AJ CUISINE Menu

Succulent turkey wing paired with choice of yellow rice, rice & peas, white rice, or roti. Select from spinach, candy yams, cabbage, mac & cheese, collard greens, black eye peas, string beans.

Regular size.

Crispy fried fish fillet topped with lettuce, tomato, and tartar sauce, served on a soft bun with a side of crinkle-cut fries.

Tender oxtail pieces paired with penne pasta, bell peppers, and a rich sauce, garnished with herbs.

Oxtail, slow-cooked and tender, nestled in corn tortillas, typically includes cilantro and onions, complemented by a savory sauce.

Marinated jerk chicken served atop pasta, typically includes a creamy jerk sauce and a medley of bell peppers.

Creamy, classic macaroni in a rich, velvety cheese sauce.

White rice, gently steamed and typically includes a subtle blend of herbs and seasonings to enhance its natural flavor.

Regular size.

Three tacos filled with shrimp, shredded lettuce, diced tomatoes, and topped with a creamy sauce. Served with sliced onions and tomatoes on the side.

Three tacos featuring a selection of fish, typically accompanied by a blend of traditional toppings such as cabbage, pico de gallo, and a creamy sauce, served in tortillas.

Oxtail, slow-cooked and tender, nestled in corn tortillas, typically includes cilantro and onions, complemented by a savory sauce.

Three jerk chicken tacos, typically including a blend of Caribbean spices, topped with homemade pico de gallo, avocado, akademy slaw, and drizzled with signature Caribbean BBQ sauce.

Refreshingly pure coconut water, perfectly hydrating and energizing.

A selection of juices, typically featuring options such as orange, apple, cranberry, and grapefruit.

A selection of carbonated sodas, offering a variety of flavors to complement any meal.

Selection of sodas including cola, diet cola, and lemon-lime.

Freshly brewed, aromatic blend to kick-start your day.

A soothing blend of selected leaves for a calming sipping experience.

Crispy fried fish fillet topped with lettuce, tomato, and tartar sauce, served on a soft bun with a side of crinkle-cut fries.

Tender chicken pieces with chickpeas, served with soft roti and garnished with fresh parsley.

Mashed chickpeas combined with a blend of fresh vegetables and condiments, served on bread.

All flats for an additional charge.

Regular size.

Regular size.

Regular size.

BBQ chicken wings paired with fries, available in small or large sizes.

Jerk chicken, options for 1/4, 1/2, 3/4, or 1 lb sizes.

Curry goat served with choice of yellow rice, rice & peas, white rice, or roti. Options for sides include spinach, candy yams, cabbage, mac & cheese, collard greens, black eye peas, string beans. Available in small or large.

Succulent turkey wing paired with choice of yellow rice, rice & peas, white rice, or roti. Select from spinach, candy yams, cabbage, mac & cheese, collard greens, black eye peas, string beans.

Regular size.

Regular size.

Salmon served with choice of rice: yellow, with peas, white, or roti. Select sides from spinach, candy yams, cabbage, mac & cheese, collard greens, black eye peas, string beans.

Swai fish served with choice of rice (yellow, rice & peas, white, roti) and a variety of sides including spinach, candy yams, cabbage, mac & cheese, collard greens, black eye peas, string beans.

Marinated jerk chicken served atop pasta, typically includes a creamy jerk sauce and a medley of bell peppers.

Tender oxtail pieces paired with penne pasta, bell peppers, and a rich sauce, garnished with herbs.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Sliced plantains, fried until they achieve a golden hue, typically served as six pieces.

Southern-style collard greens with a flavorful twist, cooked to perfection

Succulent beef patty grilled to perfection

A pastry filled with seasoned spinach, typically baked to achieve a flaky crust.

Soft, fluffy bread with a hint of coconut. Perfect as a snack or side.

White rice, gently steamed and typically includes a subtle blend of herbs and seasonings to enhance its natural flavor.

Fresh, crisp garden cabbage, perfectly trimmed and ready to enhance any dish.

Yams glazed with a mixture of brown sugar and butter, often seasoned with cinnamon or nutmeg for added warmth.

A traditional blend of leafy greens, often simmered with onions, garlic, and various spices to create a savory side dish.

Breaded chicken patty typically seasoned and fried, often served as a complement to main dishes.

A savory turnover filled with spicy, jerk-seasoned meat, typically encased in a flaky pastry crust.

Our house-made veggie patty, typically includes a blend of grains, beans, and vegetables, served as a hearty component of our veggie burger.

Whole wheat flatbread, typically includes a soft and pliable texture, made to complement a variety of dishes.