AGAVE BLUE TEQUILA & TACO BAR Menu

Freshly mashed avocado, seasoned with lime, onions, tomatoes, and cilantro. Available in small or large sizes.

Queso, guacamole and refried beans.

Chicken quesadillas and flautas served with lettuce, sour cream and guacamole.

Steak, grilled or shredded chicken or beef. Served with beans, cheese, lettuce, sour cream, pico de gallo and jalapeños.

Prepared at your table, this guacamole combines fresh avocados, onions, tomatoes, cilantro, lime juice, and jalapeños, seasoned with sea salt.

Cheese and chorizo.

Smoked duck in a fried flour tortilla.

New. grilled street corn dressed w/ mayo, cotija cheese, tajin and lime juice (3).

Mexican-style bean soup, frijoles charros. Offered in bowl or cup sizes.

Romain lettuce, Parmesan cheese, red onion, and croutons.

Spinach, lettuce romaine, avocados, cucumber, and tomatoes with homemade cilantro vinaigrette.

Caprese salad with a Mexican twist, optional chicken topping.

Wheat tortilla bowl with lettuce, cheese, sour cream, guacamole and pico de gallo.

Corn tortillas filled with chicken, smothered in a creamy tomatillo sauce, and topped with melted cheese and sour cream.

3 enchiladas filled with cheese and onions, topped with potatoes, jalapeños and sour cream. served with cup of bean soup and carne asada.

3 shredded chicken enchiladas covered with tomatillo sauce, queso fresco and sour cream. served with rice, refried beans and guacamole salad.

2 beef or chicken enchiladas, rice and beans.

Slow cooked pork. Served with guacamole salad, bean soup and tortillas.

Poblano filled with cheese. Covered with guajillo sauce or cheese sauce served with rice and beans.

Refried beans, typically served as a side, may include a topping of cheese.

Chicken, shrimp or mahi-mahi. Covered with spinach, mushrooms and chihuahua cheese served with steamed vegetables and charro beans.

Seasoned steamed grains, perfect as a side.

Fish ceviche marinated in lime juice with tomato, onion, cilantro, and cucumber. Typically includes avocado.

Octopus ceviche, marinated with lime juice, typically includes red onion, cucumber, cilantro, and avocado.

If you like shrimp ceviche then you will love this "dressed up" version mixed with fresh cucumbers, onions and jalapeños with valentina salsa on top.

Served with our housemade coctel sauce mixed with pico de gallo, avocados and cilantro.

Served with rice, beans and sour cream.

Chicken. Served with rice, beans and guacamole salad.

A burrito filled with a blend of beef and beans, typically includes lettuce, tomatoes, and a generous topping of sour cream, encased in a soft flour tortilla.

Wrapped in a flour tortilla, the AB burrito typically includes a mix of ingredients synonymous with Tex Mex cuisine, garnished with a selection of sauces.

Chicken quesadilla, beef enchilada with rice.

Made with salsa verde.

Three tacos of your choice: steak, fish, shrimp, or various pork and beef options, including tongue and chicken with chipotle. Served with tortilla soup.

Shredded chicken with mole sauce and rice. topped with sesame seeds.

Tongue topped with cilantro and onions.

Pulled pork with achiote, topped with red cabbage and queso fresco.

Pork with pineapples, cilantro and onions.

Chicken with chile chipotle topped with queso and sour cream.

Shredded beef with cilantro and onions.

Slow cooked pork. served with guacamole salad. bean soup and tortillas.

Steak topped with cilantro and onions.

Tilapia in a light batter, accompanied by coleslaw and pico de gallo, served in a corn tortilla with a drizzle of chipotle mayo.

Topped with red cabbage, queso and chipotle sauce.

Refried beans served on a crunchy corn tortilla, garnished with lettuce and cheese.

Seasoned steamed grains, perfect as a side.

12 oz. Angus.

Steak or shrimp. Sautéed with onions, served on a tortilla and shredded cheese on top. Also comes with guacamole salad.

Dinner for 2. served with carne asada, grilled chicken and shrimp.

New. dinner for 2. a mortar filled w/ chopped steak, chicken, chorizo, shrimp and topped w/ queso panela. served w/ bean soup, guacamole salad, and tortillas.

Grilled shrimp prepared with bell peppers and onions, typically includes tomatoes.

Chicken, steak and shrimp.

Sizzling chipotle fajitas with choice of chicken or shrimp, served with traditional accompaniments.

New. double meat w/ avocados, jalapeños, grilled onions and mushrooms.

Raw shrimp marinated in lime juice, typically includes cucumbers, red onions, and a spicy sauce, often garnished with avocado.

Served with our housemade coctel sauce mixed with pico de gallo, avocados and cilantro.

Garlic shrimp. served with poblano rice and steamed vegetables.

Chipotle shrimp. served with poblano rice and steamed vegetables.

Shrimp and stuffed jalapeños wrapped in bacon. served with rice and veggies.

Seared with tequila sauce, serrano peppers and olive oil. served with rice and steam veggies.

Served with your choice of Side.

Corn tortilla chips topped with a generous layer of melted cheese, typically accompanied by a mild queso sauce.

Served with your choice of Side.

Served with your choice of Side.

Served with your choice of Side.

Served with your choice of Side.

Crispy fried ice cream topped with whipped cream, drizzled with chocolate and caramel sauces, and garnished with a cherry.

Rich chocolate brownie topped with vanilla ice cream, whipped cream, chocolate and caramel drizzle, and a maraschino cherry.

Light, fluffy, deep-fried pastries, dusted with sugar and served with honey.

Coated in cinnamon sugar, these fried dough sticks are paired with a drizzle of chocolate sauce and a dollop of whipped cream.

4 taquitos dorados de pollo, queso fresco, lettuce, sour cream and tomatillo sauce, with a side of rice.

2 pork tamales served with a cup of your choice of soup.

Filled with chicken. Served with rice, beans and guacamole salad.

Poblano filled with cheese. Covered with guajillo sauce or cheese sauce. Served with rice and beans.

Filled with carne asada or pastor, lettuce, jalapenos, avocados, beans, onions and tomatoes. Served with a cup of tortilla soup or bean soup.

Served with rice, beans, guacamole and tortillas. Chicken.

Rice and beans served with choice of: taco, flauta, tamale or enchilada.

Rice and beans served with choice of: taco, flauta, tamale or enchilada.

Chicken quesadilla, beef enchilada with rice.

Covered with spinach, mushrooms and Chihuahua cheese. Served with steamed veggies and bean soup.

Beef burrito covered with guajillo sauce, lettuce, sour cream, pico de gallo and rice.

Filled with rice, beans, lettuce, guacamole and meat. Covered with guajillo or cheese sauce. Served with a cup of soup.

Choice of chicken, shrimp, or salmon. Served with Mexican-style sides.

Wheat tortilla bowl with lettuce, cheese, sour cream, guacamole and pico de gallo.

With grilled chicken, romaine, spinach, cucumber, avocado and tomatoes.

Filled with eggs and chorizo, covered with salsa Verde. Served with rice and beans.

Filled with scrambled eggs, chorizo or steak and potatoes, covered with salsa Verde and avocados. Served with beans soup.

Carne asada served with rice and 2 huevos rancheros, salsa roja and tortillas.

Scramble eggs with potatoes and chorizo. Served with a cup of bean soup, rice and tortillas.

Green or red with eggs, carne asada, topped with sour cream and queso fresco. Served with refried beans.

2 tacos with scrambled eggs and chorizo con papas. Served with refried beans.

Steak, chicken or beef.

Cheese and chorizo.

Fresh avocado, tomatoes, onions, cilantro, and lime. Served with tortilla chips. Available in small or large sizes.

Queso, guacamole and refried beans.

Quesadillas and flautas.

Smoked duck in a fried flour tortilla.

Grilled street corn dressed with mayo, cotija cheese, tajin and lime juice (3).

Wheat tortilla bowl with lettuce, cheese, sour cream, guacamole and pico de gallo.

Spinach, lettuce romaine, avocados, cucumber, and tomatoes with homemade cilantro vinaigrette.

Traditional Mexican broth infused with crispy tortillas. Choose from cup or bowl sizes. Option to add chicken for extra protein.

Mexican bean soup, available in cup or bowl sizes.

Double meat with avocados, jalapeños, grilled onions and mushrooms.

Served with rice, beans, guacamole salad and tortillas.

Chicken, steak and shrimp.

Choice of chicken or shrimp, served with smoky chipotle sauce.

Shrimp grilled with onions and bell peppers, served in a torta bread.

4 taquitos dorados de pollo, queso fresco, lettuce, sour cream and tomatillo sauce, with side of rice.

Filled with chicken. Served with rice, beans and guacamole salad.

Beef burrito covered with guajillo sauce, lettuce, sour cream, pico de gallo and rice.

Filled with rice, beans, lettuce, guacamole and meat. Covered with guajillo or cheese sauce. Served with a cup of soup.

Chicken quesadilla, beef enchilada with rice.

3 chicken enchiladas covered with mole sauce, served with a side of poblano rice and bean soup.

3 shredded chicken enchiladas covered with tomatillo sauce, queso fresco and sour cream. Served with rice, refried beans and guacamole salad.

2 beef or chicken enchiladas, rice and beans.

Corn tortillas filled with chicken, generously covered in a creamy tomatillo sauce and topped with melted cheese and sour cream.

Shrimp cooked with lime sauce, serranos and red onions, dressed with cucumbers and avocado.

Jumbo shrimp with house made tomato cocktail sauce mixed with avocados and cilantro.

Garlic shrimp. Served with poblano rice and avocado salad.

Chipotle shrimp. Served with poblano rice and steamed veggies.

Shrimp and stuffed jalapeños wrapped in bacon. Served with rice and veggies.

Seared with tequila sauce, serrano peppers and olive oil. Served with rice and steam veggies.

Made with salsa Verde.

Shredded chicken with mole sauce and rice. Topped with sesame seeds.

Pulled pork with achiote, topped with red cabbage and queso fresco.

Chicken with chile chipotle topped with queso and sour cream.

Pork with pineapples, cilantro and onions.

Shredded beef with cilantro and onions.

Pork with cilantro and onions.

Steak topped with cilantro and onions.

Topped with lettuce, queso and chipotle sauce.

Topped with red cabbage, queso and chipotle sauce.

Two tacos paired with soup. Choice of proteins includes lengua, pork belly, mole, and more. Option to select different proteins for each taco.

Three tacos paired with soup. Choice of proteins includes lengua, pork belly, mole, and several others. Select any three proteins for a custom experience.

Slow cooked pork. Served with guacamole salad. Bean soup and tortillas.

Poblano filled with cheese. Covered with guajillo sauce or cheese sauce. Served with rice and beans.

Covered with spinach, mushrooms and Chihuahua cheese. Served with steamed veggies and bean soup.

Oaxaca cheese, tortillas covered with guajillo sauce cilantro, onions, side of birria broth, salsa, cucumbers and radish.

Dinner for 2. A mortar filled with chopped steak, chicken, chorizo, shrimp and topped with queso panela. Served with bean soup, guacamole salad, and tortillas.

Chopped steak with onions covered with Monterey jack. Served with bean soup, guacamole salad, and tortillas.

Carne asada. Pick 2 sides: rice, bean soup, steamed veggies.

Grilled ribeye marinated with a hint of sweetness, typically includes grilled pineapple and a blend of spices.

Crispy-coated ice cream topped with whipped cream, drizzled with chocolate sauce, and garnished with a cherry.

Rich chocolate brownie topped with vanilla ice cream, whipped cream, and a cherry, drizzled with chocolate and caramel sauces.

Light, fluffy, deep-fried pastries, dusted with sugar and served with honey.

Cinnamon-sugar coated churros served with a side of whipped cream and drizzled with chocolate sauce.

Served with your choice of Side.

Corn tortilla chips topped with a generous layer of melted cheese, designed for a child's portion.

Served with your choice of Side.

Served with your choice of Side.

Served with your choice of Side.

Served with your choice of Side.