Aikou Menu

Marinated green seaweed typically includes sesame seeds, dressed in a light soy and sesame oil.

Served with sesame onion dressing.

Fresh green lettuce, carrots, cucumbers, and tomatoes, typically includes a savory peanut dressing.

Mixed cooked seafood with spicy kimchee dressing.

Crispy pan seared with spicy mayo sauce.

Crispy pan seared with spicy mayo sauce.

Diced tuna, avocado & mixed greens with spicy mayo.

Diced salmon, avocado & mixed greens with spicy mayo.

Crispy calamari with baby greens in spicy lime dressing.

crab meat, cucumber, seaweed with mayo sauce.

Tuna, salmon, mixed fruit, baby greens with passion fruit dressing.

Cooked shrimp, crab meat, octopus & baby greens with wasabi lemon dressing.

Shrimp, mushroom, tomato in lemongrass broth.

A spicy and sour broth typically featuring a variety of vegetables, this soup often includes tofu and is seasoned with vinegar and hot peppers for its distinct flavor profile.

Curry shrimp soup with coconut milk.

Pumpkin coconut milk with seafood.

Steamed dumplings filled with minced shrimp and a delicate blend of vegetables, served with a traditional dipping sauce.

Pan-fried pork dumplings, typically includes a mix of pork and vegetables, encased in a thin dough wrapper. Served with a side of soy-based sauce.

Shrimp and vegetables are dipped in a light tempura batter and gently fried for a crisp finish. Served with a side of tempura dipping sauce.

Steamed with garlic butter sauce.

Rolled beef stuffed with scallion.

With hot sesame sauce.

With sweet chili sauce.

With plum sauce.

With spicy mango sauce.

Deep-fried tofu garnished with bonito flakes, served in a dashi-based broth.

Grilled on skewers with peanut sauce.

Deep-fried with ponzu dipping sauce.

Deep fried with spicy creamy sauce.

Baked scallop crab meat mushroom spicy mayo sauce.

With plum sauce.

With spicy creamy sauce.

Grilled whole squid served with teriyaki sauce.

Six steamed Japanese dumplings filled with a blend of finely chopped vegetables, typically accompanied by a ginger-infused dipping sauce.

Crispy savory flatbread infused with fresh scallions, perfect for sharing or as a delightful appetizer.

Thinly sliced yellowtail with yuzu dressing.

Sliced pan seared tuna with cilantro mayo sauce.

Sliced pan seared salmon with cilantro mayo sauce.

Sliced seared beef with jalapeño, ponzu dipping sauce.

Sliced seared tuna with jalapeño, ponzu dipping sauce.

Chopped with avocado and wasabi cilantro sauce.

Chopped with avocado & wasabi cilantro sauce.

Mixed seafood with spicy citrus sauce.

Sliced tuna wrapped around spicy crab meat & mixed greens with spicy sauce.

Chopped with avocado caviar and creamy wasabi sauce.

Sliced octopus with ponzu dipping sauce.

Thinly sliced fluke with jalapeño in ponzu sauce.

Crunchy spicy crab meat wrapped with tuna and wasabi cilantro sauce.

Tuna, eel crab & caviar with spicy sauce on top of crispy rice cake.

Deep fried with spicy mayo sauce.

Spicy tuna roll, spicy salmon roll & spicy yellowtail roll.

8 pieces sushi and spicy crunchy tuna roll.

16 pieces assorted raw fish.

4 pieces tuna, 4 pieces salmon and 4 pieces yellowtail.

5 pieces sushi 10 pieces sashimi and a rainbow roll.

16 pieces sushi and your choice of two signature rolls.

8 pieces sushi, 18 pieces sashimi and your choice of two signature rolls.

White tuna, available as sushi or sashimi.

Yellowtail, offered as sushi or sashimi, served à la carte.

Eel served as sashimi or sushi option.

Salmon sashimi or sushi option, served à la carte.

Thinly sliced smoked salmon, available as sushi or sashimi.

Salmon roe options: served as sushi or sashimi, featuring briny, jewel-like eggs.

Scallop sashimi, option for sushi preparation available.

Mackerel with option for sushi or sashimi serving.

Fluke, offered as thin sashimi or on sushi rice.

Strip bass, offered as sushi or sashimi.

Red snapper, available as sushi or sashimi.

Sweet shrimp available as either sushi or sashimi.

Fresh shrimp, choice of sushi with rice or delicate sashimi slices.

Red clam served as delicate slices for sashimi or atop vinegared rice for sushi.

Octopus, offered as either sushi or sashimi.

Squid served as sushi or sashimi.

Crab meat delicately sliced or served atop sushi rice. Choice of sushi or sashimi presentation.

Egg, offered as sushi or sashimi.

Red tobiko served as sushi or sashimi, offering a choice of preparation style.

green wasabi-flavored fish roe, available as sushi or sashimi.

Tuna and avocado wrapped in seaweed, available as roll or hand roll (temaki).

Spicy tuna temaki, available as a roll or hand roll with seasoned tuna in a spicy sauce.

Salmon temaki with options for roll or hand roll.

Salmon and avocado in seaweed, temaki style. Available as roll or hand roll.

Spicy salmon, available as roll or hand roll, with temaki style.

Yellowtail and scallion in a temaki option of roll or hand roll.

Thinly sliced yellowtail with yuzu dressing.

Spicy yellowtail, choice of roll or hand roll, served as temaki.

White tuna with slices of jalapeño. Available as a roll or hand roll.

White tuna with a spicy kick, served as a temaki or traditional roll.

California temaki with avocado, cucumber, crab meat. Choose from roll or hand roll.

Boston temaki featuring shrimp, cucumber, avocado. Available as roll or hand roll.

Cream cheese, sliced smoked salmon, cucumber. Available as roll or temaki hand roll.

Eel and avocado wrapped in seaweed, available as roll or hand roll.

Eel and cucumber in temaki form, available as roll or hand roll.

Crispy salmon skin, temaki option available as roll or hand roll.

Shrimp and avocado, served as either a roll or temaki hand roll.

Shrimp with a spicy kick, served as a roll or temaki hand roll.

Spicy kani temaki: Crab meat with spicy mayo, available as roll or hand roll.

Crispy soft-shell crab tempura, Temaki options include either a roll or hand roll.

Shrimp tempura in seaweed, available as a sushi roll or hand roll.

Cucumber avocado temaki: fresh cucumber, creamy avocado, choice of roll or hand roll.

Peanut avocado temaki: Roll or hand roll option, creamy avocado, crunchy peanuts, wrapped in seaweed.

Crisp pumpkin tempura wrapped in temaki style, available as a sushi roll or hand roll.

Crispy sweet potato tempura in seaweed, choice of sushi roll or temaki style.

Steak cubes seasoned with black pepper, typically sautéed with onions, bell peppers, and a rich black pepper sauce.

Shrimp or chicken sautéed with Asian greens.

Crispy with lemon cream.

A medley of select seafood, including shrimp and scallops, stir-fried with vegetables, served with a distinctive XO sauce.

With Thai sweet chili sauce.

Broiled with saikyo miso sauce.

With assorted veggies in black bean sauce.

Broiled eel over sushi rice.

Grilled duck breast served with a side of Asian greens and a spicy specialty sauce.

Lobster tail served with a sauce made from ginger and scallions, drawing on traditional Japanese techniques for a harmonious blend of flavors.

Crispy with garlic & butter sauce.

With Thai sweet chili sauce.

Shrimp, scallops, mussels & veggies in spicy green curry broth.

(No rice no seaweed) Tuna, crab meat & avocado wrapped in cucumber.

Broiled eel & cucumber topped with avocado & caviar.

Spicy crunchy tuna topped with avocado & red tobiko.

crab meat, avocado topped with tuna, salmon & yellowtail.

Tuna, baby green deep-fried roll with special sauce.

Lobster tempura topped with mango avocado.

crab meat deep fried roll with spicy tuna.

Shrimp tempura avocado topped with spicy tuna.

Shrimp tempura topped with black pepper tuna avocado.

Spicy crunchy salmon topped with avocado, wasabi & tobiko.

Spicy crunchy tuna with black pepper, tuna & avocado.

Yellowtail jalapeño & avocado topped with tuna & salmon.

Shrimp tempura and avocado inside, topped with spicy crab meat.

Spicy tuna topped with tuna, salmon, yellowtail & crunchy.

Spicy salmon, avocado & crunch topped with tuna.

Soft shell crab tempura topped with mango & avocado.

Shrimp tempura, eel, spicy tuna, avocado wrapped in soybean seaweed.

Shrimp tempura & cucumber topped with eel & avocado.

Eel & avocado topped with spicy crab & crunchy.

Eel, kani, shrimp, avocado & baby green deep-fried roll with special sauce.

Soft-shell crab tempura & avocado topped with spicy tuna.

No seaweed. BBQ eel on top of spicy tuna, rice & avocado.

Crab meat, salmon, avocado & baby green wrapped with soybean seaweed & tuna on the top.

White tuna tempura, avocado topped with spicy crab meat.

Tempura, crab meat & avocado topped with spicy tuna.

Tuna, salmon & avocado topped with spicy tuna & crunchy.

Spicy shrimp, crab meat with eel, avocado on top.

Shrimp tempura, avocado and papaya wrapped with soybean paper, topped with salmon & tuna.

Black pepper tuna and asparagus tempura topped with salmon, tuna, yellowtail, eel, crunch & tobiko.

Japanese General Tso's with choice of chicken or shrimp. Served with a tangy and slightly sweet sauce.

Deep-fried chicken coated in a crispy batter, typically includes a mix of peppercorns for a distinctive flavor.

Crispy slices of beef, typically stir-fried and coated in a tangy orange sauce, often garnished with orange peel.

Shrimp and assorted vegetables, lightly battered and deep-fried in a traditional Japanese tempura style.

Japanese teriyaki sauce glazed over choice of protein: chicken, shrimp, beef, salmon, beef negimaki, Chilean sea bass, or various combinations including scallops.

Malaysian red curry sauce with choice of chicken, mixed vegetable, shrimp, tofu, or delight featuring shrimp, scallop, and chicken.

Japanese kitchen entrée featuring garlic butter sauce. Choose from chicken, beef, shrimp, or delight combo with shrimp, scallop, and chicken.\n

Thai green curry sauce served with choice of tofu, chicken, shrimp, or delight mix (shrimp, scallop, chicken).

Thai basil sauce over your choice of chicken, beef, shrimp, or delight mix of shrimp, scallop, and chicken. Served as a kitchen entrée.

Broccoli in a rich brown sauce. Choice of chicken, beef, shrimp, or tofu.

Asian Vegetable in Brown Sauce or Steamed with choice of Chicken, Beef, Shrimp, or Tofu.

Baby eggplant in garlic sauce, choice of chicken, beef, shrimp, or tofu.

Soba or udon noodles with choice of chicken or shrimp.

Udon noodle soup, available with shrimp tempura, assorted seafood, or seafood kimchee flavor, served in a savory broth.

Lo Mein noodles with options: chicken, vegetable, beef, house special or shrimp.

Thai basil chow fun with choice of chicken, vegetable, beef, house special, or shrimp. Combined with wide rice noodles and savory Thai basil sauce.

Thai basil fried rice with choice of chicken, vegetable, beef, house special, or shrimp. Served with fragrant herbs and spices.

Pineapple fried rice with choice of chicken or shrimp, mixed with chunks of pineapple, served as a savory and sweet dish.

Crispy peppercorn chicken served with a choice of soup (miso, veggie hot and sour, tom yum, la sa tom) or salad.

General Tso's chicken served with a choice of miso soup, veggie hot and sour soup, tom yum soup, la sa tom, or salad.

With thai sweet chili sauce.

Thai mango chicken served with choice of miso soup, veggie hot and sour soup, tom yum soup, la sa tom, or salad.

With thai sweet chili sauce.

Shrimp paired with ripe Thai mango, served with a choice of miso soup, veggie hot and sour, tom yum, la sa tom, or salad.

Served with your choice of chicken, beef, or shrimp in a savory Thai basil sauce. Select a side from miso soup, two styles of hot and sour soup, tom yum soup, or salad.

Asian vegetable stir in brown sauce with choice of chicken, beef, shrimp, or tofu. Served with a side from miso soup, veggie hot and sour, tom yum, la sa tom, or salad.

Malaysian red curry sauce with choice of chicken, mixed veg, shrimp, or tofu. Served with option of miso, veggie hot and sour, tom yum soups, la sa tom, or salad.

Broccoli in savory brown sauce with choice of chicken, beef, shrimp, or tofu. Served with a side of miso soup, hot and sour soup, tom yum, la sa tom, or salad.

Baby eggplant, tender and seasoned, draped in a rich garlic sauce. Choice of chicken, beef, shrimp, or tofu. Served with a selection of miso soup, veggie hot and sour soup, tom yum soup, la sa tom, or salad.

Thai green curry with choice of chicken, shrimp, or tofu. Served with side options including miso soup, veggie hot and sour, tom yum, la sa tom, or salad.

Yaki udon/soba noodles with chicken or shrimp. Comes with choice of miso soup, veggie hot and sour, tom yum, la sa tom, or salad.

Udon noodle soup with option of shrimp tempura or assorted seafood. Choose between miso, veggie hot and sour, tom yum soup, la sa tom, or salad as a side.

Chow fun noodles tossed with Thai basil. Options include chicken, beef, shrimp, or vegetables. Served with choice of soup—miso, hot and sour, tom yum, la sa tom, or salad.

Lo mein noodles with choice of chicken, beef, shrimp, or vegetable. Served with a side of miso, veggie hot and sour, tom yum soup, la sa tom, or salad.

Selection of expertly sliced fresh fish. Choice of one side: miso soup, veggie hot and sour, tom yum, la sa tom, or salad.

Sashimi selection with choice of side: miso soup, veggie hot and sour soup, tom yum soup, la sa tom, or salad.

Choose any 3 maki rolls: range from classic tuna, spicy varieties, to tempura options like soft-shell crab. Accompanied by side choices including miso soup or salad.

Japanese bento box featuring teriyaki eel, served with a choice of side: miso soup, veggie hot and sour soup, tom yum soup, la sa tom, or salad.

Japanese Bento Box featuring Teriyaki Shrimp. Includes choice of side: miso soup, veggie hot and sour, tom yum, la sa tom, or salad.

Rolled beef stuffed with scallion.

Japanese bento box featuring teriyaki salmon. Includes a choice of side: miso soup, veggie hot and sour soup, tom yum soup, la sa tom, or salad.

Japanese bento box featuring teriyaki beef. Includes side choice of miso soup, veggie hot and sour soup, tom yum soup, la sa tom, or salad.

Shrimp Tempura Bento Box: Includes crispy shrimp & vegetables. Choose one side: miso soup, veggie hot and sour, tom yum, la sa tom, or salad.

Marinated green seaweed typically includes sesame seeds, dressed with a light soy and sesame oil.

Served with sesame onion dressing.

Lettuce, carrot, cucumber, and tomato, typically dressed in a peanut dressing, reflecting a blend of Thai flavors.

Mixed cooked seafood with spicy kimchee dressing.

Crispy pan seared with spicy mayo sauce.

Crispy pan seared with spicy mayo sauce.

Diced tuna, avocado & mixed greens with spicy mayo.

Diced salmon, avocado & mixed greens with spicy mayo.

Crispy calamari with baby greens in spicy lime dressing.

crab meat, cucumber, seaweed with mayo sauce.

Tuna, salmon, mixed fruit, baby greens with passion fruit dressing.

Cooked shrimp, crab meat, octopus & baby greens with wasabi lemon dressing.

Shrimp, mushroom, tomato in lemongrass broth.

A spicy and sour broth, this soup typically includes a variety of vegetables, tofu, and is seasoned with hot pepper and vinegar.

Curry shrimp soup with coconut milk.

Pumpkin coconut milk with seafood.

Steamed dumplings filled with minced shrimp and a hint of vegetables, typically served with a side of dipping sauce.

Pan-fried pork dumplings, typically includes a mix of pork and vegetables encased in a thin wrapper, served with a side of soy-based sauce.

Shrimp and assorted vegetables are dipped in a light batter and gently fried to create this classic Japanese tempura dish.

Steamed with garlic butter sauce.

Rolled beef stuffed with scallion.

With hot sesame sauce.

With sweet chili sauce.

With plum sauce.

With spicy mango sauce.

Firm tofu, deep-fried and served with a dashi-based sauce, typically garnished with bonito flakes and grated daikon.

Grilled on skewers with peanut sauce.

Deep-fried with ponzu dipping sauce.

Deep fried with spicy creamy sauce.

Baked scallop crab meat mushroom spicy mayo sauce.

With plum sauce.

With spicy creamy sauce.

Grilled whole squid served with teriyaki sauce.

Steamed Japanese dumplings filled with a mix of vegetables, typically accompanied by a dipping sauce.

Crispy savory flatbread infused with fresh scallions, perfect for sharing or as a delightful appetizer.

Thinly sliced yellowtail with yuzu dressing.

Sliced pan seared tuna with cilantro mayo sauce.

Sliced pan seared salmon with cilantro mayo sauce.

Sliced seared beef with jalapeño, ponzu dipping sauce.

Sliced seared tuna with jalapeño, ponzu dipping sauce.

Chopped with avocado and wasabi cilantro sauce.

Chopped with avocado & wasabi cilantro sauce.

Mixed seafood with spicy citrus sauce.

Sliced tuna wrapped around spicy crab meat & mixed greens with spicy sauce.

Chopped with avocado caviar and creamy wasabi sauce.

Sliced octopus with ponzu dipping sauce.

Thinly sliced fluke with jalapeño in ponzu sauce.

Crunchy spicy crab meat wrapped with tuna and wasabi cilantro sauce.

Tuna, eel crab & caviar with spicy sauce on top of crispy rice cake.

Deep fried with spicy mayo sauce.

Spicy tuna roll, spicy salmon roll & spicy yellowtail roll.

8 pieces sushi and spicy crunchy tuna roll.

16 pieces assorted raw fish.

4 pieces tuna, 4 pieces salmon and 4 pieces yellowtail.

5 pieces sushi 10 pieces sashimi and a rainbow roll.

16 pieces sushi and your choice of two signature rolls.

8 pieces sushi, 18 pieces sashimi and your choice of two signature rolls.

White tuna, choice of sushi or sashimi.

Yellowtail sashimi or sushi option, freshly sliced.

Eel, served as sushi or sashimi, option available.

Salmon sashimi: Freshly sliced, option for sushi or sashimi style.

Smoked salmon, served as sushi or sashimi.

Salmon roe, available as sushi or sashimi, nestled atop seasoned rice or served alone.

Scallop sashimi. Option to serve as sushi. Fresh, thinly sliced.

Mackerel as sushi or sashimi, choice of preparation.

Fluke, thinly sliced or atop sushi rice. Option for sushi or sashimi style.

Strip bass available as sushi or sashimi.

Red snapper, offered as sushi or sashimi.

Sweet shrimp available as sushi or sashimi.

Shrimp, available as sushi or sashimi.

Red clam offered as sashimi, with optional sushi preparation.

Octopus delicately sliced, available as sushi or sashimi.

Squid served as either sushi with vinegared rice or thinly sliced sashimi.

Crab meat served as a choice between sushi or sashimi.

Egg option served as sushi or sashimi.

Red tobiko, available as sushi or sashimi.

choice of sushi or sashimi, spicy wasabi-infused fish roe.

Tuna and avocado, available as roll or temaki.

Spicy tuna in seaweed, option for sushi roll or temaki hand roll.

Salmon temaki. Options: roll or hand roll.

Salmon and avocado in temaki form, available as a sushi roll or hand roll.

Spicy salmon temaki with choices of roll style or hand roll.

Yellowtail and scallion, temaki option available in either roll or hand roll format.

Thinly sliced yellowtail with yuzu dressing.

Yellowtail with spicy seasoning, available as either a roll or hand roll.

White tuna and jalapeño in seaweed. Choice of roll or hand roll.

Spicy white tuna wrapped in temaki. Choose between roll or hand roll.

California Temaki - Crab, avocado, cucumber, choice of roll or hand roll.

Boston temaki, available as either a roll or hand roll.

Salmon, cream cheese, and cucumber, available as roll or hand roll.

Eel and avocado temaki. Options of roll or hand roll.

Eel cucumber temaki: Fresh eel and cucumber, available as roll or hand roll.

Crispy salmon skin, temaki-style. Choose from roll or hand roll.

Shrimp and avocado wrapped in seaweed, available as a roll or hand roll.

Shrimp spiced to perfection, available as sushi roll or temaki hand roll.

Kani mixed with spicy sauce, available as temaki (hand roll) or traditional roll.

Soft-shell crab tempura, choice of roll or hand roll, served in temaki style.

Shrimp tempura in seaweed, choose as roll or hand roll.

Cucumber and avocado wrapped in seaweed, available as a roll or hand roll.

Avocado and crunchy peanut in seaweed, choice of roll or hand roll.

Pumpkin tempura in a temaki, choice of roll or hand roll.

Crispy sweet potato wrapped in seaweed. Choose between roll or temaki hand roll.

Steak cubes seasoned with black pepper, typically sautéed with onions and bell peppers, served in a savory black pepper sauce.

Shrimp or chicken sautéed with Asian greens.

Crispy with lemon cream.

A medley of select seafood, including lobster, shrimp, and scallops, stir-fried with vegetables and enhanced with a distinctive XO sauce.

With Thai sweet chili sauce.

Broiled with saikyo miso sauce.

With assorted veggies in black bean sauce.

Broiled eel over sushi rice.

Grilled duck breast, typically served with a side of Asian greens and a spicy special sauce.

Lobster tail served with a savory ginger scallion sauce, typically includes a blend of finely chopped ginger and scallions.

Crispy with garlic & butter sauce.

With Thai sweet chili sauce.

Shrimp, scallops, mussels & veggies in spicy green curry broth.

(No rice no seaweed) Tuna, crab meat & avocado wrapped in cucumber.

Broiled eel & cucumber topped with avocado & caviar.

Spicy crunchy tuna topped with avocado & red tobiko.

crab meat, avocado topped with tuna, salmon & yellowtail.

Tuna, baby green deep-fried roll with special sauce.

Lobster tempura topped with mango avocado.

crab meat deep fried roll with spicy tuna.

Shrimp tempura avocado topped with spicy tuna.

Shrimp tempura topped with black pepper tuna avocado.

Spicy crunchy salmon topped with avocado, wasabi & tobiko.

Spicy crunchy tuna with black pepper, tuna & avocado.

Yellowtail jalapeño & avocado topped with tuna & salmon.

Shrimp tempura and avocado inside, topped with spicy crab meat.

Spicy tuna topped with tuna, salmon, yellowtail & crunchy.

Spicy salmon, avocado & crunch topped with tuna.

Soft shell crab tempura topped with mango & avocado.

Shrimp tempura, eel, spicy tuna, avocado wrapped in soybean seaweed.

Shrimp tempura & cucumber topped with eel & avocado.

Eel & avocado topped with spicy crab & crunchy.

Eel, kani, shrimp, avocado & baby green deep-fried roll with special sauce.

Soft-shell crab tempura & avocado topped with spicy tuna.

No seaweed. BBQ eel on top of spicy tuna, rice & avocado.

Crab meat, salmon, avocado & baby green wrapped with soybean seaweed & tuna on the top.

White tuna tempura, avocado topped with spicy crab meat.

Tempura, crab meat & avocado topped with spicy tuna.

Tuna, salmon & avocado topped with spicy tuna & crunchy.

Spicy shrimp, crab meat with eel, avocado on top.

Shrimp tempura, avocado and papaya wrapped with soybean paper, topped with salmon & tuna.

Black pepper tuna and asparagus tempura topped with salmon, tuna, yellowtail, eel, crunch & tobiko.

General Tso's with choice of chicken or shrimp, served with steamed jasmine rice.

Deep-fried chicken coated in a light batter, seasoned with peppercorns and typically includes a hint of garlic and onions.

Sliced beef, deep-fried and tossed with a tangy orange sauce, typically includes hints of ginger and garlic.

Battered and deep-fried shrimp and assorted vegetables, typically includes broccoli, sweet potato, and onion.

Japanese teriyaki sauce drizzled over choice of protein: single options or combinations like chicken & shrimp, or beef & salmon.

Malaysian red curry sauce. Served with choice of chicken, mixed vegetable, shrimp, tofu, or delight including shrimp, scallop, and chicken.

Grilled with garlic butter sauce, choice of protein: chicken, beef, shrimp, or delight mix of shrimp, scallop, chicken.

Thai green curry sauce served with choice of tofu, chicken, shrimp, or delight mix of shrimp, scallop, and chicken.

Available with chicken, beef, or shrimp. Delight option combines shrimp, scallop, and chicken.

Broccoli in brown sauce, choice of chicken, beef, shrimp, or tofu.

Asian vegetable entrée with choice of chicken, beef, shrimp, or tofu, served in brown sauce or steamed.

Baby eggplant in garlic sauce, choice of chicken, beef, shrimp, or tofu.

Udon or soba noodles, choice of chicken or shrimp.

Udon in savory broth with options: shrimp tempura, mixed seafood, or seafood kimchee noodle variant.

Lo Mein: Choice of chicken, vegetable, beef, shrimp, or house mix; served with soft noodles.

Chow fun with Thai basil, choice of chicken, vegetable, beef, shrimp, or house mix.

Thai Basil Fried Rice with options of chicken, vegetable, beef, house special, or shrimp. Mixed with fresh Thai basil and aromatic seasoning.

Pineapple fried rice with options of chicken or shrimp, mixed with tropical pineapple chunks.