Agricola Eatery Menu

4.5
(2,050+ Reviews)
  • First

    • Avocado Toast

      (V) sourdough bread, toasted seeds, watermelon radish, crispy kale
      $12.95
    • Brioche French Toast

      seasonal compote, maple syrup, chantilly cream
      $11.95
    • Cinnamon Sticky Bun

      apple cider caramel sauce
      $12.95
    • Rolling Hills Mixed Greens

      (GF) pomegranate, fulper farms cheddar, pecans, terhune apple cider vinaigrette
      $12.95
    • Organic Kale Salad

      (V, GF) watermelon radish, delicata, carrots, pumpkin seed vinaigrette, sunflower shoots
      $12.95
    • Roasted Cauliflower Soup

      (V,GF) pomegranate seeds, lemon, herb oil, micro greens
      $12.95
    • Seafood Chowder

      clams, scallop & shrimp, tasso ham, garlic & pecorino toast
      $14.95
    • Ahi Tuna Tartare

      kimchee vinaigrette, avocado, cucumber, sesame chip
      $19.95
    • Wild Mushroom Pate

      (V) sherry gelee, pickled onions, peach & prune jam, toast
      $15.95
    • Artisan Cheeseboard

      wild honeycomb, golden raisins, raisin & fennel seed toast
      $18.95
  • Second

    • Carrot Cake Pancakes

      cream cheese frosting, pecans, golden raisins, maple syrup
      $17.95
    • LoRé Mushroom & Potato Ravioli

      (V) cremini mushrooms, crispy kale, sunchoke sauce
      $27.95
    • Organic Egg Frittata

      (GF) Fulper farms ricotta, mushroom, spinach, pickled red onion & arugula salad
      $20.95
    • Short Rib Hash

      smoked mozzarella, fingerling potatoes, sour dough toast, sous vide egg, red wine demi
      $20.95
    • Organic Sunny Side Eggs

      (GF) black bean & sweet potato chili, cauliflower, avocado, cilantro
      $22.95
    • Steak & Eggs

      (GF) flat iron steak, organic eggs, broccolini, fingerling potatoes, salsa verde
      $27.95
    • Grilled Faroe Island Salmon

      wilted kale, faroe, roasted brussels, delicata squash, apple cider vin
      $25.95
    • Dry-Aged Beef Burger

      onion bun, aioli, aged cheddar, pickles
      $20.95
    • Crispy Chicken Sandwich

      sunny side egg, chicken gravy, pickled jalapeno, lettuce
      $23.95
  • From the Oven

    • Margherita Flatbread

      NJ fresh tomato sauce, mozzarella, local basil
      $16.95
    • Local Mushroom Flatbread

      spinach, ricotta cheese, local egg, pecorino Romano
      $18.95
    • Pepperoni Flatbread

      local burrata, pickled jalapenos, arugula, local basil
      $18.95
    • Duck Confit Flatbread

      balsamic figs, blue cheese, truffle honey, caramelized onions, arugula
      $18.95
  • Sides to Share

    • Local Mushrooms

      black truffle oil
      $11.95
    • Sweet Potatoes

      chipotle chili sauce
      $9.95
    • Fingerling Potatoes

      $9.95
    • Broccolini

      $9.95
    • Brussels Sprouts

      house-made bacon, chili honey
      $9.95
    • House-Made Fries

      $8.95
    • House- Made Bacon

      $8.00
  • Add-ons

    • Avocado

      $3.00
    • Flatiron Steak

      $15.00
    • Atlantic Salmon

      $12.00
    • Jerk Shrimp

      $10.00
    • Grilled Chicken

      $12.00
  • First

    • Black Truffle

      LoRé cavatelli, shaved black truffles, chestnut cream parmesano reggiano
      $26.95
    • Rolling Hills Mixed Greens

      (GF) pomegranate, fulper farms cheddar, pecan, terhune apple cider vinaigrette
      $12.95
    • Organic Kale Salad

      (V, GF) Watermelon radish, roasted carrots, pumpkin seed vinaigrette, sunflower shoots
      $12.95
    • Winter Squash Soup

      (V, GF) spiced "yogurt", pepitas & sesame crumble, apple
      $11.95
    • Seafood Chowder

      clams, scallop & shrimp, tasso ham, garlic & pecorino toast
      $14.95
    • Ahi Tuna Tartare

      kimchee vinaigrette, avocado, cucumber, sesame chip
      $19.95
    • Wild Mushroom Pate

      (V) Madeira gelee, pickled onions, prune jam, toast
      $15.95
    • Artisan Cheeseboard

      wild honeycomb, golden raisins, sunflower seed crackers
      $19.95
  • From the Oven

    • Margherita Flatbread

      NJ fresh tomato sauce, mozzarella, local basil
      $16.95
    • Local Mushroom Flatbread

      asparagus, spinach, ricotta cheese, local egg, pecorino Romano
      $18.95
    • Pepperoni Flatbread

      local burrata, pickled jalapenos, arugula, local basil
      $18.95
    • Duck Confit Flatbread

      balsamic figs, blue cheese, truffle honey, caramelized onions, arugula
      $18.95
  • Second

    • LoRé Mushroom & Potato Ravioli

      (V) remini mushrooms, crispy kale, sunchoke sauce
      $27.95
    • Sweet Potato & Black Bean Chili

      (V, GF) charred pepper puree, cauliflower, avocado, lime corn tortilla
      $27.95
    • Organic Egg Frittata

      Fulper farms ricotta, mushroom, spinach, pickled red onion, arugula salad
      $20.95
    • Jerk Shrimp Tacos

      (4pcs) chili salsa, cabbage, pickled red onion, avocado puree, cilantro
      $18.95
    • Dry- Aged Beef Burger

      onion bun, aioli, aged cheddar, b&b pickles
      $20.95
    • Crispy Chicken Sandwich

      house-made pickles, honey mustard coleslaw, pickled jalapeno
      $19.95
    • Seared Ahi Tuna

      (GF) brown rice, delicata, mushrooms, turmeric, miso vinaigrette, micro radish
      $28.95
    • Larson Farms, Prime Short RIb

      rutabaga mash, brussels sprouts, baby carrots, red wine demi, salsa verde
      $36.95
    • Grilled Faroe Island Salmon Salad

      roasted faroe, wilted kale, roasted brussels, delicata squash, apple cider vinaigrette
      $25.95
    • Steak & Eggs

      Flat iron steak, organic egg, broccolini, fingerling potatoes, salsa verde
      $27.95
  • Sides & Add- Ons

    • Avocado

      $3.00
    • Flat Iron Steak

      $15.00
    • Atlantic Salmon

      $12.00
    • Jerk Shrimp

      $10.00
    • Grilled Chicken

      $12.00
    • Roasted Local Mushrooms

      (V, GF) black truffle oil
      $12.95
    • Broccolini

      (V, GF) garlic oil
      $9.95
    • Fingerling Potatoes

      (V)
      $9.95
    • Brussels Sprouts

      (GF) house bacon, chili honey
      $9.95
    • Sweet Potatoes

      chipotle chili sauce
      $9.95
    • House- Made Fries

      $8.95
  • First

    • Black Truffle

      LoRé cavatelli, shaved black truffles, chestnut cream parmesano reggiano
      $26.95
    • Winter Squash Soup

      (V, GF) spiced "yogurt". pepitas & sesame crumble, apple
      $11.95
    • Seafood Chowder

      clams, scallop & shrimp, tasso ham, garlic & pecorino toast
      $14.95
    • Rolling Hills Mixed Greens

      (GF) pomegranate, Fulper farms cheddar, pecans, Terhune apple cider vinaigrette
      $12.95
    • Organic Kale Salad

      (V, GF) watermelon radish, roasted carrots, pumpkin seed vinaigrette, sunflower shoots
      $12.95
    • Rhode Island Calamari

      house-made pickled vegetables, pickled jalapeño, arugula, spicy aioli
      $17.95
    • Ahi Tuna Tartare

      kim-chee vinaigrette, avocado, cucumber, sesame chip
      $19.95
    • Jerk Shrimp Tacos

      (2pcs) (GF) chili sauce, cabbage, pickled red onion, avocado puree, cilantro
      $13.95
    • Wild Mushroom Pâté

      (V) Madeira gelée, pickled onions, prune jam, toast
      $15.95
    • Artisan Cheeseboard

      wild honeycomb, golden raisins sunflower seed crackers
      $19.95
  • Second

    • LoRé Mushroom & Potato Ravioli

      (V) cremini msuhrooms, crispy kale, sunchoke sauce
      $27.95
    • Sweet Potato & Black Bean Chili

      (V, GF) charred pepper puree, cauliflower, avocado, lime, corn tortilla
      $27.95
    • Larson Farm Prime Short Rib

      (GF) rutabaga mash, Brussels sprouts, baby carrots, red wine demi, salsa verde
      $36.95
    • Niman Ranch Ribeye Steak

      (14oz ) (GF) broccolini, fingerling potatoes, au poivre sauce
      $55.95
    • Griggstown Farm Crispy Chicken

      chili sweet potatoes, spinach, b&b pickles, buttermilk ranch
      $30.95
    • Peking Duck Confit Rigatoni

      broccolini, carrot puree, wild arugula, pecorino
      $36.95
    • Roasted Branzino

      fennel and lemon confit, lobster saffron rouille, spinach, Dagele Brothers fingerlings
      $33.95
    • Barnegat Bay Scallops

      (GF) Brussels sprouts, cashews, cilantro, pomegranate, coconut & red curry sauce
      $36.95
    • Grilled Faroe Island Salmon

      LoRé cavatelli, broccolini, butternut, sage, brown butter & chestnut sauce
      $34.95
  • From the Oven

    • Margherita Flatbread

      smoked mozzarella, NJ fresh tomato sauce, local basil
      $16.95
    • Local Mushroom Flatbread

      spinach, ricotta, local egg, pecorino romano
      $18.95
    • Duck Confit Flatbread

      balsamic figs, blue cheese, truffle honey, caramelized onions, arugula
      $18.95
    • Pepperoni Flatbread

      local burrata, pickled jalapeños, arugula, basil
      $18.95
  • Sides to Share

    • Roasted Local Mushrooms

      (V, GF) black truffle oil
      $12.95
    • Broccolini

      (V, GF) garlic oil
      $9.95
    • Fingerling Potatoes

      (V) rosemary oil
      $9.95
    • Brussels Sprouts

      (GF) house bacon, chili honey
      $9.95
    • Sweet Potatoes

      (V) chipotle chili sauce
      $9.95
    • House-Made Fries

      (V)
      $8.95
    • Avocado

      (V, GF)
      $2.95
  • Seasonal Desserts

    • Terhune Apple Crumble

      golden raisins, vanilla gelato
      $11.95
    • Peanut Butter Jar

      dark chocolate ganache, peanut butter mousse, chocolate graham crumb, candied peanuts
      $11.95
    • Warm Double Chocolate Fudge Brownie

      Vanilla gelato, chocolate sauce
      $12.95
    • Agricola Graham Slam

      Greaham cracker chocolate chip ice cream, toasted marshmallow, chocolate ganache
      $10.95
    • Artisan Cheeseboard

      wild honeycomb, golden raisins, sunflower seed crackers
      $19.95
    • Cinnamon Bread Pudding

      Vanilla Gelato, Caramel Sauce
      $12.95
    • Ice Cream

      $11.95
    • Sorbet

      $11.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(609) 921-2798

11 Witherspoon St, Princeton, NJ 08542


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