Addi's Darbar Indian Cuisine Menu

Crispy lentil wafer

Savory pastry with mildly spiced potatoes and peas

Crisp onion fritters

Mildly spiced vegetable fritters

Mini samosas stuffed with mild spices, potatoes and herbs

Potato fritters marinated in a spicy tandoori masala

Minced chicken seasoned with Spices wrapped in a pastry.

juicy chicken breast fritters in garlicy batter

Fiery red hot chicken wings . Chefs own special creative recipe

Shrimp marinated in dry mango and rock salt with spices and baked in a clay ownen

Chicken Tikka , mixed organic greens with a light mango and garlic dressing

Spinach and homemade cottage cubes sautéed with garlic and mild spices

Mixed veges in tomato and ginger curry sauce

Charbroiled eggplant cooked with onions , tomatoes in mild spices

Cheese, vegetables, and nut kabobs in delicate cashew nut curry sauce

Homemade cottage cheese in a mild tomato and ginger curry sauce

Homemade cottage cheese cubes cooked in a creamy cahewnut curry sauce

Spinach & garbanzo beans cooked in mild spices

Assorted black lentils cooked with onions . garlic and spices

Homemade cottage cheese cubes cooked in a fenugreek herb and cashewnut sauce

Mixed veges in a creamy cashewnut curry suce

Peas and homemade cottage cheese cubes in a mild curry sauce

Charbroiled eggplant and homemade cottage cheese cubes with , onions , tomatoes in mild spices

Fresh cauliflower, peas, artichoke, and roma tomatoes with a blend of herbal spices

Garbanzo beans cooked with onions and Kashmiri spices

Mixed vegetables cooked with garlic, ginger, and spices in a curry sauce

Mixed vegetables cooked in a "fiery red hot and tangy" curry sauce. Specialty of Goa

Chicken marinated in yogurt, garlic, and mild spices (white meat only)

Tandoori chicken & chicken tikka combo

Chicken breast marinated with garlic, tomato, parsley and hot kashmiri peppers

Mahi Mahi fish steaks cut into cubes, marinated with garlic, ginger, mild spices and baked in a clay oven

Jumbo shrimp marinated with garlic and light spices

Rack of lamb royal (Coastal lamb from New Zealand) marinated with Chef Gurbachan's special recipe and baked in a clay oven

Chicken simmered with spinach, herbs and spices

Authentic chicken curry for curry lovers

Chicken cooked in a "fiery red hot and tangy" curry sauce. Specialty of Goa!

Shredded tandoor chicken in a mild ginger and tomato curry sauce

Tender chicken cubes cooked in an aromatic and delicious zesty tomato and ginger sauce (White meat only)

Chicken breast marinated in yogurt and spices, backed in a clay oven and then cooked with fenugreek (herb) and mild spices

Chicken with charbroiled eggplant in mild spices (White meat only)

Tender lamb cubes cooked with spinach and spices

Lamb cooked in a "fiery hot and tangy" curry sauce. Specialty of Goa!

Tender lamb in a delicate cashew nut curry sauce

Lamb cubes marinated and baked in a clay oven and served in a mild tomato and ginger curry sauce

Shrimp cooked in a "fiery hot and tangy" curry sauce. Specialty of Goa!

Catch of the day cooked with malabar spices and coconut

Jumbo scallops cooked in a fresh garlic curry sauce

Basmati rice and mixed vegetables cooked with spices

Seasoned chicken cooked with saffron rice & spices

Succulent lamb cooked with basmati rice, herbs and spices

Shrimp cooked with saffron rice and spices

Basmati rice flavored with green peas, caramelized onions and aromatic spices

Hot and spicy pickled vegetables

Sweet mango relish

Fresh jalapenos fried with spices

With chaat masala

Homemade cottage cheese with dry milk with rosewater and honey

Indian ice cream made with pistachio

Indian ice cream made with mango

Indian ice cream made with pistachio, cashew, cardamom seeds, and orange