Afghan Darbar Restaurant Menu

Traditional flatbread stuffed with potatoes, cliantro, green chives & green chili peppers.

Fresh tandoori naan.

Potatoes, chickpeas, spices.

Onions, potatoes, wheat flour & spices.

Long grain basmati rice cooked with spicy chicken.

Lamb stew with a tomato, garlic and green chili curry base.

Goat stew with a tomato, garlic and green chili curry base.

Chicken stew with a tomato, garlic & green chili curry base.

Marinated chicken with yogurt, spices & roasted in tandoor. Clay oven.

2 minced meat beef patties with various spices and 1 naan.

Boti. Available on demand.

Boti. Available on demand.

Available on demand.

Boti. 2 skewers served with basmati rice. Available on demand.

Steamed dumplings with ground beef & garnished with yogurt, cilantro, chickpeas cholli beans & sprinkled with dried mint.

Afghan salted lamb meat with its flavorful texture.

Served with fries. Hot or mild. Your choice of spicy or plain chicken wings 6 pieces with side of french fries.

Wrap fries, veggies, boiled eggs, sausage & spices.

Afghan kabuli basmati rice with your choice of goat or lamb meat.

Eggplant curry. Eggplant garnished herbs, drizzled in garlic, yogurt sauce and servd bread.

Spinach. Afghani style fresh spinach cooked with vegetable oil, onion, garlic & spices.

Chickpea.

Phirni.

Milk tea.