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Intentional Menu
- THE WHOLE SHEBANG!Trust Us? Feeling Indecisive? One of Each Dish Below$88.00
- Otsumami PlateTurmeric Pickled Cauliflower - Pecorino Cheese with Nori Sheets - Golden Beets in Agrodolce - Market Pears with Honey -Smoked Ekone West Coast Oyster$21.00
- Scallop CrudoDay Scallop in Citrus with Chili Oil - Serrano Chile & Mint$16.00
- Ponzu Marinated MushroomsShiitake - Oyster Mushroom - Marinated Daikon Radish - Fresh Herb Chimichurri$16.00
- Crab With Miso Crema Over Crispy PotatoesPeekytoe Crab - Miso Cashew Crema - Crispy Smashed Potatoes - Scallion$17.00
- Chili Crisp CornAir Fried Corn on the Cob tossed in Spicy Chili Crisp$12.00
- Roasted Red Peppers With AnchoviesRoasted Red Peppers - White Anchovy Flats - Toasted Sourdough by C&B Cafe$12.00
Wine
- "Sabine" RoséProvence - grapefruit delight$13.00
Beer
- Orion CanOkinawa - refreshing lager$7.00
- Austin SpecialOrion plus a little Asahiyama sake!$10.00
Sake
- Mizubasho GinjoGunma - Definition of ginjo. Beautiful fruit$16.00
- Kurosawa NigoriNagano - Yakult! Cantaloupe! Karaoke!$13.00
- Isojiman Junmai GinjoShizuoka - for my geeks! Smoky + salty$20.00
- Mimurosugi Junmai GinjoNara - holy water for the god of sake$17.00
- Snow Angel NigoriKyoto - light dry cloudy surprise$14.00
- Brooklyn Kura #14Brooklyn - fresh bold and alive!$14.00
- Yuzo SpecialIwate - soft + savory! Barley tea$14.00
- Seiden OmachiAkita - luscious green grape, earthy, finish$18.00
- Hakurakusei JunmaiMiyagi - crispy apricot. Thirst quenching$15.00
- Tatenokawa "Tatenyan"Yamagata$18.00
- Hakkaisan Ginjo GenshuNiigata - vesper martini vibes! Decadent$15.00
- Asahiyama JunmaiNiigata - A taste of mountain water$13.00
Menu Photos
Menu Photos
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