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Japanese Appetizers
- Vegetable Tempura$4.95
- Yakitori ChickenKabobs boiled with teriyaki sauce$5.25
- Agedashi To Fu Deep Fried Soft Tofu$3.95
- Edamame Boiled Green Soy Beans$3.95
- Shrimp And Vegetable Tempura$5.95
- Soft Shell Crab$5.95
- Bistro SashimiTuna, salmon, white fish with minced garlic & sliced ginger served w/hot sesame and extra virgin olive oil$9.95
Chef Signature Appetizers
- Jalapeno PopperJalapeño stuffed with cream cheese and spicy tuna and fried. Served with eel sauce and spicy mayo.$9.50
- Tuna Capriccio7 slices of peppered tuna, cucumber, carrot, lime, yuzu natural juice and wasabi sauce$11.50
- Salmon Capriccio7 slices of peppered tuna, cucumber, carrot, lime, yuzu natural juice and wasabi sauce$11.50
- Yellow Tail Jalapeno7 slices of yellow tail w/jalapeno & served w/ ponzu sauce & herb oil$11.50
- Nagoya Sweet HeartHeart shaped spicy tuna, with mango slices. Topped with honey wasabi and eel sauce.$9.50
- Tuna Dumpling Las Vegas StyleInside spicy salmon, shrimp, crunch, avocado wrapped in thin tuna. Served w/spicy mayo, vel sauce, and honey wasabi.$11.50
- New York Style Black Pepper Tuna TatakiTuna seared with 8 japanese seasoning and cilantro and parsley with spicy mayo, wasabi sauce, eel sauce.$11.50
- Rock ShrimpTempura tempura shrimp w/spicy creamy sauce inside the orange$10.50
- ScallopTempura tempura shrimp w/spicy creamy sauce inside the orange$10.50
- Tuna Jalapeño8 slices pepper tun sashimi top w/jalapeno, fish egg, green onion 6 served w/chef special spicy ponzu garlic sauce$11.50
- Nagoya CevichiTuna, salmon, white fish and shrimp with pozu and yuzu natural juice$10.50
- Seafood MartiniTuna, white tuna and salmon with chef special wasabi soy sauce.$11.50
- Eiffel TowerSpicy tuna tartar on top of martini glass with two pieces of pepper salmon sushi.$11.50
Salads
- Green Salad$2.95
- Spicy Octopus SaladServed with daikon radish and ronzo sauce$5.50
- Seaweed Salad$5.50
Chef Fusion Salads
- Seared Pepper Corn Tuna SaladFresh pepper com tuna lightly torched chef special sauce & tossed with green onion, masago, tempura flakes on the top$7.00
- Norway Salmon SaladFresh pepper corn salmon lightly torched & tossed on the top masago, green onion, tempura flakes.$7.00
- Shell Crab SaladFried soft shell crab with chef special caril sauce, masaga, green onion, crunchy$8.00
- Kobe Beef Tataki SaladLightly torched chef special caril sauce, on top is masago, green onion, crunchy$8.00
- Paradise SaladCrab meat, cream cheese, avocado and fried tempura style, topped with masago, green onion, chef special honey wasabi sauce and eel sauce.$8.00
- Volccano SaladCrab meat, shrimp, cucumber, seaweed salad, crunch, avocado, spicy sauce$8.95
Rolls / Handroll
- Unagi
- Shrimp & Avocado
- Spicy Salmon
- Salmon
- Yellow Tail
- Spicy Tuna
- Tuna
- Avocado
- Asparagus
- Cucumber
- Shrimp & Asparagus
- Scallop
- California RollAvocado, cucumber, kani
- PhilidelphiaSmoked salmon, cream cheese, avocado
- BostonTuna, avocado, lettuce, kani &
- SpiderSoft shell crab, cucumber, mayo
- PhoenixWhite fish tempura with eel sauce & sesame seeds
- CaterpillarEel topped w/ avocado, sesame seeds & unagi sauce$10.00
- Rock & RollShrimp tempura, cucumber, snow crab and mayo
- CrunchShrimp tempura, spicy mayo & topped with crunch$7.95
- CrazySpicy tuna and shrimp tempura in soy paper$8.50
Beverages
- Ice Tea$1.75
- Hot Tea$1.75
Dessert
- Chimi Rasperry Cheesecake$4.50
- Mini Cheesecake Bite$4.50
- Original Cheesecake$4.50
- Mini Brownie Bite$4.50
- Tempura Ice Cream$5.95
- Mochi Ice Cream$5.95
Nigiri/Sashimi
- TunaMaguro
- White TunaShiro maguro
- Toro
- SalmonSake
- Smoked SalmonKunsei sake
- Red SnapperTai
- Sea BassSuzuki
- Yellow TailHamachi
- MackerelSaba
- SquidIka
- OctopusTako
- Sea UrchinUni
- ShrimpEbi
- Alaskan King CrabTarabakani
- Crab StickKani-kama
- ScallopHotategai
- Spicy ScallopHotategai
- Fresh Water EelUnagi
- Flying Fish EggTobiko
- Salmon RoeIkura
- Smelt EggMasago
- Avocado$2.50
- Cucumber$2.50
- Asparagus$3.00
Menu Photos
Menu Photos
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