AJK Chinese Cuisine Menu

Hot. Sweet and Chili.

Hot. Salt and pepper.

Spicy.

Thai Hot and Sour Soup. Add shrimp, seafood at an additional charge.

Deep-fried prawns with sweet mayonnaise and roasted honey walnut on top.

Shrimp, chicken breast, beef, broccoli, cabbage, carrots, zucchini, mushroom, snow peas and water chestnut in brown sauce.

Spicy. Chicken, shrimp, bell pepper, celery, peas, carrots, water chestnuts, and zucchini in chef's brown sauce topped with peanuts.

Sauteed shrimp, scallop, snow peas, carrot, zucchini, broccoli, water chestnut, mushroom and celery in light garlic sauce.

Scallop, fish, shrimp, and mixed vegetables in light garlic sauce.

Flat rice noodle.

Pan fried angel hair egg noodle.

Spicy. Shrimp, pork, egg and vegetables stir-fried with angel hair rice noodles flavored with fragrant curry powder.

Spicy.

Spicy.

Spicy. Rice noodles, chicken, bean sprout, carrot, egg and scallion in Thai sweet and sour sauce and peanut on top.

Spicy. Rice noodles, shrimp, bean sprout, carrot, egg and scallion in Thai sweet and sour sauce and peanut on top.

Spicy. Chicken and shrimp with coconut milk and curry powder.

Spicy. Thai hot and sour soup with chicken, tomato, celery, mushroom, onion and Thai herbs.

Spicy. Thai hot and sour soup with shrimp, tomato, celery, mushroom, onion and Thai herbs.

Spicy. Thai hot and sour soup with shrimp, scallop, fish, tomato, celery, mushroom, onion and Thai herbs.

Served with Appetizers: egg rolls, cheese puffs per person. Soup choice of: egg drop soup or hot and sour soup. Select one dinner entree per person below. Shrimp or Combination for an additional charge. Choice of steamed rice, egg fried rice or lo mein.

Crispy breaded chicken fillets. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Chicken breast, broccoli and carrot in house light garlic sauce. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Chicken breast, broccoli, cabbage, carrot, mushroom, zucchini, snow peas and water chestnut in light sauce. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Chicken, water chestnut, celery, peas, carrots, zucchini and bell pepper in spicy brown sauce. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Deep-fried chicken in house orange sauce. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Deep-fried chicken breast, pineapple, carrot, onion and bell pepper in house sweet and sour sauce. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Breaded chicken and zucchini in chef's brown sauce. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Chicken, green and white onion in spicy brown sauce. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Chicken leg meat and lettuce in house teriyaki sauce. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Breaded chicken with zucchini, mushroom, snow pea, bamboo shoot, carrot and celery in brown sauce. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Deep-fried chicken in honey sauce with sesame seed toppings. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Chicken, cabbage, carrot, broccoli, water chestnut, zucchini, snow peas, mushroom and celery in spicy brown sauce. Entree served with white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Bell pepper, onions and chicken in black bean sauce. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Chicken, celery, water chestnut, peas and carrot, zucchini in brown garlic sauce with cashew nuts on top. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo Mein. No other substitutions and additions.

Chicken, bean sprouts, and mixed veggies in brown garlic sauce. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Deep-fried chicken in house lemon sauce. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Deep-fried pork in chef's brown sauce. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

BBQ pork slice with mixed vegetables in brown sauce. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

BBQ pork slice with broccoli in brown sauce. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Shredded pork with mixed veggies in special brown sauce. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Beef, zucchini, mushroom, cabbage, carrot, broccoli, snow peas and water chestnut in brown garlic sauce. Entree served with steamed white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Beef, water chestnut, celery, bell pepper, zucchini, peas and carrots in brown spicy sauce topped with peanut. Entree served with white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Beef, white and green onion in brown spicy sauce. Entree served with white rice. Substitute for fried rice or lo mein for an additional. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Beef, cabbage, carrot, broccoli, water chestnut, mushroom, snow peas and celery in spicy brown sauce. Entree served with white rice. Substitute for fried rice or lo mein for an additional chaghe. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Bell pepper, onions and beef in black bean sauce. Entree served with white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. . No other substitutions and additions.

Beef, bell pepper, zucchini, bamboo shoot, celery, mushroom and carrot in spicy brown sauce. Entree served with white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Beef, bean sprouts, and mixed veggies in brown sauce. Entree served with white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Shrimp, celery, zucchini, bell pepper, water chestnut, peas and carrots in chef's kung pao sauce topped with peanut. Entree served with white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Shrimp, cabbage, carrot, broccoli, celery, mushroom, zucchini, snow peas & water chestnut in spicy brown sauce. Entree served with white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Shrimp, cabbage, carrot, broccoli, celery, mushroom, zucchini, water chestnut and mushroom in house light sauce. Entree served with white rice. Substitute for fried rice or lo mein or an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions &and additions.

Shrimp, bean sprouts, and mixed veggies in brown garlic sauce. Entree served with white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Shrimp, broccoli, and carrot in garlic light sauce. Entree served with white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Shrimp, zucchini, celery, water chestnut, peas and carrots in light sauce with cashew nut topping. Entree served with white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Entree served with white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Shrimp, chicken and beef.

BBQ pork, shrimp and steamed white rice. No soy sauce added.

Spicy. Chicken, shrimp, curry powder and coconut milk.

Chicken and shrimp.

Broccoli, cabbage, carrot, water chestnut, mushroom and snow peas cooked in house light sauce. Entree served with white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Fried tofu, broccoli, cabbage, carrot, water chestnut, snow peas and mushroom in house brown sauce. Entree served with white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions and additions.

Fried tofu, celery, water chestnut, peas, carrots, zucchini and bell peppers in chef's brown sauce topped with peanuts. Entree served with white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions.

Broccoli, cabbage, carrots, celery, snow peas, water chestnut, and zucchini in brown garlic sauce. Entree served with white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions.

Broccoli and carrots in brown garlic sauce. Entree served with white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions.

Steamed tofu, peas, and carrots in house spicy sauce topped with green onion. Entree served with white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions.

Entree: Served with white rice. Substitute for fried rice or lo mein for an additional charge. Combo served with vegetable spring roll, cheese puff, fried rice and lo mein. No other substitutions.