Acquolina Menu

Thin homemade focaccia, heirloom cherry tomatoes, garlic, basil, olive oil

Burrata cheese, arugula, heirloom cherry tomatoes, olive oil

Vine ripe tomatoes, fresh mozzarella, basil, olive oil

Oven roasted rustic Italian loaf with sea salt butter

Grilled Tuscan bread, prosciutto, melted mozzarella, clarified sage butter

Thin crust filled with robiola cheese, white truffle oil

Fried calamari, artichokes, zucchini, tartar sauce, marinara sauce

Fresh grilled Tuscan bread, sauteed garlic and olive oil on top

Calamari, shrimp, chorizo sausage, arugula, heirloom cherry tomatoes

Heirloom cherry tomatoes, garlic, thyme, olive oil

Steamed mussels and sambuca tomato broth with Tuscan bread

Castelvetrano olives, Spanish olives, Reggiano cheese

Soft polenta, parmesan and port wine mushroom sauce

Hand rolled crust, wild mushrooms, mozzarella, arugula

Cured Norwegian salmon, watercress, endive, lemon, olive oil

Ahi tuna, shallots, capers, Italian parsley, olive oil, crostini

Fresh seasonal vegetables, vegetable broth

Chef choice of the Day

Arugula, pancetta, pears, asiago cheese, lemon vinaigrette

Romaine, focaccia croutons, white anchovies, shaved parmesan, Caesar dressing

Butter lettuce, apples, dolcelatte cheese, caramelized walnuts, olive oil

Red and gold beet, tricolor salad, feta cheese, balsamic vinagrette

Long hollow pasta, guanciale, pecorino, spicy tomato sauce

Bucatini, pecorino, black pepper, olive oil

Spaghetti, guanciale, eggs, pecorino, light white wine cream sauce

Prosciutto di Parma, mushroom, peas, light creamy brandy sauce

Fettuccine, salmon, asparagus, light brandy cream sauce

Small tube pasta, prosciutto, asparagus, light cream pink vodka sauce

Homemade potato dumplings, veal and beef ragù

Linguine, manila clams, garlic, white wine sauce

Thin flat pasta, mixed seafood, spicy tomato sauce

Half-moon ravioli filled with goat cheese, ricotta & spinach, tomato sauce & pesto

Ear shaped pasta, broccolini, pork sausage, shaved pecorino, olive oil

Broad ribbon pasta, braised lamb ragù, fava beans, light cream

Small tube pasta, eggplant, fresh mozzarella, tomato-basil sauce

Homemade pasta filled with veal, ricotta cheese, sage butter sauce

Tube pasta, wild mushrooms, shallots, light pink cream sauce

Chef choice of the Day

Homemade veal, beef meatballs, tomato sauce

Thick spaghetti pasta, shrimp, roasted tomatoes, zucchini, arugula, olive oil, garlic

Curled shaped pasta, chicken, heirloom tomatoes, black olives, pesto sauce

Classic Spicy tomatoe sauce

Pink Brandy Sauce

Butter Noodles

Garlic Oil, Parsley

Extra Virgin Olive Oil

Pesto sauce

Pink Vodka Sauce

Classic tomatoe sauce

Tomato sauce, mozzarella, chorizo, avocado, red onions, jalapeno, fresh cilantro

Tomato sauce, mozzarella, fresh basil

Tomato sauce, mozzarella, sliced homemade meatballs

Tomato sauce, mozzarella, wild mushrooms, fresh basil

Tomato sauce, mozzarella, spicy pepperoni

Tomato sauce, mozzarella, prosciutto, arugula, shaved grana

Gluten free crust, tomato sauce, asparagus, broccolini, cherry tomatoes, yellow squash

Breaded free-range chicken breast, mozzarella, tomato sauce

Mixed seafood & spicy tomato broth with Tuscan bread

Eggplant parmigiana, drizzled with pesto

Grilled boneless 8oz. herbs, olive oil

Grilled Colorado lamb chops, herbs, olive oil

Beef and veal ragù, mushrooms, mozzarella

Grilled wild Norwegian salmon, side of quinoa, cherry tomatoes, peas, fava beans, lemon

Veal top round, lemon caper, white wine sauce

Grilled Asparagus, garlic, olive oil

Sautéed broccolini, garlic, olive oil

Sautéed brussels sprouts, olive oil

Classic French Fries

Grilled marinated artichoke hearts, olive oil

Classic Mashed Potatoes

Sautéed wild mushrooms, garlic, parsley, olive oil

Sautéed baby spinach, garlic, olive oil

Parmesan cheese & white truffle oil