Agora World Market & Cafe Menu

* 2 Sunny Side Up *Halloumi Cheese *Feta Cheese *Tomatoes and Cucumber *Green Olive *Black Olive *Avocado *Jam *Cheese Pastry (Borek) *Simit (Sessame Bagel), Puff Pastry and Bread *Honey & Butter *Spreadable Chocolate Cream * Muhammara *Shakshuka *Dried Fruits & Nuts *Tahini and Grape/Mulberry Molases

Avocado on a slice of sourdough bread. Served with sunny side up.

Flatbread stuffed with Cheese. Served with fries and salad

Flatbread stuffed with Potato. Served with fries and salad

Prepared with a blend of aromatic spices and wheat bulgur, wrapped in tortilla. Served in sushi form with greens and pomegranate molasses.

Poached eggs on pita bread topped with garlic yogurt and spicy olive oil

Great combination of lentil, onion, carrot and many other spices.Served with pita and lemon

Prepared with a blend of aromatic spices and wheat bulgur. Served with lettuce and pomegranate molasses.

A traditional dish of boiled dumplings filled with seasoned ground meat and served with yogurt and spicy oil.

Omelet with spicy beef sausage. Served with fries, salad

Prepared with 3 different cheese blends. Served with fries, salad and sourdough bread

Omelet with egg whites and vibrant greens, topped with avocado. Served with fries, salad and sourdough bread

Omelet with gyro, onion and tomato. Served with fries, salad, tzatziki and sourdough bread.

Marinated chicken with vibrant greens and herb sauce inside fluffy pita. Served with fries and salad

Traditional gyro with fresh vegetables in fluffy pita. topped with tzatziki sauce. Served with fries and salad

Branzino with greens and marinated onion. Topped with tartar sauce. Served with fries and salad.

Grilled provolone cheese. Served with fries and salad.

Grilled provolone cheese with spicy beef sausage. Served with fries and salad.

Breaded fried chicken with pesto sauce and roasted red pepper between slices of sourdough bread. Served with fries

Mixture of tuna and greens topped with cold provolone cheese between slices of sourdough bread. Served with fries.

Premium brisket with coleslaw, and melted provolone cheese between slices of sourdough bread.Served with salad and fries

Fried breaded chicken and coleslaw in burger bun. Served with fries

Marinated chicken served with rice, hummus, tzatziki, side salad and pita

Beef& Lamb gyro served with rice, hummus, tzatziki, side salad and pita

2 grilled branzino fillets served with grilled vegetables, hummus, tartar sauce and pita

Spring mix greens, tuna mix shape of ball, caper, onion, sumac, salad dressing

Romaine lettuce with cruoutons, marinated chicken and parmesan cheese.Topped with caesar sauce.

Buckwheat, kale, onion, cucumber, tomato, tahini sauce, salad dressing (Vegan)

Made from cooked, mashed chickpeas blended with tahini, lemon juice Served with pita bread (Vegan)

Roasted red pepper, tahini, walnut Served with pita bread (Contains Nuts) (Vegan)

Carrot, yogurt, dill and parsley Served with pita bread

Roasted eggplant, yogurt, garlic, walnut Served with pita bread (Contain Nuts)

Golden and crisp potato strips. (Vegan)

Tomato, Cucumber, Onions, Spring Mix greens and salad dressing (Vegan)

12oz Fluffy Pita (Contains Gluten) (Vegan)

(Contains Gluten) (Vegan)

Sobiyet Baklava with Pistachio, which is a feast of taste with its semolina cream and plenty of pistachios, is prepared with 13 layers of thin baklava dough. (Contain Nuts)

This chilled dessert combines the creaminess of milky chocolate with the crunch of pistachios, all encased in layers of phyllo dough and soaked in a sweet, milky syrup. (Contain Nuts)

A profiterole, cream puff, or chou à la crème is a filled French choux pastry ball with a typically sweet and moist filling of pastry cream

It consists of rice grains cooked in sweetened milk, which is served cold in individual containers. Top of this delicious dessert is burned on purpose.

Abali/ Byblos yogurt drink 16oz

Nestle Pure Life 500ml

330 ml San Pellegrino Sparkling Water

Snapple 20 oz

200ml Beypazari Mineral Water Plain

Turnip Juice 250ml