Airi Ramen Cypress Menu

Seaweed salad with sesame.

Pork belly, avocado, red onion, mixed green sesame with house sauce.

Seaweed salad, cucumber, avocado, mixed green with house sauce.

Cripsy chicken, avocado, mixed green with spicy mayo.

Cripsy pork, avocado, mixed green with spicy mayo.

Broth: pork broth; Topping: pork chashu, seasoned egg, fishcake, bamboo shoots, sweet corn, green onion, nori dried seaweed, mushroom.

Spicy. Broth: pork broth; Topping: pork chashu, seasoned egg, fishcake, bamboo shoots, sweet corn, green onion, nori dried seaweed, pot-stewed meat.

Broth: chicken broth; Topping: chicken chashu, spinach, fish cake, fried onion, seasoned egg, bamboo shoots, green onion.

Spicy. Broth: chicken broth; Topping: chicken chashu, spinach, fish cake, fried onion, seasoned egg, bamboo shoots, green onion.

Broth: pork broth; Topping: pork chashu, chicken chashu, bamboo shoots, seasoned egg, sweet corn, nori dried seaweed, green onion, fishcake, spinach.

Broth: chicken wonton; Topping: spinach, seasoned egg, green onion, with chicken wonton.

Broth: vegetable broth; Topping: spinach bamboo shoots, sweet corn, broccoli, green onion, tomato.

Spicy. Sauce: spicy mayo; Topping: tuna with mixed green, cucumber, sweet corn, sweet onion, seaweed, green onion, carrot, masago, mango, and seaweed salad.

Sauce: ponzu sauce; Topping: salmon with mixed green, cucumber, sweet corn, seaweed sweet onion, green onion, carrot, masago, mango, and pineapple.

Sauce: honey wasabi; Topping: boiled shrimp with mixed green, cucumber, sweet corn, seaweed sweet onion, green onion, carrot, masago, mango, and avocado.

Deep fried pork cutlet, broccoli, seasoned egg with katsu sauce.

Deep fried chicken leg thigh, broccoli, seasoned egg with katsu sauce.

Tender crispy chicken breast sautéed in the chef's special spicy brown sauce with sesame.

Tender crispy chicken breast, orange juice, sautéed in the chef's special spicy brown sauce.

Tender crispy chicken breast sauteed in the chef's special spicy brown sauce with peppers.

Boiled green soybeans with spicy garlic.

Japanese vegetable spring roll.

Deep fried crab meat cheese puffs.

Cripsy rice crackers battered shrimp croquettes.

Octopus meatball with teriyaki sauce and Japanese mayo, fish flakes on top.

Lightly fried squid with spring roll sauce.

Fried chicken thigh with basil salt papper with spicy mayo.

Red baby octopus with eel sauce, spicy mayo, mayo.

Deep fried shrimp dumplings with gyoza sauce.

Spicy. Wedges of fresh Persian cucumber salad tossed in red chili oil with ground garlic.

With French fries and ketchup.

With French fries and katsu sauce.

Broth: chicken broth; Topping: chicken chasm spinach, green onion, fishcake and seasoned egg.