Agave Menu

Hendrick's gin, lemon, soda

Wheatley Vodka, Hella’s Bloody Mary Mix

Barone Rosso prosecco, orange juice

1800 Silver, orange curacao, lime

Aperol, prosecco, soda

Titos vodka, lime, Fever Tree ginger beer

Belvedere vodka, lemon, soda

Espolon Blanco, orange juice, grenadine

New Amsterdam vodka, New Amsterdam gin, Jose Cuervo Silver tequila, Cruzan rum, triple sec, lemon, cola

Martini with your choice of spirit. Olive, onion, or lemon twist

Dos Hombres Mezcal, lime, Fever Tree ginger beer

Makers Mark, Angostura, sweet vermouth

Wild Turkey 101, Angostura, sugar

Tito's Handmade vodka, lemonade, iced tea

Tullamore Dew, lemon, Fever Tree ginger beer

1800 Silver Tequila, lime, Fever Tree grapefruit soda

Tito's vodka, curacao, lime, cranberry

Cruzan rum, lime, mint

Cruzan rum, lime, sugar. Served up.

New Amsterdam gin, Campari, sweet vermouth

Knob Creek bourbon, Campari, sweet vermouth

Skyy vodka, orange juice

Creamy guacamole made with fresh avocado, lime, tomato, onion, jalapeño, and cilantro. Served with crispy corn tortilla chips.

A basket of crispy tortilla chips served with both salsa rosa and salsa verde. Our salsa rosa is prepared with tomatoes and our salsa verde is prepared with green tomatillos.

Crispy tortilla chips served with creamy queso topped with crumbled chorizo.

Mixed field greens with grilled shrimp, strawberries, goat cheese, red onion, and candied pecans in an agave vinaigrette..

We toss mixed greens with tequila-marinated grilled chicken, grilled corn, black beans, Vida sauce, pico de gallo, and tortilla strips in a creamy cilantro dressing.

Our chefs fill a flour tortilla with shrimp, Mexican rice, pinto beans, and Monterrey Jack blend cheese. Served with sides of pico de gallo, lettuce, and sour cream.

We fill a flour tortilla with steak, Mexican rice, pinto beans, and Monterrey Jack blend cheese. Served with sides of pico de gallo, lettuce, and sour cream.

Your choice of two a tacos from our selection of fillings.

Create a taco trio platter from our selection of fillings. Served with a side of rice and housemade guacamole.

Our two four ounce burgers are served on a toasted bun with cheese, lettuce, and tomato. Served with a side of tortilla chips.