This dish comprises twenty one ingredients each roasted individually prior to being grained, this lends a deep rich brown colour to this mouth watering dish
£9.50
Parsi
Cooked with green chillies, capsicum, onions and chana dal
£9.50
Garlic Chilli
Cooked with fresh garlic, green chillies and fresh herbs in a thick sauce
£9.50
Sangam
Cooked in a medium sauce with potatoes
£9.50
Thakur
Mincemeat cooked with green chillies and coriander
£9.50
Mumbai Korahi
Medium curry with chunky peppers onions in a slightly hot sauce
£9.50
Lemon Chilli
With fresh lemon, garlic, ginger paste and spices. Tangy
£9.50
Chutney
Cooked in a medium strength sauce. Garnished with mint sauce
£9.50
Masaledar
Cooked with chickpeas and green chilli; fairly hot
£9.50
Karahi
Cooked with onion, peppers, garlic and coriander
£9.50
Afghani Style
Cooked in a medium thick sauce, garnished with cucumber and tomato