Akizu Sushi Bar & Grill Menu

Tender eel with cucumber, crab and avocado, crispy shrimp tempura with avocado, and crab with avocado wrapped in rice and seaweed. Served with wasabi and pickled ginger.

Slices of fresh tuna, salmon, and white fish sashimi paired with nigiri sushi topped with tuna, salmon, shrimp, and white fish. Served with wasabi and pickled ginger.

coming with soup and rice

Salted/garlic.

Crispy battered vegetables including broccoli, sweet potato, and eggplant, served with a savory dipping sauce.

Deep fried chicken nuggets.

Pan fried pot sticker.

Four pieces of fried shrimp tempura

Broiled squid.

Lightly battered shrimp and vegetables, fried to a crisp golden brown, served with dipping sauce.

Crispy, deep-fried soft shell crab served with a lemon wedge.

Grilled Yellowtail Collar

Grilled salmon collar

Tender mussels topped with melted cheese and a sprinkle of roe, baked to a golden finish.

Thinly sliced seared tuna in ponzu sauce.

Chopped tuna mixed with spicy mayo avocado and green onion).

Fresh tuna cubes with thinly sliced onions, sesame seeds, and a garnish of vibrant fish roe, served on a bed of crisp lettuce.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Deep Fried Squid

Soft and fluffy white rice, cooked to perfection.

Seared albacore, typically accompanied by onions and garnished with a ponzu sauce.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Thinly sliced seaweed tossed with sesame seeds and a light, tangy dressing.

Fresh greens topped with assorted sashimi slices, avocado, and a sprinkle of fish roe.

Crisp lettuce topped with spicy tuna, shredded carrots, and sesame seeds.

Tender grilled chicken slices on crisp lettuce, garnished with shredded carrots, sesame seeds, and a sprinkle of fish roe.

Crispy Salmon Skin atop Fresh Greens

Tuna roll: Tekka sushi available as hand rolls or rolls.

Yellowtail temaki or rolls, choice of style.

California roll with crab meat, cucumber, and avocado. Available as either hand rolls or rolls.

CA Roll with Tobiko on Top

Soft shell crab, avocado, cucumber, tobiko.

Salmon, cream cheese, cucumber, avocado &tobiko

Scallop seasoned with spicy sauce, available as a roll or hand roll (temaki).

Unagi avocado temaki: eel, avocado in a seaweed wrap. Available as hand rolls or traditional rolls.

Salmon skin, cucumber, tobiko with sesame unagi sauce.

California roll coated in crispy tempura bits. Options include as a roll or hand roll.

Spicy tuna, rolled or in hand rolls, temaki style.

Tempura shrimp, cucumber, and avocado, wrapped in sushi rice and seaweed, topped with eel sauce.

Cucumber and avocado wrapped in seaweed and sushi rice, typically served as a Temaki, a cone-shaped hand roll.

Fresh salmon and creamy avocado wrapped in a seaweed cone, typically served with sushi rice.

Creamy avocado slices wrapped in seasoned sushi rice, garnished with sesame seeds. Served with pickled ginger and wasabi.

Japanese pickled radish, wrapped in rice and seaweed, showcasing the tangy taste of oshinko.

Cucumber and avocado rolled with sushi rice and seaweed, often garnished with sesame seeds.

Deep Fried Vegetables

Asparagus Roll Topped With Eggplant

Avocado Cucumber Tamago Oshinko Tofu Skin with Unagi Sauce Sesame

Asparagus and Tamago Roll, Toped with Mango and Mango Sauce

Cucumber and Pickle Roll, Topped with Avocado , Unagi Sauce and Spicy Mayo

Mango and Avocado inside, Yan and Unagi Sauce outside with Spicy Mayo and topped with Crunch

Deep Fried Cucumber Avocado, Jalapeno and cream Cheese Roll

Maguro tuna, available as sashimi with 6 pieces or sushi with 2 pieces.

Albacore, available as sushi (2 pcs) or sashimi (6 pcs).

Ika options: choose between 6-piece sashimi or 2-piece sushi, both featuring tender squid.

Tako sashimi, available in 6 pcs or sushi format, 2 pcs.

Hamachi sashimi or sushi options: 6 pieces of sashimi or 2 pieces of sushi, both showcasing tender yellowtail.

Shrimp nigiri sushi, two pieces. Or six-piece sashimi option available.

Sweet shrimp, either 6-piece sashimi or 2-piece sushi. Fresh and delicate taste.

Salmon roe, gently placed atop sushi rice, often wrapped in a delicate sheet of nori, offering a burst of oceanic flavors.

Tobiko sushi features delicately placed flying fish roe atop sushi rice, encased in a thin layer of nori. Contains gluten and soy.

Hokkaido Scallop

Mackerel slices on vinegared rice, topped with green onions, served with pickled ginger and wasabi.

Sushi rice encased in sweet marinated tofu skin, typically served as a pair.

Grilled eel on seasoned sushi rice, typically includes a drizzle of savory unagi sauce and a sprinkle of sesame seeds. Two pieces per order.

Japanese-style omelette, gently folded and served atop sushi rice, encircled by a slender band of nori. Two pieces per order.

Chef's choice fresh sashimi

Chef's choice fresh sashimi

Seared Salmon Belly topped with tobiko and ponzu sauce

Yellowtail Belly

Chef's choice fresh sashimi

super white tuna

The fatty meat of bluefin tuna

Freshly sliced bluefin tuna served as nigiri sushi, typically accompanied by fresh wasabi.

Flower shaped roll with salmon, avocado, center layered with tuna outside tobiko topped center.

Shrimp tempura, cucumber, topped with avocado, eel, tobiko, unagi sauce.

Shrimp tempura, cucumber, topped with spicy tuna, tobiko, green onion, unagi sauce, spicy mayo.

Crab meat, avocado, topped with tuna, salmon, halibut, tuna, ebi tobiko.

Spicy tuna, cucumber, topped with salmon and spicy mayo.

Crab meat, avocado with fresh salmon, lemon.

Shrimp tempura cucumber topped with avocado, unagi sauce, tobiko sesame.

Shrimp tempura, cucumber, inside, wrapped with tuna, salmon, top with crab meat, green onion, spicy sauce, unagi sauce.

Flower shaped roll with crab, avocado, cucumber gobo, center layered with tuna, salmon, topped with tuna, salmon, topped with deep fried bay scallops, green onion, tobiko, with spicy mayo, unagi sauce.

Soft shell crab, eel, cucumber, with spicy tuna tempura flakes, tobiko with unagi sauce, spicy mayo.

Spicy crab, cucumber, avocado, topped with eel, avocado, tempan flakes, tobiko spicy mayo, unagi sauce.

California roll with ebi on top.

Salmon, avocado, with salmon tobiko sesame.

Eel, avocado, crunch topped with seared butter fish, jalapeño deep fried onion,

Salmon, crab, avocado with tobiko.

Salmon, yellowtail, avocado, cucumber with tobiko.

Crab, spicy tuna, cream cheese tempan flakes topped with tobiko.

Shrimp Tempura and spicy crab inside, Spicy tuna, unagi and avocado outside with unagi sauce, spicy mayo and crunch on the top

Spicy salmon cucumber inside, spicy scallop, unagi and avocado on top with unagi sauce spicy mayo.

Crab meat and avocado inside, topped with spicy tuna and salmon with unagi sauce, wasabi sauce and green onion.

Shrimp tempura and mango inside, spicy salmon and unagi on top, with spicy mayo, unagi sauce and sesami

Spicy crab and cheese inside, Spicy salmon , hamachi on top with unagi sauce wasabe sauce and green onion.

Shrimp tempura ,spicy salmon inside, topped with crab, unagi, tempura flakes, spicy mayo, unagi sauce

Crab meat and cucumber inside, Spicy tuna and unagi, spicy mayo unagi sauce and green onion on top

Deep fried salmon, cream cheese, cucumber, avocado roll

Crab , avocado topped salmon and spicy mayo baked with unagi sauce.

Crab, unagi, topped with salmon, tobiko, green onion, baked with creamy sauce.

Spicy tuna with unagi sauce, spicy mayo tobiko.

Deep fried yellowtail and avocado topped with crab, green onion and tobiko with spicy mayo and unagi sauce.

Chicken and egg gently simmered with onions in a sweet soy sauce, served over a bed of rice.

Tender breaded pork cutlet on a bed of rice, topped with a savory egg mixture and garnished with chopped green onions.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Salmon sashimi over rice with chef's special sauce

with chef's choice of O toro , hamachi toro, hokaido hotate, amaebi, ikura...

Japanese simmered beef and rice bowl

Soft and fluffy white rice, cooked to perfection.

Fresh seafood in a savory broth with thick noodles, perfect for seafood and noodle lovers.

Savory Udon Noodles Served with Crispy Tempura Shrimp and Vegetables

Fresh Udon Noodles with Seasonal Vegetables in Savory Broth

Tender beef slices, thick udon noodles, napa cabbage, scallions, and half a boiled egg in a savory broth.

Thick udon noodles in a savory broth with chicken, fish cake, vegetables, a poached egg, and green onions.

Stir fried seafood udon

Grilled salmon drizzled with teriyaki sauce, garnished with sesame seeds, served alongside steamed white rice and a fresh orange slice.

Broiled salmon fillet lightly seasoned with salt.

Crispy breaded chicken cutlet served with steamed rice, garnished with a lemon wedge, orange slice, and fresh parsley.

Crispy battered shrimp and vegetables, deep-fried to a golden perfection, served with a dipping sauce.

Crispy, lightly battered vegetables including broccoli, sweet potato, and mushroom, served with a soy-based dipping sauce.

10pcs Chef's choice nigiri Sushi with tuna roll ( coming with soup and salad)\n\n\n\n

New York steak

Panko-breaded pork loin, deep-fried, typically served with tonkatsu sauce.

Grilled mackerel lightly seasoned with sea salt.

Chef's Choice of 6 pcs Nigiri Sushi & 6 pcs of Sashimi with Salmon Roll , Coming with Miso Soup and Rice

25 PCS Chef's choice Sashimi ( coming with soup , salad and rice)

Original Flavor (500ml)

Steeped Japanese green tea, offering a delicate balance of natural earthiness and slight bitterness.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A carbonated soft drink from Japan, served in a distinctive glass bottle with a marble stopper. Flavors may vary based on availability.

2 pc of Unagi, Inari, Ebi, Tamago. 2 California rolls, 2 cucumber rolls, 2 tempura rolls, and 2 unagi rolls

2 California rolls, Salmon rolls, Spicy Tuna rolls, Unagi rolls, and Yellowtail rolls

Dragon Roll, Caterpillar Roll, Cherry Blossom Roll, Rainbow Roll, Lion King Roll, Tiger Roll, Red Dragon Roll, Super Spider Roll, San Mateo Roll, and Foster City Roll

2 pcs maguro, 2 pcs unagi, 2pcs sake, 2 pcs sake,2 pcs saba, 2 pcs tako, 2 pcs hamachi, 2 pcs ebi, tempura roll, california roll, tuna roll and cucumber roll