Stock Velveted Dark Meat, with Basil Leaves, in a Light Red Curry Sauce, with Bell Peppers, Carrots, Green Beans & Steamed Rice.
$35.00
Chicken Lettuce Wraps
Marinated Chicken Thigh Tossed in a Sweet Chili Sauce on Leaves of Bibb Lettuce, Garnished with a House Made Vietnamese Style Slaw and Togarashi.
$15.00
Peanut and Chili Butter Noodles
Lo mein Noodles, Snow Peas, Carrots & Green Onions, Tossed in A Peanut Crispy Chili Garlic Butter Sauce.
*Dairy Free only upon request!
$32.00
Wakame Seaweed Salad
A refreshing mix of Wakame Seaweed, Radicchio, & Pickled Cucumber Ribbons
$18.00
Crisp Fried Tofu
Tempura Battered fried Tofu atop Garlic fried Spinach & Sweet Chili Sauce topped with Togarashi and Green Onions
$15.00
Tempura Fried Banana
Served with Ice Cream & Topped with Sea Salt Caramel & Fresh Berries
$12.00
Spring Rolls
Served with Sweet Chili Sauce
$15.00
Edamame
Tossed in Truffle Oil & Truffle Salt Topped with Sea Salt & Togarashi Seasoning
$12.00
Starters
Edamame (1/2 Pan - 12- 14 Servings)
Sea Salt, Truffle Oil, Topped with Togarashi Seasoning
$54.00
Crispy Cucumber Sashimi (Approx 18 Servings)
Sliced Cucumber With Sweet And Sour Sesame Sauce Topped With Rayu Chili Crisp and sesame seeds. Vegan-friendly.
$65.00
Chicken Lettuce Wraps (1/4 Pan; Approx 45 Wraps)
Marinated chicken thigh tossed in a sweet chili sauce, wrapped in crisp Bibb lettuce leaves and topped with a house-made Vietnamese style slaw.
$203.00
Salads
Avocado Salad (16 Servings)
A fresh half avocado, drizzled with a house-made wasabi vinaigrette, offering a creamy texture with a zesty kick.
$122.00
Wakame Seaweed Salad (1/2 Pan)
A refreshing mix of wakame seaweed, radicchio, and pickled cucumber ribbons.
$101.00
Entrees: Half Pan (Serves approx. 12-14) or Full Pan (Serves approx. 24-28)
Iberian Sweet Sticky Korean BBQ Pork Ribs (Six 1/2 Racks)
Iberian Pork ribs from Spain glazed in a sweet Korean BBQ sauce, served with a peanut Asian slaw (Spice level - 1)
$216.00
Peanut & Chili Noodles
Lo mein noodles, snow peas, carrots, green onions, tossed in a rich peanut chili garlic butter sauce
$120.00
Chicken & Shrimp Fried Rice
A savory blend of dark meat chicken, shrimp, egg, and mixed vegetables, expertly stir-fried to create a hearty and flavorful dish.
$216.00
Thai Red Curry
Velveted dark meat and basil leaves simmered in a fragrant light red curry sauce with bell peppers, carrots, & green beans. Served alongside steamed rice. (Spice level - 1)
$236.00
Kung Pao Chicken
Crispy dark meat chicken stir-fried in a rich, fragrant soy sauce with roasted peanuts, bell peppers, and spicy chilis. Served with steamed rice.
$236.00
Bang Bang Shrimp Lo Mein
Jumbo shrimp tossed in a sweet and fiery sauce of hot honey, mayonnaise, and sriracha chilis, served over Lo Mein noodles. (Spice level - 1)
$236.00
Chinese Five Spice Duck
Lightly seared and roasted to medium rare duck breast seasoned with five spice, resting on a bed of flat wide noodles infused with chili. (Spice level - 1)
$270.00
Hot Chili Seafood
A vibrant mix of fresh shrimp, scallops, and calamari with jalapeño and bell peppers, all tossed in a spicy chili sauce over stir-fry noodles. (Spice Level - 2)
$270.00
Wagyu Mongolian Beef
8oz Australian Wagyu beef wok-fried in a sweet and savory Mongolian sauce with green onion sticks, snow peas, and garlic, served with white rice.
$270.00
PorkB Boa Buns (50)
$225.00
Crab Rangoogs
$130.00
Sushi Platters
Classic Sushi Platter (5 Rolls/50 Pieces)
$100.00
House Sushi Platter (5 Rolls/50 Pieces)
$130.00
Specialty Sushi Platter (5 Rolls/50 Pieces)
$160.00
Nigiri Platter
Nigiri Platters (20 Pieces)
$120.00
Menu Photos
Menu Photos
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