Addie's Thai Restaurant Menu

$$Thai
121 Earls Ct Rd, London, SW5 9RL
  • SOUP

    • TOM YUM

      Hot and sour broth spiced with chili, lemongrass, kaffir lime leaves, mushroom and lemon juice
      $6.50
    • TOM KHA

      A tasty spicy and sour coconut soup flavoured with galangal and lemon juice
      $6.50
    • SEAFOOD POH TAK

      Spicy, Hot and Sour seafood soup flavoured with lemongrass, galangal, chili, kaffir lime leaves, lemon juice and sweet basil leaves Seafood (Prawns, Mussels, Squid and fish) large portion (for 2-3 sharing)
      $14.50
    • TOM SABB

      A tasty soup spiced with chili powder, galangal, kaffir lime leaves, lemongrass. Flavoured with fish sauce and lemon juice Pork ribs large portion (for 2-3 sharing)
      $13.95
    • YEN-TA-FORE HOTPOT

      Authentic Thai style seafood soup with special homemade red sauce SEAFOOD large portion (for 2-3 sharing)
      $14.95
  • SIGNATURE MAIN DISH

    • WEEPING TIGER STEAK

      Sizzling Sirloin steak in Thai style served with aromatic homemade sauce
      $15.00
    • GRILL NECK END PORK

      Grilled marinated Neck End Pork Loin served with tamarind dipping sauce
      $12.00
    • BLACK PEPPER CHICKEN

      Fillet of chicken stir fried with black pepper, onions, red & green pepper served on a sizzling iron hot plat
      $12.00
    • CHICKEN TAMARIND

      Chicken stir fried tamarind sauce and cashew nuts
      $12.50
    • RIVER PRAWNS PANANG

      King river prawns in "Panang sauce" served on a sizzling pan
      $14.50
    • GRILL KING PRAWNS

      Grilled King prawns in Addie's speciality sauce
      $14.50
  • SEAFOOD MAIN DISH

    • SEAFOOD BRANDY

      Stir-fried seafood (Prawns, Squid, Mussels and Fish) with hot chill, galangal, kaffir lime leaves, lemon- grass and french brandy
      $15.50
    • COD FRESH CHILI

      Deep-fried cod fillet stir-fried with fresh chill, minced garlic and morning glory
      $16.00
    • SEA BASS RSH SAUCE

      Deep-fried whole sea bass (off the bone) topped with aromatic fish sauce and served with a spicy dipping sauce
      $20.00
    • COD SWEET CHILI

      Crispy fried cod topped with sweet chilli sauce
      $15.50
    • SEA BASS SWEET CHILI

      Crispy fried whole sea bass (with bone) topped with sweet chilli sauce
      $20.50
    • SEA BASS THAI HERBS

      Deep fried whole sea bass (with bone) topped with fresh Thai herbs and cashew nuts
      $21.50
    • SEA BASS LEMONSTEAM

      Steamed whole sea bass (with bone) flavoured with fresh herbs of lemon grass, lemon juice and fresh chopped chill
      $21.50
    • COD GARLIC SAUCE

      Crispy fried cod coated in garlic sauce
      $15.50
    • SEA BASS GARLIC SAUCE

      Crispy fried whole sea bass (with bone) coated in garlic sauce
      $20.00
    • SEA BASS CHILI FARM

      Crispy fried whole sea bass (with bone) topped with spicy sauce made of chilli powder, rice powder, red onion, coriander. Flavoured with lemon juice and fish squce
      $20.50
    • EGG SAUCE SOFT-SHELL CRAB

      Stir fried soft-shell crab in yellow curry powder, pepper, egg, onion and spring onion
      $19.50
    • SOFT-SHELL CRAB CHILI

      Stir fried soft-shell crab with chopped chilli, garlic, spring onions, salt and pepper
      $17.50
  • STIR FRIED

    • HOLY BASIL

      Stir fried with chopped chili, garlic, onions, long beans and fresh Thai basil leaves
      $9.00
    • NAM PRIK PAO

      Stir fried with "sweet chilli paste", long beans, mushrooms, red&green pepper and onions
      $9.00
    • PAD KRATUM

      Fried with chopped garlic, coriander root and pepper (thai style)
      $9.00
    • PAD HIMAPARN

      Stir fried with cashew nuts, red chilli, red and green pepper, spring onions and soya sauce
      $9.00
    • PAD OYSTER SAUCE

      Stir fried with oyster sauce, onions, carrots, pepper, spring onions, red&green pepper and mushrooms Chicken or Pork or Beef or Veg+Tofu
      $9.00
    • GINGER STIR FRIED

      Stir fried with ginger, mushrooms, onions, spring onions, black fungus and pineapple Chicken or Pork or Beef or Veg+Tofu
      $9.00
    • DRUNKEN DUCK

      Stir fried roast duck with fresh chilli, red&green pepper, onions, mushroom and Thai fresh basil leaves
      $12.50
  • VEG STIR FRIED

    • PAD PAK RUAM

      Stir fried with mixed vegetables and tofu in oyster sauce
      $7.50
    • PAD PAK BOONG

      Moming glory stir fried with garlic and chili
      $8.50
    • PAD BROCCOU

      Stir fried Broccoli with garlic and oyster sauce
      $7.50
    • PAD TUA NGOK

      Bean sprout and Tofu stir fried with spring onion, chili and soy sauce
      $7.50
  • CURRY

    • ROAST DUCK CURRY

      Special Thai roasted duck curry made of "red cury paste", coconut milk, pineapple and sweet basil leaves Roast Duck
      $11.00
    • GREEN CURRY

      A traditional Thai green curry made from fresh green chilli and Thai herbs-cooked in coconut milk with bamboo shoots
      $9.00
    • KAENG PANANG

      A spicy red curry-made of "dried red chi" cooked with coconut milk and lime leaves
      $9.00
    • JUNGLE CURRY

      A tasty hot curry made from "jungle curry paste" (made without coconut milk) cooked with vegetables and Thai herbs
      $9.00
    • MASSAMAN CURRY

      Stewed beef or chicken with peanuts and potatoes slowly cooked in "Massaman curry" made of Thai spices - "tumeric, cinnamon and cumin" Chicken or Beef or Veg+Tofu
      $9.00
  • NOODLES - STIR FRIED

    • PAD THAI

      Special Thai style noodles stir-fried with egg, ground peanuts, bean sprouts and spring onions
      $10.00
    • SOYA NOODLE

      Noodles stir-fried with soya sauce, egg, and mixed green vegetables
      $10.00
    • GRAVY NOODLE

      Fried thick noodles topped with home-made gr sauce and green vegetables
      $10.00
    • DRUNKEN NOODLE

      Stir-fried noodles with fresh chopped chilli, Thai long beans, cabbage and Holy basil
      $10.00
    • SUKI HAN

      Glass noodle stir-fried with egg, chopped garlic, chilli sauce, sesame oil and moming glory
      $11.00
  • NOODLES - SOUP

    • YENTA FORE

      Noodle in our own recipe red soup topped with fish ball, mushrooms, prawns, deep fried tofu and crispy wonton thick noodles/thin rice noodles/ rice vermicelli Mixed seafood
      $12.50
    • TOMYAM MOOSUB NOODLE

      Clear noodle soup with minced pork and fish ball topped with ground peanuts, lemon juice and bean sprout thick noodles/thin rice noodles/rice vermicelli Minced pork
      $11.00
    • TOMYAM TALAY NOODLE

      Our famous spicy and sour noodle soup flavoured with aromatic Thai herbs (lemongrass, lime leaves, galangal) thick noodles/thin rice noodles/rice vermiceli
      $11.00
    • SUKI NAM

      Glass noodle soup with egg, chopped garlic, chilli sauce, sesame oil and moming glory (with peanut sauce)
      $11.00
  • RICE DISH

    • ADDIE'S FRIED RICE

      Steamed rice stir fried with egg, soya sauce,sprinkled with spring onions and vegetables
      $10.00
    • PINEAPPLE FRIED RICE

      Fried rice flavoured with a dash of red curry paste, pineapple, kaffir lime leaves
      $10.00
    • KA-PAO RICE

      Stir-fried rice with chopped chỗ, minced garlic and fresh Thai basil leaves
      $10.00
  • MEAT SPICY SALAD

    • PAPAYA SALAD

      (SOMTAM') Green papaya salad mixed with lime juice, hot chi, garic, fish sauce-sweetness added by palm sugar and cherry tomatoes
    • LARB SURIN

      Minced meat spicy salad seasoned with chi powder, lemon juice, red onions, mint leaf, fish sauce and rice powder Chicken or Pork
      $10.00
    • GOONG NUMPLA

      Chled raw prawns drizzled in fish sauce, coriander, chopped chili, minced garlic and lemon juice
      $11.50
    • PLAGOONG

      Prawns salad with chi, lemongrass, mint leaf, shredded carrot, sweet chili paste and lemon juice
      $14.50
    • SIRLOIN SALAD

      Siced grilled tender sirloin mixed with chopped chili, cucumber, tomatoes, spring onions and lemon dressing
      $14.00
    • GRILL PORK SALAD

      Grilled flet neck end pork spicy salad with cucumbe and coriander
      $11.50
    • YUM POO DONG

      Preserved "blue swimming crab" in fresh chi, minced garlic, lemon juice and fish sauce
      $16.50
    • SEAFOOD SALAD

      Prawns, Squid, Mussels and fish stick in spicy salad with red onions, shredded carrot and coriander
      $15.50
    • YUM WOONSEN

      Glass noodle mixed with prawns and pork, jelly mushroom, minced garlic, coriander and lemon juice flavouring
      $10.50
    • NAM TOK

      Sliced grilled meat salad with chili powder, rice powderred onion, mint leaf, flavoured with lemon juice and fish sauce
      $11.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Know a great happy hour or special for this location?

© 2024 Checkle, Inc