Agave Menu

Con elección de jamón, tocino, campesino o hamburguesa. / With choice of ham, bacon, country or pattie.

Two eggs with steak, choice of over easy, medium, hard, or scrambled eggs.

Con frijoles y papas. / With beans and potatoes.

Con frijoles y papas. / With beans and potatoes.

Con frijoles y papas. / With beans and potatoes.

Con frijoles y papas. / With beans and potatoes.

Chicharrón con huevo o chicharrón con salsa y huevo por un costo extra. / Fried pork rind with egg or fried pork rind with sauce and egg for an extra charge.

Scrambled eggs mixed with tomatoes, onions, and jalapeños, embodying traditional Mexican flavors.

Con pico de gallo. / With pico de gallo.

Con pico de gallo y queso blanco. / With pico de gallo and white cheese.

Creamy oatmeal served with a side of buttered toast, honey, and a dash of cinnamon.

Potatoes combined with a savory ranchero sauce, often accompanied by a mix of onions and tomatoes.

Papas y frijoles. Campesino, jamón o tocino con queso y pico de gallo. / Potatoes and beans. Country, ham or bacon with cheese and pico de gallo.

Scrambled eggs mixed with shredded dried beef, served with refried beans and crispy diced potatoes.

Over Easy, Over Medium, Over Hard, or Scrambled.

2 panqueques. 2 huevos, tocino o jamón. / 2 pancakes. 2 eggs. Bacon or ham.

Two pancakes typically served with syrup and butter, offering a simple yet satisfying start to the day.

Two fluffy pancakes accompanied by crispy bacon strips.

Single pancake with choice of over easy, over medium, over hard, or scrambled egg.

Bean and egg in a soft taco shell, with choice of serving: single or trio.

Bacon and egg taco. Choice of 1 or 3.

Prickly pear cactus and egg in a breakfast taco. Choose from single or trio servings.

Potato and egg breakfast taco, available in servings of 1 or 3.

Ham and egg breakfast taco, offered in servings of either 1 or 3.

Chicharrón y Huevo: Fried pork rind and egg in a taco, available in servings of 1 or 3.

Breakfast taco with country-style flavors and egg. Choose between 1 or 3 servings.

Chorizo and egg tacos, available in servings of 1 or 3.

Mexican style scrambled eggs; options include single or triple serving.

Bacon and bean breakfast taco. Choose 1 or 3 servings.

Chorizo and potato filling, option to choose between 1 or 3 servings.

Chorizo and bean taco, available in servings of 1 or 3.

Mexican-style potato tacos, choice of 1 or 3 servings.

Taco filled with a hearty mix of traditional ranch-style ingredients, typically includes eggs, beans, and a blend of country-style vegetables.

Scrambled eggs with a mix of onions, tomatoes, and hot peppers, wrapped in a soft tortilla.

Scrambled eggs mixed with dried beef, topped with fresh pico de gallo in a soft tortilla.

Con pico de gallo y queso blanco. / with pico de gallo and white cheese.

Scrambled eggs mixed with crispy tortilla strips, tomatoes, onions, and jalapeños, topped with cheese, wrapped in a soft tortilla.

Chicharrón en salsa con huevo combines crispy fried pork rind and eggs, often simmered in a flavorful sauce, typically wrapped in a soft tortilla.

Crispy tortilla chips topped with melted cheese, refried beans, and sliced jalapeños.

Fajita de res o pollo, guacamole, crema, jalapeño. / Beef or chicken fajita, guacamole, cream, jalapeño.

Picadillo, cebollas, tomate, guacamole, crema, jalapeño. / Beef, onions, tomato, guacamole, cream, jalapeño.

A quesadilla filled with cheese and agave-infused ingredients, typically served with a side of guacamole.

Flour tortillas filled with ham and Oaxaca cheese, typically includes a side of chipotle sauce for added flavor.

Half-sized nacho portion with choice of beef or chicken toppings, or ranch-style. Includes cheese, jalapeños, and a blend of traditional spices.

Corn tortilla chips layered with refried beans, melted cheese, and topped with sliced jalapeños.

Pollo guisado served with choice of flour or corn tortilla.

Nopal taco with choice of flour or corn tortilla. Prickly pear cactus, fresh toppings.

Slow-cooked barbacoa, choice of flour or corn tortilla.

Avocado taco with choice of flour or corn tortilla.

Gizzards taco with choice of flour or corn tortilla.

Liver taco served with choice of flour or corn tortilla.

Pork marinated in chili sauce and pineapple, served on your choice of corn or flour tortilla.

Stewed beef, choice of flour or corn tortilla.

Chicken fajita with sautéed peppers and onions, served in your choice of flour or corn tortilla.

Beef fajita taco, choice of flour or corn tortilla, served with traditional Mexican spices.

Asada taco with choices of corn or flour tortilla, filled with seasoned steak.

Beef tripe tacos with choice of flour or corn tortilla.

Beef tongue in green sauce, choice of corn or flour tortilla.

Pork chop with choice of flour or corn tortilla.

Con lechuga, tomate, crema agria y aguacate. / With lettuce, tomato, sour cream and avocado.

A crispy corn tortilla topped with refried beans, melted cheese, and typically includes lettuce and tomato.

Tripa o lengua por un costo extra. / Beef tripe or beef tongue for an extra charge.

Res o pollo, ensalada, queso. / Beef or chicken, salad, cheese.

Res o pollo. / Beef or chicken.

A single cheese enchilada, typically includes a corn tortilla filled with cheese and generously topped with a traditional red enchilada sauce.

Enchilada filled with choice of beef or chicken, served with traditional sauces.

A corn tortilla rolled and filled with a savory filling, served alongside a fresh salad.

Melted cheese nestled between toasted tortillas, served with salsa.

Quesadilla filled with choice of asada or chicken fajita, served à la carte.

Grilled flour tortilla filled with shrimp and cheese, typically accompanied by onions, bell peppers, and a touch of guacamole.

Large flour tortilla filled with your choice of beef fajita, chicken fajita, or pastor.

Con gravy y queso encima. / With gravy and cheese on top.

Breaded chicken steak served on a Mexican telera with refried beans, lettuce, tomato, avocado, mayonnaise, and cheese.

Grilled steak fajita served in a torta with typically includes black beans, lettuce, tomato, onion, avocado, cheese, and mayonnaise.

Tender beef tongue simmered in a vibrant green salsa, nestled within a soft bun, typically accompanied by refried beans, lettuce, tomato, and creamy avocado.

Slow-cooked, tender barbacoa served on a torta with typically includes lettuce, tomato, onion, avocado, and mayonnaise.

Mexican sandwich featuring chicken, typically includes lettuce, tomato, avocado, mayonnaise, beans, and cheese.

Marinated pork and beef, typically includes beans, lettuce, tomato, avocado, and mayonnaise on a torta roll.

Tender beef tips simmered in a rich gravy, typically nestled in a soft bun with beans, lettuce, tomatoes, onions, avocado, and a touch of mayonnaise.

Served on a soft telera bread, this torta features creamy slices of avocado, complemented by lettuce, tomato, and a rich layer of refried beans, finished with a touch of sour cream.

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.

Torta served with crispy french fries. Choose from ham, chicken fried steak, asada fajitas, beef tongue in green sauce, barbecue, chicken, pork and beef, beef tips and gravy, avocado, or beef tripe.

Flavorful rice entrée prepared with care and expertise.

Velvety sour cream, offering a tangy complement to a variety of dishes, with its creamy texture.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Homemade tortilla chips accompanied by a fresh pico de gallo salsa, prepared for convenient enjoyment on the go.

Freshly prepared in-house corn tortilla chips.

Soft, freshly made tortillas with a light char, ideal for complementing your meal.

Pinto beans simmered with bacon, chorizo, and typically includes a blend of Mexican beer, garnished with fresh cilantro.

Refried beans traditionally prepared and typically topped with a sprinkling of queso fresco.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

A medley of sautéed vegetables, typically including zucchini, bell peppers, onions, and a hint of chipotle for a subtle smoky flavor.

Three jalapeños, typically blistered on a hot grill, seasoned with a hint of salt and lime.

A set of 12 tortillas, typically crafted from corn or flour, serving as a foundational element for various dishes.

Tender prickly pear cactus strips mixed with diced tomatoes, onions, and cilantro, served with a lime wedge.

Ranch style sauce, typically made with boiled tomatoes, sautéed onions, oregano, garlic, and a blend of spices.

A creamy blend of melted cheese, typically served as a smooth dip for enhancing the flavor of accompanying dishes.

Freshly cut lemons, typically served to enhance the flavors of various dishes.

Cebollas típicamente asadas o encurtidas, acompañadas de condimentos suaves para realzar su sabor.

Two strips of bacon, typically served as a savory addition to complement various dishes.

Whole jalapeños, typically served as a flavorful addition to enhance your meal.

Six shrimp, lightly battered and fried, typically accompanied by a side of dipping sauce.

Shrimp typically prepared to complement a variety of Mexican side dishes, offering versatility in meal customization.

Freshly cut lemons, typically served to enhance the flavors of various dishes.

Pollo o res. Doble carne con queso por un cargo extra. Con lechuga, tomate, pepinillos, queso y papas fritas. / Chicken or beef. Double meat with cheese for an extra charge. With lettuce, tomato, pickles, cheese and French fries.

Plato de fajita, arroz, frijoles, nopal, guacamole y ensalada. / Fajita plate, rice, beans, wild cactus, guacamole and salad.

Bistec ranchero, arroz, frijoles, salsa ranchera, guacamole y ensalada. / Ranch style steak, rice, beans, ranch style sauce, guacamole and salad.

1 tostada, 1 enchilada, 1 taco crujiente, arroz y frijoles. / 1 tostada, 1 enchilada, 1 crispy taco, rice and beans.

Cerdo y res, arroz, frijoles, nopal y ensalada. / Pork and beef, rice, beans, wild cactus and salad.

Plato mexicano, 3 enchiladas, arroz, frijoles y taco crujiente. / Mexican plate, 3 enchiladas, rice, beans and 1 crispy taco.

Enchiladas de queso. 3 enchiladas, ensalada, arroz y frijoles. / Cheese enchiladas. 3 enchiladas, salad, rice and beans.

Plato tejano. Puntas de res y gravy, 2 enchiladas, arroz, frijoles y guacamole. / Texas plate, beef tips and gravy, 2 enchiladas, rice, beans and guacamole.

Puntas de res y gravy, arroz, frijoles y ensalada. / Beef tips and gravy. Rice, beans and salad.

Flautas de pollo. 3 flautas, arroz, frijoles, crema agria, guacamole y ensalada. / Chicken flautas. 3 flautas, rice, beans, sour cream, guacamole and salad.

Fajitas de pollo. Arroz, frijoles, ensalada y guacamole. / Chicken fajitas. Rice, beans, salad and guacamole.

Bistec frito, arroz, frijoles, guacamole, ensalada y nopal. / Fried steak, rice, beans, guacamole, salad and wild cactus.

Carne, queso, gravy, arroz, frijoles y ensalada. / Meat, cheese, gravy, rice, beans and salad.

3 tacos crujientes, pollo o res, arroz, frijoles y ensalada. / 3 crispy tacos, chicken or beef, rice, beans and salad.

Bistec tampiqueño. 1 enchilada, arroz, frijoles y guacamole. / Tampico style steak. 1 enchilada, rice, beans, and guacamole.

1 gordita, arroz, frijoles, ensalada y queso blanco. / 1 gordita, rice, beans, salad and white cheese.

1 quesadilla de tortilla de harina o 2 quesadillas de tortilla de maíz. Arroz, frijoles, guacamole, ensalada. / 1 flour tortilla quesadilla or 2 corn tortilla quesadillas. Rice, beans, guacamole, salad.

Plato Jalisciense, fajitas, arroz, frijoles, guacamole con queso, cebolla y ensalada. / Jalisco style plate, fajitas, rice, beans, guacamole with cheese, onion and salad.

Lengua, arroz, frijoles, nopal, ensalada y guacamole. / Beef tongue, rice, beans, wild cactus, salad and guacamole.

3. Elección de pollo o res, arroz, frijoles, ensalada y guacamole. Salsa opcional. / 3. Choice of chicken or beef, rice, beans, salad and guacamole. Optional sauce.

Papas, arroz, frijoles, guacamole y ensalada. / Potatoes, rice, beans, guacamole and salad.

Fajitas rancheras. Con queso blanco, arroz, frijoles, ensalada y guacamole. / Ranch style fajitas. With white cheese, rice, beans, salad and guacamole.

Fajitas a la plancha. Arroz, frijoles, ensalada y guacamole. Mixtas con pollo por un cargo extra. / Grilled fajitas. Rice, beans, salad and guacamole. Mixed with chicken for an extra charge.

Arroz, frijoles, pico de gallo, guacamole. / Rice, beans, pico de gallo, guacamole.

Arroz, papas fritas, ensalada y aguacate (una salsa tártara, salsa extra por un cargo adicional. Cuidado, posibles huesos. / Rice, French fries, salad and avocado (one tartar sauce, extra sauce for an additional charge). Careful, possible bones.

Fajita de res o pollo, queso blanco, arroz, frijoles y ensalada. / Beef or chicken fajita, white cheese, rice, beans and salad.

Pechuga de pollo, salsa ranchera con queso blanco, papas fritas, arroz y ensalada, aguacate. / Chicken breast, ranch style sauce, with white cheese, French fries, rice and salad, avocado.

3 enchiladas servidas con frijoles, arroz y ensalada. / 3 enchiladas served with beans, rice and salad.

3 enchiladas servidas con frijoles, arroz y ensalada. / 3 enchiladas served with beans, rice and salad.

3 enchiladas de pollo servidas con crema agria, frijoles, arroz y ensalada. / 3 chicken enchiladas served with sour cream, beans, rice and salad.

3 enchiladas de pollo servidas con arroz, frijoles, queso blanco y ensalada. / 3 chicken enchiladas served with rice, beans, white cheese and salad.

Arroz, frijoles, ensalada y guacamole. / Rice, beans, salad and guacamole.

Fajita de pollo o res, lechuga, tomates y aguacate. Solo se incluye una salsa ranchera. Extra salsa ranchera por un costo adicional. / Chicken or beef fajita, lettuce, tomatoes and avocado. Only one ranch included. Extra ranch for an additional charge.

12 camarones , arroz, ensalada y papas fritas con queso. / 12 shrimp, rice, salad and French fries with cheese.

2. Arroz, ensalada, guacamole, crema agria y frijoles. / 2. Rice, salad, guacamole, sour cream and beans.

Pescado al vapor con verduras, arroz, papas fritas y ensalada. / Steamed fish with vegetables, rice, French fries and salad.

Res o pollo. Arroz, queso y frijoles. / Beef or chicken. Rice, cheese and beans.

Res o pollo, lechuga, tomates, queso amarillo y crema agria. / Beef or chicken, lettuce, tomatoes, yellow cheese and sour cream.

Papas fritas, arroz y ensalada. Un salsa tártara, salsa extra por un costo adicional. Cuidado, posibles huesos. / French fries, rice and salad. One tartar sauce, extra sauce for an additional cost. Careful, possible bones.

Papas fritas, ensalada, aguacate y arroz. Cuidado, posibles huesos. / French fries, salad, avocado and rice. Careful, possible bones.

2. Arroz, frijoles, salsa ranchera, ensalada y guacamole. / 2. Rice, beans, ranch style sauce, salad and guacamole.

Arroz, frijoles charros, nopales y ensalada. / Rice, charro beans, prickly pear cactus and salad.

4. Barbacoa, pastor, asada, lengua en salsa por un cargo extra. Un cargo extra en cada cambio de taco. Un cargo extra por cada taco extra en el plato. Tripas con frijoles charros por un costo adicional. / 4. Barbacoa, pastor, asada, beef tongue in sauce for an extra charge. An extra charge in each taco change. An extra charge on extra taco in plate. Beef tripe with charro beans for an additional cost.

3 órdenes de tortilla (maíz o harina) con pico de gallo. / 3 orders of tortillas (corn or flour) with pico de gallo.

Corn tortilla rolled around a seasoned filling, served with Mexican rice and beans.

Beef or chicken fajita served with rice and beans. Option to choose preferred protein.

Ground beef accompanied with Mexican-style rice and beans, tailored for a child's portion.

Five pieces of breaded chicken nuggets, typically accompanied by a serving of french fries.

Cuidado, posibles huesos. / Careful, possible bones.

Crispy taco filled with choice of beef or chicken, topped with cheese. Served with rice and beans.

Beef and chicken fajitas served with size options for 1, 2, or 3 people.

T-bone or Ribeye steak selection, served in traditional Mexican grill style.

Fajita de res, fajita de pollo y camarones. / Beef fajita, chicken fajita and shrimp.

Con salsa y queso. / With sauce and cheese.

Con salsa y queso. / With sauce and cheese.

Con 2 tortillas. / With 2 tortillas.

Traditional Mexican chicken broth, often served with a mix of vegetables and accompanied by tortillas.

Broth with roasted tomatoes, chilies, and corn; shredded chicken; topped with crispy tortilla strips. Available in small or large.

Loco Noodle Soup: Thin noodles, savory broth. Size options: Small or Large.

Sponge cake soaked in three kinds of milk, typically includes a topping of lightly sweetened whipped cream.

Creamy cheesecake on a graham cracker crust, typically includes fresh strawberries on top.

Creamy hot chocolate, perfect for warming the soul.

Choice of milk or chocolate beverage.

Citrusy refreshment in every sip.

A refreshing beverage made by steeping tea leaves, typically served chilled and can be sweetened upon request.

Canned sodas available in cola, diet cola, and lemon-lime flavors.

Refreshing fruit-flavored juices. Options include Fruit Punch, Strawberry, Pineapple, Mandarine, and Tamarind.

The same great taste made with only pure cane sugar and served in a bottle.

Refreshing blend of iced tea and lemonade, a classic thirst quencher.

Flavored water, choice of horchata, jamaica, or limón. Available in medium or large.

Fajita quesadilla with choice of beef or chicken. Served with either tea or coffee.

Beef gizzards with choice of tea or coffee.

Con elección de jamón, tocino, campesino o hamburguesa. / With choice of ham, bacon, country or pattie.

Over Easy, Over Medium, Over Hard, or Scrambled.

Con frijoles y papas. / With beans and potatoes.

Con frijoles y papas. / With beans and potatoes.

Con frijoles y papas. / With beans and potatoes.

Con frijoles y papas. / With beans and potatoes.

Chicharrón con huevo o chicharrón con salsa y huevo por un cargo adicional. / Fried pork rind with egg or fried pork rind with sauce and egg for an extra charge.

Scrambled eggs with tomatoes, onions, and jalapeños, reflecting traditional Mexican flavors.

Con pico de gallo. / With pico de gallo.

Con pico de gallo y queso blanco. / With pico de gallo and white cheese.

Creamy oatmeal served with a slice of toasted bread, a banana, and a selection of butter and jam packets.

Potatoes, pico de gallo, and smothered in a traditional ranchero sauce.

Papas y frijoles. Campesino, jamón o tocino con queso y pico de gallo. / Potatoes and beans. Country, ham or bacon with cheese and pico de gallo.

Scrambled eggs mixed with dried shredded beef, served with refried beans and golden brown diced potatoes.

Chilaquiles de pollo con salsa roja. Sin huevo. / Chicken chilaquiles in red sauce. No egg.

Over Easy, Over Medium, Over Hard, Scrambled.

2 panqueques. 2 huevos. Tocino o jamón. / 2 pancakes. 2 eggs. Bacon or ham.

Two pancakes, typically served with butter and syrup.

Fluffy pancakes paired with crispy bacon strips.

1 pancake, 1 egg. Choice of over easy, over medium, over hard, or scrambled.

Scrambled eggs and refried beans wrapped in a soft tortilla, typically accompanied by traditional Mexican condiments.

Scrambled eggs and bacon typically accompanied by beans and salsa, wrapped in a soft flour tortilla.

Scrambled eggs combined with sautéed nopales, typically nestled in a soft tortilla.

Soft flour tortilla filled with scrambled eggs and seasoned potatoes.

Ham and egg wrapped in a soft tortilla, typically includes a blend of cheeses.

Chicharrón y huevo taco combines fried pork rind and scrambled egg, typically accompanied by pico de gallo.

Scrambled eggs and seasoned country-style sausage wrapped in a soft tortilla.

Scrambled eggs mixed with chorizo, typically served in a tortilla.

Scrambled eggs mixed with tomato, onion, and jalapeño, typically served with corn tortillas.

Bacon and beans wrapped in a soft tortilla, typically includes a blend of savory refried beans and crispy bacon pieces.

A soft tortilla enveloping a hearty mix of chorizo and potatoes, accompanied by a touch of refried beans and quesillo, finished with avocado and pickled jalapeños.

Savory chorizo paired with hearty beans, wrapped in a soft tortilla.

Potatoes cooked with jalapeños, onions, and tomatoes, typically served in a tortilla.

Crispy tortilla chips topped with melted cheese, refried beans, and sliced jalapeños.

Fajita de res o pollo, guacamole, crema, jalapeño. / Beef or chicken fajita, guacamole, cream, jalapeño.

Picadillo, cebollas, tomate, guacamole, crema, jalapeño. / Beef, onions, tomato, guacamole, cream, jalapeño.

A quesadilla filled with cheese and infused with the sweet essence of agave, typically accompanied by a selection of traditional garnishes.

Flour tortillas enveloping ham and melted cheese, often accompanied by ingredients such as tomato, onion, and jalapeño pepper.

Half-size nachos with choice of beef compound, chicken compound, or ranch style. Topped with cheese, jalapeños, and choice of meat or traditional ranch dressing.

Crispy tortilla chips layered with refried beans, melted cheese, and topped with sliced jalapeños.

Chicken stewed in robust sauce, served in your choice of flour or corn tortilla.

Nopal taco with choice of flour or corn tortilla.

Tender barbacoa, choice of flour or corn tortilla.

Avocado taco with choice of flour or corn tortilla.

Gizzards taco with choice of flour or corn tortilla.

Liver taco served with choice of flour or corn tortilla.

Tacos al Pastor: Marinated pork, choice of flour or corn tortilla, served with pineapple.

Stewed meat, choice of flour or corn tortilla.

Chicken fajita taco served in your choice of flour or corn tortilla.

Beef fajita with sautéed onions and bell peppers, choice of flour or corn tortilla.

Asada taco with choice of flour or corn tortilla.

Beef tripe tacos with a choice of flour or corn tortilla.

Beef tongue simmered in green sauce, choice of flour or corn tortilla.

Pork chop tacos, choice of flour or corn tortilla.

Con lechuga, tomate, crema agria y aguacate. / With lettuce, tomato, sour cream and avocado.

Crispy flat corn tortilla topped with refried beans and cheese, typically includes lettuce and tomatoes.

Tripa o lengua por un costo extra. / Beef tripe or beef tongue for an extra charge.

Res o pollo, ensalada, queso. / Beef or chicken, salad, cheese.

Res o pollo. / Beef or chicken.

Corn tortilla stuffed with cheese, typically includes a topping of mild red enchilada sauce and additional cheese.

Enchilada filled with choice of beef or chicken, served with traditional sauces.

A crispy rolled tortilla filled with a savory filling, served alongside a fresh salad typically including lettuce and tomato.

Melted cheese nestled between toasted tortillas, served with salsa.

Stuffed with choice of asada or chicken fajita, served in a grilled tortilla.

Grilled flour tortilla filled with shrimp and cheese, typically includes onions and bell peppers.

Flour tortilla filled with choice of Beef Fajita, Chicken Fajita, or seasoned Pork (Pastor).

Con gravy y queso encima. / With gravy and cheese on top.

Breaded chicken steak served on a Mexican roll, typically includes refried beans, lettuce, tomato, avocado, cheese, and mayonnaise.

Grilled steak on freshly baked bread, typically includes black beans, lettuce, tomato, onion, avocado, and cheese, garnished with a touch of mayonnaise.

Tender beef tongue simmered in a vibrant green salsa, typically nestled in a soft bun with refried beans, lettuce, tomato, and creamy avocado.

Slow-cooked, tender barbacoa served on a torta with typically includes lettuce, tomato, onions, avocado, and mayonnaise.

Mexican sandwich filled with seasoned chicken, typically includes lettuce, tomato, avocado, mayonnaise, beans, and cheese.

Marinated pork and beef, combined with beans, lettuce, tomato, avocado, and mayonnaise on a torta bread.

Tender beef tips simmered in a rich gravy, typically served with lettuce, tomato, avocado, and mayonnaise on a traditional Mexican bread.

Avocado torta typically includes fresh avocado slices, lettuce, tomato, and a spread of refried beans, complemented by queso fresco on a soft telera bread.

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.

Served with french fries, torta options include ham, chicken fried steak, carne asada, beef tongue in green sauce, barbecue, chicken, pork and beef, beef tips and gravy, avocado, beef tripe.

Flavorful rice entrée prepared with care and expertise.

Velvety sour cream, offering a tangy complement to a variety of dishes.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Homemade tortilla chips served with a side of freshly prepared salsa.

Freshly made in-house corn tortilla chips, typically served as a light and crispy accompaniment.

Soft and warm flatbreads made from wheat flour, ideal for accompanying your meal or making wraps.

Pinto beans simmered with bacon, chorizo, and a blend of Mexican beer, typically garnished with fresh cilantro and onions.

Mashed pinto beans gently fried, often garnished with a sprinkle of cheese.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Sautéed mix of zucchini, bell peppers, onions, and possibly asparagus, lightly seasoned with chipotle.

Three jalapeños, typically fried and seasoned with lime and salt.

A set of 12 tortillas, typically made from either corn or flour, depending on regional traditions and recipes.

Tender prickly pear cactus strips mixed with tomatoes, onions, and cilantro, served with a wedge of lime.

Tomatoes, onions, and a blend of chili peppers simmered with herbs create this traditional ranch style sauce.

A creamy blend of melted cheeses, typically enjoyed with tortilla chips, not included.

Freshly sliced or whole lemons, typically used to enhance flavors.

Cebollas typically prepared to complement a variety of dishes, often sautéed or grilled to enhance their natural sweetness.

Two strips of bacon, typically served as a flavorful addition to complement any meal.

Jalapeños, typically prepared to complement a variety of dishes, offering a spicy kick.

Six shrimp, lightly battered and fried, often accompanied by a dipping sauce.

Shrimp, typically served as a flavorful addition to various dishes, aligning with traditional Mexican culinary practices.

Freshly sliced or whole lemons, typically used to enhance flavors.

Pollo o res. Doble carne con queso por un cargo extra. Con lechuga, tomate, pepinillos, queso y papas fritas. / Chicken or beef. Double meat with cheese for an extra charge. With lettuce, tomato, pickles, cheese and French fries.

Plato de fajita, arroz, frijoles, nopal, guacamole y ensalada. / Fajita plate, rice, beans, wild cactus, guacamole and salad.

Bistec ranchero, arroz, frijoles, salsa ranchera, guacamole y ensalada. / Ranch style steak, rice, beans, ranch style sauce, guacamole and salad.

1 tostada, 1 enchilada, 1 taco crujiente, arroz y frijoles. / 1 tostada, 1 enchilada, 1 crispy taco, rice and beans.

Cerdo y res, arroz, frijoles, nopal y ensalada. / Pork and beef, rice, beans, wild cactus and salad.

Plato mexicano, 3 enchiladas, arroz, frijoles y taco crujiente. / Mexican plate, 3 enchiladas, rice, beans and 1 crispy taco.

Enchiladas de queso. 3 enchiladas, ensalada, arroz y frijoles. / Cheese enchiladas. 3 enchiladas, salad, rice and beans.

Plato tejano. Puntas de res y gravy, 2 enchiladas, arroz, frijoles y guacamole. / Texas plate, beef tips and gravy, 2 enchiladas, rice, beans and guacamole.

Puntas de res y gravy, arroz, frijoles y ensalada. / Beef tips and gravy. Rice, beans and salad.

Flautas de pollo. 3 flautas, arroz, frijoles, crema agria, guacamole y ensalada. / Chicken flautas. 3 flautas, rice, beans, sour cream, guacamole and salad.

Fajitas de pollo. Arroz, frijoles, ensalada y guacamole. / Chicken fajitas. Rice, beans, salad and guacamole.

Bistec frito, arroz, frijoles, guacamole, ensalada y nopal. / Fried steak, rice, beans, guacamole, salad and wild cactus.

Carne, queso, gravy, arroz, frijoles y ensalada. / Meat, cheese, gravy, rice, beans and salad.

3 tacos crujientes, pollo o res, arroz, frijoles y ensalada. / 3 crispy tacos, chicken or beef, rice, beans and salad.

Bistec tampiqueño. 1 enchilada, arroz, frijoles y guacamole. / Tampico style steak. 1 enchilada, rice, beans, and guacamole.

1 gordita, arroz, frijoles, ensalada y queso blanco. / 1 gordita, rice, beans, salad and white cheese.

1 quesadilla de tortilla de harina o 2 quesadillas de tortilla de maíz. Arroz, frijoles, guacamole, ensalada. / 1 flour tortilla quesadilla or 2 corn tortilla quesadillas. Rice, beans, guacamole, salad.

Plato Jalisciense, fajitas, arroz, frijoles, guacamole con queso, cebolla y ensalada. / Jalisco style plate, fajitas, rice, beans, guacamole with cheese, onion and salad.

Lengua, arroz, frijoles, nopal, ensalada y guacamole. / Beef tongue, rice, beans, wild cactus, salad and guacamole.

3. Elección de pollo o res, arroz, frijoles, ensalada y guacamole. Salsa opcional. / 3. Choice of chicken or beef, rice, beans, salad and guacamole. Optional sauce.

Papas, arroz, frijoles, guacamole y ensalada. / Potatoes, rice, beans, guacamole and salad.

Fajitas rancheras. Con queso blanco, arroz, frijoles, ensalada y guacamole. / Ranch style fajitas. With white cheese, rice, beans, salad and guacamole.

Fajitas a la plancha. Arroz, frijoles, ensalada y guacamole. Mixtas con pollo por un cargo extra. / Grilled fajitas. Rice, beans, salad and guacamole. Mixed with chicken for an extra charge.

Arroz, frijoles, pico de gallo, guacamole. / Rice, beans, pico de gallo, guacamole.

Arroz, papas fritas, ensalada y aguacate (una salsa tártara, salsa extra por un cargo adicional. Cuidado, posibles huesos. / Rice, French fries, salad and avocado (one tartar sauce, extra sauce for an additional charge). Careful, possible bones.

Fajita de res o pollo, queso blanco, arroz, frijoles y ensalada. / Beef or chicken fajita, white cheese, rice, beans and salad.

Pechuga de pollo, salsa ranchera con queso blanco, papas fritas, arroz y ensalada, aguacate. / Chicken breast, ranch style sauce, with white cheese, French fries, rice and salad, avocado.

3 enchiladas servidas con frijoles, arroz y ensalada. / 3 enchiladas served with beans, rice and salad.

3 enchiladas servidas con frijoles, arroz y ensalada. / 3 enchiladas served with beans, rice and salad.

3 enchiladas de pollo servidas con crema agria, frijoles, arroz y ensalada. / 3 chicken enchiladas served with sour cream, beans, rice and salad.

3 enchiladas de pollo servidas con arroz, frijoles, queso blanco y ensalada. / 3 chicken enchiladas served with rice, beans, white cheese and salad.

Arroz, frijoles, ensalada y guacamole. / Rice, beans, salad and guacamole.

Fajita de pollo o res, lechuga, tomates y aguacate. Solo se incluye una salsa ranchera. Extra salsa ranchera por un costo adicional. / Chicken or beef fajita, lettuce, tomatoes and avocado. Only one ranch included. Extra ranch for an additional charge.

12 camarones , arroz, ensalada y papas fritas con queso. / 12 shrimp, rice, salad and French fries with cheese.

2. Arroz, ensalada, guacamole, crema agria y frijoles. / 2. Rice, salad, guacamole, sour cream and beans.

Pescado al vapor con verduras, arroz, papas fritas y ensalada. / Steamed fish with vegetables, rice, French fries and salad.

Res o pollo. Arroz, queso y frijoles. / Beef or chicken. Rice, cheese and beans.

Res o pollo, lechuga, tomates, queso amarillo y crema agria. / Beef or chicken, lettuce, tomatoes, yellow cheese and sour cream.

Papas fritas, arroz y ensalada. Un salsa tártara, salsa extra por un costo adicional. Cuidado, posibles huesos. / French fries, rice and salad. One tartar sauce, extra sauce for an additional cost. Careful, possible bones.

Papas fritas, ensalada, aguacate y arroz. Cuidado, posibles huesos. / French fries, salad, avocado and rice. Careful, possible bones.

2. Arroz, frijoles, salsa ranchera, ensalada y guacamole. / 2. Rice, beans, ranch style sauce, salad and guacamole.

Arroz, frijoles charros, nopales y ensalada. / Rice, charro beans, prickly pear cactus and salad.

4. Barbacoa, pastor, asada, lengua en salsa por un cargo extra. Un cargo extra en cada cambio de taco. Un cargo extra por cada taco extra en el plato. Tripas con frijoles charros por un costo adicional. / 4. Barbacoa, pastor, asada, beef tongue in sauce for an extra charge. An extra charge in each taco change. An extra charge on extra taco in plate. Beef tripe with charro beans for an additional cost.

3 órdenes de tortilla (maíz o harina) con pico de gallo. / 3 orders of tortillas (corn or flour) with pico de gallo.

One enchilada accompanied by Mexican rice and beans, typically consisting of a corn tortilla rolled around a filling and covered with chili pepper sauce.

Beef or chicken fajita, served with rice and beans. Choice of protein.

Ground beef cooked with traditional spices, served alongside Mexican-style rice and beans.

Breaded chicken nuggets paired with golden french fries, typically served as a child-friendly portion.

Cuidado, posibles huesos. / Careful, possible bones.

Crispy taco filled with choice of beef or chicken, topped with cheese. Served with rice and beans.

Beef and chicken fajita served on a sizzling grill. Option for 1, 2, or 3 servings.

Juicy T-bone or ribeye steak, choice of protein. Served with traditional Mexican grill accompaniments.

Fajita de res, fajita de pollo y camarones. / Beef fajita, chicken fajita and shrimp.

Con salsa y queso. / With sauce and cheese.

Con salsa y queso. / With sauce and cheese.

Con 2 tortillas. / With 2 tortillas.

Chicken broth typically simmered with a variety of vegetables, often served with a side of tortillas.

Rich chicken broth, crispy tortilla strips, avocado, cheese, cream, available in small or large.

Noodle soup with a choice of small or large serving size.

Sponge cake soaked in a blend of three distinct milks, typically garnished with a light whipped cream topping.

Creamy cheesecake combined with fresh strawberries, typically resting on a graham cracker crust.

Creamy rice pudding. A touch of sweetness to satisfy your cravings.

Creamy hot chocolate, perfect for warming the soul.

Milk or Chocolate: Choose between refreshing milk or rich chocolate drink.

Citrusy refreshment in every sip.

A refreshing beverage made by steeping tea leaves, typically served chilled with ice cubes. May be sweetened.

Canned sodas available in cola, diet cola, lemon-lime flavors.

Traditional Mexican juice. Available in Fruit Punch, Strawberry, Pineapple, Mandarin, and Tamarind.

The same great taste made with only pure cane sugar and served in a bottle.

Refreshing blend of iced tea and lemonade, a classic thirst quencher.

Flavored water available in medium or large. Choose from rice drink, hibiscus flower drink, or lemon.

Con elección de jamón, tocino, campesino o hamburguesa. / With choice of ham, bacon, country or pattie.

Over easy, over medium, over hard, or scrambled.

Con frijoles y papas. / With beans and potatoes.

Con frijoles y papas. / With beans and potatoes.

Con frijoles y papas. / With beans and potatoes.

Con frijoles y papas. / With beans and potatoes.

Chicharrón con huevo o chicharrón con salsa y huevo por un costo extra. / Fried pork rind with egg or fried pork rind with sauce and egg for an extra charge.

Scrambled eggs mixed with onions, tomatoes, and jalapeños.

Con pico de gallo. / With pico de gallo.

Con pico de gallo y queso blanco. / With pico de gallo and white cheese.

Creamy oatmeal served with a side of buttered toast, a banana slice, and toppings including cinnamon and assorted spreads.

Potatoes prepared with a blend of pico de gallo, generously smothered in a rich, savory ranchero sauce.

Papas y frijoles. Campesino, jamón o tocino con queso y pico de gallo. / Potatoes and beans. Country, ham or bacon with cheese and pico de gallo.

Scrambled eggs mixed with shredded dried beef, served with refried beans and crispy diced potatoes.

Chilaquiles de pollo con salsa roja. Sin huevo. / Chicken chilaquiles in red sauce. No egg.

Over Easy, Over Medium, Over Hard, or Scrambled.

2 panqueques. 2 huevos, tocino o jamón. / 2 pancakes. 2 eggs. Bacon or ham.

Two pancakes, simply served, following a traditional breakfast preparation.

Two fluffy pancakes served with crispy bacon strips.

Over easy, over medium, over hard, or scrambled.

Bean and egg breakfast taco, served in quantities of 1 or 3.

Serving choice: 1 or 3. Breakfast taco with bacon and eggs.

Prickly pear cactus and egg in a breakfast taco. Choice of 1 or 3 servings.

Potato and egg breakfast taco, available in servings of either 1 or 3.

Serving choice of 1 or 3 breakfast tacos filled with ham and egg.

Scrambled eggs mixed with crispy fried pork rinds, served in soft corn tortillas. Choose 1 or 3 tacos.

Serving choice of 1 or 3 breakfast tacos filled with traditional country-style ingredients and eggs.

Chorizo sausage and scrambled eggs taco, options for one or three servings.

Mexican-style scrambled eggs; choice of 1 or 3 servings.

Serving of 1 or 3. Bacon and bean breakfast taco.

Chorizo and potato tacos, available in servings of 1 or 3.

Mexican breakfast taco with chorizo and beans. Options for 1 or 3 servings.

Mexican-style potato tacos served in options of 1 or 3.

Taco filled with a mix of rustic ingredients, typically includes eggs and a blend of traditional vegetables, wrapped in a soft tortilla.

Scrambled eggs with a blend of onions, tomatoes, and hot peppers, wrapped in a soft tortilla.

Scrambled eggs mixed with shredded dried beef, topped with fresh pico de gallo, all wrapped in a soft tortilla.

Con pico de gallo y queso blanco. / with pico de gallo and white cheese.

Scrambled eggs mixed with crispy tortilla strips, onions, tomatoes, and jalapeños, topped with cheese, served in a soft tortilla.

Chicharrón en salsa con huevo combines crispy fried pork rind and eggs, typically served with a tangy salsa.

Crispy tortilla chips topped with melted cheese, refried beans, and sliced jalapeños.

Fajita de res o pollo, guacamole, crema, jalapeño. / Beef or chicken fajita, guacamole, cream, jalapeño.

Picadillo, cebollas, tomate, guacamole, crema, jalapeño. / Beef, onions, tomato, guacamole, cream, jalapeño.

Flour tortilla filled with a blend of cheeses, typically includes agave-infused ingredients for a unique twist.

Flour tortillas enveloping ham and cheese, often accompanied by ingredients such as salsa or sour cream for added flavor.

Half nachos available in beef compound, chicken compound, or ranch style. Selection of toppings on crispy tortillas.

Crispy tortilla chips layered with refried beans, melted cheese, and sliced jalapeños, offering a harmonious blend of textures and flavors.

Chicken stewed in a rich, savory sauce. Served with a choice of flour or corn tortillas.

Nopal taco with your choice of flour or corn tortilla, featuring succulent prickly pear cactus.

Slow-cooked barbacoa in a choice of flour or corn tortilla.

Avocado taco with choice of flour or corn tortilla.

Gizzards taco with a choice between flour or corn tortilla.

Liver taco, with choice of corn or flour tortilla.

Tacos al Pastor: Marinated pork, pineapple, cilantro, onions. Choice of flour or corn tortilla.

Stew served with choice of flour or corn tortilla.

Chicken fajita with sautéed peppers and onions. Choice of flour or corn tortilla.

Beef fajita: seasoned and grilled, served in choice of flour or corn tortilla.

Asada taco filled with seasoned beef, choice of flour or corn tortilla.

Beef tripe in choice of flour or corn tortilla.

Beef tongue simmered in green sauce, served in your choice of flour or corn tortillas.

Pork chop tacos with choice of flour or corn tortilla.

Con lechuga, tomate, crema agria y aguacate. / With lettuce, tomato, sour cream and avocado.

A crispy corn tortilla topped with refried beans and cheese, typically includes lettuce and tomato.

Tripa o lengua por un costo extra. / Beef tripe or beef tongue for an extra charge.

Res o pollo, ensalada, queso. / Beef or chicken, salad, cheese.

Res o pollo. / Beef or chicken.

A single corn tortilla filled with cheese, typically includes a topping of mild red enchilada sauce.

Beef or chicken in a corn tortilla, covered with chili sauce.

A crispy rolled tortilla filled with a savory filling, typically accompanied by a fresh salad.

Melted cheese nestled between toasted tortillas, served with salsa.

Asada or chicken fajita quesadilla filled with choice of grilled steak or chicken fajita, melted cheese, wrapped in a toasted tortilla.

Grilled flour tortilla filled with shrimp and cheese, typically includes onions and bell peppers.

Tender options of Beef Fajita, Chicken Fajita, or Pastor wrapped together.

Con gravy y queso encima. / With gravy and cheese on top.

Breaded chicken steak, typically served with lettuce, tomato, onions, avocado, jalapeños, and mayonnaise on a traditional Mexican telera bread.

Grilled steak, typically served on a torta bread with mayonnaise, black beans, lettuce, onions, tomatoes, and avocado slices.

Tender beef tongue simmered in a vibrant green salsa, typically nestled in a soft bun with refried beans, lettuce, tomato, and creamy avocado.

Slow-cooked, tender barbacoa served on a torta with lettuce, tomato, onions, avocado, and typically includes mayonnaise or sour cream.

Mexican sandwich featuring chicken, typically accompanied by lettuce, tomato, avocado, mayonnaise, beans, and cheese.

Marinated pork and beef torta, typically includes beans, lettuce, tomato, avocado, and mayonnaise on a toasted bun.

Carne guisada / beef tips and gravy typically consists of tender beef tips simmered in a rich, savory gravy, often accompanied by onions and peppers, served on a soft roll.

Served on telera bread, this torta features creamy slices of avocado complemented by lettuce, tomato, refried bean spread, and a hint of sour cream.

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.

Torta paired with crispy french fries, choice of protein: ham, chicken fried steak, grilled steak, beef tongue in green sauce, barbecue, chicken, pork and beef, beef tips and gravy, avocado, or beef tripe.

Flavorful rice entrée prepared with care and expertise.

Velvety sour cream, offering a tangy complement to a variety of dishes.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Homemade tortilla chips accompanied by a serving of fresh pico de gallo salsa.

Fresh in-house cooked corn tortilla chips, typically served as a light and crispy accompaniment.

Soft, freshly made tortillas with a slightly charred surface.

Pinto beans simmered with bacon, chorizo, and a blend of spices, marinated in Mexican beer, typically garnished with fresh cilantro.

Refried beans, mashed and cooked with a blend of traditional spices, often garnished with a sprinkle of cheese.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Sautéed mix of zucchini, bell peppers, onions, and asparagus, lightly seasoned with chipotle.

Three jalapeño peppers, typically fried and seasoned with salt and lime juice.

A dozen freshly made tortillas, typically served as an accompaniment to various dishes.

Tender strips of prickly pear cactus mixed with tomatoes, onions, and cilantro, served with a wedge of lime.

Salsa ranchera typically includes boiled tomatoes, sautéed onions, garlic, and oregano, offering a rich and robust accompaniment to a variety of dishes.

A creamy blend of melted cheese, typically served as a smooth dip.

Freshly cut lemon wedges, typically served to complement a variety of dishes.

Cebollas típicamente preparadas para complementar diversos platos, ofreciendo un sabor suave y textura crujiente.

Two strips of bacon, typically served as an accompaniment to other dishes.

Whole jalapeños, typically served as a flavorful addition to enhance your meal.

Six shrimp, lightly breaded and fried, typically served with a side of tangy dipping sauce.

Twelve shrimp, typically served as a flavorful addition to complement the main meal.

Freshly cut lemon wedges, typically served to complement a variety of dishes.

Pollo o res. Doble carne con queso por un cargo extra. Con lechuga, tomate, pepinillos, queso y papas fritas. / Chicken or beef. Double meat with cheese for an extra charge. With lettuce, tomato, pickles, cheese and French fries.

Plato de fajita, arroz, frijoles, nopal, guacamole y ensalada. / Fajita plate, rice, beans, wild cactus, guacamole and salad.

Bistec ranchero, arroz, frijoles, salsa ranchera, guacamole y ensalada. / Ranch style steak, rice, beans, ranch style sauce, guacamole and salad.

1 tostada, 1 enchilada, 1 taco crujiente, arroz y frijoles. / 1 tostada, 1 enchilada, 1 crispy taco, rice and beans.

Cerdo y res, arroz, frijoles, nopal y ensalada. / Pork and beef, rice, beans, wild cactus and salad.

Plato mexicano, 3 enchiladas, arroz, frijoles y taco crujiente. / Mexican plate, 3 enchiladas, rice, beans and 1 crispy taco.

Enchiladas de queso. 3 enchiladas, ensalada, arroz y frijoles. / Cheese enchiladas. 3 enchiladas, salad, rice and beans.

Plato tejano. Puntas de res y gravy, 2 enchiladas, arroz, frijoles y guacamole. / Texas plate, beef tips and gravy, 2 enchiladas, rice, beans and guacamole.

Puntas de res y gravy, arroz, frijoles y ensalada. / Beef tips and gravy. Rice, beans and salad.

Flautas de pollo. 3 flautas, arroz, frijoles, crema agria, guacamole y ensalada. / Chicken flautas. 3 flautas, rice, beans, sour cream, guacamole and salad.

Fajitas de pollo. Arroz, frijoles, ensalada y guacamole. / Chicken fajitas. Rice, beans, salad and guacamole.

Bistec frito, arroz, frijoles, guacamole, ensalada y nopal. / Fried steak, rice, beans, guacamole, salad and wild cactus.

Carne, queso, gravy, arroz, frijoles y ensalada. / Meat, cheese, gravy, rice, beans and salad.

3 tacos crujientes, pollo o res, arroz, frijoles y ensalada. / 3 crispy tacos, chicken or beef, rice, beans and salad.

Bistec tampiqueño. 1 enchilada, arroz, frijoles y guacamole. / Tampico style steak. 1 enchilada, rice, beans, and guacamole.

1 gordita, arroz, frijoles, ensalada y queso blanco. / 1 gordita, rice, beans, salad and white cheese.

1 quesadilla de tortilla de harina o 2 quesadillas de tortilla de maíz. Arroz, frijoles, guacamole, ensalada. / 1 flour tortilla quesadilla or 2 corn tortilla quesadillas. Rice, beans, guacamole, salad.

Plato Jalisciense, fajitas, arroz, frijoles, guacamole con queso, cebolla y ensalada. / Jalisco style plate, fajitas, rice, beans, guacamole with cheese, onion and salad.

Lengua, arroz, frijoles, nopal, ensalada y guacamole. / Beef tongue, rice, beans, wild cactus, salad and guacamole.

3. Elección de pollo o res, arroz, frijoles, ensalada y guacamole. Salsa opcional. / 3. Choice of chicken or beef, rice, beans, salad and guacamole. Optional sauce.

Papas, arroz, frijoles, guacamole y ensalada. / Potatoes, rice, beans, guacamole and salad.

Fajitas rancheras. Con queso blanco, arroz, frijoles, ensalada y guacamole. / Ranch style fajitas. With white cheese, rice, beans, salad and guacamole.

Fajitas a la plancha. Arroz, frijoles, ensalada y guacamole. Mixtas con pollo por un cargo extra. / Grilled fajitas. Rice, beans, salad and guacamole. Mixed with chicken for an extra charge.

Arroz, frijoles, pico de gallo, guacamole. / Rice, beans, pico de gallo, guacamole.

Arroz, papas fritas, ensalada y aguacate (una salsa tártara, salsa extra por un cargo adicional. Cuidado, posibles huesos. / Rice, French fries, salad and avocado (one tartar sauce, extra sauce for an additional charge). Careful, possible bones.

Fajita de res o pollo, queso blanco, arroz, frijoles y ensalada. / Beef or chicken fajita, white cheese, rice, beans and salad.

Pechuga de pollo, salsa ranchera con queso blanco, papas fritas, arroz y ensalada, aguacate. / Chicken breast, ranch style sauce, with white cheese, French fries, rice and salad, avocado.

3 enchiladas servidas con frijoles, arroz y ensalada. / 3 enchiladas served with beans, rice and salad.

3 enchiladas servidas con frijoles, arroz y ensalada. / 3 enchiladas served with beans, rice and salad.

3 enchiladas de pollo servidas con crema agria, frijoles, arroz y ensalada. / 3 chicken enchiladas served with sour cream, beans, rice and salad.

3 enchiladas de pollo servidas con arroz, frijoles, queso blanco y ensalada. / 3 chicken enchiladas served with rice, beans, white cheese and salad.

Arroz, frijoles, ensalada y guacamole. / Rice, beans, salad and guacamole.

Fajita de pollo o res, lechuga, tomates y aguacate. Solo se incluye una salsa ranchera. Extra salsa ranchera por un costo adicional. / Chicken or beef fajita, lettuce, tomatoes and avocado. Only one ranch included. Extra ranch for an additional charge.

12 camarones , arroz, ensalada y papas fritas con queso. / 12 shrimp, rice, salad and French fries with cheese.

2. Arroz, ensalada, guacamole, crema agria y frijoles. / 2. Rice, salad, guacamole, sour cream and beans.

Pescado al vapor con verduras, arroz, papas fritas y ensalada. / Steamed fish with vegetables, rice, French fries and salad.

Res o pollo. Arroz, queso y frijoles. / Beef or chicken. Rice, cheese and beans.

Res o pollo, lechuga, tomates, queso amarillo y crema agria. / Beef or chicken, lettuce, tomatoes, yellow cheese and sour cream.

Papas fritas, arroz y ensalada. Un salsa tártara, salsa extra por un costo adicional. Cuidado, posibles huesos. / French fries, rice and salad. One tartar sauce, extra sauce for an additional cost. Careful, possible bones.

Papas fritas, ensalada, aguacate y arroz. Cuidado, posibles huesos. / French fries, salad, avocado and rice. Careful, possible bones.

2. Arroz, frijoles, salsa ranchera, ensalada y guacamole. / 2. Rice, beans, ranch style sauce, salad and guacamole.

Arroz, frijoles charros, nopales y ensalada. / Rice, charro beans, prickly pear cactus and salad.

4. Barbacoa, pastor, asada, lengua en salsa por un cargo extra. Un cargo extra en cada cambio de taco. Un cargo extra por cada taco extra en el plato. Tripas con frijoles charros por un costo adicional. / 4. Barbacoa, pastor, asada, beef tongue in sauce for an extra charge. An extra charge in each taco change. An extra charge on extra taco in plate. Beef tripe with charro beans for an additional cost.

3 órdenes de tortilla (maíz o harina) con pico de gallo. / 3 orders of tortillas (corn or flour) with pico de gallo.

One enchilada accompanied by Mexican rice and beans, typically includes a corn tortilla rolled around a filling and topped with sauce.

Beef or chicken fajita, served with rice and beans. Protein choice available. Ideal for children.

Ground beef seasoned with traditional spices, served alongside Mexican-style rice and beans.

Five pieces of breaded chicken nuggets, typically accompanied by a portion of french fries.

Cuidado, posibles huesos. / Careful, possible bones.

Crispy taco filled with choice of beef or chicken, topped with cheese. Served with rice and beans.

Grilled beef and chicken fajitas, available in sizes for 1, 2, or 3 people.

T-Bone or Ribeye fillet, choice of protein, served as part of a Mexican-style grill.

Fajita de res, fajita de pollo y camarones. / Beef fajita, chicken fajita and shrimp.

Con salsa y queso. / With sauce and cheese.

Con salsa y queso. / With sauce and cheese.

Con 2 tortillas. / With 2 tortillas.

Traditional chicken broth, often served with a mix of vegetables, and sometimes accompanied by tortillas.

Rich, aromatic broth with crisp tortilla strips. Options for small or large sizes.

Fideo loco: Mexican noodle soup available in small or large sizes.

Sponge cake soaked in a blend of three kinds of milk, typically topped with a light whipped cream.

Creamy cheesecake on a graham cracker crust, typically includes fresh strawberries on top.

Creamy rice pudding. A touch of sweetness to satisfy your cravings.

Creamy hot chocolate, perfect for warming the soul.

Choice of milk or rich chocolate drink.

Citrusy refreshment in every sip.

A refreshing beverage made by steeping tea leaves in cold water, typically includes sweetened or unsweetened options, served chilled.

Canned sodas available in cola, diet cola, and lemon-lime flavors.

Refreshing Mexican juice. Choose from fruit punch, strawberry, pineapple, mandarine, or tamarind.

The same great taste made with only pure cane sugar and served in a bottle.

Refreshing blend of iced tea and lemonade, a classic thirst quencher.

Flavored water with choice of horchata, hibiscus, or lemon. Sizes: medium or large.

Squash and chicken, choice of tea or coffee.

Corn tortilla rolled with cheese filling, topped with savory sauce. Served with choice of tea or coffee.

Beef gizzards served with choice of tea or coffee.

Con elección de jamón, tocino, campesino o hamburguesa. / With choice of ham, bacon, country or pattie.

- Two eggs with steak. Choose from over easy, over medium, over hard, or scrambled eggs.

Con frijoles y papas. / With beans and potatoes.

Con frijoles y papas. / With beans and potatoes.

Con frijoles y papas. / With beans and potatoes.

Con frijoles y papas. / With beans and potatoes.

Chicharrón con huevo o chicharrón con salsa y huevo por un cargo adicional. / Fried pork rind with egg or fried pork rind with sauce and egg for an extra charge.

Scrambled eggs mixed with onions, tomatoes, and jalapeños, embodying traditional Mexican flavors.

Con pico de gallo. / With pico de gallo.

Con pico de gallo y queso blanco. / With pico de gallo and white cheese.

Creamy oatmeal served with a side of buttered toast and a banana slice.

Ranch style potatoes, typically includes a hearty mix of potatoes smothered in ranchero sauce, often accompanied by onions and tomatoes.

Papas y frijoles. Campesino, jamón o tocino con queso y pico de gallo. / Potatoes and beans. Country, ham or bacon with cheese and pico de gallo.

Scrambled eggs mixed with shredded dried beef, accompanied by refried beans and seasoned diced potatoes.

Chilaquiles de pollo con salsa roja. Sin huevo. / Chicken chilaquiles in red sauce. No egg.

Over Easy, Over Medium, Over Hard, or Scrambled.

2 panqueques. 2 huevos. Tocino o jamón. / 2 pancakes. 2 eggs. Bacon or ham.

Two pancakes, typically served with butter and syrup.

Fluffy pancakes paired with crispy bacon strips.

1 pancake, 1 egg (Over Easy, Over Medium, Over Hard, Scrambled)

Scrambled eggs and refried beans wrapped in a soft tortilla, a simple yet satisfying breakfast option.

Scrambled eggs and crispy bacon served in a soft tortilla, typically accompanied by beans.

Scrambled eggs mixed with tender nopales, typically served in a soft tortilla.

Scrambled eggs mixed with diced potatoes, wrapped in a soft flour tortilla.

Scrambled eggs mixed with diced ham, typically served in a soft tortilla.

Homemade pork chicharrón mixed with egg, typically includes pico de gallo.

Scrambled eggs combined with savory country-style sausage, wrapped in a soft tortilla.

Scrambled egg mixed with chorizo, typically served in a tortilla.

Scrambled eggs mixed with tomatoes, onions, and jalapeños, often accompanied by corn tortillas.

Bacon and beans wrapped in a soft tortilla, typically includes a blend of refried beans and crispy bacon pieces.

Corn tortilla filled with a savory mix of chorizo and potatoes, typically accompanied by a sprinkle of cheese.

Spicy chorizo sausage paired with savory refried beans, wrapped in a soft tortilla.

Potatoes cooked with jalapeños, onions, and tomatoes, typically wrapped in a soft tortilla.

Crispy tortilla chips topped with melted cheese, refried beans, and sliced jalapeños.

Fajita de res o pollo, guacamole, crema, jalapeño. / Beef or chicken fajita, guacamole, cream, jalapeño.

Picadillo, cebollas, tomate, guacamole, crema, jalapeño. / Beef, onions, tomato, guacamole, cream, jalapeño.

Flour tortilla filled with melted cheese and agave-infused ingredients, typically includes a touch of sweetness balanced with traditional spices.

Flour tortillas filled with ham and cheese, often accompanied by ingredients like tomato, onion, and jalapeño, based on common variations.

Nachos with choice of beef compound, chicken compound, or ranch style. Toppings include cheese, jalapeños, and beans. Served with salsa.

Crispy tortilla chips layered with refried beans, melted cheese, and topped with sliced jalapeños.

Chicken stewed in a rich, savory sauce, served with your choice of flour or corn tortilla.

Nopal taco with choice of flour or corn tortilla, featuring savory prickly pear cactus.

Barbacoa with tender slow-cooked meat, choice of flour or corn tortilla.

Avocado taco filled with creamy slices, your choice of flour or corn tortilla.

Gizzards taco, choice of flour or corn tortilla.

Liver taco served with your choice of flour or corn tortilla.

Pork marinated in chili sauce and pineapple, served in your choice of flour or corn tortilla.

Stew-filled tacos with choice of flour or corn tortilla.

Chicken fajita taco with your choice of flour or corn tortilla.

Beef fajita taco with choice of flour or corn tortilla.

Grilled steak, choice of flour or corn tortilla.

Beef tripe, choice of flour or corn tortilla.

Beef tongue in green sauce, choice of flour or corn tortilla.

Pork chop tacos. Choice of flour or corn tortilla.

Con lechuga, tomate, crema agria y aguacate. / With lettuce, tomato, sour cream and avocado.

A crispy corn tortilla layered with refried beans and cheese, typically topped with lettuce and tomato.

Tripa o lengua por un costo extra. / Beef tripe or beef tongue for an extra charge.

Res o pollo, ensalada, queso. / Beef or chicken, salad, cheese.

Res o pollo. / Beef or chicken.

Corn tortilla filled with cheese, typically includes a topping of mild red enchilada sauce and melted cheese.