Aerlume Seattle Menu

2003 Western Ave Suite C, Seattle, WA 98121
  • Shareable Starters

    • ESSENTIAL BREAD & BUTTER

      brioche loaf, rosemary sea salt diamante, fig & cranberry butter
      $6.00
    • FARM GREENS

      carrots, watermelon radish, blood oranges, spiced pepitas, parmesan, pomegranate vinaigrette
      $14.00
    • CITRUS MARINATED BEETS

      roquette, lemon thyme chevre, pistachios, shaved horseradish, extra virgin olive oil
      $16.00
    • PERUVIAN STEAK BITES

      anticucho sauce, cilantro, sesame, grilled toast
      $24.00
    • GRILLED SPANISH OCTOPUS

      green hummus, merguez lamb sausage, yuzu chimichurri
      $26.00
    • SMOKED SALMON STUFFED PASTA

      celery root, fennel, preserved lemon cream
      $19.00
    • DUNGENESS CRAB LETTUCE WRAPS

      crispy shallots, fresno chiles, thai red curry citrus vinaigrette
      $38.00
    • YELLOWFIN TUNA POKE

      togarashi spice, wasabi mousse, yuzu kosho, crispy rice paper
      $20.00
    • CRISPY CAULIFLOWER

      golden raisin-caper salsa verde, fresh herbs, red curry yogurt
      $17.00
  • Large Plates

    • WILD ALASKAN BLACK COD

      lemon chile spinach, leeks, hen of the woods mushrooms, smoked pepper sauce
      $48.00
    • SEARED SEA SCALLOPS

      caramelized root vegetables, crisp pancetta, kale, red onion soubise
      $59.00
    • GRILLED KING SALMON

      caramelized mushrooms, roasted sweet potato & squash, yuzu chimichurri
      $47.00
    • HERITAGE BERKSHIRE FARMS PORK SHANK

      broccolini, mama lil’s peppers, toasted garlic, pickled mustard seeds, beecher’s white cheddar roasted marble potatoes
      $45.00
    • FILET MIGNON

      8 oz, Certified Angus Beef grilled asparagus, king trumpet mushroom, shaved horseradish, yukon gold mashed potatoes, cabernet demi glace
      $72.00
    • BUTTERMILK FRIED CHICKEN

      tamari broccolini, confit garlic, ginger-citrus bbq sauce
      $36.00
    • HAZELNUT CAPPELLETTI

      goat cheese, kale, foraged mushroom conserva, sage brown butter hollandaise
      $30.00
    • VEGETARIAN FEATURE

      seasonal
      $28.00
  • Add Ons & Sides

    • SEARED SEA SCALLOPS

      $28.00
    • Oscar Style

      $28.00
    • LEMON CHILI SPINACH

      $10.00
    • SAUTEED FORAGED & CULTIVATED MUSHROOMS

      $16.00
    • YUKON GOLD MASHED POTATOES

      $10.00
    • SAUTEED BROCCOLLINI

      $10.00
    • BEECHER’S WHITE CHEDDAR MARBLE ROASTED POTATOES

      $13.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms