as a versatile accompaniment to various Indian dishes.

Kalizira Rice cooked with Butter, milk, and other Indian Spices.

Tender chicken cooked in ghee and flavored with a variety of spices, layered with aromatic Basmati rice.

Chicken Samosa is a crispy deep fry patty filled with delicious Chicken masala, where chicken is cooked and flavored with other ingredients.

Spring roll is a traditional savory snack where a pastry sheet is filled with vegetables, rolled & fried.

Chicken Spring Rolls filled with chicken mince and vegetables! So easy to make and so good to eat! You must try them!

A Liver samosa is a fried South Asian pastry with a savory filling, including spiced beef liver, onions, and spiced potatoes.

Chicken Shami kababs are boiled or sauteed Chicken meat and chickpeas (chana daal) with whole hot spices (garam masala, black pepper, cinnamon, cloves, bay leaves), whole ginger, whole garlic, and some salt to taste until completely tender.

Enjoy the tastiest Halal fried chicken! Our fried chicken is crispy, juicy, and bursting with flavor. If you’re short on time, try our fried chicken. Want a delightful meal for the whole family? Come to our restaurant, and enjoy the food.

2Pcs Shami Kebab

2pcs Wonton

Aloo/Potato chop is made from mashed potatoes. In this recipe, they’re mixed with lots of fresh cilantro, small green chilies, and onion.

Goat curry is basically small cuts of goat slow-cooked or pressure-cooked in a gravy made with onions, tomatoes, garlic, and aromatic spices.

A typical curry from the Indian subcontinent consists of chicken curry stewed in an onion- and tomato-based sauce, flavored with ginger, garlic, tomato puree, chili peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon.

Choose only One Rice Or Naan

Two pieces of roasted leg, garnished with crispy fried onions.

It is a type of curry made from chicken with a spiced tomato and butter sauce. Its sauce is known for its rich texture. It is similar to chicken tikka masala, which uses a tomato paste.

Chicken Tikka Masala is a traditional Indian dish made up of chicken that’s been marinated in yogurt, charred, and simmered in a rich, creamy tomato-based spiced sauce.

Chana Dal is a healthy and saucy Lentil Dish that’s perfect to serve with rice or roti.

Split yellow lentils simmered with spices, garnished with fresh cilantro.

This flavorful and aromatic recipe for Quick and Easy Saag Bhaji {Spinach Curry} makes the perfect vegetarian meal or Indian side dish

Korola (bitter gourd), a vegetable with a bitter taste, is a favorite to many. But most of the cases, people do not prefer to have it for the bitter taste.

A soft, whole wheat Indian flatbread with light char marks, hand-rolled and cooked on a griddle.

Layered whole wheat bread, pan-fried to a golden hue with a flaky texture, served with a side of spiced potato curry.

Stuffed flatbread filled with spiced minced meat, herbs, and onions, griddled to a golden brown.

Stacked naan bread infused with herbs, displaying a golden-brown crust and a soft, pillowy interior.

Leavened Indian bread infused with garlic, sprinkled with cilantro and nigella seeds, baked in a tandoor oven.

A classic Indian coffee with a delicate foam art on top.

A smooth blend of ripe mangoes and traditional Indian yogurt.

Carbonated soft drink available in various flavors.

A clear, refreshing spring water.

A smooth, creamy small serving of yogurt, traditional to Indian cuisine.

Deep-fried milk-solid balls soaked in sugar syrup, with a dark, caramelized exterior.

Spherical, milk-solid-based sweet soaked in light sugar syrup, infused with cardamom.

2PCS Porabari Cham Cham

2PCS MONDA

An assortment of traditional Indian sweets, garnished with delicate silver leaf and almond slivers.

Two pieces of malai chop garnished with almonds and pistachios, a creamy milk-based dessert.

A single piece of Kala Hari, a dense, milk-based sweet garnished with crushed nuts.

Lobongo cham cham typically consists of a spongy, milk-based sweet, infused with a hint of clove (lobongo) and soaked in sugar syrup, garnished with coconut shreds.

A savory blend of small fish simmered in a rich sauce with tomatoes, onions, and a mix of traditional Indian spices.

Ruhu Fish 1ps + Plain Rice +Dal + Vorta

Menu 1. Goat Biryani Quarter Tray 2. Chicken Shami Kabab 5pcs 3. Fried Chicken 5pcs 4. Salad

Menu 1. Beef Tehari Quarter Tray 2. Chicken Shami Kabab 5pcs 3. Fried Chicken 5pcs 4. Salad

Menu 1. Beef Biryani Quarter Tray 2. Chicken Shami Kabab 5pcs 3. Fried Chicken 5pcs 4. Salad.

Menu 1. Chicken Biryani Half Tray 2. Fried Chicken 10pcs 3. Samosa 10pcs 4. Salad

Menu 1. Goat Biryani Half Tray 2. Fried Chicken 10Pcs 3. Samosa 10pcs 4. Salad

Menu 1. Beef Biryani Half Tray 2. Fried Chicken 10pcs 3. Samosa 10pcs 4. Salad

Menu 1. Beef Tehari Half Tray 2. Fried Chicken 10pcs 3. Samosa 10pcs 4. Salad

Menu 1. Polau One Tray 2. Beef Curry Half Tray 3. Roast Half Cut 20pcs 4. Fried Chicken 20pcs 5. Salad Quarter Tray