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Appetizers
- Vegetable TempuraServed with deep fried, batteredand different vegetable.$25.00
- SiopaoServed with chicken or pork, in a bun. Each.$2.50
Noodles
- Pancit MalabonServed with rice noodle, oyster, squid rings, anatto, bean, curd, smoke fish, flaked pork crakling, shrimp.$34.00
- Pancit CombinationServed with rice noodle, sotanghon, vermicelli noodles or glass noodle, chicken breast, fish ball, chinese sausage, shitake, mushroom, celery, cabbageand carrots.$34.00
Beef
- Mechado Chuck BeefServed with bay leaf tomato sauce potato pepper.$48.00
- KalderetaServed with carrots, potato, tomato, paste liverand paste red pepper.$48.00
Pork
- Tokwa't Baboy PorkServed with bellie, tokwa, onion pepper.$35.00
- Paksiw Na LechonServed with vinegar sugar oregano bay leaf black pepper.$35.00
Fish, Seafood
- Adobo PusitServed with vinegar black pepper garlic squid.$35.00
- Daing Na BangusServed with vinegar black pepper salt garlic marinated milkfish.$3.00
