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Aberdeen Barn Steakhouse
Menu
Aberdeen Barn Steakhouse Menu
$
·
Steak house
,
American
,
Restaurant
1601 Richmond Rd, Williamsburg, VA 23185
Appetizers
Black And Blue Bites
Garlic croutons topped with grilled sliced top sirloin, blue cheese chive butter and provolone and mozzarella cheese blend.
$12.99
Tuna Bites
Red ahi tuna, grilled and basted with sesame ginger glaze. Served with our chef's special sauce.
$13.99
Jumbo White Shrimp
Shrimp cocktail, mildly seasoned and served with a tangy cocktail sauce.
$10.99
Barbecued St. Louis Style Ribs
Chef's barbecue sauce flavored with peaches and southern comfort.
$10.99
Oysters On The Half Shell
Fresh, local from kalie johnson and the york river oyster company.
$8.99
Chef Morton's Oysters Burgundy
On the half shell and broiled with red wine herb butter and parmesan cheese.
$9.99
Clams Casino
Chopped fresh clams, onion, red pepper & bacon. Topped with parmesan cheese, finished under the broller.
$10.99
French Onion Soup
From the stock pot, topped with a toasted crouton & layered with provolone cheese.
$6.99
Shrimp And Scallops Bisque
Creamy and so delicious.
$6.99
The Barn Potato Skins
Topped with bacon crumbles, provolone & mozzarella cheese blend. Served with our special horseradish sauce. Enough for two.
$9.99
Hot Crab Dip
The chef's homemade recipe, served with garlic croutons.
$11.99
Bacon Wrapped Jumbo Shrimp
Wrapped in apple wood smoked bacon. Served with bourbon barbecue dipping sauce, six of one or three of each.
$13.99
Bacon Wrapped Jumbo Sea Scallops
Wrapped in apple wood smoked bacon. Served with bourbon barbecue dipping sauce, six of one or three of each.
$13.99
Barn Cheese To Go
10 ounces of barn cheese and one dozen breadsticks
$6.99
Bartini's
Traditional
Beefeater, tanqueray or bombay sapphire gin absolut, ketel one, tito's handmade or grey goose vodka
Italiantini
Absolut citron vodka, limoncello, amaretto, cranberry & lime juice
$10.99
Citritini
Absolut citron vodka, pomegranate & pineapple juice
$10.99
Ketel One Cosmo
Ketel one vodka, orange liqueur, lime & cranberry juice
$9.99
Appletini
Tito's handmade vodka, sour apple pucker, orange liqueur & sours
$9.99
Frenchtini
Tito's handmade vodka, black raspberry liqueur, lime & cranberry juice
$9.99
Pineapple Upside Down Martini
Stoli vanil vodka, pineapple juice & grenadine
$8.99
Godiva Chocolate Martini
Godiva chocolate liqueur, stoli vanil vodka & dark creme de cacao
$10.99
Boulevardier
Bulliet rye whiskey, martini & rossi sweet "rosso" vermouth, campari & peychard's bitters
$10.99
St. Elder's Martini
Tito's handmade vodka, st. Elder's elderflower liqueur & lemon juice
$9.99
Cocktails
The Hayloft
A gin sour delicately flavored with orange liqueur
$7.25
The Stablemate
A delightful blend of piña colada, rum and galliano
$7.95
The "Old Barn" Bloody Mary
Our own spicy recipe
$7.25
The Mojito
A refreshing mix of bacardi superior rum, club soda, sugar, lime juice & mint
$7.75
St Elder's Mojito
Bacardi superior rum, st. Elder's elderflower liqueur & mint
$8.75
Negroni
Beefeater's gin, campari, martini & rossi sweet "rosso" vermouth & peychard's bitters
$8.50
Beverages
Coffee
$2.99
Tea
$2.99
Milk
$2.99
Soft Drinks
$2.99
Ibc Premium Root Beer
$3.29
Steaks & Chops
Top Sirloin
Center cut from cab aged top loins, rubbed with olive oil and special barn seasoning, lean & tasty
$24.99
Delmonico
Hand cut from aged cab prime rib
Boneless New York Sirloin Strip
The finest of all steaks, center cut from selected aged strip loins
Filet Mignon
The tenderest of beel. Center cuts from selected tenderloins
The Porterhouse
Over a pound and a quarter.
$44.99
Lamb Chops
Extra select rib chops, hand cut from the rack of lamb.
$35.99
Boneless Pork Chops
Center cut loin chops marinated in our special sauce and grilled
$19.99
Chef Specialties
Roast Prime Rib Of Beef, Au Jus
Garnished with freshly grated horseradish. (We only prepare our prime rib rare to medium)
Barbecued St. Louis Style Ribs
Chef's barbecue sauce flavored with peaches & southern comfort.
Grilled Chicken Cordon Bleu
Boneless, skinless chicken breast lightly seasoned and grilled. Topped with corn cob smoked ham & provolone cheese. Finished under the broiler
$19.99
From The Bay And Sea
Shrimp And Scallops Combination
Broiled or deep fried
$23.99
Baked Wild Caught Mahi Mahi
Broiled with bayou cajun seasoning olive oil apple wood smoked bacon and parmesan cheese. Served with roasted pepper and garlic sauce
$19.99
Seafood Trilogy
Broiled combination of scallops, jumbo bhrimp and maha mahi or fried combination of scallops jumbo shrimp and tilapia
$28.99
Grilled Ahi Tuna
Hand cut from the center of the lain, then marinated and served with our chef's special sauce
$21.99
Entrée
"Turf" Options Include:
$39.99
Roast Prime Rib Of Beef, Au Jus
$39.99
Center Cut New York Strip Steak
$39.99
Center Cut Petite Filet
$39.99
Sea Scallops: Broiled Or Fried
$39.99
Jumbo White Shrimp: Broiled Or Fried
$39.99
Baked Crab Imperial
$39.99
Broiled Canadian Lobster Claws
$39.99
Dessert Wines
Sandeman, Cream Sherry
$6.75
Sandeman, Medium Dry Sherry
$6.75
Taylor Fladgate, First Estate Port
$7.50
Cockburn's 2011, Vintage Port
$13.75
Taylor Fladgate, 20 Year Old Tawny Port
$10.75
Desserts
Ice Creams And Sherbets
$3.99
Wicked Chocolate Cake, Locally Baked
Rich chocolate cake topped with deep rich chocolate icing
$9.99
Cheese Cake, Locally Baked
Super rich ny style cheesecake with a crunchy cookie crust
$8.99
Vanilla Ice Cream Parfait
Laced with creme de menthe or kahlua topped with whipped cream and cherry
$7.99
Creme Brulee
$6.99
The Mother Lode
Chocolate chip brownie topped with vanilla ice cream and hot fudge sauce
$7.99
Uncommon Carrot Cake, Locally Baked
Super moist cake with carrots, pineapple, walnuts and vietnamese cinnamon, and a cream cheese icing
$9.99
Old Fashioned Root Beer Float
Preimum ibc root beer and vanilla ice cream
$6.99
For Our Junior Guests
Top Sirloin Steak
$11.99
Prime Rib Junior Cut
$13.99
Fried Shrimp
$10.99
Broiled Shrimp
$10.99
Fried Breast Of Chicken Tenders
$9.99
Fried Filet Of Tilapia
$9.99
Broiled Filet Of Tilapia
$9.99
Grilled Boneless Pork Chop
Served with side dish and salad
$9.99
Salads And Side Dishes
Caesar Salad
$5.29
Mixed Green Salad
$4.99
Baked Idaho Potato
$4.29
Mashed Garlic Red Skin Potatoes
$3.79
Long Grain Wild Rice
$3.79
French Fried Potatoes
$3.79
French Fried Onion Rings
$3.99
Fresh Steamed Broccoli
$3.79
Apple Sauce
$2.59
Barn Fries
$3.79
Split Plate
$2.00
Sharing Plate
$2.00
Red Wines
Beaujolais Villages, Louis Jadot
(Burgundy)
$28.00
Syrah, J. Lohr Estates
(Paso robles, calif.)
$29.00
Malbec, Mountain Door
(Mendoza, argentina)
Malbec, Waterbrook Reserve
(Columbia valley, wa)
$46.00
Pinot Noir, Jargon
(Napa, calif.)
Pinot Noir, Estancia
(Monterey, calif.)
$34.00
Pinot Noir, La Crema
(Monterey, calif.)
$48.00
Merlot, Grand Estate, Columbia Crest
(Washington)
Merlot, Tangley Oaks
(Napa, calif.)
Merlot, Napa Cellars
(Napa, calif.)
$44.00
Merlot, Stags' Leap
(Napa, calif.)
$64.00
Cabernet Sauvignon, Chateau St. Jean
(Napa, calif.)
Cabernet Sauvignon, Benziger
(Sonoma, calif.)
Cabernet Sauvignon, Montes Alpha
(Chile)
$49.00
Cabernet Sauvignon, Sterling Vineyards
(Napa, calif.)
$59.00
Cabernet Sauvignon, Raymond Reserve
(Napa, calif.)
$69.00
Cabernet Sauvignon, Joseph Phelps
(Napa, calif.)
$109.00
Shiraz, Rosemont
(Australia)
Nero D'avola, Villa Pozzi
(Sicily, italy)
$27.00
Claret, Diamond Series, Francis Coppola
(Calif.)
$42.00
St. Emilion, Old Vintage Chateau Simard
(Bordeaux)
$73.00
Colosal, Red Blend, Gascon
(Mendoza, argentina)
$34.00
Cotes Du Rhone, Parallele 45
(Rhone)
$38.00
Zinfandel, Old Vines, Kenwood
(Lodi, calif.)
Zinfandel, Old Vines, Concrete
(Lodi, calif.)
$43.00
Sparkling Wines
Asti Spumante, Martini & Rossi
(Taly)
$34.00
Korbel, Brut
(Calit)
$33.00
Blanc De Blanc Brut, Trump Winery
(Virginia)
$49.00
White Wines
Riesling Dry, Rapidan River
(Virginia)
$24.00
Sauvignon Blanc, Dashwood
(New zealand)
$29.00
Sauvignon Blanc, Edna Valley
(Central coast, calif.)
$28.00
Pinot Grigio, Pighin
(Italy)
$35.00
Pinot Grigio, Santa Margherita
(Taly)
$48.00
Chardonnay, Folie À Deux Russian River Valley
(Sonoma, calif.)
$38.00
The Local Boys
Trianon Cabernet Franc
(Williamsburg winery)
$58.00
Cabernet Franc Barboursville Reserve
(Virginia)
$48.00
Adagio Red Blend
(Williamsburg winery)
$92.00
After Dinner Drinks
Grasshopper
$6.95
Brandy Alexander
$6.75
Godiva Chocolate Liqueur
$7.75
Toasted Almond
$7.50
White Russian
$7.50
Drambuie
$9.95
Grand Marnier
$9.95
Frangelico
$7.75
Hennessy V.s
$9.95
Sambucca Romano
$7.75
Pink Squirrel
$6.95
Frosty Navel
$6.50
Sombrero
$7.50
Bailey's Irish Cream
$7.75
Black Russian
$7.50
B&B
$9.95
Rusty Nail
$8.95
Caravella Limoncello
$7.50
Courvoisier V.s.o.p
$10.95
Remy Martin V.s.o.p
$11.95
Specialty Coffees
Spanish Coffee
The smoothness of brandy and kahlua
$7.50
Cafe Royale
The sweet blend of apricot brandy and kahlua
$7.50
Irish Coffee
The distinctive taste of irish whiskey and kahlua
$7.95
Cloud Nine
The ultimate "dessert" coffee, made with frangelico hazelnut liqueur, stoli vanilla, a dash of hershey's chocolate syrup and splash of cream
$8.50
Cafe Russe
A nice infusion of vodka and kahlua
$7.50
Tennessee Mud
The "sippin" jack daniels tennessee whiskey & imported amaretto
$7.95
Cafe De Almond
The delightful flavor of imported almond liqueur
$7.50
Southern Coffee
A delicious blend of southern comfort and grand marnier
$8.95
Cafe Viennese
The royal blend of hennessy v.s. and kahlua
$9.75
Franciscan Coffee
The enhancing flavor of frangelico hazelnut liqueur
$7.95
Others
Beat The Winter Blues Three-Course Dinner Special
Breadsticks and crackers with a crock of our "almost famous" cheddar cheese spread
Soup
Cup of our house-made shrimp & fire roasted corn bisque
Salad
Garden fresh house salad
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