Ahan Thai Restaurant Menu

Wide rice noodles sautéed with egg and broccoli topped with bean sprouts and a dash of white pepper.

Deep-fried wontons filled with seasoned cream cheese, imitation crab meat and scallions served with a sweet plum dipping sauce.

Choice of meat with egg, white onions, peas and carrots topped with dry roasted garlic flakes.

Wide rice noodles with egg, basil, bean sprouts, bell peppers, and white onions sautéed with cooking brandy topped with scallions and bean sprouts.

Choice of meat with egg, basil, peapods, peas and carrots.

A blend of strong brewed tea, sweetened condensed milk, and crushed ice, creating a rich, creamy, and refreshing beverage.

Rice noodles with egg and bean sprouts sautéed in coconut red curry topped with scallions, crushed peanuts and bean sprouts.

Bacon with egg, bacon, cabbage, white onions and scallions topped with dry roasted garlic flakes.

Ground chicken meat mixed with egg, carrots, scallions, white onions and transparent noodles wrapped in rice paper and deep fried to a crispy golden brown. Served with a special house dipping sauce topped with crushed peanuts.

Lettuce, cucumber, carrot, cilantro, green onion, rice noodle wrapped in fresh rice paper. Served with a special house dipping sauce topped with crushed peanuts.

Choice of meat with egg, pineapple chunks, tomatoes and white onions.

Deep-fried wontons filled with seasoned cream cheese, imitation crab meat and scallions served with a sweet plum dipping sauce.

Lettuce, cucumber, carrot, cilantro, green onion, rice noodle wrapped in fresh rice paper. Served with a special house dipping sauce topped with crushed peanuts.

Ground chicken meat mixed with egg, carrots, scallions, white onions and transparent noodles wrapped in rice paper and deep fried to a crispy golden brown. Served with a special house dipping sauce topped with crushed peanuts.

A combination of 2 Spring Rolls, 2 Crab Rangoons, and 2 Fried Shrimp Rolls served with plum sauce.

Deep-fried crispy tofu served with a peanut curry dipping sauce.

Marinated jumbo shrimp wrapped with transparent noodle, cabbage, and carrot in crispy spring roll wrapper. Served with plum sauce.

Mushrooms, tomatoes and white onions in a tangy and creamy coconut broth topped with cilantro and scallions.

Sautéed roasted cashew nuts, bamboo, bell peppers and mushrooms topped with scallions.

Sautéed broccoli, garlic and peapods.

Sautéed baby corn, broccoli, cabbage, carrots, mushrooms, peapods, and water chestnuts.

Sautéed garlic, water chestnuts and black pepper served over a bed of fresh lettuce and topped with scallions.

Bell peppers, carrots, eggplants and green peas sautéed in coconut green curry.

Baby corn, broccoli, cabbage, carrots, mushrooms, peapods and water chestnuts sautéed in coconut red curry.

Bell peppers, eggplants, mushrooms and white onions sautéed in coconut red curry.

Potatoes greens peas and white onions sautéed in coconut masaman curry and topped with roasted whole peanuts.

Basil, bell peppers, carrots and eggplants sautéed in coconut panang curry.

Potatoes, white onions, and peas sautéed in coconut yellow curry.

Choice of meat with egg, basil, peapods, peas and carrots.

Choice of meat with egg, pineapple chunks, tomatoes and white onions.

Bacon with egg, bacon, cabbage, white onions and scallions topped with dry roasted garlic flakes.

Choice of meant with egg, broccoli and peapods.

Choice of meat with egg, baby corn, bean sprouts, broccoli, cabbage, carrots, mushrooms, peapods and water chestnuts.

Wide rice noodles sautéed with egg and broccoli topped with bean sprouts and a dash of white pepper.

Wide rice noodles with egg, basil, bean sprouts, bell peppers, and white onions sautéed with cooking brandy topped with scallions and bean sprouts.

Rice noodles with egg and bean sprouts sautéed in coconut red curry topped with scallions, crushed peanuts and bean sprouts.

Steamed broccoli, peapods, carrots, cabbage, water chestnut, and babycorn.

A savory accompaniment, this brown sauce is typically a blend of soy sauce, oyster sauce, and a hint of fish sauce, ideal for enhancing the flavors of various dishes.

Specify which dish to add item to in 'Instructions' box

Specify which dish to add item to in 'Instructions' box

A side of our curry sauce, typically including a blend of spices and herbs to complement your meal.

A sweet and tangy sauce typically made from plums, sugar, and vinegar, often used as a condiment for Asian dishes.

A blend of strong brewed tea, sweetened condensed milk, and crushed ice, creating a rich, creamy, and refreshing beverage.

Coke, Diet Coke, Sprite, Orange Fanta