Abuela's Mexican Cuisine Menu

Beef nachos, beef enchiladas, chicken quesadilla, chicken taquito, and guacamole salad.

Creamy bean dip with a delightful blend of flavors, perfect for dipping your favorite snacks.

Avocado dip with fresh ingredients. Choice of half or full size.

Melty cheese blend, available in small or large sizes.

Chicken or beef, steak for an additional charge.

With beef.

Fresh avocado combined with pico de gallo, cilantro, onions, and jalapeños, seasoned with salt and lime.

A crispy flour tortilla bowl of bell pepper, onion, tomato, lettuce, shredded cheese, sour cream, guacamole, and mouthwatering grilled shrimp.

Your choice of steak, grilled chicken or mixed with bell pepper, onion, tomato, beans, lettuce, guacamole and sour cream.

Mixed romaine and iceberg lettuce, topped with grilled chicken, tomato, bacon, and cheddar jack cheese.

A bed of lettuce, topped with tomato and shredded cheese with fresh homemade guacamole.

Mixed romaine and iceberg lettuce with a fresh avocado salad and topped with grill shrimp and cheddar jack cheese.

A delicious homemade soup with shrimp, scallops, and crab meat topped with fresh avocados and pico de gallo, served with a side of rice.

Delicious house soup with boiled shrimp, rice, avocado, and pico de gallo.

A flour tortilla loaded with grilled shrimp, onion, and bell pepper, deep-fried to a crispy golden glaze and covered in cheese sauce. Served with lettuce, sour cream, guacamole, pico de gallo, rice, and beans.

Stuffed flour tortilla with steak, grilled chicken, and shrimp, deep-fried to a golden brown and topped with cheese sauce. Served with lettuce, sour cream, guacamole, pico de gallo, rice, and beans.

Grill chicken and spinach enchiladas topped with sour cream sauce and cheddar jack cheese. Served with rice, beans, lettuce, tomatoes, and sour cream.

Cheese, chicken, and beef enchiladas, covered in green sauce. Served with rice and beans.

Cheese enchiladas topped with grilled chicken or steak, covered with cheese sauce, lettuce, tomato, sour cream, and rice.

One beef with enchilada sauce, one cheese covered in cheese sauce, and one chicken covered in green sauce. Served with rice and beans.

Chicken or beef enchiladas covered with cheese sauce. Served with rice.

A large tortilla filled with your choice of carnitas or barbacoa, rice, black beans, guacamole, and pico de gallo, served with your choice of green or red sauce on the side.

Two flour tortillas filled with your choice of steak or grilled chicken, covered with both green and cheese sauce. Served with rice. Substitution red sauce for cheese sauce for an additional charge.

One jumbo flour tortilla wrapped around marinated strips of steak or grilled chicken, covered in cheese sauce. Served with lettuce, sour cream, guacamole, and pico de gallo. Substitution red sauce for cheese sauce for an additional charge.

One jumbo flour tortilla wrapped around rice, beans, lettuce, sour cream, guacamole, pico de gallo, and your choice of marinated strips of steak or grilled chicken covered with cheese sauce. Substitution red sauce for cheese sauce for an additional charge.

Three deep-fried corn tortillas loaded with shredded beef or shredded chicken. Served with lettuce, guacamole, sour cream, tomato, rice, and bean.

Tender pork tips with guacamole salad, rice, and beans.

Two green poblano peppers stuffed with cheese, lightly battered and deep-fried, covered with red sauce. Served with tortillas, rice, and beans.

Two beef tamales covered with cheese sauce. Served with lettuce, tomato, sour cream, and rice. Substitution red sauce for cheese sauce for an additional charge.

Soft corn tortillas served with fresh cilantro and onions on top. Choice of carnitas, barbacoa, chicken, or steak.

2 flour tortillas tacos with slow-cooked sautéed pork topped with grilled onions. Served with pico de gallo, shredded cabbage, rice, and your choice of black beans or refried beans.

Cheeseburger grilled over an open fire with tomato, onion, and lettuce. Served with French fries.

Feed two people. Grilled chicken strips, steak, shrimp, bell pepper, and onion, covered with tomatillo salsa, presented in an authentic Mexican stone bowl. Served on the side a guacamole salad, tortillas, rice, and beans. Feed two people.

Cheese nachos topped with grilled shrimp, scallops, and crab, covered with sautéed onion and bell pepper.

Cheese nachos topped with grilled shrimp, covered with sautéed onion and bell pepper.

Garlic shrimp cooked with broccoli, cauliflower, and carrots. Served with white rice, lettuce, and slices of avocado.

Grilled tilapia soft tacos, topped with cabbage, pico de gallo, fresh avocado, and special dressing served with white rice.

Grilled shrimp soft tacos, topped with cabbage, pico de gallo, fresh avocado, and special dressing served with white rice.

Seasoned grilled salmon, served with white rice and steamed veggies.

Grilled tilapia fillet, covered with tomato, onion, and bell pepper. Served with salad and white rice.

Grilled shrimp.

Grilled shrimp, steak, and chicken.

Grilled chicken, bacon, shrimp, and steak.

Grilled scallops, shrimp, and crab.

Grilled mushrooms, spinach, bell pepper, tomato, onion, broccoli, cauliflower, carrot, and squash.

Cooked onion, tomato, bell pepper, mushroom, broccoli, cauliflower, carrot, and spinach.

A grilled jumbo flour tortilla, filled with cheese, mushroom and spinach, broccoli, cauliflower, and carrots.

Chicken or beef.

Beef.

A flat crispy corn tortilla covered with beef, beans, lettuce, cheese, sliced tomatoes, and guacamole. served with rice and beans.

Whole poblano pepper typically includes a stuffing of cheese, enveloped in a light batter, and deep-fried, often garnished with a savory sauce.

Chicken, beef, or cheese.

Flour tortilla typically includes ground beef, lettuce, tomato, and shredded cheese.

Traditional steamed corn dough, wrapped and filled with savory meat.

Sautéed with onion and bell pepper. Served with rice, beans, lettuce, pico de gallo, sour cream, guacamole, and flour tortillas.

Sautéed with onion and bell pepper. Served with rice, beans, lettuce, pico de gallo, sour cream, guacamole, and flour tortillas.

Sautéed with onion and bell pepper. Served with rice, beans, lettuce, pico de gallo, sour cream, guacamole, and flour tortillas.

Grilled chicken, steak, and shrimp. Sautéed with onion and bell pepper. Served with rice, beans, lettuce, pico de gallo, sour cream, guacamole, and flour tortillas.

Grilled chicken and shrimp. Sautéed with onion and bell pepper. Served with rice, beans, lettuce, pico de gallo, sour cream, guacamole, and flour tortillas.

Grilled shrimp. Sautéed with onion and bell pepper. Served with rice, beans, lettuce, pico de gallo, sour cream, guacamole, and flour tortillas.

Grilled chicken, steak, bacon, and shrimp. Sautéed with onion and bell pepper. Served with rice, beans, lettuce, pico de gallo, sour cream, guacamole, and flour tortillas.

Prepared to order with fresh ingredients white rice, black beans, pico de gallo, lettuce, bell pepper, avocado, and your choice of meat, steak, chicken, or shrimp.

14 oz. certified Angus ribeye grilled over an open flame, served with your choice of rice, beans, guacamole, lettuce and pico de gallo, or baked potato and garden salad.

14 oz. certified Angus ribeye grilled over an open flame, served with 5 jumbo shrimp, onions, peppers and your choice of rice, beans, lettuce, guacamole and pico de gallo, or baked potato and garden salad.

A flour tortilla with your choice of ground beef or shredded chicken. Served with lettuce, guacamole, sour cream, and rice.

One large flour tortilla stuffed with grilled chicken breast, spinach, and cheese. Served with lettuce, guacamole, sour cream, and rice.

Cheese nachos with ground beef, shredded chicken, and beans, covered with lettuce, sour cream, and tomato.

Cheese nachos with grilled chicken, beans, along with pico de gallo.

Mexican rice and refried beans.

Mexican rice and refried beans.

Rice and refried beans.

Mexican rice and refried beans.

Mexican rice and refried beans.

Enchilada with choice of chicken, beef, cheese, or beans; beef burrito; chile poblano.

Mexican rice and refried beans.

Rice and refried beans.

Mexican rice and refried beans.

Rice.

Choice of rice or beans.

12oz. grilled boneless chicken breast topped with bacon, mushrooms, and cheese sauce. Substitution red sauce for cheese sauce for an additional charge.

12oz. grilled boneless chicken breast with sautéed onion, bell pepper, and mushroom, topped with cheddar jack cheese.

12oz. grilled boneless chicken breast and chorizo, topped with cheese sauce. Substitution red sauce for cheese sauce for an additional charge.

12oz. marinated chicken breast grilled over an open flame, served with 5 jumbo shrimp, onions, and bell peppers.

Served with French fries.

Served with rice and beans.

Elbow macaroni enveloped in a creamy, cheese sauce, tailored for a child's palate.

Hard or soft taco, served with rice and beans.

Served with French fries.

With lettuce, tomatoes, and French fries.

With French fries.

A flour tortilla deep-fried to a golden brown and topped with honey, butter, and cinnamon. Served with a scoop of ice cream.

Spanish deep-fried pastry filled with caramel, dusted with cinnamon sugar and served with ice cream and chocolate sauce.

Cheesecake wrapped in pastry tortilla, dusted with cinnamon sugar and served with ice cream and chocolate sauce.

Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.

Peach-infused lemonade- a delightful blend of tangy citrus and juicy peach flavors.

Regular or peach.

Freshly brewed, aromatic blend to kick-start your day.

Seasoned rice cooked with tomatoes, onions, and spices.

Creamy, mashed beans, lightly seasoned and cooked till perfection.

Freshly sliced, ripe avocado - creamy and perfect for any dish or as a standalone treat.

Steam vegetables typically include a mix of broccoli, carrots, cauliflower, and sometimes green and yellow squash.

Six pieces of shrimp, seasoned and grilled, typically served as a flavorful addition to complement your meal.

Creamy avocado blend with fresh tomatoes, onions, cilantro, and lime juice.

A 16 oz serving of creamy cheese dip, often accompanied by a generous portion of chips for dipping.

Mashed avocados blended with tomatoes, onions, cilantro, and a touch of lime juice.

Substitution cheese dip for salsa an additional charge.

A blend of shredded cheddar and Monterey Jack cheese, typically served as a flavorful addition to enhance dishes.

Beer braised pork tips. Served with rice, beans, pico de gallo, and flour tortillas.

A crispy flour tortilla bowl with ground beef or shredded chicken, lettuce, tomato, shredded cheese, and sour cream.

With ground beef or shredded chicken, lettuce, tomatoes, and cheese. Served with rice and bean.

A crispy flour tortilla with your choice of strips of marinated chicken, beef skirt, or mix. Served with lettuce, tomatoes, sour cream, and guacamole.

Ground beef or shredded chicken, deep-fried to a crispy golden glaze and covered with cheese sauce. Served with lettuce, sour cream, guacamole, pico de gallo, rice, and beans. Substitution red sauce for cheese sauce for an additional charge.

Two deep-fried corn tortillas loaded with shredded beef or shredded chicken. Served with lettuce, guacamole, sour cream, tomato, rice, and bean.

A large flour tortilla filled with seasoned ground beef or shredded chicken, covered with red sauce, lettuce, tomatoes, sour cream, and shredded cheese. Served rice and beans.

One poblano pepper stuffed with monterrey jack cheese, lightly battered and deep-fried, covered in red sauce. Served with rice and beans and tortillas.

Cheese nachos made with your choice of grilled chicken or steak with sautéed onion and bell pepper.

A flour tortilla with melted cheese and your choice of ground beef or shredded chicken. Served with rice and beans.

A flour tortilla with melted cheese and your choice of grilled steak or grilled chicken. Served with rice and beans.

Two crispy taco stuffed with ground beef or shredded chicken, lettuce, and shredded cheese. Served with rice and beans.

Two ground beef or shredded chicken rolled in a soft corn tortilla covered with enchilada sauce and shredded cheese. Served with rice and beans.

One tender beef wrapped in a soft corn husk covered with seasoned ground beef, mild sauce, and shredded cheese. Served rice and beans.

A flat crispy corn tortilla covered with beef, beans, lettuce, cheese, sliced tomatoes, and guacamole. Served with rice and beans.

Lunch portion of one of our popular "pollo" dinner entrées: pollo loco or pollo mexicano. Served with lettuce, guacamole, sour cream, pico de gallo, flour tortillas, rice, and beans.

Grilled chicken or skirt steak, with sautéed onion, bell pepper, and tomato. Serve with lettuce, pice de gallo, sour cream, guacamole, flour tortillas, rice, and beans.

A flour tortilla wrapped around a filling, typically including rice and beans, served as part of a special lunch offering.

One bean burrito and one cheese enchilada, typically accompanied by Mexican rice.

A beef burrito and beef taco, accompanied by Mexican rice. The burrito is typically filled with seasoned beef, wrapped in a flour tortilla, and may include toppings like cheese and sauce.

One chicken quesadilla and one beef enchilada, accompanied by Mexican rice, typically includes a blend of cheeses and traditional seasonings.

Grilled shrimp.

Grilled chicken, bacon, shrimp, and steak.

Grilled shrimp, chicken, and steak.

Grilled scallops, shrimp, and crab meat.

Grilled mushrooms and spinach.

Beef nachos, beef enchiladas, chicken quesadilla, chicken taquito, and guacamole salad.

Creamy bean dip with a delightful blend of flavors, perfect for dipping your favorite snacks.

Fresh avocado dip with a choice of half or full size portions.

Creamy melted cheese with a choice of small or large serving.

Chicken or beef, steak for an additional charge.

With beef.

Chunks of avocado combined with tomato, onion, cilantro, and jalapeños, accented with a hint of lime.

A crispy flour tortilla bowl of bell pepper, onion, tomato, lettuce, shredded cheese, sour cream, guacamole, and mouthwatering grilled shrimp.

Your choice of steak, grilled chicken or mixed with bell pepper, onion, tomato, beans, lettuce, guacamole and sour cream.

Mixed romaine and iceberg lettuce, topped with grilled chicken, tomato, bacon, and cheddar jack cheese.

A bed of lettuce, topped with tomato and shredded cheese with fresh homemade guacamole.

Mixed romaine and iceberg lettuce with a fresh avocado salad and topped with grill shrimp and cheddar jack cheese.

A delicious homemade soup with shrimp, scallops, and crab meat topped with fresh avocados and pico de gallo, served with a side of rice.

Delicious house soup with boiled shrimp, rice, avocado, and pico de gallo.

A flour tortilla loaded with grilled shrimp, onion, and bell pepper, deep-fried to a crispy golden glaze and covered in cheese sauce. Served with lettuce, sour cream, guacamole, pico de gallo, rice, and beans.

Stuffed flour tortilla with steak, grilled chicken, and shrimp, deep-fried to a golden brown and topped with cheese sauce. Served with lettuce, sour cream, guacamole, pico de gallo, rice, and beans.

Grill chicken and spinach enchiladas topped with sour cream sauce and cheddar jack cheese. Served with rice, beans, lettuce, tomatoes, and sour cream.

Cheese, chicken, and beef enchiladas, covered in green sauce. Served with rice and beans.

Cheese enchiladas topped with grilled chicken or steak, covered with cheese sauce, lettuce, tomato, sour cream, and rice.

One beef with enchilada sauce, one cheese covered in cheese sauce, and one chicken covered in green sauce. Served with rice and beans.

Chicken or beef enchiladas covered with cheese sauce. Served with rice.

A large tortilla filled with your choice of carnitas or barbacoa, rice, black beans, guacamole, and pico de gallo, served with your choice of green or red sauce on the side.

Two flour tortillas filled with your choice of steak or grilled chicken, covered with both green and cheese sauce. Served with rice. Substitution red sauce for cheese sauce for an additional charge.

One jumbo flour tortilla wrapped around marinated strips of steak or grilled chicken, covered in cheese sauce. Served with lettuce, sour cream, guacamole, and pico de gallo. Substitution red sauce for cheese sauce for an additional charge.

One jumbo flour tortilla wrapped around rice, beans, lettuce, sour cream, guacamole, pico de gallo, and your choice of marinated strips of steak or grilled chicken covered with cheese sauce. Substitution red sauce for cheese sauce for an additional charge.

Three deep-fried corn tortillas loaded with shredded beef or shredded chicken. Served with lettuce, guacamole, sour cream, tomato, rice, and bean.

Tender pork tips with guacamole salad, rice, and beans.

Two green poblano peppers stuffed with cheese, lightly battered and deep-fried, covered with red sauce. Served with tortillas, rice, and beans.

Two beef tamales covered with cheese sauce. Served with lettuce, tomato, sour cream, and rice. Substitution red sauce for cheese sauce for an additional charge.

Soft corn tortillas served with fresh cilantro and onions on top. Choice of carnitas, barbacoa, chicken, or steak.

2 flour tortillas tacos with slow-cooked sautéed pork topped with grilled onions. Served with pico de gallo, shredded cabbage, rice, and your choice of black beans or refried beans.

Cheeseburger grilled over an open fire with tomato, onion, and lettuce. Served with French fries.

Feed two people. Grilled chicken strips, steak, shrimp, bell pepper, and onion, covered with tomatillo salsa, presented in an authentic Mexican stone bowl. Served on the side a guacamole salad, tortillas, rice, and beans. Feed two people.

Cheese nachos topped with grilled shrimp, scallops, and crab, covered with sautéed onion and bell pepper.

Cheese nachos topped with grilled shrimp, covered with sautéed onion and bell pepper.

Garlic shrimp cooked with broccoli, cauliflower, and carrots. Served with white rice, lettuce, and slices of avocado.

Grilled tilapia soft tacos, topped with cabbage, pico de gallo, fresh avocado, and special dressing served with white rice.

Grilled shrimp soft tacos, topped with cabbage, pico de gallo, fresh avocado, and special dressing served with white rice.

Seasoned grilled salmon, served with white rice and steamed veggies.

Grilled tilapia fillet, covered with tomato, onion, and bell pepper. Served with salad and white rice.

Grilled shrimp.

Grilled shrimp, steak, and chicken.

Grilled chicken, bacon, shrimp, and steak.

Grilled scallops, shrimp, and crab.

Grilled mushrooms, spinach, bell pepper, tomato, onion, broccoli, cauliflower, carrot, and squash.

Cooked onion, tomato, bell pepper, mushroom, broccoli, cauliflower, carrot, and spinach.

A grilled jumbo flour tortilla, filled with cheese, mushroom and spinach, broccoli, cauliflower, and carrots.

Chicken or beef.

Beef.

A flat crispy corn tortilla covered with beef, beans, lettuce, cheese, sliced tomatoes, and guacamole. served with rice and beans.

Whole poblano pepper stuffed with cheese, typically includes a coating of egg batter and deep-fried, served with a topping of salsa ranchera.

Chicken, beef, or cheese.

Flour tortilla filled with meat, typically accompanied by lettuce, tomato, and shredded cheese.

Traditional steamed corn dough, wrapped and filled with savory meat.

Sautéed with onion and bell pepper. Served with rice, beans, lettuce, pico de gallo, sour cream, guacamole, and flour tortillas.

Sautéed with onion and bell pepper. Served with rice, beans, lettuce, pico de gallo, sour cream, guacamole, and flour tortillas.

Sautéed with onion and bell pepper. Served with rice, beans, lettuce, pico de gallo, sour cream, guacamole, and flour tortillas.

Grilled chicken, steak, and shrimp. Sautéed with onion and bell pepper. Served with rice, beans, lettuce, pico de gallo, sour cream, guacamole, and flour tortillas.

Grilled chicken and shrimp. Sautéed with onion and bell pepper. Served with rice, beans, lettuce, pico de gallo, sour cream, guacamole, and flour tortillas.

Grilled shrimp. Sautéed with onion and bell pepper. Served with rice, beans, lettuce, pico de gallo, sour cream, guacamole, and flour tortillas.

Grilled chicken, steak, bacon, and shrimp. Sautéed with onion and bell pepper. Served with rice, beans, lettuce, pico de gallo, sour cream, guacamole, and flour tortillas.

Prepared to order with fresh ingredients white rice, black beans, pico de gallo, lettuce, bell pepper, avocado, and your choice of meat, steak, chicken, or shrimp.

14 oz. certified Angus ribeye grilled over an open flame, served with your choice of rice, beans, guacamole, lettuce and pico de gallo, or baked potato and garden salad.

14 oz. certified Angus ribeye grilled over an open flame, served with 5 jumbo shrimp, onions, peppers and your choice of rice, beans, lettuce, guacamole and pico de gallo, or baked potato and garden salad.

A flour tortilla with your choice of ground beef or shredded chicken. Served with lettuce, guacamole, sour cream, and rice.

One large flour tortilla stuffed with grilled chicken breast, spinach, and cheese. Served with lettuce, guacamole, sour cream, and rice.

Cheese nachos with ground beef, shredded chicken, and beans, covered with lettuce, sour cream, and tomato.

Cheese nachos with grilled chicken, beans, along with pico de gallo.

Mexican rice and refried beans.

Mexican rice and refried beans.

Rice and refried beans.

Mexican rice and refried beans.

Mexican rice and refried beans.

Choice of chicken, beef, cheese, or beans enchilada; served with a beef burrito and a chile poblano.

Mexican rice and refried beans.

Rice and refried beans.

Mexican rice and refried beans.

Rice.

Choice of rice or beans.

12oz. grilled boneless chicken breast topped with bacon, mushrooms, and cheese sauce. Substitution red sauce for cheese sauce for an additional charge.

12oz. grilled boneless chicken breast with sautéed onion, bell pepper, and mushroom, topped with cheddar jack cheese.

12oz. grilled boneless chicken breast and chorizo, topped with cheese sauce. Substitution red sauce for cheese sauce for an additional charge.

12oz. marinated chicken breast grilled over an open flame, served with 5 jumbo shrimp, onions, and bell peppers.

Served with French fries.

Served with rice and beans.

Macaroni pasta enveloped in a creamy cheese sauce, tailored for young palates.

Hard or soft taco, served with rice and beans.

Served with French fries.

With lettuce, tomatoes, and French fries.

With French fries.

A flour tortilla deep-fried to a golden brown and topped with honey, butter, and cinnamon. Served with a scoop of ice cream.

Spanish deep-fried pastry filled with caramel, dusted with cinnamon sugar and served with ice cream and chocolate sauce.

Cheesecake wrapped in pastry tortilla, dusted with cinnamon sugar and served with ice cream and chocolate sauce.

Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.

Peach-infused lemonade- a delightful blend of tangy citrus and juicy peach flavors.

Regular or peach.

Freshly brewed, aromatic blend to kick-start your day.

Seasoned rice with tomatoes, onions, and spices.

Creamy, mashed beans, lightly seasoned and cooked till perfection.

Freshly sliced, ripe avocado - creamy and perfect for any dish or as a standalone treat.

Steam vegetables typically include a medley of broccoli, cauliflower, carrots, and squash, gently steamed to preserve their natural flavors and textures.

Six grilled shrimp, typically seasoned with a blend of Mexican spices, cooked over a grill for a smoky flavor.

Thinly sliced jalapeños, typically deep-fried to a crisp texture, served as a spicy and crunchy accompaniment.

Creamy avocado dip mixed with fresh tomatoes, onions, and cilantro.

A generous 16 oz serving of smooth, melted cheese dip, ideal for pairing with your favorite dishes or enjoying with tortilla chips.

Mashed ripe avocados typically blended with tomatoes, onions, fresh lime juice, cilantro, and a hint of spices.

Substitution cheese dip for salsa an additional charge.

A 2 oz serving of finely shredded cheese, often a blend of cheddar and Monterey Jack, ideal for enhancing the flavor of various Mexican dishes.