Aditi Indian Cuisine Menu

Crisp, cool yogurt dip flavored with cucumber and fresh herbs.

Fluffy, steamed white rice, ideal for complementing any main dish.

South indian dish made with street sided marinated with authentic sauce.

Tender chicken pieces mixed with fragrant basmati rice, garnished with caramelized onions, fresh herbs, and a boiled egg.

Crispy pastry filled with spiced potatoes, peas, and herbs.

Tender chicken pieces mixed with fragrant basmati rice, garnished with crispy fried onions, fresh red onion slices, and a wedge of lime. Served with a side of raita and a tangy sauce.

Batter fried cauliflower and mix with sauce.

Hearty lentil soup, seasoned vegetables, and warm spices

Spicy soup prepared from mutton bone added with indian herbs and spices.

Crispy fritters made from sliced onions, coated in a seasoned chickpea flour batter and deep-fried to golden perfection.

Crispy pastry filled with spiced potatoes, peas, and herbs.

Fried lentil doughnut served with sambar and chutney.

Fried lentil dough immersed in bowl of sambar.

Fried lentil dough immersed in bowl of rasam.

Mix okra with chick pea flour with pepper, cilantro and deep fried.

Batter fried cauliflower and mix with sauce.

Spicy Indian cottage cheese in a spicy sauce, deep-fried to perfection

Marinated paneer cubes cooked with chef special chili sauce

Marinated paneer cubes cooked with schezwan sauce

Crispy potato fries, cheese, garlic, spices masala.

Chef special sauce marinated with chicken, spicy yogurt sauce and deep fried.

Chicken marinated in ginger, garlic south indian style sauce sprinkled with cashnut.

Chef special chili sauce cooked with marinated fish

Pomfret fish marinated with indian spices and grilled.

Roasted fresh chicken meat with chennai spices and black pepper

Roasted fresh lamb meat with chennai spices and black pepper.

Popular south indian snack deep fried egg with chick pea flour served with coconut chutney.

Shredded flatbread mixed with tender chicken, onions, and green chilies, seasoned with a blend of spices.

Tender, marinated chicken pieces roasted in a tandoor, garnished with fresh herbs and served on a bed of onions.

Grilled pomfret fish with a blend of spices, served with flatbread, lemon wedge, and a side of shredded cabbage and onions.

Aromatic basmati rice layered with spiced boiled eggs, garnished with caramelized onions and fresh herbs.

Tender chicken pieces mixed with fragrant basmati rice, garnished with caramelized onions, fresh herbs, and a boiled egg.

Tender chicken pieces mixed with fragrant basmati rice, garnished with crispy fried onions, fresh red onion slices, and a wedge of lime. Served with a side of raita and a tangy sauce.

Tender goat pieces layered with aromatic basmati rice, garnished with caramelized onions, fresh herbs, and a blend of spices.

Tender lamb pieces mixed with fragrant basmati rice, garnished with caramelized onions, fresh herbs, and a hint of lime.

Aromatic basmati rice layered with spiced boiled eggs, garnished with sliced red onions, fresh cilantro, and a wedge of lime.

Tender boneless chicken pieces mixed with aromatic basmati rice, garnished with caramelized onions, fresh herbs, and served with a side of boiled egg and lemon wedge.

Aromatic basmati rice with tender fish, garnished with fried onions, fresh cilantro, and sliced red onions, accompanied by a wedge of lime.

Spinach tempered with mix lentils with south indian spices

Tender eggplant pieces simmered in a rich, spiced curry sauce with aromatic herbs and spices.

Succulent okra cooked in aromatic spices for a flavorful vegetarian delight.

Paneer cubes cooked in mild cashnut and tomato gravy

Creamy tomato gravy with soft paneer cubes, seasoned with fresh herbs and spices

Paneer cubes cooked with creamy spinach

Stuffed potato and cheese ball cooked with creamy sauce

Grilled seasoned vegetables cooked with rich pistachio sauce

Grilled garlic cooked with indian spices

Chicken cooked with south indian special chettinadu, masala

Chicken cooked with kadai masala,

Marinated chicken cooked with ginger, garlic, creamy tomato, fenugreek leaves

Marinated chicken cooked with ginger, garlic, creamy tomato, fenugreek leaves

Spicy lamb curry cooked with flavorful spices, perfect for those seeking a fiery delight.

Tender lamb cooked with aromatic spices and yogurt in a spicy sauce

Fish cooked malabar masala,

King shrimp cooked with chef special sauce, served with kal dosa.

Chicken breast cooked in rich pistachio sauce

Tender mutton pieces cooked in a rich, spiced gravy with onions, served with traditional Indian flatbread.

Goat meat cooked with onion,chili and southern spices

Whole wheat flatbreads, soft and lightly toasted, served as a pair.

Flaky, layered flatbread with a golden-brown crust.

Soft, tandoori-baked bread, generously filled with melting cheese.

Flavorful and fluffy Indian bread filled with caramelized onions, perfect to accompany any meal.

Fluffy, steamed white rice, ideal for complementing any main dish.

Crisp, cool yogurt dip flavored with cucumber and fresh herbs.

Soft naan bread infused with minced garlic and chili flakes, garnished with fresh cilantro.

Traditional Indian bread, stuffed with rich, creamy paneer (cheese) and baked to perfection

Coconut-infused rice, a delightful tropical twist to elevate your dining experience.

Fragrant basmati rice with zesty lemon

Comes with rice, dhal, naan bread ,desert available only during during lunch hours tues- thu : 11:30 am to 2:30 pm, friday- sunday : 12 pm to 4 pm

Comes with rice, dhal, naan bread ,desert available only during during lunch hours tues- thu : 11:30 am to 2:30 pm, friday- sunday : 12 pm to 4 pm

Comes with rice, dhal, naan bread ,desert available only during during lunch hours tues- thu : 11:30 am to 2:30 pm, friday- sunday : 12 pm to 4 pm

Comes with rice, dhal, naan bread ,desert available only during during lunch hours tues- thu : 11:30 am to 2:30 pm, friday- sunday : 12 pm to 4 pm

Comes with rice, dhal, naan bread ,desert available only during during lunch hours tues- thu : 11:30 am to 2:30 pm, friday- sunday : 12 pm to 4 pm

Rice crepe filed with spiced potatoes, served with chutneys and sambar.

Rice crepe filed with spicy masala, served with chutneys and sambar.

Rice crepe sprinkled with cheese.

Thin rice crepe sprinkled with ghee, served with chutneys and sambar.

Rice crepe with egg omelet, served with chutneys and sambar.

Rice crepe stuffed with chicken masala, egg omelet, served with salan.

Rice crepe stuffed filed with lamb curry, served with chutneys and sambar.

Rice crepe made with rice and lentils, served with chutneys and sambar.

Pancake topped with mixed vegetables.

Rice pancaked topped with onion and tomatoes.

Decadent, creamy cheese dumplings soaked in sweet, cardamom-scented milk.

Salty yogurt drink with a refreshing blend of flavors, a must-try for Lassi lovers.

Spiced Indian tea blend with aromatic flavors, perfect for chai (tea) enthusiasts.

Refreshing carbonated beverage, perfect for quenching your thirst.

Refreshing, sparkling beverage with a zesty ginger kick