Akademia Brewing Company Menu

Caribbean Barbacoa - Slow Smoked Pork Shoulder, Smoked ham, peppered pastrami with pepper jack cheese, chipotle mayo, & grilled onions on Luna Baking Cuban bread

Smoked Caribbean pork shoulder, Smoked black forest ham, peppered pastrami, onions, and ale cheese on top of a bed of fries

Black Angus patty topped with cheddar, bacon, avocado, lettuce, tomato, & chipotle ketchup

flash fried and seasoned with sea salt served with Garlic Aioli

with ale cheese and honey mustard

Black Angus patty and your choice of ale cheese, cheddar, Swiss, pepper jack, lettuce, and tomato

Button, cremini, portobello, & shiitake mushrooms with cavatappi noodles in a creamy & savory pasta sauce

Ga bratwarst on a pretzel bun with sauerkraut seved next to fries or Brussels sprouts. Side of stone ground mustard.

Macaroni pasta in a creamy cheese sauce, typically featuring a blend of cheeses.

Served with a side of chipotle ketchup

Golden brown, deep-fried straight cut potatoes, lightly salted.

Smoked Caribbean pork shoulder, Smoked black forest ham, peppered pastrami, onions, and ale cheese on top of a bed of fries

Thick pickle slices, battered, and fried; served with ranch

Ten jumbo wings with choice of sauce or seasoning; choice of ranch or blue cheese

Hand cut daily; pick two sauces or dips

flash fried and seasoned with sea salt served with Garlic Aioli

with ale cheese and honey mustard

Black Angus patty topped with cheddar, bacon, avocado, lettuce, tomato, & chipotle ketchup

Ga smoked and seasoned pulled pork coverd in our house BeerBQ sauce on a brioch bun. served with fries or Brussels sprouts

Black angus patty, wild mushrooms, Swiss, lettuce, tomato, garlic aioli

Ga bratwarst on a pretzel bun with sauerkraut seved next to fries or Brussels sprouts. Side of stone ground mustard.

Served on a pretzel bun with fries or Brussels sprouts.

Breaded and fried vegan tenders, typically served with lettuce, tomato, and a creamy aioli on a toasted bun.

Caribbean Barbacoa - Slow Smoked Pork Shoulder, Smoked ham, peppered pastrami with pepper jack cheese, chipotle mayo, & grilled onions on Luna Baking Cuban bread

Golden fried chicken breast, pimento cheese, jalapenos, bacon, sweet heat honey siracha, served on a brioche bun

Sautéed spinach base, large portobello cap filled with sautéed roasted red peppers, onions, green peppers, garlic, vegan cream cheese, vegan sausage, vegan mozzarella, & topped with vegan feta

Six blackened shrimp, Pimento cheese grits, & tomato-pepper-sausage cream sauce

Button, cremini, portobello, & shiitake mushrooms with cavatappi noodles in a creamy & savory pasta sauce

BeerBQ, caribbean barbacoa - slow smoked pork shoulder, somoked ham, peppered pastrami, pineapple, jalepeno, mozzarella & feta

Buffalo Sauce, Grilled Chicken, Red Onions, Bacon, Mozzarella, Feta, and Ranch

Macaroni pasta in a creamy cheese sauce, typically featuring a blend of cheeses.

A mix of fresh seasonal fruits, typically including strawberries, grapes, and pineapple.

Fresh spinach sautéed with garlic and olive oil.

Broccoli sautéed with garlic and olive oil.

Mixed greens, cherry tomatoes, cucumbers, and red onions, served with a house vinaigrette.

Creamy mashed potatoes mixed with milk, butter, and seasoning.

Sautéed kale mixed with crispy bacon, offering a blend of leafy greens and savory flavors.

Golden brown, deep-fried straight cut potatoes, lightly salted.

Roasted brussels sprouts typically include bacon and a hint of balsamic glaze.

Pretzel bites deep fried and tossed in cinnamon/ sugar with a side of cream cheese icing

Rotating seasonal flavors of local baked cheese cake

A carbonated soft drink known for its unique blend of 23 flavors.

100% Pure squeezed pasteurized orange juice. A delicious orange juice with a taste that’s the next best thing to fresh squeezed.

A classic cherry-flavored soft drink, typically enjoyed for its rich, sweet taste and effervescent bubbles.

The same great taste but with zero calories.

The cold, refreshing, sparkling classic that America loves.

Chipotle mayo typically includes creamy mayonnaise blended with smoky, spicy chipotle peppers, adding a flavorful kick to your breakfast dishes.

A robust mustard sauce made from coarsely ground mustard seeds, typically including vinegar and spices for added depth and tang.

Balsamic vinaigrette typically includes balsamic vinegar, olive oil, and a blend of herbs and spices, creating a tangy and slightly sweet dressing.

A unique blend of beer and barbecue flavors, typically includes ingredients like tomatoes, vinegar, and spices for a tangy and savory sauce.

Creamy blue cheese dressing, often used to complement salads or as a dip for wings.

A tangy, spicy sauce made primarily from cayenne peppers and vinegar, typically used to enhance breakfast dishes.

Made with a blend of mustard spices and honey, offering a balance of tangy and sweet flavors.

Lemon oregano sauce typically includes fresh lemon juice and oregano, creating a bright and herbaceous condiment ideal for breakfast dishes.

A creamy ranch dressing typically includes a blend of herbs and spices, perfect for drizzling or dipping.

Mayonnaise-based sauce typically includes relish, capers, and lemon juice for a tangy and creamy flavor.

A savory sauce typically made with a blend of soy sauce and sriracha, offering a balance of salty and spicy flavors.

Garlic aioli typically includes mayonnaise blended with fresh garlic, creating a creamy texture with a bold flavor.

Ale cheese typically includes a rich blend of melted cheeses and ale, creating a creamy sauce ideal for enhancing breakfast dishes.