Aboca's Italian Grill Menu

ABOCA'S THANKSGIVING DINNER$210 (MINIMUM OF 6 GUESTS - $35/PERSON)OVEN ROASTED TURKEYROASTED PORK LOIN -HONEY CITRUS GLAZEGREEN BEAN CASSEROLEMAC N' CHEESECORN BREAD STUFFINGTURKEY BELLA MUSHROOM GRAVYABOCA'S CRANBERRY SAUCECIABATTA ROLLS AND BUTTERAPPLE OR PECAN PIE OR PUMPKIN PIETEA AND LEMONADE

$294 (MINIMUM OF 6 GUESTS - $49/PERSON)PRIME RIBOVEN ROASTED TURKEYGREEN BEAN CASSEROLEMASHED POTATOESCORN BREAD STUFFINGGARDEN SALAD AND BALSAMIC VINAIGRETTECIABATTA ROLLS AND BUTTERTURKEY BELLA MUSHROOM GRAVYABOCA'S CRANBERRY SAUCEAPPLE PIE AND PUMPKIN PIETEA AND LEMONADE

Chicken scallopini sauteed with garlic, onions, capers, fresh tomato, fresh basil, fresh mozzarella, mushrooms in a lemon butter sauce. Served with pasta and veggies. Choice of side salad.

Pan seared or blackened filet of bass topped with lemon butter sauce. Served with pasta and steamed veggies. Choice of side salad.

Fresh squid lightly battered and fried to perfection served with marinara sauce

Jumbo shrimp in a classic garlic butter wine sauce

Fried Mozzarella served with homemade dipping sauce

Green lip mussels sauteed with spicy marinara or scampi sauce

Our famous ciabatta bread sliced and topped with pesto, tomato, basil, and fresh mozzarella

Herbed olive oil crust with mozzarella, ricotta, cheddar, and parmesan cheese

Baby portabella mushrooms stuffed with a blend of four cheeses and Italian herbs and baked to perfection

Romaine tomotoes, cucumbers, olives, artichokes, onions, peppers and carrots with house dressing

Aboca's salad, grilled portabella mushrooms, fresh mozarella, tomato, basil, and homemade Balsalmic Vinaigrette

Aboca's Salad topped with fresh mozzarella with fresh mozzarella, provolone, gorgonzola and fontina cheese

Aboca's Salad topped with prosciutto, brosaola, salami, capicola and pepperoni.

Fresh spinach, walnuts, strawberries, prosciutto, gorgonzola cheese and balsamic vinagrette.

Choice of Potato or Minestrone

Bowl of Potato or Minestrone Soup and Choice of side salad House or Caesar

Chicken scaloppini sauteed with garlic and artichokes hearts in a lemon cream sauce. Served with a side of pasta marinara and vegetables.

Scallopini chicken breast fillets sauteed with demi glace of marsala wine, and mushrooms. Served with a side of pasta marinara and vegetables.

Scsllopini chicken breasts served in a garlic and butter sauce with lemon and capers. Served with a side of pasta and vegetables.

Chicken scaloppini sauteed in garlic, peppers, mushrooms and italian herbs in a tomato balsamic sauce. Served with a side of pasta and vegetables.

Breaded Chicken scaloppini fried and topped with marinara sauce and provolone cheese. Served with a side of pasta and vegetables.

Scallopini veal cutlets sauteed with extra virgin olive oil in a lemon, butter and wine sauce. Served with a side of pasta and vegetables.

Breaded veal scaloppini fried and topped with marinara sauce and provolone cheese. Served with a side of pasta marinara and vegetables.

Veal scaloppini, eggplant and prosciutto sauteed in garlic, mushrooms and Italian herbs. Served with a side of pasta marinara and vegetables.

Pork chop grilled to perfection and topped with a caramelized onion balsamic reduction served with risotto.

Cooked to perfection and topped with caramelized onion and balsamic reduction.

Veal shank simmered low and slow in mire piox. Served with risotto and veggies.

Combination of mussels, clams, squid, shrimp and salmon sauteed in a white wine or marinara sauce.

Jumbo shrimp topped with pomodoro sauce and mozzarella cheese. Served with pasta and vegetables.

Spicy grilled shrimp served over risotto milanese.

Fresh salmon prepared grilled or blackened and topped with a lemon butter wine sauce. Served with pasta and vegetables.

Grilled, Blackened or pan-seared Seabass topped with lemon white wine sauce.

Fettuccine noodles in a rich garlic parmesan cream sauce

Sauteed mushroom and garlic in a spicy marinara sauce.

Pasta tossed in heavy cream, parmesan and Pancetta

Fresh minced garlic, scallions, parsley, basil and extra virgin olive oil

Penne Pasta seasonal vegetables with grilled chicken with garlic and olive oil sauce

An Italian classic marinara sauce recipe over your choice of pasta

Penne Pasta tossed in Vodka Sauce ricatta smoked gouda and mozzarella cheese

Thin cutlets of fried eggplant topped with mozzarella cheese and marinara sauce

Sliced fresh tomato, fresh mozzarella cheese, fresh basil, garlic and olive oil

Fresh sliced zucchini, squash eggplant, mushrooms, olive, peppers, tomatoes and mozzarella cheese

Herbed olive oil crust with mozzarella, ricotta, cheddar and parmesan cheese

Hamburgers, Pepperoni, Sausage, Ham, black olives and onions

Herbed olive oil crust with mozzarella, ricotta, cheddar and parmesan cheese

Canadian bacon, pineapple and mozzarella cheese

Homemade pizza crust topped with pizza sauce and mozzarella cheese

Braided crescent loaf stuffed with mozzarella cheese, sausage, peppers and onions

Mozzarella cheese, ricotta cheese, and fresh spinach

Mozzarella cheese, hamburger and mushrooms

Ciabatta bread, assorted italian cuts, melted cheese and savory dressing with lettuce and tomatoes

Ciabatta bread with eggplant, olive tapende, grilled portabello mushroom and cheese

Homemade meatballs or Italian sausage topped with grilled peppers and onions

Center cut grilled ribeye steak seared and served in a madeira wine demi glace with mushrooms. Served with garlic mashed potatos and vegetables.

Herb crusted rack of lamb cooked to your liking. Served with risotto pasta and seasonal veggies plus a side salad

16 oz Black Angus Rib Eye and Grilled Shrimp served mushroom marsala wine sauce, risotto and steamed veggies

Rich custard topped in caramelized sugar.

Layers of rich chocolate cake and ganache.

Layers of strawberry cake, fresh strawberries and cream.

Sweet cake layered with italian cream, pecans and coconut.

Fresh vanilla bean mascarpone cheese with a nut crust.

Fresh squid lightly battered and fried to perfection served with marinara sauce

Jumbo shrimp in a classic garlic butter wine sauce

Fried Mozzarella served with homemade dipping sauce

Green lip mussels sauteed with spicy marinara or scampi sauce

Our famous ciabatta bread sliced and topped with pesto, tomato, basil, and fresh mozzarella

Herbed olive oil crust with mozzarella, ricotta, cheddar, and parmesan cheese

Baby portabella mushrooms stuffed with a blend of four cheeses and Italian herbs and baked to perfection

Chicken scaloppini sauteed with garlic and artichokes hearts in a lemon cream sauce. Served with a side of pasta marinara and vegetables.

Scallopini chicken breast fillets sauteed with demi glace of marsala wine, and mushrooms. Served with a side of pasta marinara and vegetables.

Scsllopini chicken breasts served in a garlic and butter sauce with lemon and capers. Served with a side of pasta and vegetables.

Chicken scaloppini sauteed in garlic, peppers, mushrooms and italian herbs in a tomato balsamic sauce. Served with a side of pasta and vegetables.

Breaded Chicken scaloppini fried and topped with marinara sauce and provolone cheese. Served with a side of pasta and vegetables.

Scallopini veal cutlets sauteed with extra virgin olive oil in a lemon, butter and wine sauce. Served with a side of pasta and vegetables.

Breaded veal scaloppini fried and topped with marinara sauce and provolone cheese. Served with a side of pasta marinara and vegetables.

Veal scaloppini, eggplant and prosciutto sauteed in garlic, mushrooms and Italian herbs. Served with a side of pasta marinara and vegetables.

Pork chop grilled to perfection and topped with a caramelized onion balsamic reduction served with risotto.

Cooked to perfection and topped with caramelized onion balsamic reduction

Jumbo shrimp topped with pomodoro sauce and mozzarella cheese. Served with pasta and vegetables.

Spicy pan-seared shrimp, chicken, squid and sausage served with risotto

Spicy grilled shrimp served over risotto milanese.

Atlantic Salmon blackened, pan-seared, or grilled served in a lemon white wine sauce.Served with pasta and veggies.

Clams sauteed in garlic, onions and italian herbs and served with a choice of red or white wine sauce

Grilled, pan-seared or blackened seabass, topped with white wine sauce and served with pasta marinara and vegetables.

Pan seared, grilled or blackened filet of bass topped with 3 scallops. Served with pasta and veggies.

Fresh tomato, basil, oregano and olive oil in a marinara sauce.

The classic dish with heavy cream, garlic, and parmesan cheese

Sauteed mushrooms and garlic in a spicy marinara sauce

An Italian classic meat sauce recipe over your choice of pasta.

Pasta tossed in heavy cream, parmesan and Pancetta

Fresh minced garlic, scallions, parsley, basil chili flakes and extra virgin olive oil.

Fresh garden vegetables sauteed in olive oil, garlic and Italian herbs in a white wine sauce

Garden- fresh tomatoes, herbs, and garlic.

Homemade crepes stuffed with a blend of four cheeses and herbs, baked in marinara sauce and mozarella cheese.

Homemade crepes stuffed with fresh spinach, beef and cheese topped with a spinach garlic cream sauce.

Lean beef in a la vodka sauce and baked with extra cheese

Thin cutlets of fried eggplant topped with mozzarella cheese and marinara sauce. Served with a side of pasta and veggies.

A la vodka sauce and herbs baked with extra cheese on top

Cheese tortellini or cheese ravioli with a choice of red, white or a la vodka sauce

A combination of our famous lasagna, manicotti and fettuccine alfredo.

Layers of roasted chicken breast, ricotta, Parmesan and mozzarella cheeses topped with a luscious a la vodka sauce.

Sliced fresh tomato, fresh mozzarella cheese, fresh basil, garlic and olive oil

Fresh sliced zucchini, squash eggplant, mushrooms, olive, peppers, tomatoes and mozzarella cheese

Meatballs Pepperoni Sausage Ham

Grilled chicken and red onion with mozzarella cheese and smokey BBQ sauce

Canadian bacon, pineapple and mozzarella cheese

Homemade pizza crust topped with pizza sauce and mozzarella cheese

Braided crescent loaf stuffed with mozzarella cheese, sausage, peppers and onions

Mozzarella cheese, ricotta cheese, and fresh spinach

Mozzarella cheese, hamburger and mushrooms

Grilled or Parmesan Chicken Breast served on ciabatta bread with cheese, lettuce and tomato

Ciabatta bread, assorted Italian cold cuts, melted cheese, and savory dressing with lettuce and tomatoes

Ciabatta bread with eggplant, olive tapende, grilled portabello mushroom and cheese

Fresh vanilla bean mascarpone cheese with a nut crust.

Layers of rich chocolate cake and ganache.

Rich custard topped in caramelized sugar.

Delicate lady fingers soaked in espresso coffee and layered in custard.

Layers of strawberry cake, fresh strawberries and cream.

Combination of Beef Lasagna - layers of lean ground beef, ricotta, parmesean and mozzerella cheeses and Marinara . Fettuccine Alfredo - the classic recipe with heavy cream, garlic, and parmesan cheese. Choice of house or Cassar side salad.

Chicken scallopini sauteed with garlic, onions, capers, fresh tomato, fresh basil, fresh mozzarella, mushrooms in a lemon butter sauce. Served with pasta and veggies. Choice of side salad.

Pan seared or blackened filet of bass topped with lemon butter sauce. Served with pasta and steamed veggies. Choice of side salad.

Layers of roasted chicken breast, ricotta, Parmesan and mozzarella cheeses topped with a luscious a la vodka sauce.Choice of side salad.

Pork Chop cooked to perfection, topped with caramelized red onion, mushrooms balsamic glaze. Served with risotto and veggies. Side salad.

Fresh squid lightly battered and fried to perfection served with marinara sauce

Jumbo shrimp in a classic garlic butter wine sauce

Fried Mozzarella served with homemade dipping sauce

Green lip mussels sauteed with spicy marinara or scampi sauce

Our famous ciabatta bread sliced and topped with pesto, tomato, basil, and fresh mozzarella

Herbed olive oil crust with mozzarella, ricotta, cheddar, and parmesan cheese

Baby portabella mushrooms stuffed with a blend of four cheeses and Italian herbs and baked to perfection

Aboca's Salad topped with fresh mozzarella, provolone, gorgonzola and fontina cheese.

Aboca's salad topped with prosciutto, bresaola, salami, capicola, and pepperoni

Aboca's salad, grilled portabella mushrooms, fresh mozarella, tomato, basil, and homemade Balsalmic Vinaigrette

Crispy Romaine Lettuce, Parmesan, Crutons and homemade ceasar dressing

Fresh spinach, walnuts, strawberries, prosciutto, gorgonzola, cheese and balsamic vinaigrette.

Bowl of Potato or Minestrone Soup.

Bowl of Potato or Minestrone Soup

Chicken scaloppini sauteed with garlic and artichokes hearts in a lemon cream sauce. Served with a side of pasta marinara and vegetables.

Scallopini chicken breast fillets sauteed with demi glace of marsala wine, and mushrooms. Served with a side of pasta marinara and vegetables.

Scsllopini chicken breasts served in a garlic and butter sauce with lemon and capers. Served with a side of pasta and vegetables.

Chicken scaloppini sauteed in garlic, peppers, mushrooms and italian herbs in a tomato balsamic sauce. Served with a side of pasta and vegetables.

Breaded Chicken scaloppini fried and topped with marinara sauce and provolone cheese. Served with a side of pasta and vegetables.

Scallopini veal cutlets sauteed with extra virgin olive oil in a lemon, butter and wine sauce. Served with a side of pasta and vegetables.

Breaded veal scaloppini fried and topped with marinara sauce and provolone cheese. Served with a side of pasta marinara and vegetables.

Veal scaloppini, eggplant and prosciutto sauteed in garlic, mushrooms and Italian herbs. Served with a side of pasta marinara and vegetables.

Cooked to perfection and topped with caramelized onion balsamic reduction

A combination of mussels, clams, squid, shrimp, and salmon sauteed in a white wine or marinara sauce

Jumbo shrimp topped with pomodoro sauce and mozzarella cheese. Served with pasta and vegetables.

Spicy grilled shrimp served over risotto milanese.

Atlantic Salmon blackened, pan-seared, or grilled served in a lemon white wine sauce.Served with pasta and veggies.

Clams sauteed in garlic, onions and italian herbs and served with a choice of red or white wine sauce

Grilled, pan-seared or blackened seabass, topped with white wine sauce and served with pasta marinara and vegetables.

Pan seared, grilled or blackened filet of bass topped with 3 scallops. Served with pasta and veggies.

Fresh tomato, basil, oregano and olive oil in a marinara sauce.

The classic dish with heavy cream, garlic, and parmesan cheese

Sauteed mushrooms and garlic in a spicy marinara sauce

An Italian classic meat sauce recipe over your choice of pasta.

Pasta tossed in heavy cream, parmesan and Pancetta

Fresh minced garlic, scallions, parsley, basil chili flakes and extra virgin olive oil.

Fresh garden vegetables sauteed in olive oil, garlic and Italian herbs in a white wine sauce

Garden- fresh tomatoes, herbs, and garlic.

Homemade crepes stuffed with a blend of four cheeses and herbs, baked in marinara sauce and mozarella cheese.

Homemade crepes stuffed with fresh spinach, beef and cheese topped with a spinach garlic cream sauce.

Lean beef in a la vodka sauce and baked with extra cheese

Thin cutlets of fried eggplant topped with mozzarella cheese and marinara sauce. Served with a side of pasta and veggies.

A la vodka sauce and herbs baked with extra cheese on top

Cheese tortellini or cheese ravioli with a choice of red, white or a la vodka sauce

A combination of our famous lasagna, manicotti and fettuccine alfredo.

Sliced fresh tomato, fresh mozzarella cheese, fresh basil, garlic and olive oil

Fresh sliced zucchini, squash eggplant, mushrooms, olive, peppers, tomatoes and mozzarella cheese

Hamburgers, Pepperoni, Sausage, Ham, black olives and onions

Grilled chicken and red onion with mozzarella cheese and smokey BBQ sauce

Canadian bacon, pineapple and mozzarella cheese

Homemade pizza crust topped with pizza sauce and mozzarella cheese

Braided crescent loaf stuffed with mozzarella cheese, sausage, peppers and onions

Mozzarella cheese, ricotta cheese, and fresh spinach

Mozzarella cheese, hamburger and mushrooms

Grilled or Parmesan Chicken Breast served on ciabatta bread with cheese, lettuce and tomato

Ciabatta bread, assorted Italian cold cuts, melted cheese, and savory dressing with lettuce and tomatoes

Ciabatta bread with eggplant, olive tapende, grilled portabello mushroom and cheese

Fresh vanilla bean mascarpone cheese with a nut crust.

Layers of rich chocolate cake and ganache.

Rich custard topped in caramelized sugar.

Delicate lady fingers soaked in espresso coffee and layered in custard.

Layers of strawberry cake, fresh strawberries and cream.

Herb crusted rack of lamb cooked to your liking. Served with risotto pasta and seasonal veggies plus a side salad

Dive into the ultimate pasta experience with our irresistible Build Your Own Pasta Feast! ? This value-packed meal is perfect for families craving a customizable dining adventure. Choose two pasta types, three proteins, and two sauces to create a personalized masterpiece. ?But wait, there's more! Our feast includes a choice between our signature Aboca Salad or a Classic Caesar, accompanied by freshly baked Ciabatta bread and a mouthwatering dipping sauce. ??It's not just a meal; it's a symphony of flavors crafted for you and your loved ones. This value meal is the epitome of culinary delight, offering endless possibilities for a family-friendly feast. ?? Gather around the table and savor the joy of sharing delicious moments together! ?

2 LG Specialty Pizzas for $35. That's $5 off the usual price. What savings!!!

2 Large Cheese Pizzas with 2 complimentary toppings. Only $33! That's $7 in savings!

Choice of Salad2 10 Build Your Own PizzasOR1 14 Build Your Own Pizza (3 Toppings Each)2 Soft Drinks

Choice of Salad2 14 Build Your Own Pizza (3 Toppings Each)Soft Drinks

Amazing option to feed your family on a budget!Choice of Salad2 Loaves of Ciabatta Bread and Agli Olio1/2 Tray of Sauteed Or Oven Baked Pasta4 Soft Drinks

Choice of Salad2 Loaves Ciabatta Bread and Agli Olio Dipping Sauce Your Choice of Chicken EntreeComes with a side of Pasta Agli OlioSteamed Veggies

Choice of Salad2 Loaves of Ciabatta Bread and Agli Olio Dipping SauceChicken EntreeSeafood EntreeComes with a side of Pasta Agli OlioSteamed Veggies

Thanksgiving Feast $240 (minimum of 6 guests - $40/person)Prime RibShrimp Brochette (prosciutto wrapped shrimp)French Green BeansRoasted Garlic Mashed PotatoesGarden Salad and Balsamic VinaigretteBread and ButterItalian Cream Cake or Chocolate CakeTea and Lemonade

Cena Buon Natale $240 (minimum of 6 guests - $40/person)Seven Fishes DinnerSmoked Salmon BruschettaSeafood CakesCaesar Salad and AnchoviesCaldo Cioppino - Shrimp, clams, mussels, calamari, scallops, cod and crawfishBronzino Piccata Pasta marinara and Steamed VeggiesItalian Cream CakeTea and Lemonade

Crepe stuffed with a blend of four cheeses

Crepe stuff with spinach, beef and ricotta topped with spinach cream sauce

Your choice of beef, chicken or veggie in a la vodka sauce and baked with extra cheese