Ahi Asian Bistro Menu

5 pieces of Fried wontons filled with marinated minced pork, served with a side of sweet plum sauce.

3 pieces of Crispy fried rolls filled with vegetables and clear noodles, served with plum sauce.

4 pieces of Crispy fried shrimp coated in coconut, offering a delightful crunch and tropical flavor, served with plum sauce.

5 pieces of Pan-fried chicken potstickers, served with savory gyoza sauce.

5 pieces of Pan-fried pork potstickers, served with savory gyoza sauce.

4 pieces of Grilled marinated chicken skewers with peanut sauce and refreshing cucumber salad.

4 pieces of Steamed dumplings filled with pork and shrimp, topped with fried garlic, served with sweet ginger soy sauce.

4 sticks of Grilled marinated pork skewers served with a spicy, sweet, and tangy sauce.

3 pcs Crab rangoons, 3 pcs crispy vegetable spring rolls, 3pcs pork wontons, and 3 pcs pan-fried pork pot stickers.

2 pieces of Tofu, rice noodles, spring mix, cucumber, basil, and carrot wrapped in rice paper with a side of peanut sauce.

2 pieces of Chicken, rice noodles, spring mix, cucumber, basil, and carrot wrapped in rice paper with a side of peanut sauce.

2 pieces of Shrimp, rice noodles, spring mix, cucumber, basil, and carrot wrapped in rice paper with a side of peanut sauce.

Crispy fried chicken wings w/ Sweet Thai chili sauce or Korean spicy sauce

Crispy fried chicken wings w/ Sweet Thai chili sauce or Korean spicy sauce

Crispy fried chicken wings w/ Sweet Thai chili sauce or Korean spicy sauce

MoMo known as Nepali Dumpling, Chili Momo is Crispy fried MoMo sautéed with onion, bell pepper, garlic, green onion and spicy tomato sauce.

MoMo known as Nepali Dumpling, Chili Momo is Crispy fried MoMo sautéed with onion, bell pepper, garlic, green onion and spicy tomato sauce.

MoMo known as Nepali Dumpling, Chili Momo is Crispy fried MoMo sautéed with onion, bell pepper, garlic, green onion and spicy tomato sauce.

Steamed Young Soybean sauteed in garlic butter

6pcs sushi (tuna, salmon, yellowtail, escolar, white fish, shrimp) \n

9pcs sashimi (tuna, salmon, yellowtail) \n

fried tofu topped w/ seaweed & scallion, served w/ tempura sauce

Grilled whole squid marinated and served with teriyaki sauce, fish flakes, and scallions.

Stir-fried soba noodles and vegetables in yakisoba sauce, garnished with seaweed.

Fried octopus balls topped with Japanese mayo, tonkatsu sauce, scallion, and fish flakes.

Crispy fried marinated chicken, perfectly paired with a side of tangy ketchup.

Baked mussels topped with a zesty wasabi mayo for a bold, flavorful start.

Yellowtail jaw, grilled to perfection, served with tangy ponzu sauce.

grilled salmon jaw , served w/ ponzu sauce

Crispy tempura with a light, airy batter, perfect as a starter to your meal.

Tempura soft shell crab paired with fresh spring mix and tangy ponzu sauce.

Seared tuna paired with tangy tataki sauce for a delightful Japanese starter.\n

Seared tuna with a kick of spicy tataki sauce, offering a bold and flavorful start to your meal.\n

Seared salmon paired with tangy tataki sauce for a delightful Japanese starter.\n

Seared salmon with a kick of spicy tataki sauce, offering a bold and flavorful start to your meal.

Tender squid tossed in crisp vegetables

Marinated baby octopus with a mix of fresh lettuce, cucumber, and seaweed, dressed in a light, sesame-infused sauce.

Crab and vegetable mix- a refreshing delight perfect for seafood lovers.

Delightful mix of fresh seaweed, tossed in a savory dressing.

cucumber & seaweed salad, choice of krab, Shrimp, octopus or combo

Tuna, cucumber, scallion, with Ahi Sauce\n

Tuna, cucumber, scallion, with Ahi Sauce\n

4pcs fired jumbo shrimps served w/ Ahi sauce

Fresh tuna tartare topped with avocado, masago, and sesame seeds, drizzled with a creamy sauce, accompanied by pickled ginger, wasabi, and shredded radish and carrot garnish.

Clear broth with pork wontons, vegetable, topped with scallion, cilantro, fried garlic.

Clear broth with pork wontons, vegetable, topped with scallion, cilantro, fried garlic.

Clear broth with rice, scallion, cilantro, fried garlic with tofu or VEG.

Thai herb sour soup, mushrooms, tomato, scallion, and cilantro

Thai herb sour soup, coconut milk, tomato, mushroom, scallion and cilantro

with Japanese dressing.

green papaya, tomato, carrot, green bean, peanut, lime dressing .

spring mix, herbs, scallion, cilantro, onion,lime juice dressing, ground toasted rice, cucumber with chicken or pork.

Wholesome brown rice to complement your meal.

Sweet Thai dessert with mango and sticky rice.

Soft and tender noodles, steamed to a delicate texture, typically includes a light seasoning.

Steamed mixed vegetables typically include a medley of broccoli, carrots, snow peas, mushrooms, zucchini, and possibly asparagus.

Stir-fried rice with egg, peas, carrots, and onions, seasoned with soy sauce.

Savory stir-fried noodles with a hint of soy sauce, perfect as a flavorful side.

Grilled mixed vegetables typically including zucchini, onions, mushrooms, broccoli, and carrots, prepared hibachi style.

Crispy Fried Shrimps, avocado, bell pepper, sauteed in tamarind sauce, topped with ground peanut and fried onion, and served with steamed white rice.

Red snapper with sauce deep Fried fillet red snapper, sautéed in your choice of sauce, bell pepper, green bean, served with steamed white rice.

Roasted boneless duck cooked with red curry paste, Coconut milk, pineapple, carrot, bell pepper, tomato, and basil, served with steamed white rice.

Choice of meat, steamed white rice, egg, carrot, broccoli, onion, bell pepper, basil, spicy basil sauce, served with cucumber.

Choice of meat, steamed white rice, egg, pineapple, cashew nut, carrot, broccoli, onion, scallion, cilantro, tomato, curry powder, served with cucumber.

Choice of meat, wide rice noodle, egg, mixed vegetables, dark brown Sauce.

Choice of meat, wide rice noodle, mixed vegetable, house gravy sauce.

Choice Of Meat, Wide rice noodle, egg, vegetable, dark brown sauce, basil

Choice Of Meat, Rice noodle, bean sprout, clear broth, scallion, cilantro, fried garlic

Braised beef, sliced beef, beef ball, rice noodle, bean sprout, in beef broth, topped with scallion, cilanto, fried garlic

Choice of meat, bamboo shoot, bell pepper, basil, coconut milk, red curry sauce. (Spicy 1* -mild)

Choice of meat, bamboo shoot, green bean, bell pepper, basil, coconut milk, green curry sauce. (Spicy 1* -mild)

Choice of meat, potatoes, peanut, carrot, onion, bell pepper, coconut milk, massaman curry sauce. (Spicy 1* -mild)

Choice of meat sautéed with mixed vegetable, garlic, and black pepper in brown Sauce.

Choice of meat sautéed with tomato, cucumber, pineapple, onion, bell pepper, and scallion, in sweet and sour sauce.

Choice Of Meat Sautéed With Vegetable, Mushroom, Ginger In\nBrown Sauce

Choice of meat sautéed with onion, bell pepper, mushroom, bamboo shoot, and basil in spicy basil sauce.

Choice of meat sautéed with onion, bell pepper, mushroom, scallion in thai chili sauce.

Meat Sautéed With Onion, Bell Pepper, Pineapple, Water Chestnut, Scallion, Roasted Cashew Nut, Sautéed In Thai Chili Tamarind Sauce

Broiled salmon w/ butter sweet & sour sauce, served w/ teriyaki veggie, miso soup & house salad

crispy fried shrimps in thin noodle, topped w/ butter sweet & sour sauce, served w/ miso soup & house salad

grilled scallop served w/ sautteed veggie in butter sweet & sour sauce, miso soup & house salad

w/ choices of shrimp | shrimp & veggie | chicken | chicken & veggie | krab | krab & veggie, served w/ miso soup & house salad

Served with stir-fried vegetable and your choice of chicken, beef, shrimp, salmon or tofu.

Choice of your teriyaki meat or veggies, served with house salad, 2 piece of crab rangoons, 2 pieces of egg rolls, white rice and miso soup

Udon Sauteed w/ teriyaki veggies and choice of your meat

Udon Sauteed w/ teriyaki veggies and choice of your meat

Udon Sauteed w/ teriyaki veggies and choice of your meat

Japanese Pork Cutlet served with cabbage, stir fried veggie, and tonkatsu sauce

Japanese Chicken Cutlet served with cabbage, stir fried veggie, and tonkatsu sauce

Japanese Pork Cutlet cooked with eggonion, green opnion, and tempura sauce, served over rice

Japanese Chicken Cutlet cooked with eggonion, green opnion, and tempura sauce, served over rice

Chopped Carrot, onion, scallion, cooked with rice, egg, choice of your meat, garlic butter, and soy sauce.

Hibachi Style cooking of your meat choice, vegetables, noodle, served with side Japanese fried rice, miso soup and house salad.

Chef's choices 15 pieces of sashimi

Chef's choices 6 pieces sushi, 9 pieces sashimi, and tuna roll or salmon roll

Chef's choices 6 pieces of sushi, 9 pieces of sashimi, fried dynamite roll, rainbow roll, and shrimp tempura roll. Served with 2 miso soup and 2 house salad

Variety of raw and cooked fish, served on bed of sushi rice

Thickly sliced tuna, typically seasoned with a spicy sauce. One order includes two pieces.

Thickly sliced, sushi-grade salmon, offering a delicate and smooth texture for a refined taste.

Thickly sliced salmon, typically seasoned with a spicy sauce.

Fresh, delicate slices of yellowtail, served raw.

Two pieces of yellowtail sashimi, seasoned with a blend of spices, ponzu, and sesame oil for a savory kick.

Escolar sashimi typically includes two slices of fresh, raw escolar, often appreciated for its rich texture and mild flavor.

Two pieces of whitefish, meticulously prepared as sashimi, offering a delicate and clean taste.

Conch sushi or sashimi typically includes thinly sliced conch, offering a unique taste experience with its mildly sweet flavor and firm texture.

Thinly sliced octopus, typically served raw, highlighting its natural texture and taste.

Thinly sliced squid, typically accompanied by shiso leaf, grated ginger, and yuzu soy sauce, served without rice.

Two pieces of eel sashimi, typically includes a delicate garnish to enhance the natural flavors of the eel.

Two pieces of imitation crab meat, typically served without rice, offering a simple yet satisfying taste.

Two pieces of thinly sliced surf clam, typically served without rice, showcasing the clam's natural texture and taste.

Thinly sliced mackerel on vinegared rice, garnished with finely chopped green onions.

Japanese-style egg omelet, gently laid over sushi rice and encased with a strip of seaweed.

Smelt roe sushi typically includes two pieces of sushi rice topped with fresh smelt roe, wrapped in nori.

Two pieces of smoked salmon, typically served without rice, offering a delicate balance of smokiness in every slice.

Shrimp sashimi typically includes two pieces of delicately sliced, cooked shrimp, offering a simple yet satisfying taste.

Flying fish roe, typically green in color. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Red tobiko, typically served as a delicately sliced portion, offering the unique taste and texture of flying fish roe. Contains gluten and soy.

Thinly sliced yellowtail sashimi, typically includes fresh hamachi, served raw. Consuming raw seafood may increase your risk of foodborne illness.

Fresh, vibrant salmon roe delicately placed atop a small mound of sushi rice, offering a burst of oceanic flavor with each bite.

Thinly sliced fresh sea scallops, typically enjoyed for their delicate taste and tender texture, served as sashimi.

Two pieces of gently steamed sea scallop, typically served as a delicate and tender sashimi selection.

Sliced sea scallops, typically garnished with a light, soy-based dressing and fresh wasabi or ginger.

Sweet potato tempura wrapped in sushi rice and seaweed, often topped with eel sauce.

Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.

Fresh avocado wrapped in seasoned rice and seaweed, a vegetarian delight.

Fresh asparagus in a delicate sushi roll, a light and refreshing choice.

Wrapped in sushi rice and nori, this roll features a refreshing mix of seaweed salad, cucumber, and avocado, typically garnished with sesame seeds.

spring mix, avocado

Cream cheese, cucumber, avocado, asparagus, jalapeno, whole roll tempura fried, topped with chili sauce and sesame seed

Tempura Sweet potato, cream cheese, coconut flake, topped with mango and avocado

Cucumber, avocado, spring mix, carrot. topped with spicy mayo

Cream cheese, avocado, cucumber, jalapeno, topped with crunchy and spicy mayo

Marinated spicy tuna, cucumber.

Marinated spicy tuna, cucumber. tempura chip

Fresh salmon wrapped in rice and seaweed.

spicy salmon, cucumber.

spicy salmon, cucumber. tempura chip

Succulent yellowtail in a crispy seaweed wrap, enhanced with subtle rice flavors

spicy yellowtail, cucumber.

spicy yellowtail, cucumber. tempura chip

Escolar roll typically includes white tuna and avocado, often accompanied by other ingredients such as cucumber or spicy mayo, wrapped in sushi rice and seaweed.

spicy escolar, cucumber.

Krab, cream cheese, avocado.

Krab, avocado, cucumber.

sweet sushi egg

Eel, cucumber.

salmon skin, carrot, cucumber

Fried shrimp, avocado,

Fried shrimp, cucumber

tempura shrimp, sweet coconut flake

Fried whitefish, onion, wasabi aioli.

chicken tempura, spicy mayo

Fried soft shell crab, krab, cucumber, smelt roe, eel sauce.

Smoked salmon, cream cheese, scallion.

Fresh salmon, cream cheese, scallion, avocado

Smoked salmon, cucumber, avocado

Fresh salmon, cucumber, avocado

Spicy Krab mix, cream cheese, avocado

salmon and cream cheese inside, whole roll tempura, served with eel sauce & spicy mayonaise

Salmon, cream cheese, cucumber, whole roll tempura and serve with eel sauce and spicy mayo.

Crawfish, asparagus, crispy flake, served with truffle aioli.

Salmon, avo, tempura roll, topped with triplet tobiko & wasabi aioli

Marinated octopus, squid, tobiko.

Cucumber, eel, topped with avocado.

No rice, salmon, avocado, asparagus, snow crab mix, panko fried, served with sweet and chili sauce.

Tuna, asparagus, krab, whole roll tempura and served with ponzu sauce.

spicy tuna, cuc, topped w/ escolar, wasabi aioli & smelt roe

Coconut shrimp, cream cheese, asparagus, topped with fresh sliced mango and mango aioli.

Shrimp tempura, avocado, cucumber, topped with krab, sriracha, spicy aioli, eel sauce.

Spicy tuna, mix green, avocado, smelt roe, wrapped with rice paper.

Spicy salmon, bell pepper, topped with spicy tuna, sriracha and wasabi aioli.

Shrimp tempura, cream cheese, asparagus, on top baked salmon, jalapeno, drizzled spicy mayo.

Shrimp tempura, jalapeno, red pepper, whole roll tempura and topped with spicy tuna, wasabi and spicy aioli, smelt roe.

Krab, cucumber, topped with tuna, salmon, yellowtail, escolar, and avocado.

Krab, cream cheese, cucumber, avocado, baked salmon and krab, jalapeno, wasabi tobiko, aioli.

california roll topped with fresh salmon

shrimp tempura, cucumber, topped with salmon and avocado

Avocado, cream cheese, cucumber, on top baked krab, smelt roe, scallion, spicy mayo.

Eel, cream cheese, krab, cucumber, on top smoked salmon, avocado, and wasabi aioli.

Crab mix, avocado, asparagus, krab, tempura and served with spicy eel sauce.

spicy tuna, lettuce, cream cheese, topped with torched miso salmon, & fried jalapeno

Spicy tuna, cucumber, topped with tuna, teriyaki sauce, spicy mayo, tataki sauce, and wasabi sauce.

spicy tuna, cucumber, topped with shredded tempura krab, spicy mayo, eel sauce, smelt roe, and scallion.

yellowtail, scallion, fried onion, avocado, topped with whitefish, cilantro, citrus sauce & hot chili sauce

Snow crab mix, cucumber, asparagus, on top fresh salmon, sliced lemon, yuzu fish egg, scallion.

shrimp tempura, asparagus, cream cheese, avocado, crab mix, topped with whitefish tempura, eel sauce, & spicy aioli

spicy tuna, tempura chip, avocado, topped w/ eel & steamed shrimp

tuna, salmon, avocado, wrapped w/ soy paper, served with Ahi sauce

shrimp temp, cream cheese, mango, topped w/ tuna & eel

shrimp temp, cream cheese, eel, asparagus, topped w/ yellowtail, jalapeno, avocado, spicy sauce)

no rice, whitefish, salmon, avocado, wrapped w/ cucumber, served w/ sesame oil & sweet vinegar

no rice, avocado, krab, topped w/ tuna salmon, sesame oil, & special sauce

Krab, avocado, red pepper, topped with tuna, salmon, yellowtail, escolar, avocado., also topped with seaweed salad

Lobster tempura, asparagus, avocado, smelt roe, served with ahi salad and yummy sauce.

Spicy Toro, avocado, tempura chip, topped with toro and red tobiko

shrimp tempura, crab mix, asp., topped w/ eel, steamed shrimp, scallop tempura, eel sauce & spicy mayo

spicy salmon, cuc., topped w/ salmon, chef's special sauce, smelt roe, scallion, temp. chip

Sweet sticky rice accompanied by fresh mango slices, typically enhanced with coconut milk.

Fried dough, typically served with a drizzle of sweet condensed milk and a sprinkle of ground peanuts.

A freshly brewed, unsweetened iced tea, offering a pure and refreshing taste.

A chilled, sweetened tea, often served as a refreshing Japanese beverage.

A refreshing blend of black tea, spices, and sweetened condensed milk over ice.

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.

Japanese pop soda

Carbonated beverage offering a blend of sweet and tangy flavors, reminiscent of a light, yogurt-like drink with a hint of citrus.

Steaming green tea: A delicate fusion of fresh leaves and warmth

Fragrant, soothing, and delicately floral

Brewed with fresh ginger, this tea typically includes a hint of honey to complement its spicy essence.

Pure and refreshing bottled water.

Imported sparkling mineral water known for its fine bubbles and clean taste, originating from the San Pellegrino Terme area in Italy.