Agora World Market & Cafe Menu

Snapple 20 oz

Abali/ Byblos yogurt drink 16oz

330 ml San Pellegrino Sparkling Water

200ml Beypazari Mineral Water Plain

Turnip Juice 250ml

Traditional kofte flavor meets burger bun with veggie sauce. Served with fries

Made from cooked, mashed chickpeas blended with tahini, lemon juice\nServed with pita bread\n(Vegan)

Roasted red pepper, tahini, walnut\nServed with pita bread\n(Contains Nuts)\n(Vegan)

Carrot, yogurt, dill and parsley\nServed with pita bread

Cucumber, yogurt, garlic and mint\nServed with pita bread\n

Breaded fried chicken with pesto sauce and roasted red pepper between slices of sourdough bread. Served with fries

Marinated chicken with vibrant greens and herb sauce inside fluffy pita. Served with fries and salad

Branzino with greens and marinated onion. Topped with tartar sauce. Served with fries and salad.

Grilled provolone cheese. Served with fries and salad.

Beef meatballs and vegetables wrapped in sauced lavash. Served with fries.

Grilled provolone cheese with spicy beef sausage. Served with fries and salad.

Mixture of tuna and greens topped with cold provolone cheese between slices of sourdough bread. Served with fries.

Traditional gyro with fresh vegetables in fluffy pita. topped with tzatziki sauce. Served with fries and salad

2 grilled branzino fillets served with grilled vegetables, hummus, tartar sauce and pita

Beef& Lamb gyro served with rice, hummus, tzatziki, side salad and pita

Marinated chicken served with rice, hummus, tzatziki, side salad and pita

It consists of rice grains cooked in sweetened milk, which is served cold in individual containers. Top of this delicious dessert is burned on purpose.

This chilled dessert combines the creaminess of milky chocolate with the crunch of pistachios, all encased in layers of phyllo dough and soaked in a sweet, milky syrup.\n(Contain Nuts)

Multiple layers of crispy buttery phyllo dough and heaps of fragrant pistachios come together to make an extremely delicious baklava.\n(Contain Nuts)

A profiterole, cream puff, or chou à la crème is a filled French choux pastry ball with a typically sweet and moist filling of pastry cream

\n* 2 Sunny Side Up \n*Halloumi Cheese\n*Feta Cheese\n*Tomatoes and Cucumber\n*Green Olive \n*Black Olive\n*Avocado\n*Jam\n*Cheese Pastry (Borek)\n*Simit (Sessame Bagel), Puff Pastry and Bread\n*Honey & Butter \n*Spreadable Chocolate Cream\n* Muhammara\n*Shakshuka\n*Dried Fruits & Nuts\n*Tahini and Grape/Mulberry Molases\n

\n* 2 Sunny Side Up \n* Grilled Halloumi Cheese\n*Feta Cheese\n*Tomatoes and Cucumber\n*Green Olive \n*Black Olive\n*Avocado\n*Jam\n*Simit (Sessame Bagel), Puff Pastry and Bread

Prepared with roasted eggplants, red peppers and tomato. and poached eggs. Includes assorted spices. Topped with Garlic yogurt\nServed with pita bread.

Prepared with 3 different cheese blends. Served with fries, salad and sourdough bread

Omelet with gyro, onion and tomato. Served with fries, salad, tzatziki and sourdough bread.

Omelet with egg whites and vibrant greens, topped with avocado. Served with fries, salad and sourdough bread

Feta Cheese, tomato, cucumber, green bell pepper, onion,black olives and salad dressing.

Buckwheat, kale, onion, cucumber, tomato, tahini sauce, salad dressing\n(Vegan)

Romaine lettuce with cruoutons, marinated chicken and parmesan cheese.Topped with caesar sauce.

12oz Fluffy Pita\n(Contains Gluten)\n(Vegan)

(Contains Gluten)\n(Vegan)

Tomato, Cucumber, Onions, Spring Mix greens and salad dressing\n(Vegan)

Golden and crisp potato strips.\n(Vegan)

Prepared with a blend of aromatic spices and wheat bulgur, wrapped in tortilla. Served in sushi form with greens and pomegranate molasses.

Flatbread stuffed with Cheese. Served with fries and salad\n

Great combination of lentil, onion, carrot and many other spices.Served with pita and lemon

Made from flaky thin phyllo dough and filled with premium white cheese. Served with fries and salad

Poached eggs on pita bread topped with garlic yogurt and spicy olive oil

Flatbread stuffed with Cheese& Spinach. Served with fries and salad\n

Turkish bagel with melted provolone and sujuk. Served with fries and salad

A traditional dish of boiled dumplings filled with seasoned ground meat and served with yogurt and spicy oil.

Stuffed grape leaves with aromatic rice, onion, currant and spices

Prepared with a blend of aromatic spices and wheat bulgur. Served with lettuce and pomegranate molasses.