AG Steakhouse Menu

Vodka, Bloody Mary Mix, Lemon, Lime, Olive, Carrot, Celery, Pickles, Candied Bacon, & 3 Cocktail Shrimp.

Ketel One Orange Vodka, St. Germaine, Elderflower, Cranberry Juice, Orange Juice.

Gin, Saint Germaine, Lime Juice, Lavender Bitters, & Served Over Ice.

Four Roses Bourbon, Hoodoo Chicory, Demerara Sugar, & Smoked.

43 Liqueur, Toasted Coconut Rum, Lime Juice, & Coco Cream.

Ketel One Vodka, Coffee Liqueur, House Cold Brew, Irish Cream, & Half & Half

Botanist Gin, Simple Syrup, Fresh Lime Juice, Fresh Raspberries, & Ginger Beer.

Dulce Vida Pineapple Jalapeno Tequila, Lime Juice, Agave, Jalapeno, Pineapple Juice, & Tajin.

Grey Goose Vodka, Coconut Rum, Coconut Red Bull, & Club Soda.

Comes with Parmigiano Reggiano, anchovy garlic dressing, and house-made croutons.

Mahi Mahi, pineapple slaw, Pico de Gallo, avocado, and chipotle ranch

Chilled jumbo shrimp, with a side of cocktail & remoulade sauces.

Comes with bacon, cherry tomato, scallions, blue cheese crumbles, red onion, & blue cheese dressing.

Steak, cilantro, onion, lettuce, Pico de Gallo, cheese, and sour cream

1 lb. of PEI mussels sauteed to perfection in our white wine sauce

Mixed greens, roasted corn, tomato, Asian pear, cucumber, bacon, avocado, feta cheese, dried cranberries, crispy onions, house-made croutons, and served with apple vinaigrette sauce.

Grilled large portobello mushroom, topped with artichoke, onions, olives, relish, pickled red onion, and provolone cheese

4oz Jumbo crabcake with Chesapeake seasoning.

Thinly sliced corn beef, Swiss cheese, and sauerkraut on rye bread with Thousand Island dressing.

Kele lettuce, spinach, arugula, brussel sprouts, roasted butternut squash, roasted beets, candy pecans, pouched pears, feta cheese, served with Pomegranate Vinaigrette

Served with cocktail sauce, fresh horseradish, and mignonette sauce.

Comes with toasted baguette, provolone & Gruyere cheeses.

Challah bread, ham, chicken, and Swiss cheese, dipped in beaten egg and fried in butter.

Fried jalapenos, scallions, balsamic glaze, and Asian glaze.

Creamy smooth bisque with crab.

XLG club sandwich.

Orange gochutgaru chili seasoning and grilled in the shell.

Creamy smooth tomato based bisque.

Salmon filet on Ciabatta bread with House-made basil aioli, arugula lettuce, tomato, bacon, and avocado.

Two Musubi's and Furikaki Rice topped with Spam, Japanese egg, avocado, and Japanese mayo, wrapped in seaweed.

Two skewers of grilled filet topped with yucca flour and a side of hot sauce

Sushi grade tuna and yellowtail freshly cut, with lime, cilantro, avocado, red onions, and salt.

Provolone cheese, lettuce, onion, tomato, and pickle.

A selection of fine Italian cheeses complimenting cured Italian pork cuts served with olives, crackers, grapes, honey, and mustard.

Our famous buffalo chicken sandwich.

Sliced prime rib served with Aus Jus.

American cheese, lettuce, onion, tomato, and pickle.

XLG BLT Sandwich

Three large hand-battered deep-fried chicken.

DBL patty sandwich topped with American cheese.

Linguini, creamy vodka tomato sauce, lobster, shrimp, mussels, and scallops.

Spaghetti noodles with your choice of Meatballs or Vegetable Marinara. Add Chicken Parmesan for $6

Stuffed portobello with carrots, asparagus, red peppers, spaghetti squash, & pesto sauce

Linguini, topped with lobster, shrimp, mussels, and scallops, with a choice of white or red sauce

Six gulf oysters, four cocktail shrimp, one giant shrimp cut in half, Ahi tuna poke, Yellowtail poke, and Salmon poke, served with fresh horseradish, cocktail sauce, and mignonette sauce

A generous portion of our House-made creamy Cheese Cake topped with your choice of chocolate, caramel, strawberry, or raspberry

Pan-fried chicken breast with white wine butter sauce, tomatoes, capers, lemon juice, & parsley, served over linguine & spinach

Twelve gulf oysters, eight cocktail shrimp, two giant shrimp cut in half, Ahi tuna poke, Yellowtail poke, and Salmon poke, served with fresh horseradish, cocktail sauce, and mignonette sauce

Our one-of-a-kind Bread Pudding made from Krispy Kreme donuts and Peaches, topped with vanilla bean gelato.

Fried chicken breasts (2) topped with gravy, served with mashed potatoes & green beans

PEI Mussels sauteed in Thai coconut sauce.

Comes with white rice, sauteed spinach, green onions, and Ponzu.

Thick-cut boneless rib served with chimichurri sauce and your choice of side.

Smooth and creamy vanilla custard with glaze and fruit topping.

Cuts of steak served with a side of fries

Two jumbo crab cakes with Chesapeake seasoning.

The most desirable cut in Brazil. The fatty top cap is grilled crispy for perfection. Sliced and served on a bed of greens and Brazilian vinaigrette.

Six pork and vegetable dumplings with a side of ponzu.

Served with a side of sweet cream sauce.

Stuffed portobello with carrots, asparagus, red peppers, served with spaghetti squash & pesto sauce

Marinated in Kalbi sauce, served with rice and your choice of side

House-made marinara sauce with choice of Meatball or Fresh Vegetables (see Ocean Specialties & Beyond for adult portion)

Lightly breaded & pan-seared in a pesto cream sauce, served with Au Gratin potatoes

Complimented with ponzu, jalapeno, cilantro, pickled red onion, capers, and sesame.

Comes with coconut rum sauce and your choice of side.

Nam Tok seasoning on our NY Strip. Sliced and served on a bed of greens with Thai hot pepper sauce.

Two scoops

Crabmeat, provolone, and parmigiana cheese.

Creamy smooth tomato based bisque.

Comes with lemon mushroom risotto and asparagus.

Filet mignon sauteed in a French peppercorn sauce, served with your choice of side.

Served with polenta cake and spinach

Comes with Hawaiian sauce, sliced pineapple, and your choice of side.

Orange gochutgaru chili seasoning and grilled in the shell.

Comes with Lemon Beurre Blanc sauce and your choice of side.

Cooked with Thai seasonings and served with a side of house-made Thai chili dipping sauce.

Comes with Miso sauce and your choice of side.

Perfectly seasoned & topped with provolone, served with house-made demi sauce

Comes with Caper Beurre Blanc sauce and your choice of side.

Broiled oysters with spinach, bacon, cream sauce, and parmesan cheese.

Caramelized red onions and bacon, with a side of chimichurri.

Fried jalapenos, scallions, balsamic glaze, and Asian glaze.

Served with spinach and creamy cheese sauce

Three scrambled eggs with an English muffin and house-made preserves, served with AG Potatoes. (Additional toppings $4)Choose three toppings with one meat choice.

Generous skillet of AG Potatoes layered with fresh ingredients, topped with two eggs any style, served with an English muffin and House-made preserves. (additional toppings $4)Comes with Chorizo, Bacon, Jalapeno, Onions, Tomatoes, and Pepper Jack Cheese.

Three scrambled eggs served with an English muffin, House-made preserves, and AG Potatoes (Additional toppings $4)Comes with shrimp, onions, peppers, Lobster Hollandaise sauce, salsa, and jalapeno's.

Vodka, Bloody Mary Mix, Lemon, Lime, Olive, Carrot, Celery, Pickles, Candied Bacon, & 3 Cocktail Shrimp.

Three Eggs Any Style Served with AG Potatoes and an English Muffin.Add 8 ounces of Prime Filet for $39

Two large pancakes sprinkled with powdered sugar, served with maple syrup & butter.

English muffin, Canadian bacon, and poached eggs, served with Hollandaise and AG potatoes.

Rye bread, Swiss cheese, yellow mustard, mayo, coleslaw, pickled onions, pickles, served with home-fries.

One scrambled egg, AG potatoes, and half an English muffinincludes one sausage link or two bacon strips.

Three scrambled eggs with an English muffin and house-made preserves, served with AG Potatoes. (Additional toppings $4)Comes with Bacon, Ham, Sausage, and Cheddar Cheese

Generous skillet of AG Potatoes layered with fresh ingredients, topped with two eggs any style, served with an English muffin and House-made preserves. (additional toppings $4)Comes with Bacon, Ham, Sausage, Pepper Jack, and Cheddar Cheeses.

Three scrambled eggs served with an English muffin, House-made preserves, and AG Potatoes (Additional toppings $4)Comes with a 4 ounce Maine Lobster, asparagus, topped with Lobster Hollandaise sauce.

A delicious choice for any meal.

Three Eggs Any Style, Served with AG Potatoes and an English Muffin and your choice of meat

Large deep fried chicken breast on top of our Original Belgian Waffle, served with maple syrup & butter.

English muffin, spinach, mushroom, tomatoes, and poached eggs, served with Hollandaise and AG potatoes.

Two small pancakes and one scrambled eggincludes one sausage link or two bacon strips.

Three scrambled eggs with an English muffin and house-made preserves, served with AG Potatoes. (Additional toppings $4)Comes with Mushrooms, Spinach, Tomato, Jack Cheese, and Sour Cream

Generous skillet of AG Potatoes layered with fresh ingredients, topped with two eggs any style, served with an English muffin and House-made preserves. (additional toppings $4)Comes with Ham, Mushroom, Avocado, Green Peppers, Onions, Tomatoes, Pepper Jack and Cheddar Cheeses.

Three scrambled eggs served with an English muffin, House-made preserves, and AG Potatoes (Additional toppings $4)Comes with Ham, Green Peppers, Onions, Pepper Jack and Cheddar Cheeses

AG Signature Pancakes mixed with Blueberry's and sprinkled with powdered sugar, served with maple syrup & butter.

English muffin, cold smoked salmon, tomato, and poached eggs, served with Hollandaise and AG potatoes.

8 oz. ground patty, with bacon, lettuce, tomato, onion, pickle, served with home-fries.

Two pancakes filled with M&M's, two scrambled eggs, and AG potatoes, includes a sausage link or two bacon strips.

Three scrambled eggs with an English muffin and house-made preserves, served with AG Potatoes. (Additional toppings $4)Comes with Chicken Sausage, Mushroom, Spinach, Roasted Onion, Egg Whites, and Mozzarella Cheese.

Generous skillet of AG Potatoes layered with fresh ingredients, topped with two eggs any style, served with an English muffin and House-made preserves. (additional toppings $4)Comes with 3 Toppings of your choice (only one meat choice included)

Three scrambled eggs served with an English muffin, House-made preserves, and AG Potatoes (Additional toppings $4)Comes with Chorizo, Jalapeno, Cilantro, Avocado, Pepper Jack Cheese, Sour Cream, and diced Tomatoes.

AG Signature Pancakes mixed with Lemon Poppyseeds and sprinkled with powdered sugar, served with maple syrup & butter.

English muffin, Canadian bacon, and poached eggs, topped with crab meat and served with Hollandaise and AG potatoes.

Three scrambled eggs with an English muffin and house-made preserves, served with AG Potatoes. (Additional toppings $4)Comes with Ham, Green Peppers, Onions, Pepper Jack, and Cheddar Cheeses.

Generous skillet of AG Potatoes layered with fresh ingredients topped with Egg whites, served with a Wheat English muffin and House-made preserves. (additional toppings $4)Comes with Red Peppers, Avocado, Mushroom, Tomato, Spinach, and Mozzarella Cheese.

Three scrambled eggs served with an English muffin, House-made preserves, and AG Potatoes (Additional toppings $4)Choose Your 3 Toppings (only one meat choice included)

Toasted French loaf sprinkled with cinnamon and powdered sugar, served with maple syrup & butter.

Belgian waffle dusted with powder sugar and one scrambled eggincludes one sausage link or two bacon strips.

Three scrambled eggs served with an English muffin, House-made preserves, and AG Potatoes (Additional toppings $4)Comes with Onions, Chorizo, Tomatoes, topped with Salsa and Cheddar Cheese

Belgian waffle served with maple syrup & butter.

Two large deep fried tenders, served with home-fries.

Three egg whites served with a Wheat English muffin and House-made preserves, (Additional toppings $4)Comes with Spinach, Red & Green Peppers, Mushrooms, Topped with Salsa, Served with Fruit (No AG Potatoes)

Three scrambled eggs served with an English muffin, House-made preserves, and AG Potatoes (Additional toppings $4)Comes with Bacon, Ham, Sausage, and Cheddar Cheese

XLG BLT Sandwich with home-fries.

Sliced Prime Rib on French loaf with Au Jus, provolone cheese, and home-fries.

Shrimp tempura, avocado, cucumber inside, topped with baked eel, spicy mayo, soy glaze, masago, and rice cracker bits.

Two pieces of tuna, salmon, and yellowtail.

California seaweed salad.

Crab and shrimp salad, eel inside, topped with avocado, soy glaze, and sriracha.

Smoked salmon, cream cheese, and avocado.

Seven pieces of nigiri and tuna roll.

Six pork and vegetable dumplings with a side of ponzu.

Seaweed wraps with various fish in tempura batter, topped with tobiko, scallions, served with soy glaze and spicy mayo.

Minced Ahi tuna with house spices.

Two pieces of tuna, salmon, yellowtail, madai, and scallop sashimi.

Octopus, shrimp, seaweed salad, pickled cucumber, dashi vinaigrette.

Crab salad, cucumber inside topped with tuna, salmon, yellowtail and avocado.

Salmon and crunchy tempura flakes.

Two pieces of tuna, salmon, yellowtail, albacore, and scallops.

Bluefin tuna, avocado, scallion, pickled wasabi, truffle glaze, black caviar (add Uni for $10).

Seaweed wrap, with tuna, yellowtail, crab stick and avocado inside a fried seaweed wrap, topped with smoke salmon, eel, soy glaze and sesame dressing.

Yellowtail and crunchy tempura flakes.

Ten piece sashimi and rice, with toppings (add uni for $9).

Sushi rice fried tempura batter, topped with spicy tuna, crunchy chili garlic, soy glaze, serrano peppers, and rice cracker bits.

Soft shell crab, cucumber, avocado, masago inside topped with soy glaze.

Spicy tempura flakes, steamed shrimp, and cucumber.

Six pieces of nigiri, eight pieces of sashimi, and a rainbow roll.

Spring mix, tofu, avocado, seaweed salad, and sesame dressing.

Crab salad, cucumber, and avocado inside, baked with various seafoods in Japanese creamy sauce, topped with soy glaze and chili strings, tobiko, and togarashi.

Lobster, cucumber, avocado, mayo, and togarashi.

Three pieces of bluefin tuna nigiri, six pieces of bluefin tuna sashimi, and toro maki.

Seared salmon, thinly sliced, served with yuzu wasabi dressing and scallions.

Spicy tuna, cucumber, serrano pepper inside, topped with seared tuna, spicy mayo, garlic chips, and tobiko.

Shrimp tempura, cucumber, and avocado topped with masago and soy glaze.

Yellowtail, thinly sliced served with ikura, yuzu vinaigrette, and scallions.

Shrimp tempura, cream cheese inside, topped with crab salad, steamed shrimp, and soy glaze.

Fresh cucumber, maki-style.

Scallions, seaweed, and tofu.

Yellow soy paper wrap with soft shell crab, crawfish salad, avocado, cucumber, and topped with black tobiko.

Fresh avocado, maki-style.

Shitake, shimeji, enoki, and seaweed.

Soft shell crab tempura, cucumber, avocado, and crawfish salad, topped with A5 Wagyu beef with Spanish vinaigrette, green onion, and garlic chips.

Fresh Ahi tuna, maki-style.

Topped with dried seasoned nori.

Fresh salmon, maki-style.

Fresh yellowtail and scallions, maki-style.

Eel, avocado, and cucumber, topped with soy glaze.

Fresh cucumber and avocado.

Avocado, cucumber, and asparagus.

Fried spring mix and onion, topped with soy glaze.