Aji 53 Japanese Restaurant Menu

4.4
(575+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • American Dream

      Rock shrimp tempura inside, topped with spicy lobster & kani, served with spicy creamy sauce.
      $15.50
    • Shrimp Tempura

      Crispy, Lightly Battered Shrimp Served- perfect for dipping
      $9.00
    • California

      Crab, avocado, and cucumber wrapped in seaweed and rice, topped with tobiko. Served with wasabi and pickled ginger.
      $6.00
    • Spicy Tuna

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $8.00
    • Edamame

      Japanese soybeans.
      $5.00
    • Spicy Crunchy Salmon

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $7.00
    • Kani Salad

      Crab and vegetable mix- a refreshing delight perfect for seafood lovers.
      $7.50
    • Salmon Avocado

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $7.00
    • Miso Soup

      Wakame seaweed, tofu, scallion.
      $4.00
    • Green Salad with Ginger Dressing

      $6.50
  • Sushi Bar Appetizers

    • Aji Sandwich

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $13.00
    • Yellowtail with jalapeño

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $12.00
    • Tuna & Chips

      Tuna, sun-dried tomato, guacamole & balsamic truffle, served with wasabi seaweed chips & tortillas. * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $14.00
    • Exotic Mango Salmon

      seared salmon, mango, cucumber, seaweed & spring mix, served with onion yuzu dressing
      $13.00
    • Toro Carpaccio

      sliced seared fatty tuna wrapped around kani & radish sprout, served with plum chili & yuzu sauce.
      $15.00
    • April Vision

      shrimp, tuna, kani & spring mix wrapped with rice paper and served with mango salsa
      $14.00
    • Tuna Taco

      2 crispy tacos stuffed with seared tuna, kani, shrimp, lettuce & tomato mixed with yuzu balsamic
      $13.00
    • Mermaid's Salad

      seared salmon, shrimp, cucumber, asparagus & spring mix, served with balsamic sesame dressing & wasabi chips
      $15.00
    • Grenade

      6 pieces of crispy spicy tuna dumpling with guacamole & apple mayo
      $14.00
  • Kitchen Appetizers

    • Spicy Edamame

      Tossed edamame coated in a spicy sauce, served with a wedge of lime.
      $7.00
    • Edamame

      Japanese soybeans.
      $5.00
    • Golden Lobster with Mango Butter Sauce

      Lobster lightly fried until golden, served with a sweet and tangy mango butter sauce.
      $16.00
    • Duck Roll

      Shredded duck, cucumber & mango inside, wrapped with fajita, then baked, served with hosing reduction
      $12.00
    • Grilled Spare Ribs

      Sake marinated baby spare ribs, with Japanese BBQ sauce.
      $12.00
    • Blue Crab Fajita

      Blue crab meat cream cheese & red onion in fajita folded in half then baked glazed with spicy mayo.
      $13.00
    • Fried Oyster

      $14.00
    • Crispy Duck

      Served with hoisin sauce.
      $13.00
    • Filet Mignon Tataki

      Thinly sliced medium rare filet mignon over spring mix, served with yuzu mustard & balsamic reduction.
      $16.00
    • Crispy Calamari

      served with mango salsa, spicy plum sauce & cocktail sauce
      $10.00
    • Soft Shell Crab with Hot Chili Sauce

      Deep-fried soft shell crab served with a spicy hot chili sauce, typically including a blend of chilies for a robust flavor.
      $13.00
    • Japanese Pumpkin

      crispy wonton wrapped filled with shrimp, scallop, mango & apple, served with sweet chili sauce & balsamic
      $11.00
  • Soup

    • Miso Soup

      Wakame seaweed, tofu, scallion.
      $4.00
    • Lobster Bisque

      $10.00
    • Lemongrass Hot & Sour Soup

      Jumbo shrimp, scallop, tilapia, fishcake & mushroom, in clear lemongrass broth.
      $9.00
  • Salad

    • Green Salad with Ginger Dressing

      $6.50
    • Lobster Ceviche

      Sliced lobster sashimi & organic mixed greens, served with lime & olive oil dressing
      $18.50
    • Tuna Avocado Salad

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $12.50
    • Tri-Color Salad

      Tuna, salmon, yellowtail, cucumber, asparagus, spring mix & seaweed, with fresh wasabi dressing. * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $12.50
    • Crispy Duck Salad

      barbecued shredded duck over green salad, served with hoisin reduction on top & ginger dressing on the side
      $13.00
    • Kani Salad

      Crab and vegetable mix- a refreshing delight perfect for seafood lovers.
      $7.50
    • Seaweed Salad

      $6.50
    • Salmon Skin Salad

      Crispy salmon skin atop a bed of mixed greens, typically garnished with avocado, cucumber, and tomato, dressed in a blend of eel sauce and garlic mustard dressing.
      $7.00
    • Octopus Salad

      with ponzu vinegar dressing
      $10.50
  • Classic Sushi Rolls

    • Tuna

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $6.00
    • Tuna Avocado

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $7.00
    • Spicy Tuna

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $8.00
    • Salmon

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $6.00
    • Salmon Avocado

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $7.00
    • Spicy Crunchy Salmon

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $7.00
    • Salmon Skin

      With mustard vinaigrette.
      $7.00
    • Yellowtail Scallion

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $7.00
    • Yellowtail Jalapeño

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $8.00
    • California

      Crab, avocado, and cucumber wrapped in seaweed and rice, topped with tobiko. Served with wasabi and pickled ginger.
      $6.00
    • Boston

      Shrimp, avocado, cucumber, and typically includes mayo and lettuce.
      $7.00
    • Philadelphia

      Delicate sushi rolls filled with creamy avocado, smoked salmon, and cream cheese, wrapped in seasoned rice.
      $7.00
    • Tokyo

      Spicy tuna, crunchy elements inside, topped with tuna, yellowtail, and avocado slices.
      $8.00
    • Eel Avocado

      Eel and avocado roll, topped with a sweet and savory eel sauce.
      $9.00
    • Shrimp Tempura

      Crispy, Lightly Battered Shrimp Served- perfect for dipping
      $9.00
    • Chicken Tempura

      Chicken tempura, cucumber, and avocado, typically wrapped in seaweed and rice, garnished with eel sauce.
      $7.00
    • Vegetable

      Wrapped with nori, this sushi roll is filled with a variety of vegetables such as cucumber, avocado, carrot, and pickled radish.
      $7.00
    • Peanut Avocado

      $6.00
    • King Crab Avocado Tobiko

      King crab and avocado wrapped in sushi rice, topped with tobiko, offering a mix of sweet, creamy, and crunchy textures.
      $13.00
    • Sweet Potato Tempura

      Golden sweet potato tempura wrapped in seaweed and sushi rice, typically includes a drizzle of eel sauce.
      $7.00
  • Signature Rolls

    Best of the best, by chefs Ken & Leo, the founders & owners
    • Amazing Tuna

      Spicy crunchy tuna and kani inside, topped with tuna, white tuna, and avocado. Served with spicy mayo and truffle balsamic reduction
      $17.50
    • American Dream

      Rock shrimp tempura inside, topped with spicy lobster & kani, served with spicy creamy sauce.
      $15.50
    • Angel

      Spicy crunchy tuna and kani inside, topped with red snapper tempura, avocado and 4 kinds of tobiko, served w. eel sauce and truffle balsamic reduction
      $18.50
    • Chris Pico Roll

      Lobster salad, spicy crunchy tuna w. soy bean paper, Topped with King salmon, avocado, and jalapeno, Served with hot sweet chili and truffle wasabi sauce
      $18.50
    • Cupid's Arrow

      Spicy crunchy, lobster salad and cucumber, topped with toro, avocado and jalapeno, with truffle wasabi mayo
      $18.50
    • John Toro Roll

      Spicy crunchy toro & cucumber topped with seared tuna, avocado, jalapeno with spicy mayo & olive wasabi sauce
      $18.50
    • Magic

      Spicy tuna roll topped with salmon, yellowtail, eel avocado, tobiko and crunch, served with eel sauce
      $17.50
    • New Year

      King crab, avocado, shrimp tempura wrapped with soy bean paper and topped with seared tuna served with chili wasabi mayo
      $18.50
    • Paradise

      Shrimp tempura, spicy lobster & fried banana, wrapped with soy bean paper, topped with yuzu mango sauce
      $18.50
    • Rock & Roll

      Fried shrimp, spicy kani, mango, cucumber and guacamole, wrapped with soy bean paper, and rice cracker on top, served with spicy mayo and eel sauce.
      $17.50
    • Sand Bar Roll

      Shrimp tempura, spicy tuna & topped with Cajun white tuna, avocado in soy paper with wasabi spicy mayo & eel sauce
      $18.50
    • Sunshine

      Steamed lobster, shrimp, tuna, pineapple and cucumber, wrapped in soy bean paper with pineapple salsa sauce
      $18.50
    • Bay Shore

      Seared tuna & avocado inside, topped with spicy crunchy salmon, served with spicy miso.
      $15.50
    • Aji King

      King crab, avocado & shrimp in a roll, then deep fried, topped with spicy tuna & yellowtail.
      $17.50
    • Monster

      Salmon & avocado inside, topped with grilled king crab, blue crab mixed with crunch.
      $17.50
    • Holiday

      Lobster tempura & mango, topped with spicy crunchy tuna, avocado & tobiko.
      $18.50
    • 5th Ave

      Yellowtail, salmon, tuna & asparagus wrapped with soy bean paper, with olive wasabi sauce.
      $17.50
    • Mango Madness

      Salmon avocado soy bean wrap, topped with mango mixed with tuna, shrimp & lobster, served with sweet chili sauce & spicy mayo.
      $17.50
    • Crown Salmon

      Spicy crunchy king crab, shrimp & cucumber, wrapped with soy bean paper, topped with seared salmon & avocado, with truffle wasabi mayo.
      $17.50
    • Twister

      white tuna tempura, spicy lobster, topped with spicy tuna & avocado, served with olive wasabi sauce
      $17.50
    • Fire Island

      shrimp tempura wrapped with soy bean paper, topped with spicy tuna & wasabi tobiko, served with wasabi mayo
      $16.50
    • Demon

      shrimp tempura & avocado inside, topped with spicy lobster salad & seared pepper tuna, served with eel sauce & spicy mayo
      $18.50
    • Holiday

      lobster tail tempura & mango inside, topped with spicy crunch tuna, avocado & tobiko, served with spicy creamy sauce & eel sauce
      $18.50
  • Classic, Classic & Classic

    • Hibachi Style

      Hibachi stir-fried with seasonal veggies.
      $18.00
    • Teriyaki

      Broiled, served with teriyaki sauce & steamed veggie.
      $18.00
    • Tempura

      Battered deep fried with mixed vegetables, served with soy ginger dipping sauce.
      $13.50
  • Sushi Sashimi Entrees

    Served with soup or salad
    • House Sushi

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $23.00
    • House Sashimi

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $25.00
    • Tri-Color 3 Way

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $25.00
    • Platter for 1

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $26.00
    • Platter for 2

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $50.00
    • Maki A

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $16.50
    • Maki B

      * *Consuming raw or under cooked meat, fish, shellfish or fresh shell eggs may increase your risk of food borne illness
      $17.50
    • Maki C

      All cooked. american dream roll shrimp tempura roll & california roll.
      $23.50
  • Modern Japanese Cuisine

    • Aji Seafood Trio

      Grilled jumbo shrimp, scallop and half lobster tail, boiled in creamy sauce, basil and bell pepper.
      $37.00
    • Okinawa Shrimp

      Lightly browned jumbo shrimp stir-fried with sugar pea, mango, bell pepper & onion.
      $24.00
    • Surf & Turf

      Grilled filet mignon, lobster tail and jumbo shrimp, served with mushroom truffle sauce.
      $35.00
    • Black Cod

      Wild-caught, miso marinated, slow grilled, served with orange miso sauce.
      $25.00
    • Chilean Sea Bass

      1) XO style, pan-grilled, served with XO sauce, on a bed of string bean, 2) Miso style, broiled with miso sauce, served with mixed vegetable & mash sweet potato.
      $31.00
    • Sesame Tuna Steak

      Pan-seared sesame crusted tuna steak, served with seaweed risotto in soy lime grass sauce.
      $28.00
    • Saltire Salmon

      Grilled Scottish salmon with chopped bacon, served with spicy mayo & Japanese dressing.
      $23.00
    • Filet Mignon

      1) Grilled imperial mignon, potato, tomato & spinach, served with toban-yaki sauce, 2) Stir-fried diced filet mignon with onion, bell pepper & basil.
      $35.00
  • Drinks

    • Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $1.50
    • Voss Water Distilled (375ml)

      Voss offers a distilled water experience, providing purity and simplicity in a 375ml bottle.
      $5.00
    • Coke

      The cold, refreshing, sparkling classic that America loves.
      $1.50
    • Ginger Ale

      Refreshing, crisp ginger-flavored carbonated soft drink.
      $1.50
    • Iced Tea

      Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
      $1.50
    • Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $1.50
    • Voss Water Distilled (800ml)

      Pure distilled water in an 800ml bottle.
      $10.00
    • Voss Water Sparkling (375ml)

      $5.00
    • Voss Water Sparkling (800ml)

      Voss sparkling water, presented in an 800ml bottle, offers a refreshing carbonated experience with a sleek design.
      $10.00
  • Fried Rice & Udon Noodles

    • Beef Fried Rice

      Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
      $14.00
    • Chicken Fried Rice

      Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
      $10.00
    • Pineapple Seafood Fried Rice

      A delightful blend of shrimp, pineapple chunks, peas, and egg mixed with seasoned fried rice.
      $13.50
    • Shrimp Fried Rice

      $11.50
    • Udon Noodle Soup

      Udon noodle soup with choice of chicken, seafood, or veggie.
      $10.00
    • Vegetable Fried Rice

      Savory fried rice tossed with fresh garden vegetables.
      $8.50
    • Yaki Udon (Stir-fried)

      Stir-fried udon noodles with choices of chicken, seafood, or veggies.
      $11.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(631) 591-3107

53 E Main St, Bay Shore, NY 11706


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