Afrique d'Lounge Menu

Fried fish, fried plantain, fried yuca, and Kalla served with Liberian hot sauce.

Afrique d'Lounge favorite: Calla. Deep-fried dumplings composed of sugar, flour, yeast, and milk. Served with Liberian hot sauce.

Hearty salad made with fresh veggies and shrimp.

A rich and creamy Caesar salad with fresh romaine, crunchy croutons, fresh Parmesan cheese, and shrimp.

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

Tasty organic soup widely consumed in some parts of West Africa, especially in Liberia and Sierra Leone.

Fried spinach served with white rice.

Liberian style fried rice served with red snapper fish.

A delightfully flavored soup loaded with goat meat, onions, tomatoes, and pepper served with fufu or rice.

A delightfully flavored soup loaded with chicken, onions, tomatoes, and pepper served with fufu or rice.

A delightfully flavored soup loaded with beef, onions, tomatoes, and pepper served with fufu or rice.

A delicious rice dish with house seasoning, served with fried chicken.

A well-loved rice dish cooked in a flavorful tomato sauce with house seasoning.

A well-loved rice dish cooked in a flavorful tomato sauce with house seasoning.

A well-loved rice dish cooked in a flavorful tomato sauce with house seasoning served with tilapia.

Liberian style fried rice served with tilapia fish.

Afrique d'Lounge favorite: Roasted beef. A delicious skewer consists of beef, served with sweet fried plantain.

Cooked rice mixed with house seasoning, served with fried fish, luncheon-meat and red oil.

Well-Known Cote D'lvoire dish served with fresh tomatoes, onions, peppers, and cucumbers.

Afrique home-style Lamb chop, choice of mix vegetables or rice, made with chef's homemade lamb sauce.

A rich blend of spinach and melon seeds, simmered with tender meat pieces, creating a hearty and savory stew.

Tasty organic soup widely consumed in some parts of West Africa and the United States.

Deep-fried to a perfect crisp and full of flavor.

Crispy fried chicken wings paired with golden fries.

Cooked rice mixed with house seasoning, served with fried or grilled chicken , luncheon-meat and red oil.

Cooked rice mixed with house seasoning, served with roasted beef, luncheon-meat and red oil.

Seasoned rice with spam, served with Tilapia (grilled or fried) with a side of palm oil

A West African-inspired, particularly (Liberia) Peanut soup made with a simple combination of peanut butter, house seasoning, chicken, beef onions, and pepper.

Afrique's egusi soup is a rich and flavorful traditional Nigerian dish, madeIndulge in the rich and savory with ground flavors of our Egusi Soup, a melon traditional African seeds and dish that aromatic spices will tantal. Itize your's a taste buds with its blend creamy and of ground satisfying soup melon that will seeds, vegetables, tantalize and spices your taste buds with. Each spoonful is a symphony of flavors that will every spoonful. transport you to culinary bliss.

A delicious rice dish with house seasoning, served with fried chicken.

Refreshing carbonated beverage, perfect for quenching your thirst.

African tea, available hot or iced.

African coffee, available hot or iced.

Sparkling and refreshing mocktail with a delightful mix of soda and grenadine.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Refreshing citrus beverage.